Appetizers
AppetizersSesame Jack Chicken Strips
$9.19
Tender, panko coated chicken breast strips tossed in a Jack Daniel's glaze then topped with toasted sesame seeds.
Tuscan Spinach Dip
$8.79
Spinach, artichoke heart, sauteed onion and bell peppers blended with Parmigiano and Romano cheese then topped with diced tomatoes. Served hot.
Loaded Skillet Chip Nachos
$8.79
Served hot with crisp tostada strips with melted cheese and bacon crumbles, stacked and smothered in white cheddar queso, garnished with more bacon crumbles and green onions.
Warm Pretzels with Craft Beer Cheese Dipping Sauce
Thick, warm pretzels served with our creamy craft beer cheese dipping sauce made with regionally crafted beer, garnished with crispy bacon and green onions.
Crispy Green Beans Fries
$6.89
Crisp green beans breaded and fried golden brown. Served with a cucumber wasabi ranch dip.
Buffalo Wings
$7.97
Boneless or traditional with your choice of sauce ranging from mild to spicy. Served with celery and blue cheese or ranch dressing.
Pan Seared Pot Stickers
$8.08
Steamed, pan seared pork dumplings. Served with a Szechuan dipping sauce.
Japanese Hibachi Tapa Tizer Skewers
$7.69-8.99
Marinated in a garlic and black pepper soy sauce, grilled and basted with a miso glaze and garnished with sesame seeds.
Mediterranean Tapa Tizer Skewers
$7.69-8.99
Grilled in a lemon garlic sauce and served with tzatziki cucumber yogurt sauce on the side. Three appetizer skewer served with a grilled pita and ginger lime slaw.
Friday's Pick 3 for All
$12.69
With wings and choice of two appetizers.
Chip and Dip Trio
$8.49
Warm, crisp tostada strips served with three savory dips, white cheddar queso, classic Mediterranean hummus and salsa.
Classic Mediterranean Hummus
$7.99
Savory hummus layered with bruschetta mix of fresh Roma tomatoes, garlic and basil, then topped with creamy yogurt, fresh jalapeno, sriracha sauce and green onions. Served with warp pita bread.
Spinach Florentine Flatbread
$7.19
Crispy oven baked flatbread topped with spinach and artichoke heart spread and a bruschetta mix of diced tomatoes, garlic and fresh basil.
Fried Mozzarella
Crispy and golden on the outside, hot and gooey inside. Served with marinara sauce.
Lobster Potato Skins
$8.79
Friday's signature potato skins are loaded with melted cheddar and crispy bacon. Served with sour cream and green onions.
Friday's Tostado Nachos
$9.69
Crispy tortillas loaded with refried beans, seasoned ground beef and melted cheese. Served with salsa, sour cream and guacamole and topped with spicy jalapenos.
Jack Daniel's Sampler
14.09
Crispy Cajun shrimp, Asian inspire Sesame Jack chicken strips and Jack Daniel's glaze baby back pork ribs.
$Salads and Soups
Salads and SoupsPecan Crusted Chicken Salad
$10.19
Warm, crispy pecan crusted chicken breast served over chopped romaine and mixed greens tossed in balsamic vinaigrette with dried cranberries, mandarin orange, sweetened pecans, celery and blue cheese.
Grilled Chicken Cobb Salad
$9.19
Balsamic marinated chicken breast fire grilled and drizzled with balsamic glaze. Served over chopped romaine with sliced avocado, grape tomatoes, hard boiled egg, applewood smoked bacon and crumbled blue cheese and choice of dressing.
Strawberry Fields Salad
$8.29
Fresh balsamic marinated strawberries, shaved Parmesan, goat cheese and glazed pecans served over mixed greens tossed with balsamic vinaigrette dressing.
Balsamic Glazed Chicken Caesar Salad
$9.89
Balsamic marinated chicken breast fire grilled and drizzled with balsamic glaze. Served over romaine lettuce tossed in a Caesar vinaigrette with shaved Parmesan, focaccia croutons and grape tomatoes.
Chipotle Yucatan Chicken Salad
$9.39
Roasted pulled chicken breast seasoned with garlic, oregano and blackening spices. Served over mixed greens and romaine tossed with avocado, mixed cheeses, tomato, red onion, cilantro and tostadas. Drizzled with avocado vinaigrette and chipotle crema.
Classic Wedge Salad
$4.69
Southwest Wedge Salad
Broccoli Cheese Soup
$5.59
French Onion Soup
$5.59
Soup of the Day
5.59
Please call restaurant for soup of the day.
$Jack Daniel's Premium Entrees
Jack Daniel's Premium EntreesJack Daniel's Black Angus Rib Eye and Shrimp Scampi
$21.09
10 oz. black Angus rib eye fire grilled glazed with Jack Daniel's sauce then paired with jumbo butterflied shrimp, charbroiled with shell on, with a garlic tomato scampi sauce. Served with jalapeno cornbread and your choice of two sides.
Jack Daniel's Black Angus Rib Eye
$18.09
10 oz. black Angus rib eye fire grilled and glazed with Jack Daniel's sauce. Served with jalapeno cornbread and your choice of two sides.
Jack Daniel's Salmon
$14.29
Norwegian salmon fillets fire grilled and glazed with Jack Daniel's sauce. Served with jalapeno cornbread and your choice of two sides.
Jack Daniel's Salmon and Grilled Shrimp Scampi
17.29
Norwegian salmon fillet fire grilled glazed with Jack Daniel's sauce then paired with jumbo butter fired shrimp, charbroiled shell on with a grilled tomato scampi sauce. Served with jalapeno cornbread and your choice of two sides.
$Jack Daniel's Grill
Jack Daniel's GrillJack Daniel's Ribs and Shrimp
$19.79
Full rack of slow cooked, fall off the bone tender baby back pork ribs basted in Jack Daniel's sauce paired with Cajun spiced shrimp. Served with seasoned fried and ginger lime slaw.
Jack Daniel's Ribs
$18.39
Full rack of slow cooked, fall of the bone tender baby back pork ribs fire grilled and basted with Jack Daniel's sauce. Served with seasoned fries and ginger lime slaw.
Jack Daniel's Flat Iron
Aged, hand cut 8 oz. black Angus steak fire grilled and basted with Jack Daniel's sauce. Served with your choice of two sides.
Jack Daniel's Sirloin and Shrimp
$18.39
10 oz. black Angus sirloin fire grilled and basted with Jack Daniel's sauce paired with crispy Cajun spiced shrimp. Served with your choice of two side.
Jack Daniel's Chicken and Shrimp
$15.29
Tender grilled chicken breast glazed with Jack Daniel's sauce paired with crispy Cajun spiced shrimp. Served with your choice of two sides.
Jack Daniel's Chicken
13.89
Two fire grilled chicken breast basted with Jack Daniel's glazed. Served with your choice of two side.
$Ribs
RibsBaby Back Ribs
$10.09-17.89
Slow cooked and basted in Tennessee BBQ sauce then fire grilled til they're fall off the bone tender. Served with seasoned fries and ginger lime slaw.
Caribbean Rum Spiced Ribs
18.39
Tender, well seasoned baby back ribs glazed with a jerk inspired Caribbean rum sauce. Served with crispy sweet potato fries and ginger lime slaw. Garnished with pineapple pico de gallo.
$Seafood
SeafoodGrilled Salmon with Langostino Lobster
$17.29
Norwegian salmon fillet fire grilled and topped with a saute of langostino lobster and cremini mushrooms in a zesty roasted Alfredo sauce. Served with your choice of two sides.
Dragonfire Salmon
$13.29
Norwegian salmon fillet fire grilled and glazed in a kung pao sauce. Served with pineapple pico de gallo, mandarin oranges, ginger lime slaw and steamed broccoli.
Pan Seared Parmesan Flounder
$10.49
Tender flounder sauteed then finished with a Parmesan crust. Served with fresh lemon, jasmine rice pilaf and fresh vegetable medley.
Friday's Shrimp
12.19
A dozen crispy, golden brown shrimp. Served with seasoned fries and cocktail sauce.
$Sandwiches
SandwichesJack Daniel's Chicken Sandwich
Grilled chicken breast in Jack Daniel's glazed and topped with applewood smoked bacon, mixed cheese, Cajun spiced fried onion strings, lettuce, wine ripe tomato, pickles and Jack Daniel's mayo. Served on a brioche bun. Includes choice of side.
Tennessee BBQ Pulled Pork Sandwich
$7.89
Slow cooked pork tossed with our own Tennessee BBQ sauce then basted with Jack Daniel's sauce atop a toasted brioche bun with pickles and Cajun spiced fried onion strings. Includes choice of side.
Korean Steak Tacos
$7.97
Three corn tortillas filled with strips of marinated black Angus flat iron steak then topped with ginger lime slaw, cucumbers, fresh cilantro, basil and sriracha sauce. Served with jasmine rice pilaf.
California Club
$8.19
Mesquite smoked turkey breast, applewood smoked bacon, ham and Monterey Jack cheese on toasted ciabatta bread with romaine lettuce, tomatoes, avocado and mayo. Includes choice of side.
Triple Stack Reuben
$8.49
Corned beef brisket and milted Swiss with caramelized onions, sauerkraut, Thousand Island dressing and horseradish spread sandwich between three slices of toasted light rye. Includes choice of side.
Caribbean Chicken Sandwich
9.69
Seasoned, fire grilled chicken breast basted with Caribbean rum sauce. Served with on a brioche bun with sauce cream, pineapple pico de gallo, cilantro, avocado and side of sweet potato fries.
$Black Angus Burgers
Black Angus BurgersSpicy Craft Beer Cheese Burger
$9.79
Our creamy craft beer cheese sauce made with regionally crafted beer tops this black Angus burger along with fresh sliced jalapeno, breaded fries jalapenos, chipotle mayo, lettuce, tomato and guacamole. On a brioche bun with lettuce, tomato, pickles and o
Kansas City BBQ Burger
$9.69
Signature BBQ sauce, applewood smoked bacon, melted New York cheddar cheese, Cajun spiced fried onion strings and sweet chow chow relish. On a brioche bun with lettuce, tomato, pickles and onions. Served with seasoned fries.
Jack Daniel's Burger
$9.69
Signature Jack Daniel's sauce, applewood smoked bacon and melted provolone cheese. On a brioche bun with lettuce, tomato, pickles and onions. Served with seasoned fries.
Sedona Black Bean Burger
$8.49
A spicy black bean patty topped with chipotle mayo, melted pepper jack and cheddar cheeses, balsamic glazed onions and sliced avocado. On a brioche bun with lettuce, tomato, pickles and onions. Served with seasoned fries.
Turkey Burger
A perfectly seasoned ground turkey patty fire grilled then topped with classic garnished. On a brioche bun with lettuce, tomato, pickles and onions. Served with seasoned fries.
Cheeseburger
$8.29
Classic fire grilled black Angus burger topped with melted American cheese. On a brioche bun with lettuce, tomato, pickles and onions. Served with seasoned fries.
New York Cheddar and Bacon Burger
9.79
Sharp New York cheddar, applewood smoked bacon, Cajun spiced fried onion strings and a sweet chow chow relish atop a fire black Angus beef burger. On a brioche bun with lettuce, tomato, pickles and onions. Served with seasoned fries.
$Chicken and Pasta
Chicken and PastaChicken Piccata Pasta
$13.69
Citrus seasoned chicken breast sauteed with California heirloom garlic, artichoke hearts, roasted red pepper and capers then tossed with multi grain hair pasta in a lemon white wine sauce with fresh basil.
Bruschetta Chicken Pasta
$12.29
Multigrain angel hair pasta tossed in garlic, basil and Roma tomato marinara. Topped with tender strips of fire grilled chicken breast. Finished with balsamic glazed and Parmesan shavings.
Cajun Shrimp and Chicken Pasta
$14.09
Tender chicken and shrimp sauteed with red bell pepper then tossed with al dente fettuccine ribbons in a spicy Cajun Alfredo sauce. Finished with Parmesan shavings.
Chicken Fingers
$9.99
Crispy and golden brown on the outside, tender and juicy inside. Served with honey mustard dressing and seasoned fries.
Dragonfire Chicken
$8.89
Fire grilled chicken breast glazed in a kung pao sauce. Served over jasmine rice pilaf with pineapple pico de gallo, mandarin oranges and fresh steamed broccoli.
Parmesan Crusted Chicken
$8.89
A sauteed chicken breast basted with Caesar vinaigrette then finished with a Parmesan crust. Served with three cheese tortelloni tossed in spinach Alfredo sauce and a side of fresh tomato mozzarella salad.
Grilled Japanese Hibachi Chicken Fusion Skewers
$9.49
Two entree skewers marinated in garlic and black pepper soy sauce, grilled and basted with a miso glaze and garnished with sesame seeds. Served with jasmine rice pilaf, fresh vegetable medley and grilled pita.
Grilled Mediterranean Chicken Fusion Skewers
9.49
Two entree skewers grilled in a lemon garlic sauce and served with a tzatziki cucumber yogurt sauce on the side. Served with jasmine rice pilaf, fresh vegetable medley and grilled pita.
$Black Angus Steaks
Black Angus SteaksJapanese Hibachi Black Angus Sirloin Fusion Skewers
Two entree skewers marinated in garlic and black pepper soy sauce, grilled and basted with a miso glaze and garnished with sesame seeds. Served with jasmine rice pilaf. Fresh vegetable medley and grilled pita.
Mediterranean Black Angus Sirloin Fusion Skewers
$10.99
Two entree skewers grilled in a lemon garlic sauce and served with a tzatziki cucumber yogurt sauce on the side. Served with jasmine rice pilaf. Fresh vegetable medley and grilled pita.
10 oz. Sirloin
$15.39
Fire grilled then topped with maison butter. Served with your choice of two sides.
10 oz. Sirloin and Grilled Shrimp Scampi
$19.29
Topped with maison butter paired with jumbo butterflied shrimp, charbroiled with the shell on and served in a garlic and tomato scampi sauce with your choice of two sides.
10 oz. Sirloin with Langostino Lobster
$19.39
Fire grilled and topped with a sauteed of langostino lobster and cremini mushroom in zesty roasted Alfredo sauce. Served with your choice of two sides.
Rib Eye with Langostino Lobster
$21.99
Fire grilled and topped with a saute of langostino lobster and cremini mushroom in a zesty roasted Alfredo sauce. Served with your choice of two sides.
Rib Eye
$17.99
10 oz. black Angus rib eye, fire grilled to order then topped with maison butter. Served with your choice of two sides.
Petite Sirloin and Half Rack of Ribs
$17.19
6 oz. filet style cut topped with maison butter paired with a half rack of slow cooked, bone tender baby back ribs, basted in Tennessee BBQ sauce, served with your choice of two sides.
Petite Sirloin
$10.99
6 oz. filet style cut fire grilled then topped with maison butter. Served with choice of two sides.
Flat Iron
$12.99
8 oz. cut fire grilled then topped with maison butter. Served with your choice of two sides.
Menu for T.G.I. Friday's is provided by findrestaurantmenu.com
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