Priya Indian Cuisine Indian

Priya Indian Cuisine Menu

(248) 615-7700
36600 Grand River Ave, Farmington, MI 48335

Beverages

Beverages
Soft Drinks
$1.35
Iced Tea
$1.35
Mango Juice
$2.75
Mango Lassi
$2.95
Sweet Lassi
$2.50
Salt Lassi
$2.25
Chai Spice Tea
$2.00
With milk.
Coffee
$1.75
Tea
$1.75
Madras Coffee
2.00

$Vegetarian Appetizers

Vegetarian Appetizers
Pakoras
$4.75
Dipped in mildly spiced batter and deep fried. Gluten free and vegan.
Chat Papdi
$5.95
Tortilla chips, potatoes and garbanzo beans topped with yogurt dressing, tamarind sauce and authentic Indian spices.
Chilli Paneer
$5.95
Homemade cheese cubes sauteed with hot chilies. Gluten free and vegan.
Cut Mirch
$6.95
Chilli bajjis refried and sprinkled with oregano, peanut powder, onions and lemon. Gluten free and vegan.
Gobi Manchuria
$6.95
Batter fried cauliflower sauteed with onions, red chilies and spices. Gluten free and vegan.
Vegetable Samosa
$4.00
Crispy deep fried patties with potato and pea filling.
Samosa Chaat
5.95
Vegetable samosa served with tamarind nut chutney and red onions.

$Non Vegetarian Appetizers

Non Vegetarian Appetizers
Chilli Chicken
$6.95
Boneless chicken sauteed with hot chilies and onions. Gluten free.
Chicken Manchuria
$6.95
Boneless chicken sauteed with onions and red chilies in Manchurian sauce. Gluten free.
Chicken Sangrila
$6.95
Boneless chicken sauteed in a spicy sauce and garnished with curry leaves and cashew nuts. Gluten free.
Chicken 65
$6.95
Chicken pieces marinated in yogurt with spices and deep fried. Gluten free.
Lemon Chicken
$6.95
Boneless chicken sauteed in a spicy lemon sauce and flavored with gin. Gluten free.
Chicken 555
$6.95
Boneless chicken sauteed with dry red chilies in a three spice sauce. Gluten free.
Pepper Chicken
$6.95
Boneless chicken sauteed in pepper sauce and garnished with curry leaves and cashew nuts. Gluten free.
Lamb Samosa
$4.50
Crispy deep fried patties with minced lamb and mild spices.
Tandoori Combo Platter
$7.95
Tandoori oven baked boneless chicken, boneless lamb and ground lamb. Gluten free.
Masala Grilled Fish
6.95
Fish fillets marinated with spices and grilled. Gluten free.

$Soups and Salads

Soups and Salads
Rasam
$2.00
Spicy soup with tomatoes, onions and tamarind. Gluten free and vegan.
Sambhar
$2.00
Thick lentil vegetable soup. Gluten free and vegan.
Raitha
$4.50
Yogurt sauce with onions and tomatoes.
Tomato Soup
$2.95
Creamy tomato soup.
Vegetable Corn Soup
$2.95
Thick vegetable soup with corn. Vegan.
Chicken Corn Soup
$2.95
Fresh Garden Salad
4.50
Served with house dressing.

$Tandoori Entrees

Tandoori Entrees
Tandoori Chicken
$12.95
A chicken marinated overnight in a yogurt mix, Indian spices and herbs cooked in the tandoor. Served with nan and a blend of herbs, spices and curry sauce. Gluten free.
Chicken Tikka
$13.95
Boneless juicy chunks of chicken marinated in aromatic herbs and cooked in tandoor. Served with nan and a blend of herbs, spices and curry sauce. Gluten free.
Lamb Seekeh Kebeb
$14.95
Minced lamb seasoned with spices and herbs and cooked in the tandoor. Served with nan and a blend of herbs, spices and curry sauce. Gluten free.
Tandoori Mixed Grill
$14.95
Tender boneless pieces of lamb, chicken and shrimp cooked in the tandoor. Served with nan and a blend of herbs, spices and curry sauce. Gluten free.
Tandoori Vegetable Grill
12.95
Tandoori grilled cheese cubes, bell pepper, tomatoes and onions. A vegetarian delight. Served with nan and a blend of herbs, spices and curry sauce. Gluten free.

$Biryani Entrees

Biryani Entrees
Vegetable Biriyani
$6.50-9.95
Basmati rice cooked with mixed vegetables and Indian herbs. Served with curry sauce and raitha. Gluten free.
Lamb Biriyani
$7.95-14.95
Succulent pieces of lamb layered with basmati rice, cooked with herbs in hyderabadi dum style and garnished with sliced egg, onions, cilantro and a lime wedge. Served with curry sauce and raitha. Gluten free.
Chicken Dum Biriyani
$6.95-13.95
Basmati rice cooked with chicken, Indian herbs and garnished with sliced egg, onions, cilantro and a lime wedge. Served with curry sauce and raitha. Gluten free.
Special Chicken Biriyani
$6.95-13.95
Boneless chicken layered in basmati rice, cooked with herbs in dum style and garnished with sliced egg, onions, cilantro and a lime wedge. Served with curry sauce and raitha. Gluten free.
Egg Biriyani
$6.95-10.95
Egg slices layered in basmati rice, cooked with mixed vegetables, herbs and garnished with onions, cilantro and a lime wedge. Served with curry sauce and raitha. Gluten free.
Shrimp Biriyani
16.95
Shelled shrimps layered in basmati rice, cooked with exotic herbs in dum style and garnished with sliced egg, onions, cilantro and a lime wedge. Served with curry sauce and raitha. Gluten free.

$Lamb Entrees

Non Vegetarian Entrees Lamb
Lamb Curry
$14.95
Boneless pieces of lamb cooked in a medium spiced sauce and garnished with curry leaves. Served with naan. Gluten free.
Lamb Curry Thali
$17.95
Boneless pieces of lamb cooked in a medium spiced sauce and garnished with curry leaves. Includes vegetable curry, dal, sambhar, raitha, rice and pappadam. Gluten free.
Lamb Koorma
$14.95
Boneless pieces of lamb cooked in a blend of yogurt, nuts and spices. Served with naan. Gluten free.
Lamb Koorma Thali
$17.95
Boneless pieces of lamb cooked in a blend of yogurt, nuts and spices. Includes vegetable curry, dal, sambhar, raitha, rice and pappadam. Gluten free.
Lamb Dahiwala
$14.95
Boneless pieces of lamb simmered in an exotic onion yogurt sauce. Served with naan. Gluten free.
Lamb Dahiwala Thali
$17.95
Boneless pieces of lamb simmered in an exotic onion yogurt sauce. Includes vegetable curry, dal, sambhar, raitha, rice and pappadam. Gluten free.
Lamb Saag
$14.95
Spinach cooked with boneless pieces of lamb in an authentic combination of spices. Served with naan. Gluten free.
Lamb Saag Thali
$17.95
Spinach cooked with boneless pieces of lamb in an authentic combination of spices. Includes vegetable curry, dal, sambhar, raitha, rice and pappadam. Gluten free.
Lamb Vindaloo
$15.95
Combination of vinegar, potatoes, onions and boneless pieces of lamb. Served with naan. Gluten free.
Lamb Vindaloo Thali
$18.95
Combination of vinegar, potatoes, onions and boneless pieces of lamb. Includes vegetable curry, dal, sambhar, raitha, rice and pappadam. Gluten free.
Lamb Kadai
$14.95
Boneless pieces of lamb cooked with bell peppers, tomatoes and onions. Served with naan. Gluten free.
Lamb Kadai Thali
17.95
Boneless pieces of lamb cooked with bell peppers, tomatoes and onions. Includes vegetable curry, dal, sambhar, raitha, rice and pappadam. Gluten free.

$Seafood Entrees

Seafood
Shrimp Curry
$16.95
Shrimp cooked in a medium spicy sauce, finished with a flavoring of ginger and herbs. Served with nan. Gluten free.
Shrimp Curry Thali
$19.95
Shrimp cooked in a medium spicy sauce, finished with a flavoring of ginger and herbs. Served with nan. Includes vegetable curry, dal, sambar, raitha, rice and papadam. Gluten free.
Ginger Shrimp
$16.95
Shrimp cooked in a spicy ginger sauce and garnished with red onions and cilantro. Served with nan. Gluten free.
Ginger Shrimp Thali
$19.95
Shrimp cooked in a spicy ginger sauce and garnished with red onions and cilantro. Served with nan. Includes vegetable curry, dal, sambar, raitha, rice and papadam. Gluten free.
Fish Curry
$15.95
Fish fillets cooked with onions, tomatoes and a touch of tamarind. Served with nan. Gluten free.
Fish Curry Thali
18.95
Fish fillets cooked with onions, tomatoes and a touch of tamarind. Served with nan. Includes vegetable curry, dal, sambar, raitha, rice and papadam. Gluten free.

$Chicken Entrees

Non Vegetarian Entrees Chicken
Butter Chicken
$13.95
Boneless pieces of chicken cooked in tomato based sauce with butter and fenugreek leaves and finished with cream. Served with nan. Gluten free.
Butter Chicken Thali
$16.95
Boneless pieces of chicken cooked in tomato based sauce with butter and fenugreek leaves and finished with cream. Includes vegetable curry, dal, sambhar, raitha, rice and pappadam. Gluten free.
Chicken Curry
$12.95
Boneless pieces of chicken cooked in medium spiced sauce and garnished with curry leaves. Served with nan. Gluten free.
Chicken Curry Thali
$15.95
Boneless pieces of chicken cooked in medium spiced sauce and garnished with curry leaves. Includes vegetable curry, dal, sambhar, raitha, rice and pappadam. Gluten free.
Chicken Masala
$12.95
Boneless pieces of chicken cooked in a cashew nut, poppy seed and fenugreek sauce. Served with nan. Gluten free.
Chicken Masala Thali
$15.95
Boneless pieces of chicken cooked in a cashew nut, poppy seed and fenugreek sauce. Includes vegetable curry, dal, sambhar, raitha, rice and pappadam. Gluten free. Gluten free.
Chicken Makhani
$13.95
Boneless pieces of chicken cooked in an authentic rich tomato based gravy, enriched with fresh cream. Served with nan. Gluten free.
Chicken Makhani Thali
$16.95
Boneless pieces of chicken cooked in an authentic rich tomato based gravy, enriched with fresh cream. Includes vegetable curry, dal, sambhar, raitha, rice and pappadam. Gluten free.
Chicken Tikka Masala
$13.95
Boneless pieces of marinated chicken cooked in tandoor and finished in a rich tomato, onion gravy and cream. Served with nan. Gluten free.
Chicken Tikka Masala Thali
$16.95
Boneless pieces of marinated chicken cooked in tandoor and finished in a rich tomato, onion gravy and cream. Includes vegetable curry, dal, sambhar, raitha, rice and pappadam. Gluten free.
Chicken Koorma
$12.95
Boneless pieces of chicken cooked in a blend of yogurt, nuts and spices. Served with nan. Gluten free.
Chicken Koorma Thali
$15.95
Boneless pieces of chicken cooked in a blend of yogurt, nuts and spices. Includes vegetable curry, dal, sambhar, raitha, rice and pappadam. Gluten free.
Ginger Chicken
$12.95
Cubes of chicken simmered in sweet and spicy ginger sauce and garnished with onions and chopped cilantro. Served with nan. Gluten free.
Ginger Chicken Thali
$15.95
Cubes of chicken simmered in sweet and spicy ginger sauce and garnished with onions and chopped cilantro. Includes vegetable curry, dal, sambhar, raitha, rice and pappadam. Gluten free.
Kodi Vepudu
$12.95
Chicken pieces sauteed with onions, spices and garnished with curry leaves. Served with nan. Gluten free.
Kodi Vepudu Thali
$15.95
Chicken pieces sauteed with onions, spices and garnished with curry leaves. Includes vegetable curry, dal, sambhar, raitha, rice and pappadam. Gluten free.
Kozhi Chettinad
$12.95
Boneless pieces of chicken cooked simmered in black pepper sauce, coconut, tomatoes and dry red chilies. Served with nan. Gluten free.
Kozhi Chettinad Thali
$15.95
Boneless pieces of chicken cooked simmered in black pepper sauce, coconut, tomatoes and dry red chilies. Includes vegetable curry, dal, sambhar, raitha, rice and pappadam. Gluten free.
Kadai Chicken
$12.95
Boneless pieces of chicken cooked in a special combination of bell pepper, onions and tomatoes, tempered with ginger, garlic and green chilies. Served with nan. Gluten free.
Kadai Chicken Thali
$15.95
Boneless pieces of chicken cooked in a special combination of bell pepper, onions and tomatoes, tempered with ginger, garlic and green chilies. Includes vegetable curry, dal, sambhar, raitha, rice and pappadam. Gluten free.
Chicken Vindaloo
$13.95
A delicious combination of vinegar, potatoes, onions and boneless pieces of chicken. Served with nan. Gluten free.
Chicken Vindaloo Thali
$16.95
A delicious combination of vinegar, potatoes, onions and boneless pieces of chicken. Includes vegetable curry, dal, sambhar, raitha, rice and pappadam. Gluten free.
Chicken Sag
$13.95
Spinach cooked with boneless pieces of chicken. Served with nan.
Chicken Sag Thali
$16.95
Spinach cooked with boneless pieces of chicken. Includes vegetable curry, dal, sambhar, raitha, rice and pappadam. Gluten free.
Mango Chicken
$12.95
Boneless chicken cooked in a special mango sauce. Served with nan. Gluten free.
Mango Chicken Thali
15.95
Boneless chicken cooked in a special mango sauce. Includes vegetable curry, dal, sambhar, raitha, rice and pappadam. Gluten free.

$Southern Specialties

Southern Specialties
Idli Sambhar
$4.50
Two steamed rice cakes with lentil soup. Gluten free and vegan.
Vada Sambhar
$4.25
Two deep fried lentil patties with lentil soup. Gluten free and vegan.
Plain Dosa
$6.50
Crepe made with lentil flour and rice. Served with sambar and hot and mild sauces. Gluten free and vegan.
Onion Dosa
$7.95
Dosas stuffed with onions and chillis. Served with sambar and hot and mild sauces. Gluten free and vegan.
Masala Dosa
$6.95
Crepe stuffed with vegetable curry. Served with sambar and hot and mild sauces. Gluten free and vegan.
Rava Dosa
$7.50
Crepe made of cream of wheat, rice flour, black whole pepper, onions and cumin. Served with sambar and hot and mild sauces. Gluten free and vegan.
Rava Masala Dosa
$7.95
Crepe made of cream of wheat, rice flour, black pepper and stuffed with vegetable curry. Served with sambar and hot and mild sauces. Gluten free and vegan.
Mysore Dosa
$7.95
Crepe smeared with coconut, tomato and cilantro chutney. Served with sambar and hot and mild sauces. Gluten free and vegan.
Mysore Masala Dosa
$7.95
Crepe smeared with coconut, tomato and cilantro chutney and stuffed with vegetable curry. Served with sambar and hot and mild sauces. Gluten free and veggie.
Utappam
7.95
Thick pancake with onions and chillis. Served with sambar and hot and mild sauces. Gluten free and vegan.

$Vegetarian Entrees

Vegetarian Entrees
Aloo Gobi
$9.95
Florets of cauliflower and potatoes stir fried with onions, tomatoes and herbs. Served with nan. Gluten free and vegan.
Aloo Gobi Thali
$12.95
Florets of cauliflower and potatoes stir fried with onions, tomatoes and herbs. Includes vegetable curry, dal, sambar, raitha, rice and papadam. Gluten free and vegan.
Bengan Dahiwala
$10.95
Indian eggplants simmered in an exotic onion yogurt sauce. Served with nan. Gluten free.
Began Dahiwala Thali
$13.95
Indian eggplants simmered in an exotic onion yogurt sauce. Includes vegetable curry, dal, sambar, raitha, rice and papadam. Gluten free.
Begara Bengan
$10.95
Indian eggplant cooked in a peanut, tamarind and sesame gravy. Served with nan. Gluten free and vegan.
Begara Bengan Thali
$13.95
Indian eggplant cooked in a peanut, tamarind and sesame gravy. Includes vegetable curry, dal, sambar, raitha, rice and papadam. Gluten free and vegan.
Channa Masala
$9.95
Garbanzo beans sauteed and cooked in a combination of tomatoes, onions and spices. Garnished with onions and cilantro. Served with nan. Gluten free and vegan.
Channa Masala Thali
$12.95
Garbanzo beans sauteed and cooked in a combination of tomatoes, onions and spices. Garnished with onions and cilantro. Includes vegetable curry, dal, sambar, raitha, rice and papadam. Gluten free and vegan.
Dal Makhani
$9.95
Mixed lentils delicately cooked on low heat and finished with butter. Served with nan. Gluten free.
Dal Makhani Thali
$12.95
Mixed lentils delicately cooked on low heat and finished with butter. Includes vegetable curry, dal, sambar, raitha, rice and papadam. Gluten free.
Kadai Paneer
$12.95
Cubes of homemade cheese and vegetables pan finished in special sauce and spices. Served with nan. Gluten free.
Kadai Paneer Thali
$15.95
Cubes of homemade cheese and vegetables pan finished in special sauce and spices. Includes vegetable curry, dal, sambar, raitha, rice and papadam. Gluten free.
Malai Kofta
$11.95
Soft and creamy homemade vegetable cheese dumplings finished in a mild gravy sauce. Served with nan. Gluten free.
Malai Kofta Thali
$14.95
Soft and creamy homemade vegetable cheese dumplings finished in a mild gravy sauce. Includes vegetable curry, dal, sambar, raitha, rice and papadam. Gluten free.
Okra Fry
$9.95
Cut okra tempered with mustard, cumin and red chillies. Served with nan. Gluten free and vegan.
Okra Fry Thali
$12.95
Cut okra tempered with mustard, cumin and red chillies. Includes vegetable curry, dal, sambar, raitha, rice and papadam. Gluten free and vegan.
Mattar Panner
$11.95
Homemade cheese cubes and green peas cooked in a special sauce. Served with nan. Gluten free.
Mattar Panner Thali
$14.95
Homemade cheese cubes and green peas cooked in a special sauce. Includes vegetable curry, dal, sambar, raitha, rice and papadam. Gluten free.
Methi Malai Mattar
$11.95
A combination of fenugreek, Indian cheese and green peas in a rich creamy sauce. Served with nan. Gluten free.
Methi Malai Mattar Thali
$14.95
A combination of fenugreek, Indian cheese and green peas in a rich creamy sauce. Includes vegetable curry, dal, sambar, raitha, rice and papadam. Gluten free.
Navaratan Koorma
$11.95
A traditional combination of mixed vegetables cooked in an exotic creamy sauce containing raisins, cashews and spices. Served with nan. Gluten free.
Navaratan Koorma Thali
$14.95
A traditional combination of mixed vegetables cooked in an exotic creamy sauce containing raisins, cashews and spices. Includes vegetable curry, dal, sambar, raitha, rice and papadam. Gluten free.
Okra Masala
$9.95
Cut okra pan cooked with chopped onions, tomatoes, spices and herbs. Served with nan. Gluten free and vegan.
Okra Masala Thali
$12.95
Cut okra pan cooked with chopped onions, tomatoes, spices and herbs. Includes vegetable curry, dal, sambar, raitha, rice and papadam. Gluten free and vegan.
Paneer Makhani
$11.95
Cubes of homemade cheese cooked in a tomato based gravy and finished with cream. Served with nan. Gluten free.
Paneer Makhani Thali
$14.95
Cubes of homemade cheese cooked in a tomato based gravy and finished with cream. Includes vegetable curry, dal, sambar, raitha, rice and papadam. Gluten free.
Palak Paneer
$11.95
Cubes of homemade cheese cooked in a spinach based gravy and spices. Served with nan. Gluten free.
Palak Paneer Thali
$14.95
Cubes of homemade cheese cooked in a spinach based gravy and spices. Includes vegetable curry, dal, sambar, raitha, rice and papadam. Gluten free.
Vegetable Masala
$11.95
Mixed vegetables cooked in a medium spiced sauce. Served with nan. Gluten free.
Vegetable Masala Thali
$14.95
Mixed vegetables cooked in a medium spiced sauce. Includes vegetable curry, dal, sambar, raitha, rice and papadam. Gluten free.
Vegetable Koorma
$11.95
A combination of mixed vegetables cooked in a blend of yogurt, nuts and spices. Served with nan. Gluten free.
Vegetable Koorma Thali
$14.95
A combination of mixed vegetables cooked in a blend of yogurt, nuts and spices. Includes vegetable curry, dal, sambar, raitha, rice and papadam. Gluten free.
Paneer Tikka Masala
$11.95
Homemade cheese cubes finished in a rich tomato, onion and cream sauce. Served with nan. Gluten free.
Paneer Tikka Masala Thali
14.95
Homemade cheese cubes finished in a rich tomato, onion and cream sauce. Includes vegetable curry, dal, sambar, raitha, rice and papadam. Gluten free.

$Indo-Chinese Entrees

Indo Chinese Entrees
Cauliflower Manchurian Gravy
$7.95
Batter fried cauliflower finished in a spicy Manchurian sauce. Gluten free and vegan.
Chicken Manchurian Gravy
$8.95
Boneless chicken cooked in a spicy Manchurian sauce. Gluten free and vegan.
Eggplant in Garlic Sauce
$7.95
Indian eggplant cooked in garlic sauce. Gluten free and vegan.
Hakka Noodles
$9.95
Traditional fried noodles, Hakka style cooked with your choice of vegetables, chicken or shrimp. Gluten free and vegan.
Ming Fried Rice
9.95
Authentic Chinese fried rice cooked with your choice of vegetables, shrimp or chicken and egg. Gluten free and vegan.

$Sides and Breads

Sides and Breads
Kashmiri Nan
$3.25
Stuffed with cashew nuts, raisins and cherries.
Papadam
$1.50
Two crisp lentil wafers.
Paratha
$2.00
Layered bread.
Aloo Paratha
$2.95
Whole wheat bread stuffed with potatoes and peas.
Gobi Paratha
$2.95
Whole wheat bread stuffed with cauliflower.
Garlic Nan
$2.95
Nan stuffed with fresh garlic.
Sweet Mango Chutney
$1.95
Kheema Naan
$2.95
Nan stuffed with minced lamb.
Onion Nan
$2.95
Nan stuffed with onion.
Nan
$2.00
Oven baked bread.
Poories
$5.25
Two deep fried puffed wheat bread with potato curry.
Chole Batura
$7.95
Deep fried bread with a chick pea curry.
Rice
1.50
Steamed basmati rice.

$Desserts

Desserts
Mango Melt
$4.00
Soft mango cheese cake topped with chocolate syrup and a cherry.
Gulab Jamoon
$2.50
Small rolls made with milk and wheat flour and soaked in flavored syrup.
Gulab Jamoon with Ice Cream
$3.95
Small rolls made with milk and wheat flour and soaked in flavored syrup, topped with vanilla ice cream and a cherry.
Mango Kulfi
$3.00
Traditional Indian ice cream.
Rasmalai
$4.00
Cheese dumplings in a creamy sauce.
Rice Pudding
$2.50
Rice cooked with vermicelli and tapioca in milk.
Ice Cream
$3.95-3.00

Menu for Priya Indian Cuisine is provided by findrestaurantmenu.com

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