Ristorante Ciao Menu

Name: Ristorante Ciao
Telephone: (313) 277-2426
Price range: $$$

(313) 277-2426

Order from Grubhub

22023 Michigan Ave, Dearborn, MI 48124

Italian, Lunch Specials, Pasta, Pizza

$$$$$

Main

Appetizer

Cozze Marinara

$9.00

Half a kilo of fresh lip mussels, cooked in herb garlic and vermouth, tossed with zesty marinara.

Portabello Ripieno Di Gorgonzola

$8.00

Grilled potabello mushrooms, stuffed with Gorgonzola cheese and wilted spinach with a roasted pepper sauce.

Calamari Alla Griglia

$9.00

Citrus marinated calamari steak, char grilled and served with tomato concasse, drizzled with herb balsamic vinaigrette.

Alla Caprese

$9.00

Fresh sliced mozzarella cheese, Roma tomatoes, red onion and mesclun greens drizzled with trio vinaigrette.

Cozze in Bianco

$9.00

Mussels cooked with a garlic lemon butter sauce.

Fromaggio Bel Tondo

$12.00

Baked brie cheese, served with raspberry mango coulis.

Maryland Crab Cakes

$17.00

Sauteed crab cakes, served with chipotle mayo on a bed of spring mix.

Calamri Fritti

$9.00

Lightly floured fried calamari, served with roasted chili pepper salsa.

Calamari Al Vino Bianco

$10.00

Flash fried with white wine, lime juice, capers and artichoke.

Gamberi Fritti

$14.00

Lightly floured sauteed gulf shrimp, served with fire roasted chili pepper sauce.

Cocktail Di Gamberi

$14.00

Gulf shrimp chilled, served with tropical greens, mango and heart of palm.

Vino Rosso

18.00

Filet mignon tips sauteed with red wine demi glaze sauce over fresh spinach and tomato, served with seasoned rice.

$Soup

Soup

Zuppa Di Funghi Asiago

3.00-4.00

Ciao's signature mushroom and Asiago cheese soup.

$Salads

Salads

Insalata Di Spinaci E Mango

$7.00

Spinach, mango, dried cherries, mushrooms, pine nuts and Gorgonzola cheese in a balsamic raspberry dressing.

Insalata Di Spinachi E Pollo

$15.00

Grilled chicken tenderloin, baby spinach, wild mushroom, cherry tomatoes, red onions, croutons, shaved Parmesan dressing and ciao dressing.

Insalata Di Spinaci Di Gamberi

$18.00

Grilled shrimp, baby spinach, wild mushroom, cherry tomatoes, red onions, croutons, shaved Parmesan and ciao dressing.

Insalate Tropicale

$8.00

Hearts of palm, artichokes, grilled asparagus, baby green with tomatoes, drizzled with trio vinaigrette.

Insalata Della Casa

$4.00

Mixed lettuces and tomatoes with carrots and Asiago cheese, served with house dressing.

Insalata Di Giulio Caesar

$5.00

Romaine lettuce with Caesar dressing, topped with shaved Parmesan cheese.

Insalata Di Giulio Caesar E Pollo

$14.00

Grilled chicken tenderloin, romaine lettuce with Caesar dressing, topped with shaved Parmesan cheese.

Torta Di Formaggio Con Asparagi

$10.00

Almond crusted goat cheese, served over baby green, tomatoes, artichokes, grilled asparagus and trio vinaigrette.

Wedge Salad

$10.00

Heart romaine lettuce, cherry tomatoes, beef bacon, Gorgonzola cheese and blue cheese dressing.

Insalata Di Manzo

$18.00

Fresh filet mignon served over insalata tropical, topped with Gorgonzola cheese.

Insalata Di Branzino

22.00

Fresh Chilean sea base served over insalata tropical.

$Pizza

Pizza

Pizza Bianca Con Verdura Mista

$8.00

Roasted garlic and shallots sauce, Asiago mozzarella and Gorgonzola topped wit baby green salad. Baked in a stone oven.

Ciociara

$8.00

Tomato, goat cheese, roasted pepper, mozzarella, black olives fresh tomatoes and spring mix. Baked in a stone oven.

Polli Alla Ciao

$9.00

Chicken, olive oil, roasted garlic, Asiago, mozzarella, mixed greens and ciao vinaigrette. Baked in a stone oven.

Quattro Formaggi

$8.00

Mozzarella, Asiago, brie and Parmesan cheeses with olive oil, tomato and fresh basil. Baked in a stone oven.

Caprese Alla Margherita

$8.00

Fresh mozzarella, olive oil, cherry tomatoes, fresh basil and black olives. Baked in a stone oven.

Verdure Arrostite

8.00

Pesto, Asiago, sun dried tomatoes, artichokes, roasted garlic, goat and Gorgonzola cheeses. Baked in a stone oven.

$I Carpacci

I Carpacci

Carpaccio Di Manzo

$14.00

Raw beef tenderloin, served with shaved aged Parmesan cheese, oil, capers and spring mix.

Carpaccio Di Tonno

14.00

Pan seared shashimi grade tuna sliced and served Cajun style with balsamic, sesame, capers and spring mix.

$Pasta

Pasta

Fettuccine Alla Bolognese

$16.00

Fettuccine with classic zesty tomato meat sauce. Served with your choice of side.

Lasagna Di Carne

$16.00

Beef, roasted vegetables and imported cheese, smothered with tomato basil, baked in stone oven. Served with your choice of side.

Pappardelle Di Verdure Allo

$16.00

Herb wide hat pasta with artichokes, sun dried tomato, spinach and roasted pepper, tossed with Gorgonzola tomato cream and Asiago cheese. Served with your choice of side.

Ravioli Di Funghi E Formaggio

$16.00

Cheese and wild mushroom filled ravioli, tossed with spinach, roasted, pepper and sun dried tomato sherry cream. Served with your choice of side.

Linguine Di Pollo E Pesto

$18.00

Linguine tossed with chicken tenderloins, wild mushrooms, roasted peppers, tomato, fresh pesto sauce and Asiago cheese. Served with your choice of side.

Pappardelle Di Funghi E Pollo Allo Ciao

$18.00

Herb wide flat pasta with chicken tenderloins, wild mushrooms and asparagus tossed with mushroom sherry cream sauce and toasted walnuts. Served with your choice of side.

Bocconicini Di Pollo E Pomodori

$18.00

Sauteed tenderloins of chicken with spinach, sun dried tomatoes and wild mushrooms, tossed with spicy tomato cream sauce and imported rigatoni. Served with your choice of side.

Linguine Alla Vodka E Salmone

$20.00

Linguine in creamy spicy vodka sauce with salmon, sun dried tomato, asparagus and spinach. Served with your choice of side.

Pappardelle Di Gamberi Alla Fiorentina

$22.00

Sauteed jumbo shrimp, tossed with herb pappardello, spinach, zucchini medley and spicy fire roasted tomato sauce. Served with your choice of side.

Linguine Di Gamberi Alla Olive

$22.00

Jumbo shrimp, tossed with linguine, olive oil, garlic, spinach pine nuts and sun dried tomatoes. Served with your choice of side.

Bocconcini Con Fruitti Di Mare

$23.00

Imported rigatoni tossed with shrimp, mussels and scallops in a Parmesan cream sauce with fresh herbs and Asiago cheese. Served with your choice of side.

Fettucine Alfredo

15.00-22.00

Fettuccine tossed with light cream sauce, topped with fresh Parmesan cheese. Served with your choice of side.

$Fish

Fish

Salmone Di Patata Alle Erbe

$22.00

Oven baked, herb potato crusted fresh filet of Atlantic salmon, smothered with fire roasted sauce, served with seasoned rice, vegetables and your choice of side.

Salmon Alla Grigilia

$22.00

Char grilled fresh Atlantic salmon topped with bourisin cheese with rosemary whipped potatoes and vegetable medley. Served with your choice of side.

Salmon All Griglia Alla Creama

$22.00

Char grilled fresh Atlantic salmon, topped with Parmesan cream sauce with fresh herbs asparagus, mushroom, rosemary whipped potato and vegetable medley. Served with your choice of side.

Tonno Al Limone

$22.00

350 gram char broiled sashimi tuna steak. Served with seasoned rice, vegetables, smothered with lemon capers and your choice of side. The chef recommends medium rare preparation.

Tonno Alla Arrabbiata

$22.00

350 gram char broiled sashimi tunas teak, cooked medium rare and topped with spicy arrabbiata. Served with rosemary whipped potatoes, vegetable medley and your choice of side.

Gamberi Allo Speziato Di Pomodori

$25.00

Sauteed jumbo shrimp with garlic, zucchini, chili pepper and fire roasted tomato basil sauce. Served with wild mushroom rice and your choice of side.

Aragosta Alla Griglia in Limone

$44.00

Char grilled twin lobster tails, served over linguine, tossed with seasonal vegetables and lemon butter sauce. Served with your choice of side.

Piatti per Due with Lobster and Jumbo Shrimp

$45.00

Lobster and jumbo shrimp. Served with rosemary whipped potatoes your choice of side.

Piatti per Due with Filet of Beef

$45.00

Your choice of second entree with rosemary whipped potatoes your choice of side.

Branzino Al Forno

27.00

Fresh Chilean sea base topped with diablo sauce, served with rosemary whipped potato, vegetable medley and your choice of side.

$Meat

Meat

Petto Di Pollo Al Limone E Carciofo

$18.00

Sauteed chicken tenderloins, smothered with a lemon butter caper sauce, artichokes, sun dried tomato and capers. Served with seasoned rice, vegetable medley and your choice of side.

Petto Di Pollo Al Marsala E Porcini

$18.00

Sauteed chicken tenderloin with garlic, Marsala wine, demi glaze, mushrooms and roasted pepper with seasoned rice and vegetable medley. Served with your choice of side.

Scaloppini Di Vitello Stuziato

$22.00

Sauteed veal medallions and artichokes, sun dried tomato and lemon caper glaze, served over linguine and vegetable medley with your choice of side.

Scaloppini Di Vitello Alla Marsala

$22.00

Sauteed veal with wild mushrooms, garlic and Marsala wine. Served with seasoned rice, vegetable medley and your choice of side.

Filetto Con Portabello

$27.00

Open flame broiled 350 gram filet of Angus beef, served over grilled portabello mushrooms with rosemary whipped potato, vegetable medley and zesty demi glaze with golden onions. Served with your choice of side.

Costollette Di Agnello

$34.00

350 gram char grilled marinated whole rack of lamb and double cut. Served with rosemary whipped potato, vegetable medley, roasted tomatoes demi glaze and your choice of side.

Bistecca Di Lombo New York

25.00

Broiled New York strip prepared to your liking. Served over wild mushroom with rosemary whipped potatoes, vegetable medley and roasted tomato demi glaze with golden onions. Served with your choice of side.

$Lunch Appetizer

Lunch Appetizer

Lunch Portadello Ripieno Di Gorgonozla

$8.00

Grilled portabello mushroom stuffed with Gorgonzola cheese and wiled spinach with a roasted pepper sauce.

Lunch Calamari Alla Griglia

$8.00

Citrus marinated calamari steaks, char grilled and served with tomato concasse, drizzled with herb balsamic vinaigrette.

Lunch Maryland Crab Cakes

$12.00

Sauteed crab cakes, served with chipotle mayo on a bed of spring mix.

Lunch Alla Caprese

$8.00

Fresh sliced mozzarella cheese, Roma tomatoes, red onion and mesclun greens, drizzled with herb balsamic vinaigrette.

Lunch Cozze in Bianco

$8.00

Jumbo green lip mussels, cooked with a garlic lemon butter sauce.

Lunch Formaggio Bel Tondo

$9.00

Baked brie cheese, served with tropical greens, mango and heart of palm.

Lunch Calamari Fritti

$9.00

Lightly flowered fried calamari, served with roasted chili pepper salsa.

Lunch Gamberi Fritti

$13.00

Lightly flowered sauteed gulf shrimp served with fire roasted chili pepper sauce.

Lunch Cocktai Di Gamberi

$14.00

Gulf shrimp chilled and served with tropical greens, mango and heart f palm.

Lunch Cozze Marinara

8.00

500 grams of fresh lip mussels, cooked in herb garlic and vermouth and tossed with freshly marinara.

$Lunch Soup

Lunch Soup

Lunch Zuppa Di Funghi E Asiago

3.00-4.00

Ciao's signature mushroom and asiago cheese soup.

$Lunch Salad

Lunch Salad

Lunch Insalata Di Spinaci E Mango

$6.00

Spinach, mango, dried cherries, mushroom, pine nuts and Gorgonzola cheese in a balsamic raspberry dressing.

Lunch Insalata Tropicale

$8.00

Hearts palm, artichoke, grilled asparagus, baby green with tomato concasse, drizzled with trio vinaigrette.

Lunch Insalata Di Branzino

$18.00

Fresh Chilean sea bass served over insalata tropicale.

Lunch Insalata Di Manzo

$18.00

Fresh filet mignon served over insalata tropicale, topped with Gorgonzola cheese.

Lunch Insalata Della Casa

$4.00-9.00

Mixed lettuce and tomatoes with carrots and Asiago cheese, served with house dressing insalata di giulio Caesar con pollo.

Lunch Insalata Di Giulio Caesar

$5.00-10.00

Romaine with Caesar dressing, topped with shaved Parmesan cheese insalata di giulio Caesar can pollo.

Lunch Torta Di Fromaggio Con Asparagi

$8.00

Almond crusted goat cheese, served over baby green, tomatoes, artichoke, grilled asparagus and trio vinaigrette.

Lunch Insalata Di Pollo E Rigatoni

$11.00

Grilled chicken tenderloin, rigatoni noodles, dried cherry, pine nuts, Gorgonzola cheese served with raspberry balsamic vinaigrette.

Lunch Insalata Di Tonno

$15.00

Sashimi tuna over spring mix with balsamic vinaigrette dressing. Chef recommends medium rare preparation.

Lunch Insalata Di Salmone

$14.00

Grilled fresh filet of salmon, served over baby mixed green with tomato cancasse, tossed with lemon basil vinaigrette.

Lunch Insalata Della Casa Con Gamberi Alla Griglia

$15.00

Grilled jumbo shrimp, served over crispy romaine, spring mix, cherry tomatoes, cucumber, carrots and shaved Parmesan tossed with house dressing.

Lunch Wedge Salad

8.00

Heart romaine lettuce, cherry tomatoes, beef bacon, Gorgonzola cheese and blue cheese dressing.

$Lunch Pizza and Sandwich

Lunch Pizza and Sandwich

Lunch Pizza Bianca Con Vendura Mista

$8.00

Roasted garlic and shallots sauce, Asiago, mozzarella and Gorgonzola, topped with baby green salad. Baked in a stone oven.

Lunch Ciociara

$8.00

Tomato, goat cheese, roasted pepper, mozzarella, black olives, fresh tomato and fresh basil.

Lunch Pollo Alla Ciao

$8.00

Chicken, olive oil, roasted garlic, Asiago, mozzarella, mixed green and ciao vinaigrette.

Lunch Quattro Formaggio

$8.00

Mozzarella, Asiago, brie and Parmesan cheese with olive oil, tomato and fresh basil.

Lunch Caprese Alla Marghetita

$8.00

Fresh mozzarella, olive oil, fresh tomato, fresh basil and black olives.

Lunch Verdure Arrostite

$8.00

Pesto, Asiago, sun dried tomatoes, roasted garlic, goat cheese and Gorgonzola cheese.

Lunch Pollo E Verdure

$8.00

Chicken, pesto, Asiago cheese, sun dried tomatoes, roasted garlic and Gorgonzola cheese.

Lunch Crispelle Di Pollo

$9.00

Focaccia stuffed with chicken, roasted vegetables, mozzarella, pesto spread and baby green.

Lunch Crispelle Con Portabello

$9.00

Focaccia stuffed with portabello mushroom, roasted red pepper, Gorgonzola, mozzarella and baby green.

Lunch Crispelle Con Manzo

11.00

Focaccia stuffed with filed, roasted red pepper, Gorgonzola, mozzarella garlic and baby greens.

$Lunch I Carpacci

Lunch I Carpacci

Lunch Carpaccio Di Manzo

$13.00

Raw beef tenderloin, shaved and served with aged Parmesan cheese, spring mix and olive oil.

Lunch Carpaccio Di Tanno

13.00

Pan seared shashimi grade tuna sliced and served Cajun style with sesame and spring mix.

$Lunch Pasta

Lunch Pasta

Lunch Fettuccine Alla Bolognese

$12.00

Fettuccine with classic zesty tomato meat sauce. Served with your choice of side.

Lunch Bocconcini Di Pollo

$12.00

Sauteed chicken tenderloin tossed with miniature rigatoni, sun dried tomato, spinach, mushroom and spicy tomato cream. Served with your choice of side.

Lunch Cannelloni Di Carne

$12.00

Cannelloni stuffed with meat, cheese and vegetable smothered with fire roasted tomato basil sauce and baked in stone oven. Served with your choice of side.

Lunch Ravioli Di Funghi E Formaggio

$12.00

Cheese and wild mushroom filled ravioli, tossed with spinach, roasted pepper and sun dried tomato sherry cream. Served with your choice of side.

Lunch Linguine Al Pesto

$12.00

Linguine tossed with chicken, portabello mushrooms, roasted pepper, tomatoes, fresh pesto sauce and Asiago cheese. Served with your choice of side.

Lunch Manicotti

$11.00

Cheese and vegetable stuffed manicotti stuffed with roasted tomato basil baked in stone oven. Served with your choice of side.

Lunch Lasagne Di Carne

$11.00

Beef, roasted vegetable and imported cheese, smothered with tomato basil, baked in stone oven. Served with your choice of side.

Lunch Penne Alla Vodka Salmone

$15.00

Penne in a creamy spicy vodka sauce with salmon, sun dried tomato, asparagus and spinach. Served with your choice of side.

Lunch Pappardelle Di Gamberi Alla Fiorentina

$16.00

Sauteed jumbo shrimp tossed with herb pappardelle, spinach, zucchini medley and spicy fire roasted tomato sauce. Served with your choice of side.

Lunch Linguine Con Frutti Di Mare

$16.00

Sauteed jumbo shrimp and scallop, tossed with linguine, garlic, olive oil, spinach and herb Parmesan cream. Served with your choice of side.

Lunch Fettucine Al Alfredo

11.00-16.00

Fettuccine tossed with light cream sauce, topped with fresh Parmesan cheese. Served with your choice of side.

$Lunch Meat and Fish

Lunch Meat and Fish

Lunch Pollo Al Limone

$13.00

Sauteed tenderloins of chicken, smothered with zesty garlicky lemon basil sauce, artichokes, capers and sun dried tomato. Served with seasoned rice, vegetable medley and your choice of side.

Lunch Petto Di Pollo Al Portabello

$13.00

Sauteed marinated chicken with roasted peppers, potabello mushroom, demi glaze, rice and vegetable medley. Served with your choice of side.

Lunch Scaloppini Di Vitello Alla Marsala

$17.00

Sauteed veal with wild mushrooms, garlic and Marsala wine. Served with rosemary wiped potatoes, vegetables and your choice of side.

Lunch Manzo Alla Griglia

$18.00

Petite Angus filet mignon, wild mushrooms, spring mix and demi glaze. Served with rosemary whipped potatoes, vegetable and your choice of side.

Lunch Salmone

$15.00

Char grilled marinated filet of salmon, smothered with binaco sauce and capers. Served with rice, vegetable medley and your choice of side.

Lunch Gamberi All Arrabbiata

$16.00

Sauteed gulf shrimp, smothered with spicy puttaneseca sauce and zucchini. Served over wild mushroom, rice and vegetables with your choice of side.

Lunch Tonno Sashimi

$16.00

Sashimi tuna steak with a lemon butter caper sauce. Served with rosemary whipped potato, vegetable medley and your choice of side.

Lunch Branzino Al Forno

$18.00

Fresh Chilean sea bass topped with diablo sauce. Served with rosemary whipped potato, vegetable medley and your choice of side.

Lunch Bistecca Di Lombo New York

$21.00

Broiled New York strip prepared to your liking served over wild mushroom with rosemary whipped potatoes, vegetable medley and roasted tomato demi glaze with golden onions. Served with your choice of side.

Lunch Scaloppini Di Vitello Alla Limone

$17.00

Sauteed veal medallions with artichoke, sun dried tomato and lemon caper glaze, served over linguine and vegetable medley. Served with your choice of side.

Menu for Ristorante Ciao is provided by findrestaurantmenu.com

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