Mumbai Fine Indian Dining Menu

Name: Mumbai Fine Indian Dining
Telephone: (517) 336-4150

(517) 336-4150

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340 Albert Ave, East Lansing, MI 48823

Indian

Main

Appetizers

Dalhi Chaat

$4.95

Diced potatoes, chickpeas, cucumber, onions and tomatoes with a topping of tangy sauce and whipped yogurt

Bombay Roasted Bhel

$4.95

Puffed rice mixed with chopped onions, tomatoes and tangy sauce

Gujrati Papadum

$2.95

A thin crispy lentil wafer

Punjabi Samosa

$4.95

Turnover filled with green peas, potatoes

Rajasthani Aloo Tikki

$3.95

Potato cakes stuffedwith lentils and pan-fried

Kashmiri Paneer Pahora

$4.95

Farmer's cheese fritters

Lasooni Gobhi

$4.95

Cauliflower florets tossed in a garlic sauce

Chicken '65'

$4.95

Chicken nuggets in a tangy sauce with onions and peppers

Chicken Satay

$4.95

Chicken chunks sauteed in a peanut and coconut sauce

Grilled East Coast Jumbo Shrimp

6.95

Fresh jumbo shrimps grilled with fine herbs and spices

$Soups & Salads

Varanasi Lentil Soup

$3.95

Lentil soup with cilantro and cumin

NRI Tomato Soup

$3.95

A silky smooth spice scented soup

Kashmiri Yakhini

$3.95

Fresh spinach, chicken, and spices

Desi Chopped Salad

3.95

Cucumbers, peppers, tomatoes in a special dressing

$Chicken Specialties

All entrees served with basmati rice

Chicken Curry

$10.95

Boneless chicken cooked in traditional curry sauce

Chicken Makhani

$10.95

Boneless chicken cooked in a tomato and cashew cream sauce

Chicken Vindaloo

$10.95

Boneless chicken pieces simmered in a tangy sauce made with cinnamon, vinegar, red chilies, and potatoes

Chicken Korma

$11.95

Boneless chicken cooked with mild spices in a cashew cream sauce

Chicken Saag

$10.95

Boneless chicken cooked with spinach and freshly ground spices

Madras Chicken

$10.95

Chicken cooked in special peppercorn sauce with ginger and spices

Chicken Tikka Masala

$10.95

Tandoori chicken pieces marinated in yogurt and spices cooked in cream and tomato sauce

Kadai Chicken

$10.95

Tender chicken cubes cooked with ginger, garlic, onion, tomatoes, and spices

Chicken Zafran

11.95

Chicken cooked in safron and cashew cream sauce

$Lamb

All entrees served with basmati rice

Rogan Josh

$12.95

Traditional lamb curry cooked in a ginger, onions and fennel sauce

Lamb Korma

$12.95

Lamb cooked with mild spices, in a cashew cream sauce

Lamb Saag

$12.95

Boneless lamb cooked with spinach and freshly ground spices

Kadai Lamb

$12.95

Tender lamb cubes cooked with ginger, garlic, onions, and tomatoes

Lamb Vindaloo

12.95

Boneless lamb pieces simmered in a tangy sauce made with cinnamon, vinegar, red chilies and potatoes

$Tandoori Delights

All entrees served with basmati rice

Vegetable Hara Kebab

$9.95

Fresh vegetables, potatoes and cheese with chef's handpicked ground spices cooked on a skewer in the clay oven

Paneer Tikka Shaslik

$10.95

Fresh farmer's cheese chunks marinated in yougurt and home ground spices cooked on a skewer

Chicken Tandoori

$10.95

Bone-in chicken marinated in yogurt and spices, cooked in the clay oven (Tandoor)

Chicken Tikka

$10.95

Boneless white meat marinated in garlic, ginger, spices, cooked on a skewer in the clay oven

Malai Kabab

$10.95

Flavorful succulent pieces of chicken marinated overnight in soft cheese and spices cooked on a skewer in

Salmon Tikka

$14.95

Salmon marinated with authentic herbs and cooked in the clay oven (Tandoor) on slow fire until perfection

Tandoori Shrimp

15.95

Fresh jumbo shrimp delicately marinated in yogurt and mild spices. Cooked on a skwere in the clay oven

$Vegetable Specialties

All entrees served with basmati rice

Dal Tadka

$9.95

Yellow lentils made with freshly ground herbs, tempered with onions, tomatoes, and cumin seeds

Dal Makhani

$9.95

House specialty, a black lentil dish cooked with kidney beans

Pindi Chana

$10.95

chickpeas cooked with pomegranate seeds and spices in a an onion tomato sauce

Navrattan Korma

$10.95

Garden fresh vegetables cooked with herbs and spices in a cashew cream sauce

Baingan Bhartha

$10.95

Eggplant roasted on open flames, mashed and cooked with peas, tomatoes, and spices

Aloo Gobhi

$10.95

Cauliflower and potato cooked with ginger, herbs and spices

Bombay Aloo

$9.95

Small potatoes cooked with spices in homemade pickle sauce

Vegetable Jalfrazi

$10.95

Fresh vegetables cooked with cottage cheese, tomato, onion, ginger and authentic spices

Surmai Kofta

$10.95

Vegetable and cheese balls cooked in a mild flavorful creamy sauce

Palak Paneer

$10.95

Fresh spinach and homemade farmer's cheese gently cooked with fine Indian spices

Mutter Paneer

$10.95

Tender fresh peas and farmer's cheese gently cooked with fine Indian spices

Kadahi Paneer

$10.95

Pan roasted fresh farmer's cheese, onions, tomatoes, pepper, and spices

Adraki Bhindi

10.95

Fresh okra and onions, spices, and ginger, cooked on a slow fire until perfection

$Biryani

Chicken Biryani

$13.95

Basmati rice cooked with boneless chicken, nuts and spices

Lamb Biryani

$14.95

Boneless lamb cooked with rice, nuts and spices

Vegetable Biryani

$10.95

Basmati rice cooked with garden vegetables, nuts and spices

Bombay Biryani

14.95

Basmati rice cooked with melange of shrimp, lamb, chicken, nuts, and spices

$Breads

Naan

$1.95

Indian bread with regular flour

Garlic Naan

$2.95

Rosemary and Olive Oil Naan

$3.95

Garlic and Chive Naan

$3.95

Onion Kulcha

$2.95

Aloo Parantha

$3.95

Potatoes

Kasmiri Naan

3.95

Dried fruits

$Seafood

All entrees served with basmati rice

Masala Kadai Scallops

$14.95

Scallops cooked in ginger, garlic, onions, tomatoes and whole spices

Konkan Shrimp Curry

$14.95

Sauteed shrimp cooked in a coconut sauce

Bombay Fish Masala

$14.95

Cubes of marinated mahi mahi cooked in an onion tomato base

Seafood Korma

14.95

Shrimp, fish and scallops in a cashew cream sauce

$Indian Chinese Fusion Dishes

Hot and Sour Soup

$3.95

Indian chinese clear soup. Vegetable or chicken

Chili Paneer

$10.95

Fresh farmer's cheese sauteed with ginger, garlic, green chilies, and bell peppers in a soy based sauce

Vegetable Manchurian

$10.95

Vegetable dumplings sauteed with ginger, garlic, green chilies, and bell peppers in a soy based sauce

Chicken Manchurian

$10.95

Chicken dumplings sauteed with ginger, garlic, green chilies, and bell peppers in a soy based sauce

Chili Chicken

$10.95

Boneless chicken sauteed and cooked in ginger, garlic, and finished in a tomato based Szechuan sauce

Hakka Noodles

10.95

With your choice of vegetable, chicken, lamb or shrimp

$Dessert & More

Gulab Jamun

$3.95

Milk puffs in a honey syrup. Served warm

Gajar Halwa

$3.95

Carrot pudding. Served warm

Mango Kulfi

$3.95

Homemade Indian ice cream made with fresh mango

Mango Chutney

$2.95

Raitha

$2.95

Yogurt sauce

Mixed Pickles

1.95

$Beverages

Indian Spice Tea

$2.95

Spice brewed indian tea

Mango Lassi

$2.95

Low fat mango smoothie

Menu for Mumbai Fine Indian Dining is provided by findrestaurantmenu.com

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