Appetizers
Tempura Appetizer
$6.00
Shrimp and vegetables fried in a light batter, served with tempura sauce.
Sansu Sushi Sampler
$11.00
4 pieces of chef's choice nigiri sushi.
Edamame
$6.00
Steamed soy beans served in a pod.
Shumai
$4.50
Steamed or fried shrimp dumplings served with sesame soy sauce.
Ika Rings
9.00
Crispy bite size pieces of battered and fried squid, served with dipping sauce.
$Soups, Noodles & Salad
Sansu Mini Salad
$2.00
Garden salad with ginger dressing-peanut.
Sansu Vegetable Udon Soup
$7.00
Japanese noodles, tempura, vegetables in clear homemade broth.
Sunomono
$6.00
Cucumber salad with light soy vinaigrette.
Ebi-Su
$8.00
Cucumber salad with chilled shrimp in light vinaigrette.
Ika/Tako-Su
$8.00
Squid or octopus and cucumber marinated in light soy vinaigrette.
Seaweed Salad
5.00
Seaweed salad marinated in light soy vinaigrette.
$Dinner Entrees
Tempura Shrimp & Vegetables
$16.00
Shrimp and fresh vegetables, lightly battered.
Tempura Vegetables
$9.00
Assorted fresh vegetables, lightly battered.
Bento - Teriyaki Salmon
$21.00
Served in laquer box with tempura, roll and side dishes.
Hwe-Dup-Bab
22.00
$Sushi & Sashimi
Sushi Special
$25.00
9 pieces of sushi, tuna roll.
Sushi Dinner
$23.00
7 pieces of sushi, tuna roll.
Sashimi Dinner
30.74
Chef selection of assorted sashimi.
$Vegetarian Rolls
Includes soup and salad.Asparagus Roll
$8.00
Asparagus.
Kanpyo Roll
$8.00
Japanese pumpkin skin.
Pickle Roll
$8.00
Japanese pickle.
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