Appetizers
Gulf Shrimp Cocktail
Fresh jumbo gulf shrimp served ice cold with our spicy cocktail sauce and lemon.
Smoked Pork Nachos
Fresh fried tortilla chips topped with tender smoked pork, queso cheese, lettuce, tomatoes, black olives, jalapenos, sour cream and finished with black bean salsa.
Mozzarella Sticks
Mozzarella cheese coated with bread crumbs lightly fried and served with our house marinara sauce.
Creamy Artichoke Dip
Warm and cheesy artichoke dip served with fresh toasted pita chips.
Sashimi style Tuna
Sushi grade tuna lightly seared with sesame seeds, sliced thin and served with fresh pickled ginger, soy sauce and wasabi cream.
Fried Calamari
Fresh calamari marinated in ginger, fried crispy and served with sweet and spicy orange sauce.
Crispy Fried Ravioli
Creamy cheese filled ravioli lightly breaded and fried crisp. Served with marinara sauce and topped with basil oil.
Brew City Onion Rings
Authentic brew city jumbo beer battered onion rings served with our creamy house, BBQ sauce and peppercorn ketchup.
Mesquite Chicken Quesadilla Rolls
Tender Chicken in a smoky mesquite marinade layered with real monterey jack cheese and mild jalapenos, wrapped in a crispy flour tortilla.
Blackened Crab Cakes
Blue lim lump crab cake blackened and served with our black bean salsa and topped with jalapeno tartar sauce.
Soups
Our soups are homemade and made fresh everyday, Please ask your server for the chefs daily selection.French Onion Soup Crock
Soup Du Jour
Salads
Asian Tuna Salad
Sashimi tuna grilled to liking served atop mixed greens, mandarin oranges, tomatoes, cucumbers, scallions, almonds, wonton strips and oriental dressing.
South Western Steak Salad
Our house sirloin grilled to liking, sliced and served atop mixed greens with black olives, tomatoes, cucumbers, bell peppers, black bean salsa and spicy southwest ranch dressing.
Classic Caesar Salad
Grilled chicken or shrimp tossed with crisp romaine lettuce, garlic croutons, shaved parmesan cheese and creamy caesar dressing.
Chopped House Salad
Fresh mixed greens topped with chopped ham, turkey, tomatoes, cucumbers and bacon served with choice of dressing.
Steaks & Chops
Served with dinner salad or cup of soup and choice of potato side. All steaks are aged 21 days or more for best flavor.Slow Roasted Prime Rib
We slow cook our prime rib for ten hours and crust it with fresh horseradish, garlic and herbs. Served with au jus and horseradish cream. Twenty ounce king cut, twelve ounce queen cut, eight ounce petite cut
Filet Mignon
Eight ounces of the most tender cut of beef served with our house made hollandaise sauce.
Twelve Ounce Ribeye
Very juicy steak full of marbling for flavor. A house favorite.
New York Strip
Juicy fourteen ounce strip steak char-grilled to perfection. May also be served crusted with peppercorns.
House Sirloin
We marinate our eight ounce sirloin in ginger, soy and pineapple juice for great flavor.
Sirloin Steak
This ten ounce steak is one of our favorites. Char-grilled and topped with gorgonzola butter.
Porterhouse
This steak is tender like filet mignon and has the flavor of a n. y. strip with the bone in the center. Twenty-four ounce, twenty ounce.
T-Bone
Eighteen ounces of tender steak cooked with the bone for maximum flavor.
Double Cut Pork Chop
Thick cut eight ounce pork chop, brine cured to make it extra juicy.
House Favorites
Served with dinner salad or cup of soup.Baby Back Ribs
Our soon to be famouse ribs slow cooked so they fall off the bone. Grilled and topped with our signature BBQ sauce and served with steak fries and cole slaw. Full Slab, Half Slab
Stuffed Chicken Breast
Our chicken breast is stuffed with apples and brie cheese served with asparagus and sweet sherry cream.
Creamy Chicken or Shrimp Pasta
Grilled chicken or sauteed shrimp lossed with fettuccini noodles, seasonal vegetables, garlic cream and finished with parmesan cheese.
Grilled Sashimi Tuna
Sashimi tuna grilled to liking, served on wasabi mashed potatoes with seasonal vegetables sauteed in garlic and ginger.
Fish & Chips
Fresh atlantic cod fried golden brown served with fries, cole slaw, tarter sauce and malt vinegar.
Grilled Cedar Plank Salmon
Fresh Salmon grilled on cedar wood topped with saffron sauce and roasted vegetables.
King Crab Legs
One pound of succulent king crab legs served with potato and cole slaw.
The Sandwich Shop
All sandwiches are served with lettuce, tomato, onion and pickle on the side with choice of fries, cole slaw, cup of soup or side salad.Steak House Burger
Third of a pound of ground sirloin grilled and topped with choice of cheese.
Black & Bleu Burger
Third of a pound of ground sirloin seasoned with cajun spice, grilled and topped with bleu cheese.
Kobe beef Burger
Half pound of the best prime beef available. served on brioche bread with choice of cheese.
Shaved Prime Rib
Our slow roasted prime rib shaved thin and topped with choice of cheese served with warm au jus.
BBQ Pork
Slow cooked tender pork shredded and simmered in our BBQ sauce.
Cod Fish Sandwich
Fresh beer battered cod lightly fried served with and tartar sauce.
Grilled Dijon Chicken Sandwich
Grilled chicken breast with dijon mustard, jack cheddar cheese and bacon.
Chicken Finger Basket
Buttermilk chicken tenders fried to a golden brown and served with choice of dipping sauce.
South Western steak Wrap
Our house sirloin grilled to liking, sliced and served with black olives, tomatoes, cucumbers, bell peppers, black bean salsa and spicy southwest ranch dressing in a jalapeno cheddar wrap.
Classic Caesar Wrap
Grilled chicken or shrimp with crisp romaine lettuce, shaved parmesan cheese and creamy caesar dressing wrapped in a spinach tortilla.
Side
One Pound Baked Potato
Asparagus with Hollandaise Sauce
Jamie's Cheesy Mashed Potatoes
Creamy Mac & Cheese
Battered Seasoned Fries
Seasonal Vegetables
Steak Fried
Sauteed Mushrooms & Onions
Menu for Benedict's is provided by findrestaurantmenu.com
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