Back Court Restaurant

Back Court Restaurant Menu

(248) 625-5428
6167 White Lake Road, Clarkston, MI 48346

Club Fare


Fish and Chips
$15.00
Atlantic cod fried to a crunchy golden brown, served with french fries, and coleslaw. Broiled add 1$
Chicken Pot Pie
$12.00
Chunks of chicken breast, with carrots, peas, corn, and potatoes.
Ground Stroke
$9.00
One-half pound of Deer Lake's specially seasoned ground beef on a soft-top brioche with lettuce, tomato.
Turkey Burger
9.00
Healthy lean turkey, grilled, served with sweet onion saute, lettuce, tomato and grilled portabella mushrooms on soft-top brioche bun.

$Entrees

All enrees include soup or salad and your choice of vegetable, potato or wild rice.
Filet Mignon
$29.00
8 ounce filet served with sauteed mushrooms and topped with our house zip.
Chicken Piccata
$17.00
Chicken breast sauteed with a white wina, garlic, lemon sauce, topped with artichokes, and mushrooms.
Honey Glazed or Blackened Salmon
$21.00
A generous salmon fillet baked with a honey, and Dijon mustard glaze or blackened.
Parmesan Welleye
$19.00
Great lakes walleye lightly brushed with butter, and topped with fresh parmesan, and baked golden brown.
Saureed Perch
17.00
Fresh perch with white wine, lemon, garlic, and caper sauce served on the side with wild rice.

$Pasta


Asparagus Chicken
$16.00
Sauteed with roma tomatoes, and fresh asparagus, with lemon garlic sauce, tossed with fettuccini, topped with fresh parmesan.
Chicken Alfredo
$16.00
Fettuccine in creamy Alfredo sauce, topped with grilled chicken.
House Made Lasagna
$14.00
Three layer, three cheese and our thick, and meaty tomato sauce.
Baked Spaghetti
12.00
Our house made meat sauce tossed with spaghetti, and topped with mozzarella cheese and baked.

$Joe's Nachos


Back Court Nacho
$11.00
Topped with seasoned beef or grilled chicken, tomatoes, onions, green peppers, and a special blend of cheese.
Veggie Nacho
9.00
Mushrooms, wild rice, tomatoes, onions, green peppers, and special blend of cheese.

$Friday and Saturday Special Slow Roasted Prime Rib


English Cut
$21.00
King Cut Bone-In
27.00

$Sweet Endings


Molten Chocolate Cake
$9.00
Pineapple Upside Down Cake
$8.00
Ice Cream
$5.00
Cinnamon Pretzel with Ice Cream
6.00

$Kid Fare

12 and under. All kids meals are served with a choice of french fries, carrots, or appesauce.
Chicken Tenders
$7.00
Buttered Noodles
$6.00
Hot Dog
$6.00
Grilled Cheese
6.00

$Sides


Cheese Potatoes
$4.00
Backet of Bread
$4.00
French Fries
$4.00
Wild Rice
$4.00
Sweet Potato Fries
$4.00
Coleslaw
$4.00
Baked Potato
$4.00
Fresh Fruit
$4.00
Asparagus
$4.00
Side Salad
$4.00
Vegetable Medely
$4.00
Broccoli
$4.00
Chips and Salsa
5.00

$Appetizers


Tenderloin Tips
$11.00
Sauteed seasoned tips of tenderloin with a horseradish sauce, and wasabi.
Potato Skins
$6.00
3 skins stuffed with bacon, cheese, green onion, and diced tomatoes. Sour cream upon request.
5 Chicken Wings
$7.00
3 Chicken Tenders
$8.00
Spinach Artichoke Dip
$9.00
Cheese Sticks
$6.00
Bavarian Pretzels with Cheese Sauce
6.00

$Soup


Steak Soup
$5.00-6.00
Soup Du Jour
$5.00-6.00
Lobster Bisque
6.00-8.00
Friday and saturday.

$Flat Bread


Cheese and Pepperoni
$9.00
Steak and Carmelized Onion
11.00

$Pizza


Cheese and Pepperoni Pizza
$9.00
All Meat Pizza
12.00

$Salads


Jacqui's Balparma
$11.00
Spring mix, dried cranberries, pecans, shaved parmesan and deep lakes special balsamic vinaigrette.
Salmon Salad
$18.00
Romaine, capers, artichoke, and tomatoes, with balsamic vinaigrette, topped with your choice of poached or grilled salmon.
Classic Chicken Caesar
$12.00
Grilled chicken breast served on romaine lettuce, croutons, fresh parmesan, and caesar dressing.
Cobb Salad
11.00
Romaine, eggs, turkey, ham, tomatoes, avocados, and swiss cheese, served with your choice dressing.

$Sandwishes

All sandwiches are served with a pickle and homemade chips. Substitute a side of fresh fruit or a potato fries, or french fries add 2$
Prime Rib Sandwich
$16.00
Roast prime rib slices, char-grilled, and smoothered with sauteed mushrooms, swiss cheese on an onion roll.
Tenderloin Sandwich
$18.00
5oz choice tenderloin with sauteed mushrooms, swiss cheese on an onion roll served.
Philly Cheese Steak
$14.00
Slow roasted rib eye with provolone cheese, sauteed onion, green peppers, on a fresh baked roll.
Chicken Caesar Roll Up
$10.00
Grilled chicken, romaine, parmesan cheese, and caesar dressing in a spinash lavash.
Turkey Ruben
$10.00
Smoked turkey breast, swiss cheese, coleslaw, and Thousand Island dressing, on grilled marbled rye.
Chicken Sandwich
$10.00
Grilled of fried chicken, served with lettuce and tomato on a soft top brioche bun.

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