Appetizers
Tofu Todd
$5.95
Lightly crispy fried bean cake served with sweet and sour sauce.
Fried Chicken Wings
$6.95
Deep fried marinated chicken wings-chicken tenderloin served with house special sauce.
Egg Rolls
$1.25
Deep fried wrapped vegetables and glass noodle, served with sweet sauce.
Fried Chicken Tender Fritters
$6.95
Deep fried marinated chicken wings-chicken tenderloin served with house special sauce.
Crab Rangoon
$5.95
Deep fried cream cheese and crab meat filled wonton, served with sweet and sour sauce.
Vegetable Tempura
$6.95
Fried battered mixed vegetables served with sweet and sour sauce.
Crispy Calamari Rings
$7.95
Deep fried seasoned calamari served with sweet and sour sauce.
Chicken Satay
$7.95
Grilled marinated meat served with peanut sauce and cucumber salad.
Beef Satay
$7.95
Grilled marinated meat served with peanut sauce and cucumber salad.
Pork Dumpling Potsticker
$5.95
Deep fried crispy dumpling stuffed with minced pork and vegetables.
Spring Rolls
6.50
Fresh rice paper roll served with flavorful peanut sauce.
$Soups
Hot & Sour Soup
$5.50
Bamboo shoot, tofu in hot and sour chicken broth.
Tom Yum (Small)
$5.50
Lemon grass, mushroom, tomato, green onionand lime juice.
Tofu Soup (Small)
$5.50
Tofu, cabbage, green onion and glass noodle in clear broth.
Wonton Soup (Small)
$5.50
Stuff chicken wonton and mixed vegetables in clear broth.
Tom Khar (Large)
$8.95
Coconut milk, lemon grass, galangal, mushroom and lime juice.
Tofu Soup (Large)
$8.95
Tofu, cabbage, green onion and glass noodle in clear broth.
Tom Yum (Large)
$8.95
Lemon grass, mushroom, tomato, green onionand lime juice.
Egg Flower Soup Egg, Pea & Carrot
$5.50
Tom Khar (Small)
$5.50
Coconut milk, lemon grass, galangal, mushroom and lime juice.
Wonton Soup (Large)
8.95
Stuff chicken wonton and mixed vegetables in clear broth.
$Salads
Calamari Salad
$10.95
Calamari with mint leaves, cucumber, onion and lemon grass in Thai pickle sauce.
Spicy Beef Salad (Yum Nuah)
$9.95
Sliced beef spiced with lime juice, cucumber, chili, onion, tomato and fresh mint leaves.
Papaya Salad (Som Tum)
$6.95
House Salad
$6.95
Lettuce, tomato, cucumber, onion topped with fried tofu and pineapple dressing.
Spicy Seafood Salad (Yum Talay)
$12.95
Seafood with mint leaves, cucumber, onionand lemon grass in Thai pickle sauce.
Spicy Chicken Salad (Larb Kai)
$9.95
Minced chicken spiced with lime juice, chili, rice powder, onion and fresh mint leaves.
Shrimp Salad
10.95
Shrimp with mint leaves, cucumber, onion and lemon grass in Thai pickle sauce.
$House Special
Served with steamed jasmine rice.Grilled Salmon Paneng
$14.95
Marinated salmon sauteed in panang sauce topped with basil and kaffir lime leaves.
Keang Phed Ped Yang (Pineapple Curry Duck)
$13.95
Roased duck, pineapple and mixed vegetables in red curry sauce topped with basil leaves.
Thai BBQ Chicken
$10.95
Lemongrass-garlic-ginger marinated half chicken and easily grilled to perfection, served with tangy dipping sauce.
Grilled Salmon
$14.95
Grilled salmon fillet served wiht sauteed mixed vegetables and ginger sauce.
Pla Lard Khing Sod
$14.95
Lightly crispy fried fillet topped with fresh ginger and bean sauce.
Pla Pad Ped
$14.95
Lightly crispy fried fillet topped with tasty red curry sauce.
Pla Sam Ros (3 Flavor Fish)
$14.95
Fish fillet crispy fried topped with our chef's 3 flavor sauce.
Crispy Duck with Honey Sauce
$13.95
Crispy roasted duck on bed of spinach and broccoli served with peanut sauce or honey sauce.
Crispy Duck with Peanut Sauce
$13.95
Crispy roasted duck on bed of spinach and broccoli served with peanut sauce or honey sauce.
Thai Mango Chicken
9.95
This chicken mango dish is a perfect balance of sweet, sour, spicy and salty.
$Curries
Served with steamed jasmine rice.Matsaman Curry
$8.75
Potato, carrot, onion simmered in coconut milk and peanut sauce.
Paneng Curry
$8.75
Coconut milk, mushroom, onion, bell pepper and basil leaves.
Evil Jungle Prince
$8.75
Without coconut milk, mixed vegetables and Thai herbs in red curry sauce.
Yellow Curry
$8.75
Potato, carrot, onion simmered in coconut milk.
Green Curry
$8.75
Coconut milk, eggplant, bamboo shoot, green bean, bell pepper and basil leaves.
Pineapple Curry
$8.75
Pineapple, tomato, cabbage, green bean and basil leaves simmer in red curry sauce.
Red Curry
8.75
Coconut milk, eggplant, bamboo shoot, green bean, bell pepper and basil leaves.
$Diet Delights
Served with steamed jasmine rice.Yum Woonsen
$8.75
Spicy glass noodle salad in pickle salad dressing.
Chop Suey
$8.75
Mixed vegetables stir fried with choice of meat in a delightful sauce.
Pad Woonsen
$8.75
Stir fried glass noodle with egg and mixed vegetables.
Tofu Delights
8.75
Crispy tofu topped with mushroom, green bean, bell pepper in bean sauce.
$Noodles & Rice Dishes
Key Mao (Spicy Noodle)
$8.75
Pan fried big flat rice noodle with egg, onion, bell pepper and basil leaves.
Pad Thai
$8.75
Fried rice noodle with egg, bean sprout, green onion topped with ground peanut.
Pad See Ew
$8.75
Pan fried big flat rice noodle with egg, broccoli, bok choy, onion and carrot.
Lard Na
$8.75
Stir fried big flat rice noodle with egg topped with mixed vegetables and gravy.
Pineapple Fried Rice
$8.75
Fried rice with egg, pineapple, onion and cashew nuts.
Chicken Fried Rice
$3.90
Fried Rice
$8.75
Fried rice with egg, onion, pea and carrot.
Chow Mein
$8.75
Stir fried egg noodle with cabbage, onion, celery, and carrot.
Curry Fried Rice
8.75
Fried rice with egg, curry powder, raisin, onion, pea and carrot.
$Entrees
Served with steamed jasmine rice.Eggplant
$8.75
Eggplant sauteed in Thai chili sauce, garlic and basil leaves.
Pad Khing Sod
$8.75
Fresh ginger stir fried with bean sauce, mushroom and onion.
Cashew (Chinese)
$8.75
Mixed vegetables and roasted cashew in sesame white soy sauce.
Pra Ram
$8.75
Simmered in spicy peanut sauce on bed of steamed broccoli, spinach and cabbage.
Shrimp Tempura
$8.75
Deep fried battered shrimp and mixed vegetables.
Cashew (Thai)
$8.75
Pounded garlic, cashew, onion, mushroom in house spicy sauce.
Pad Ka Pow
$8.75
Bell pepper, mushroom, onion, zucchini, carrot and basil leaves.
Mongolian Beef
$8.75
Stir fried beef, onion, bamboo shoot, carrot.
Pad Phed
$8.75
Bamboo shoot, green bean, onion, mushroom, bell pepper and basil leaves.
Garlic
$8.75
Fresh garlic, mushroom and onion cook in soy sauce.
Black Pepper
$8.75
Celery, onion and bell pepper in garlic and black pepper sauce.
Lemon Grass
$8.75
Sauteed with lemon grass and garlic served on bed of cabbage.
Pad Prik Khing
$8.75
Stir fried spicy green bean with kaffir lime leaves in curry sauce.
Kung Pow
$8.75
Water chestnut, carrot, celery, onion, peanut and pepper in sweet and spicy sauce.
Sweet & Sour (Thai)
$8.75
Pineapple, tomato, bell pepper, cucumber, onion and mushroom.
Broccoli
$8.75
Broccoli, onion, carrot sauteed in garlic and oyster sauce.
Sweet & Sour (Chinese)
$8.75
Deep fried battered choice of meat in sweet and sour sauce. Cashew (Thai) pounded garlic, cashew, onion, mushroom in house spicy sauce.
Orange Flavor Chicken
8.75
Deep fried battered with orange flavor sauce.
$Extras
Shrimp (3 Pieces)
$2.00
Meat
$2.00
Chicken, pork or beef.
Vegetables
$2.00
Egg
$2.00
Tofu
2.00
$Side Orders
Steamed Jasmine
$1.50
Steamed Rice
$2.00
Peanut Sauce
$1.00
Steamed Mixed Vegetables
$4.00
Brown Rice
$1.50
Sticky Rice
2.00
$Desserts
Sticy Rice Coconut Ice Cream
$6.50
Sticky Rice Mango
$6.50
Fried Honey Banana
$6.50
With coconut ice cream.
Fresh Sweet Mango
$4.95
Fried Honey Banana with Coconut Ice Cream
$6.50
Coconut Ice Cream
$4.95
Menu for Oriental Express Restaurant is provided by findrestaurantmenu.com
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