Swagath Indian Cuisine

Swagath Indian Cuisine Menu

(517) 203-5140
970 Trowbridge Road, East Lansing, MI 48823

Appetizers


Paneer Chili
$6.95
Cheese cubes sauteed with onions peppers, hot chili and soy sauce.
Gobi Manchurian
$5.95
"gobi" is cauliflower and "manchurian" is a tangy spicy sauce with Chinese inspired flavors.
Chicken Tenders (6 Pcs)
$5.95
Chili Chicken
$6.95
Cubes of chicken tossed with chili pepper and house sauce.
Paneer Pakora
$6.95
Paneer (homemade cheese) dipped in mildly spiced chickpea batter and deep fried.
Cut Mirchi Bhaji
$4.95
Mirchi bhaji is the famous chili fritters made by deep frying chilies dipped in besan batter (chickpeas).
Tandoori Chicken Wings
$8.95
Chicken wings marinated in house sauce and cooked in tandoori oven.
Mix - Pakora
$4.95
Dipped in mildly spiced batter and deep fried. Choose from onion, spinach or mixed vegetables.
Vegetable Samosa
$3.50
Crispy deep fried pastry shell with potato and pea filling.
Chicken 65
6.95
Marinated spiced chicken cubes deep fried.

$Soups


Chicken Soup
$4.95
Chicken broth with chopped garlic and cilantro.
Creamy Lentil Soup - Tick Lentil Soup
$3.95
Rasam
$3.95
South Indian's traditional soup made out of cilantro, garlic, tomato, tamarindand cumin seeds.
Sambar
2.95
A flavorful dipping soup made with lentil, vegetables and spices.

$Vegetarian Entrees

Served with rice.
Chef 's Veg. Curry
$10.95
Vegetables cooked in typical traditional South Indian homestyle spices.
Kadai Paneer
$10.95
Cubes of homemade cheese and cooked with bell peppers and onions in tomato gravy.
Okra Masala (Bhendi)
$10.95
Cut okra pan cooked with chopped onions, tomatoes, spicesand herbs.
Tadka Dal
$10.95
Yellow lentil cooked with house spices. Served with spinach.
Mirchi Ka Salan
$10.95
Chilies cooked with our special combination of spices.
Dal Palak
$10.95
Yellow lentil cooked with house spices. Served with spinach.
Bagara Baingan
$10.95
Baked eggplant pureed and finished in a pan with tomatoes, onions, spicesand herbs.
Paneer Tikka Masala
$11.95
Cubes of homemade cheese cooked in tomato-based gravy and finished with cream and cashew sauce.
Navaratan Korma
$10.95
A traditional combination of mixed vegetables cooked in an exotic creamy sauce containing raisins, cashews and spices.
Palak Paneer
$11.95
Cubes of homemade cheese cooked in spinach based gravy and spices.
Dal Makhni
$10.95
House specialty, black lentil and kidney beans cooked with tomatoes and cream.
Kadai Vegetables
$11.95
Vegetables cooked with bell peppers and onions in tomato gravy.
Chana Masala
$10.95
Garbanzo beans cooked with Indian spices and herbs.
Chef 's Vegetable Chettinad
$10.95
Malai Kofta
$11.95
Cottage cheese and potato balls cooked with a creamy sauce.
Matter Paneer
$11.95
Homemade cheese cubes and green peas cooked in a special sauce.
Aloo Gobi
10.95
Florets of cauliflower and potatoes stir fried with onions, spices and herbs.

$Non-Vegetarian Entrees

Served with basmati rice, halal meat.
Madras Chicken Curry (Chettinad)
$11.95
Chicken cooked in a special peppercorn sauce with ginger and cashews.
Chicken Vindaloo
$11.95
Boneless chicken pieces simmered in tangy sauce made with cinnamon, vinegar, red chiliesand potatoes.
Kadai Chicken
$11.95
Chicken cooked with special blend of onions, tomatoes and spices.
Chicken Bhuna
$11.95
A well-spiced curry where the meat is cooked with the spices in its own juices resulting in a thick and strongly flavored sauce.
Chicken Curry
$11.95
Native style of chicken cooked in our special sauce.
Chicken Tikka Masala
$11.95
Boneless chicken breast marinated in yogurt and cooked in tandoor oven finished in a rich tomato, onion gravy, creamand cashew sauce.
Chicken Pepper Fry
$11.95
Chicken breast cubes deep fried and cooked in sauce.
Chicken Korma
$11.95
Chicken cooked in creamy cashew sauce and tomato gravy.
Chicken Saag
$11.95
Blend of chicken curry and spinach.
Butter Chicken
11.95
Boneless thigh pieces of chicken cooked in an authentic rich tomato-based gravy, enriched with cashew cream sauce.

$Biriyani Entrees

Basmati rice cooked with, choice of meat, or vegetable, blended with herbs and spices then garnished egg, onion and lemon. Served with raita and saalan.
Egg Dum Biryani
$10.95
Vegetable Biriyani
$11.95
Fish Dum Biryani
$15.95
Keema Dum Biryani
$15.95
Goat Dum Biriyani
$14.95
Shrimp Dum Biriyani
$15.95
Lamb Dum Biriyani
$14.95
Chicken Dum Biriyani: Bone & Boneless
11.95

$Tandoori Entrees

Tandoori dishes are cooked in a clay oven with a blend of herbs and spices. Served with sauce.
Lamb Chops with Dal & Rice
$19.95
Lamb chops marinated with fresh ground spices and grilled in a clay oven.
Paneer Tikka
$11.95
Chunks of paneer marinated in tandoori masala and then grilled with vegetables.
Atlantic Salmon with Dal & Rice
$19.95
Prime chunks of grilled salmon laid out on sauce.
Red Snapper (Whole Fish) with Dal & Rice
$19.95
Whole red snapper fish seasoned in exotic spices.
Tandoori Chicken
$11.95
Chicken cubes marinates in yogurt, spices and grilled in tandoori oven.
Chicken Tikka
$11.95
Boneless chicken marinated skewered and grilled.
King Fish Steak
$10.95
Fresh king fish steak seasoned with herbs, house ground spices and grilled.
Zafrani Jhinga
14.95
Skewered king prawn served on a bed of garlic and spinach barbecue sauce.

$Swagath Southern Specialties

Savory rice and lentil crepes, all served with fresh coconut chutney, and sambar, a flavorful lentil dipping soup made with lentil, vegetables and spices.
Uttapam
$6.95
Thick rice and lentil flour pancake with onions-chilies- tomatoes (of your choice).
Mysore Masala Dosa
$7.95
Rice and lentil crepe dusted with roasted lentils and stuffed with mashed potatoes.
Vada (3)
$4.95
Deep fried lentil patties with lentil soup.
Masala Dosa
$7.95
Crepe served with masala filling of spiced mashed potatoes.
Onion Rava Masala Dosa
$8.95
Cream of wheat flour dissolved in water and splashed on the griddle and cooked in a slow flame then stuffed with potato.
Idli (3)
4.95
Steamed rice cakes with lentil soup.

$Specials


Poori Bhaji
$7.95
Deep fried whole wheat flour with spiced potatoes.
Channa Batura
$7.95
Chickpea curry with deep-fried bread.
Samosa Chaat
6.95
Chaat is a mixture of potato pieces, crispy fried bread with tangy-salty spices. Garnished with homemade Indian chili, gingerand tamarind sauce, fresh green coriander leaves and yogurt.

$Gosht (Lamb)


Lamb Rogan Josh
$14.95
Curried lamb with kashmir chili and ginger.
Lamb Bhuna
$14.95
A well-spiced curry where the meat is cooked with the spices in its own juices resulting in a thick and strongly flavored sauce.
Lamb Korma
$14.95
Lamb cooked in creamy cashew sauce with tomatoes.
Lamb Curry
$14.95
Lean chunks of lamb cooked in rich blend of fragrant spices.
Lamb Tikka Masala
$14.95
Pieces of marinated lamb cooked in tandoor and finished in a rich tomato, onion gravy and buttery cream cashew sauce.
Lamb Vindaloo
$14.95
Extra spicy lamb cooked with chili tangy sauce and potatoes.
Lamb Kadai
14.95
Boneless pieces of lamb cooked with bell peppers, tomatoes and onions.

$Goat

Served with rice.
Malabar Goat Curry
$13.95
Goat cubes marinated in house spices and coconut sauce.
Goat Pepper Fry
$13.95
Goat braised in curry sauce with black pepper.
Goat Chettinad
$13.95
Goat marinated and cooked in chettinad masala.
Mutton Vindaloo
$13.95
Goat cubes marinated in vinegar and blend of spices cooked with potatoes in tangy sauce.
Mutton Rogan Josh
$13.95
Curried goat with Kashmir chili and ginger .
Mutton Curry
$13.95
Curried bone-in goat to perfection.
Goat Kadai
13.95
Braised goat with bell peppers and spices.

$Seafood

Served with rice.
Malabar Curry
$13.95
Choice of fish or shrimp cooked with specially home ground south Indian spices and coconut.
Fish Tikka Masal
$13.95
Shells of shrimp marinated and cooked in tandoor, finished in a rich tomato, onion gravyand creamy cashew sauce.
Shrimp
$13.95
Shells of shrimp marinated and cooked in tandoor, finished in a rich tomato, onion gravyand creamy cashew sauce.
Shrimp Pepper Fry
13.95
Shrimp braised in curry sauce with black pepper.

$Indo-Chinese


Indo-Chinese Fried Rice
$10.95
Indo-Chinese Noodles
$10.95
Chinese Style Fried Rice Flavored
10.95
With Indian spices.

$Breads


Butter Naan
$1.95
Traditional leavened white bread.
Bread Basket
$9.25
Garlic naan, roti, onion kulcha, naan.
Poori (2)
$1.95
Whole wheat fried bread.
Chapati (1)
$1.95
Whole wheat flour tortillas cooked on a flat grill.
Onion Kulcha
$2.95
Onion stuffed bread cooked in tandoor.
Aloo Paratha
$2.95
Whole wheat bread stuffed with potatoes and peas.
Garlic Naan
$2.95
Naan topped with grated garlic and cilantro.
Peshawari Naan
$3.25
Dry fruit and nuts stuffed bread cooked in tandoor.
Bullet Naan
$3.50
Spiced naan with green chilies.
Swagath Special Naan
$3.95
Minced chicken stuffed bread cooked in tandoor oven.
Batura
$2.95
Deep fried bread.
Roti (1)
$1.95
Traditional whole wheat flour bread cooked in tandoor.
Garlic & Cheese Naan
3.95
Naan stuffed with chopped garlic, cilantro and homemade cottage cheese.

$Side Dishes


Raita
$1.95
Pulao Rice
$3.50
Papadum
$1.95
Pickle
$1.95
Rice
2.00

$Desserts


Rasmalai
$4.95
Cheese dumpling in creamy sauce.
Rice Pudding
$3.50
Rice cooked with milk and saffron.
Mango Kulf
$2.95
Traditional Indian mango ice cream.
Gulab Jamun
$2.50
Small rolls made with milk and wheat flour and soaked flavor syrup.
Carrot Halwa
$4.95
Grated carrot cooked in milk and cream.
Pistachio Kulfi
2.95
Traditional Indian pistachio ice cream.

$Beverages


Salt Lassi
$2.95
Sweet Lassi
$2.95
Mango, strawberry, raspberry, chocolate.
Masala Tea
$2.00
Madras Coffee
$2.99
Soft Drinks
$1.69

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