Omeaettee - Omelettes
Tiromeletta
$9.50
Feta cheese omelette.
Spinach Feta Omelette with Tomatoes
$9.50
Horiatiki Omeletta (Village Omelette)
$9.50
Feta cheese, tomatoes, peppers, onions and topped with kasseri cheese.
Loukaneko Omeletta
9.50
Greek sausage omelette with fresh mushrooms, feta cheese, onionsand green peppers.
$Kpya Opektika - Cold Appetizers
Aginares
$7.00
Marinated artichoke hearts.
Pekilia (Appetizer Combination)
$16.50
Tzadziki, taramosalata, eggplant dip, marinated artichoke hearts, dolmathakia, peppers, olives and feta cheese.
Taramosalata
$9.00
Red Greek caviar. You don't have to be a millionaire to enjoy it.
Kafteres Piperies
$7.50
Roasted hot peppers.
Mixed Olive Plate
$5.50
Mixed olives from various regions in Greece.
Scordalia
$6.50
If you like the taste of garlic, this garlic or potato spread is a must. Served with beets.
Hummus
$6.50
A tasty spread made of chickpeas, red peppers, garlic, olive oiland lemon juice.
Sardeles
$5.50
Anchovies.
Dolmathakia
$8.50
Our own medley of prime ground meat, rice and spices, wrapped in grape leaves. Served with a special house dressing.
Melitzanosalata
$8.00
Eggplant mixed with olive oil, celery, onionsand other delightful spices.
Oktapodaki
$13.50
Tender baby octopus marinated in vinegar, olive oil and oregano.
Feta Cheese
$6.50
Imported zesty goat cheese.
Tzadziki
7.50
Yogurt with grated cucumbers, salt, garlic and olive oil. Makes everything taste marvellous.
$Zeeta Opektika - Hot Appetizers
Saganaki Opa
$8.00
Greek kasseri cheese. Wait until you taste what blazing brandy does for it.
Eggplant
$8.50
Served with scordalia.
Keftethakia
$6.00
Cocktail sized meatballs spiced with herbs and garlic.
Kalamarakia Tiganita
$10.00
Fried baby squid.
Pegasus Special Grilled Shrimp Cocktail
$11.50
Fresh shrimp grilled with soy sauce and Served with cocktail sauce.
Dolmathakia
$8.50
Grape leaves stuffed with a mixture of ground meat, rice and spicesand served with lemon or tomato sauce.
Tiropitakia
$8.00
Feta cheese triangles wrapped in filo.
Saganaki Loukaneko
$8.00
Uniquely spiced Greek sausage flamed in brandy.
Saganaki Haloumi
$9.00
Special goat cheese from Cyprus pan seared in olive oil and flaming brandy.
Zucchini Served with Scordalia
$8.50
A delicious garlic and potato spread.
Quail
$11.00
Marinated in wine, olive oil, oregano and other Greek spices and then broiled to perfection.
Pekilia
$16.50
A medley of fried squash, eggplant, artichoke hearts, keftethakia, tiropitakia and dolmathakia Served with scordalia.
Artichoke Hearts
9.50
Served with scordalia.
$Loyiiee - Soups
New England Clam Chowder Soup
$7.00
* *Friday only
Avgolemono Soup
4.25
A savoury chicken, lemon, egg and rice soup.
$Eaaatee * Salads
Horiatiki Salata (Village Salad)
$10.00
A delicious blend of fresh tomatoes, cucumbers, onions, olives and peppers crowned with feta cheese.
Caesar Salad
$10.00
Romaine hearts, homemade croutons, parmesan and our own Caesar dressing.
Klassiki Salata* the Classic Greek Salad
$10.00
A mixture of salad greens garnished with feta cheese, beets, olives, peppers and cucumbers with our house dressing.
Spanakosalata
$10.00
Fresh spinach with feta cheese, mushrooms, dill, egg, onions and bacon.
Small Greek Salad
6.00
Served with dinner only.
$Apnaki - Lamb
Arnaki Spaghetti
$20.00
Lamb simmered in tomato sauce with spaghetti.
Arnaki Bouti Psito
$20.00
Sliced roast leg of lamb, served with choice of rice or potato and vegetable.
Arnaki with Rosa Marina
$20.00
Lamb simmered in tomato sauce with Rosa marina.
Arnaki Lahanika
$20.00
Simmered lamb with choice of rice or potato and vegetable.
Yuvetsake
$20.00
Individually baked casserole of tender simmered lamb in tomato sauce with Rosa marina or spaghetti, with kasseri cheese.
Macaronatha Me Arnaki
$20.00
Lamb with large macaroni.
Arnaki Pilafi
20.00
Choice lamb simmered in tomato sauce with herbs and spices, served with rice.
$Xoipino - Pork
Grilled Pork Chops
$13.00
Two (2) grilled pork chops served with choice of potato or rice pilaf and vegetables.
Herina Plevra (Half Slab)
$16.50
Spare ribs served with choice of rice or potato and vegetables.
Herina Plevra (Full Slab)
22.50
Spare ribs served with choice of rice or potato and vegetables.
$Moexapi - Veal And Beef
Yuvetsake
$20.00
Individually baked casserole of lean choice beef with Rosa marina or spaghetti, crowned with kasseri cheese.
Tasskabob
$20.00
Lean sirloin beef simmered in tomato wine sauce. Choice of rice or potato and vegetables.
Veal Lemonato
$21.00
Sauteed veal with a distinct lemon oregano flavour. Choice of rice or potato and vegetable.
Roast Beef
14.00
Choice roast beef served with a choice of rice or potato and vegetables.
$Kotoiioyao - Chicken
Chicken Filet
$14.00
Broiled tender marinated breast of chicken, served with a choice of rice or potato and vegetables.
Chicken Lemonato
$15.50
A tender marinated breast of chicken sauteed in a lemon, butter, wineand oregano sauce. Served with a choice of rice or potato and vegetables.
Roast Chicken
$12.50
Half roast chicken served with rice or potato and vegetables.
BBQ Chicken
$12.50
Half Barbeque chicken with choice of rice or potato and vegetables.
Chicken Gyros
$11.00
A marinated and spiced breast of chicken, cut into thin tender slices served on pita bread and a choice of rice or fries.
Chicken Kebob
14.50
Tender marinated chicken with green peppers, onionsand tomatoes on a skewer.
$Eaahnikee Eyntatee - Greek Specialties
Pastitsio
$15.50
Macaroni mixed with spiced ground meat, grated cheese and topped with bechamel sauce.
Macaronatha Me Keftethakia
$14.00
With meatballs.
Moussaka
$16.00
Thinly sliced and layered eggplant, ground meat seasoned with special spices topped with bechamel sauce.
Gyros
$11.00
Ground lamb sliced from our rotisserie, served with rice or fries.
Macaronatha
$11.00
Large macaroni sauteed in browned butter and grated cheese.
Dolmathes
$16.00
Grape leaves stuffed with a mixture of ground meat, rice and spices. Choice of lemon or tomato sauce.
Combination Platter
$24.00
Your choice of lamb, beef or chicken with spanakoteropeta, moussaka and dolmathes served with rice and vegetables. A great introduction to Greek cuisine.
Spanakoteropeta
$13.50
Spinach cheese pie. Fresh leaf spinach, imported feta cheese and spices in thin, delicate filo.
Greek Trio
$18.50
A combination of spanakoteropeta, moussaka and pastitsio.
Plato's Platter
36.00
Choice of a salad or soup, 2 lamb chops, spanakoteropeta, moussaka, dolmathes, rice and vegetables.
$Yhta The Pae - From The Broiler
New York Strip (14 Oz)
$27.00
Served with potato and vegetables.
Filet Mignon
$35.00
8 oz filet of beef served with potatoes and vegetables.
Spesialite Pegasou (Pegasus Special)
$33.00
Two lamb chops and 3 broiled shrimp served with spanakotiropeta, rice or potato and vegetables.
Delmonico Steak (14 Oz)
$30.00
Served with potato and vegetables.
Arnisia Paidakia
$31.00
(3) lamb chops, smaller portion of the best in town. Served with rice or potato and vegetables.
Hamburger (American Style)
$9.00
Served with French fries, lettuceand tomato.
Shish Kebab
$20.00
Marinated prime eye of beef skewered with onions, green peppersand served with rice or potato and vegetables.
Arnisia Paidakia
$41.00
(5) lamb chops, tender and succulent, served with rice or potato and vegetables.
Beeftekia Skaras
11.50
Spicy ground round with onions, oregano and seasoning, served with rice or potato and vegetables.
$Qaaaeeina - Seafood Selections
Red Snapper Filet (10 Oz)
$21.00
Served with a choice of potato or vegetables.
Kalamarakia Tiganita
$16.00
Fried squid served with rice or potato and vegetables.
Bronzini
$31.00
Served with a choice of potato or vegetables.
Bakaliaros Tiganitos
$17.00
Fish and chips.
Garithes Tiganites
$21.00
Fried shrimp with a choice of potato or vegetables.
Garithes Psites
$21.00
Jumbo shrimp. Wait until you taste what shell broiling does for this favourite.
Salmon
$23.00
Served with a choice of potato or vegetables.
Broiled Cod
$17.00
Served with a choice of potato or vegetables.
Pegasus Garithes
$21.00
Jumbo shrimp sauteed in butter with a lemon or garlic flavour, smothered with kasseri cheese, served with rice pilaf.
Broiled Whitefish
22.00
Served with a choice of potato or vegetables.
$Eyntatee Tia Xoptooatoye * Vegetarian Greek Specialties
Spanakotiropeta
$13.50
Fresh leaf spinach, imported feta cheese and spices in thin, delicate layers of filo.
Moussaka
$15.00
Layered eggplant, potatoes, sauteed onions, seasoned with spices topped with bechamel sauce.
Pastitsio
$14.00
Baked macaroni with spinach, sauteed onions, dill, mint, cheeses, seasoning and topped with bechamel.
Psites Patates
$5.00
Roast potatoes.
Vegetarian Trio
$16.00
Spanakotiropeta, moussaka and pastitsio.
Dolmathes
$15.00
Seasoned rice, chickpeas, dill, garlic and mint wrapped in grape leaves with choice of egg-lemon or tomato sauce.
Hot Vegetarian Platter
$15.00
Spanakotiropeta, vegetables and roast potatoes.
Spanakorizo
6.95
Spinach rice baked with onions and tomatoes.
$Tayka - Desserts
Chocolate Mousse
$5.00
Cheesecake with Strawberries
$5.00
Rizogalo
$5.00
Creamy rice pudding.
Giaourti (Yogurt Home-Made)
$5.00
With honey.
Cream Caramel
$5.00
Bougatsa
$5.00
Flaky filo pastry with custard. A Greek delight served warm.
Baklava
$5.00
The classic Greek pastry.
Loukoumades
$5.00
Feather light fritters dipped in hot honey and sprinkled with cinnamon and walnuts.
Tiramisu
$5.00
Menu for Pegasus is provided by findrestaurantmenu.com
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