Siam Spicy II Taiwanese

Siam Spicy II Menu

(248) 626-2092
32425 Northwestern Hwy, Farmington Hills, MI 48334

Appetizer


A1. Ka Nom Rung Na Moo
$7.50
6 pieces. Bread topped with ground pork and egg served with cucumber sauce.
A2. Spring Roll
$2.59
2 pieces. Crispy roll with vegetables and transparent noodles served with homemade plum sauce.
A3. Giew Tod
$5.55
6 pieces. Homemade crispy wonton served with plum sauce.
A4. Neau Tod
$8.50
Beef marinade in special sauce served with hot sauce and ginger.
A5. Tofu Tod
$5.55
Deep-fried bean curd served with plum sauce and crushed peanuts.
A6. Satay Gai
$7.50
4 pieces. Grilled chicken on skewers, marinade in curry and coconut milk served with peanut butter.
A7. Koong Roll
$7.50
5 pieces. Crispy shrimp roll stuffed with ground chicken served with plum sauce.
A8. Crab Rangoon
$7.50
6 pieces. Imitation crabmeat with cream cheese and water chestnuts wrapped in spring roll served with sweet and sour sauce.
A9. Fish Cake
$7.50
6 pieces. Minced fish, string beans in Thai curry served with cucumber salad.
A10. Fried Chicken wings
$7.50
Golden deep fried chicken wings, served with sweet chili sauce
A11. Homemade beef jerky
9.50
Thai style homemade beef jerky, served with sticky rice

$Thai Salad


Y1. Pla Kong Salad
$14.95
Shrimp, onion, lemon grass, green onion, lettuce, hot pepper, lime juice.
Y2. Yum Nam Sod Salad
$11.95
Ground chicken, ginger, peanut, onion, green onion, hot pepper, lime juice.
Y3. Larb Salad
$11.95
Choice of ground chicken, ground pork or ground beef, mixed with lime juice, onion, green onion, lettuce, hot pepper and crocked rice.
Y4. Yum Neau Salad
$12.95
Sliced marinated beef with onion, cucumber, lettuce, green onion, tomato, hot pepper, and lime juice.
Y5. Yum Taley Salad
$15.95
Shrimp, mussel, squid with onion, green onion, lettuce, lemongrass, hot pepper, and lime juice.
Y6. Yum Pla Muge Salad
$14.95
Squid with onion, lemongrass, hot pepper, lettuce, and lime juice.
Y7. Yum Von Sen Salad
$12.95
Shrimp, ground chicken with onion, green onion bean thread, hot pepper, stip mushroom, lime juice.
Y8. Yum Apple Salad
$11.95
Sliced green apple, cashews, onion, green onion, carrot and lime juice.
Y9. Yum Ka Lum Plee Salad
11.95
Cabbage, onion, green onion, tomato, ground peanut, hot pepper, lime juice.

$Soup


S1. Tom Yum Soup
$3.50
Thai's favorite clear soup with mushroom, green onions, lemongrass, herbs, and lime juice.
S3. Hot and Sour Soup
$3.50
Bamboo shoots, eggs, and water chestnuts. Chicken only.
S2. Tom Kah Gai Soup
$3.50
Mushrooms, green onions, galangai and lime juice in coconut milk.
S4. Poa Tak Tom Yum Talay Soup
$15.95
Old Thai style soup filled in with seafood, onions, mushrooms, and some herbs and spices. Seafood only.
S5. Kow Tom Soup
$3.50
Rice with minced ginger, green onion and cilantro served in hot soup.
S6. Wonton Soup
3.50
Steamed homemade wonton, green onion, cilantro, and lettuce in Thai style soup.

$Thai Main Entrees

Each entree prepared with your choice of meat: tofu or vegetable, chicken or beef or pork, shrimp or squid or crab or scallop.
T1. Pad Bi Ka Praw Basil
$10.37
Stir-fried with onion, green onion, bell pepper, holy basil and bean sauce.
T2. Pad Prik
$10.37
Stir-fried with onion, green onion, bell pepper, water chestnut, bean sauce.
T3. Pad Tua
$10.37
Cashew or almond. Stir-fried with green onion, baby corn, water chestnut, bamboo shoot, bean sauce.
T4. Pad Pak
$10.37
Mixed vegetable. Stir-fried with mixed vegetables and light been sauce.
T5. Pad Peapod and Baby Corn
$10.37
Stir-fried with peapod, baby corn, and bean sauce.
T6. Pad Preaw Warn
$10.37
Sweet and sour. Stir-fried with cucumber, onion, green onion, pineapple, bell pepper and tomato in Thai style sweet and sour sauce.
T7. Kha Tiem Prik Tai
$10.37
Stir-fried with ginger and black pepper and lettuce.
T8. Pad Khing Ginger
$10.37
Stir-fried with ginger, dried mushroom, onion, green onion and bell pepper in bean sauce.
T10. Siam Spicy Delight
$10.37
Stir-fried with pineapples, bamboo shoots, carrots, baby corns, green pepper, broccoli, and light brown sauce.
T9. Neau Nam Mun Hoy
$11.37
Beef only. Sliced beef stir-fried with green onion and oyster sauce.
T11. Pad Kana
$10.37
Stir-fried with Chinese broccoli and oyster sauce.
T12. Pad Siam Spicy
$10.37
Stir-fried with napa, mushrooms, green pepper, basil celery with brown sauce and roasted chili paste.
T13. Pad Von Sen
$10.37
Sauteed clear noodles, green onion, white onion, and egg.
T14. Pad Jub Chai Haeng
$10.37
Stir-fried mixed vegetable with tofu and bean thread.
T15. Pad Eggplant
$10.37
Stir-fried eggplant with bll pepper and garlic sauce.
T16. Siam Spicy Thai Eggplant
$11.99
Chopped chicken in a special sauce with baby eggplant, diced onion, green pepper.
T17. Siam Spicy 3 s Company
$13.99
Combination of chicken, beef and shrimp sauteed with bamboo shoot, baby corn, carrot, peapod, and mushroom.
T18. Tofu Special
11.99
Fresh diced tofu stirred in with the chopped onion, black mushroom, pea carrot and ginger in a home-cooked special sauce.

$Thai Curry

Each entree prepared with your choice of meat: tofu or vegetable, chicken or beef or pork, shrimp or squid or crab or scallop.
C1. Gang Kew Warn Green Curry
$10.37
Stewed in with hot green curry, eggplant, string bean, bamboo shoot, bell pepper, and coconut milk.
C2. Gang Ped
$10.37
Stewed in with red curry, bamboo shoot, green pepper, and coconut milk.
C3. Gang Karee
$10.37
Stewed in with yellow curry, potatoes, onion, coconut milk.
C4. Gang Mus Sa Mun
$10.37
Stewed in with yellow curry, potatoes, onion, coconut milk.
C5. Gang Panang
$10.37
Stewed in with panang curry, katfir lime leaves, green pepper, and coconut milk.
C6. Gang Pa
$10.37
No coconut milk. Stewed in with red curry, baby corn, eggplant, bamboo shoot, green pepper, green beans, and carrots.
C7. Pineapple Curry
$10.37
Stewed in with yellow curry, pineapple, green peppers, bamboo shoots, and coconut milk.
C8. Pak Curry
$10.37
Stewed in with red curry, assorted vegetable, coconut milk.
C9. Prik Khing
$10.37
No coconut milk. Stewed in with prik khing curry, string bean, green pepper.
C10. Pad Pung Ka Ree
$10.37
Stir-fried with yellow curry powder, American broccoli, onion and green onion.
C11. Eggplant Curry
$10.37
Stewed in with red curry, eggplant, green pepper, onions, mushroom, and coconut milk.
C12. Pad Ped
$10.37
Stir-fried with hot curry, bell pepper, tomatoes, bamboo shoot, no coconut milk.
C13. Pra Ram Long Song
10.37
Streamed broccoli and cabbage topped with special peanut sauce.

$Seafood


Se1. Sel Choo Chee Shrimp
$15.95
Stir-fried with hot curry, coconut milk, kaffir lime leaves and bell pepper.
Se3. Siam Spicy Seafood
$15.95
Mix seafood with cream curry sauce, white onion, green pepper, basil, mushroom, and carrot.
Se2. Gang Khoa Hoi
$15.95
Mussel or stewed in with hot curry, pineapple, and coconut milk.
Se2. Gang Khoa Shrimp
$15.95
Mussel or shrimp stewed in with hot curry, pineapple, and coconut milk.
Se4. Pad Talay
$15.95
Combination of shrimp, fish, mussels, squid, scallop, crab meat, bamboo shoot, bell peppers and mushroom stir-fried in a red curry sauce.
Se5. Koong Op Moh Din
$15.95
Shrimp stir-fried with transparent noodle, green onion, onion, and celery.
Se6. Haw Mok Talay
15.95
Mix seafood stir-fried with a special creamy curry sauce over a bed of napa.

$Fish


F1. Pla Lad Prik
$14.95
Sauteed fillet catfish topped with garlic, mushroom, bell pepper, green onion.
F2. Pla Lad Na Preaw Warn
$14.95
Fried catfish topped with cucumber, onion, green onion, pineapple, bell pepper, and tomato in Thai sweet and sour sauce.
F3. Pla Dook Pad Ped
$14.95
Sauteed catfish with hot curry, bell pepper, eggplant, tomato, bamboo shoot.
F4. Choo Chee Pla
$14.95
Fried fish stir-fried with hot curry, coconut milk, kaffir lime leaves, and ben pepper.
F5. Siam Spicy Curry Fish
$14.95
Breaded fish with lime leaves, pineapples, tomatoes, green peppers, and onion.
F6. Siam Spicy Red Snapper
$16.95
Onion, green pepper, and chopped garlic in our special sauce served over red snapper filet.
F7. Garlic Fish White Fish
14.95
Lightly battered fish filets with garlic and black pepper, green and red pepper, onion and lettuce.

$Fried Rice

Each entree prepared with your choice of meat: tofu or vegetable, chicken or beef or pork, shrimp or squid or crab or scallop.
FR1. Kow Pad
$10.37
Thai style fried rice with pea and carrot, white onion, green onion, and egg.
FR2. Kow Pad Prik
$10.37
Fried rice with Chinese broccoli.
FR4. Spicy Drunk Fried Rice
$10.37
Fried rice with bell pepper, green onion, white onion and basil leaves.
FR3. Siam Spicy Fried Rice
$10.37
Fried rice with chin paste and peapod.
FR5. Kow Pad Pineapple
$10.37
Fried rice with pineapple, tomatoes, white onion, green onion, and egg.
FR6. Kow Pad Pong Karee
$10.37
Fried rice with onions, green pepper, green onions, carrots, yellow curry powder, and egg.
FR7. Kow Mok Gai
10.37
Only traditional fried rice with chicken, onions, curry powder, coconut milk served with cucumber salad.

$Noodles

Each entree prepared with your choice of meat: tofu or vegetable, chicken or beef or pork, shrimp or squid or crab or scallop.
N1. Neau Sub
$11.37
Beef only. Sauteed noodle topped with ground beef.
N2. Lad Na
$10.37
Sauteed noodle with chinese broccoli in soy bean gravy.
N3. Pad Se Ew
$10.37
Stir-fried noodle with chinese broccoli and egg.
N4. Pad Thai
$10.37
Stir-fried rice stick noodle with tofu, bean sprout, green onion, egg topped with crushed peanut.
N5. Pad Gai
$10.37
Stir-fried noodle with egg, green onion, lettuce and bean sprouts.
N6. Kuay Tieo Haeng
$10.37
Steamed rice noodle with green onion, bean sprout, coriander leaves.
N7. Kuay Tieo Nam
$10.37
Steamed rice noodle with green onion, bean sprout, coriander leaves, in the form of soup.
N8. Drunk Noodle
$10.37
Stir-fried rice noodle with bell pepper, green onion, white onion with basil leaves.
N9. Noodle Pong Karee
$10.37
Stir-fried rice noodle with onions, green peppers, carrots, green onion, curry powder, and egg.
N10. Noodle Prik Pow
$10.37
Stir-fried rice noodle with onions, green peppers, bamboo shoots and green beans with chili sauce.
N11. Mee Siam
$10.37
Stir-fried egg noodle with bamboo shoots, onion, green pepper, mushroom, broccoli, celery, and carrots.
N12. Mee Krob Lad Na
10.37
Crispy egg noodle with Chinese broccoli in soy bean gravy.

$Lunch

Each entree prepared with your choice of meat: tofu or vegetable, chicken or beef or pork, shrimp or squid or crab or scallop.

Menu for Siam Spicy II is provided by findrestaurantmenu.com

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