Antipasti Caldi (Hot Appetizers)
Calamaretti Fritti
$13.00
"the best" golden lightly fried calamari served with a side of our authentic spicy marinara sauce.
Capesante
$16.00
Gluten-free. Pan seared diver scallops served with a lobster sauce.
Tegamino di Cozze E Vongole Fresche ©
$14.00
Gluten-free. Fresh sauteed mussels and manila clams in white wine or tomato sauce.
Zucchini Fritti
$9.00
Vegetarian, vegan. Fried zucchini sticks.
Melanzane al Forno ®
10.00
Vegetarian. Eggplant breaded and baked with our authentic marinara sauce, layered with mozzarella and topped with Parmesan cheese.
$Antipasti (Appetizers)
Carpaccio di Bue
$11.00
Gluten-free. Thinly sliced beef tenderloin topped with arugula, shaved Parmesan cheese served with our lemon vinaigrette.
Cocktail di Gamberi
$11.50
Gluten-free. Jumbo shrimp (3) cocktail served with tomato, cucumber, onionand tossed with a cocktail sauce.
Zucchini Fritti
$7.50
Vegetarian, vegan. Fried zucchini sticks.
Melanzane al Forno
$9.50
Vegetarian, eggplant breadedand baked with our authentic marinara sauce, layered with mozzarella and topped with Parmesan cheese.
Carpaccio di Salmone
$12.50
Thinly sliced rare smoked salmon lightly drizzled with olive oil, capers, lemonand arugula.
Caprese Della Mamma
$11.50
Gluten-free, vegetarian. Served with artisan burrata or buffalo mozzarella cheese and drizzled with our house balsamic dressing.
Calamaretti Fritti
$11.00
"the best" golden lightly fried calamari served with a side of our authentic spicy marinara sauce.
Bruschetta
8.00
Vegetarian, vegan. Toasted crostini bread topped with diced tomato, garlic and basil.
$Antipasti Freddi (Cold Appetizers)
Carpaccio di Bue
$15.00
Thinly sliced beef tenderloin topped with arugula, shaved Parmesan cheese and served with our lemon vinaigrette.
Antipasto Italiano
$16.00
Artisan cold cuts and cheese tuscan style.
Bruschetta Fresco
$8.00
Vegetarian, vegan. Toasted crostini bread topped with diced tomato, garlic and basil.
Carpaccio di Salmone
12.50
Gluten-free. Thinly sliced rare smoked salmon lightly drizzled with olive oil, capers, lemonand arugula.
$Zuppe Soups
Minestrone Alla Genovese
$7.50
Vegetarian, vegan. Classic minestrone Genoa style.
Pasta e Fagioli Toscana
7.50
Vegetarian, vegan. Cannellini beans and tubetti pasta tuscan style.
$Salad
Served with a cup of soup.Insalata 29
$11.50
Gluten-free. Mamma's "wedge" salad served with tomato, red onion, crispy baconand our signature creamy caper and blue cheese dressing.
Cuore di Roma
$16.00
Gluten-free. "leone's special" hearts of romaine with seared shrimp and scallops served with our gorgonzola vinaigrette dressing.
Tonno
$17.50
Seared herb crusted ahi tuna on a bed of spring mix lettuce served with our creamy mustard dressing.
Insalata Saporita
$9.00
Vegan, gluten-free. Spring mix lettuce, poached pear, walnuts, gorgonzola cheese, served with a kiwi and pear vinaigrette.
Insalata Romana
$8.00
Vegetarian, gluten-free. Our classic caesar salad with shaved Parmesan cheese.
Insalata di Mare
$17.00
Seafood salad served cold with seared shrimp, scallops and calamari on a bed of baby spinach with our lemon vinaigrette.
Insalata Fresco
13.50
Gluten-free. Chopped salad with lettuce, tomatoes, bell peppers, onions, capers and a touch of anchovy served with our vinaigrette dressing.
$Salads
Insalata Fresco
$7.00
Gluten-free. Chopped salad with mixed greens, tomatoes, bell peppers, onions, capers and a touch of anchovy served with our vinaigrette dressing.
Beet Salad ®
$9.00
Vegetarian. Organic mixed greens, arugula, beets, pine nuts, apples and gorgonzola in a balsamic vinaigrette.
Insalata "Saporita"
$9.00
Vegetarian. Spring mix lettuce, poached pear, walnuts, gorgonzola cheese, served with a kiwi and pear vinaigrette.
Insalata di Hearts of Palm ©
$9.00
Gluten-free. Organic mixed greens, chopped tomatoes in balsamic vinaigrette and topped with hearts of palm and shaved Parmesan.
Insalata di Mare ©
18.00
Gluten-free. Seafood salad served cold with seared shrimp, scallops and calamari on a bed of baby spinach with our lemon vinaigrette.
$Paste (Dinner)
Gluten-free. Rice pasta available.Capellini Alla Checca
$15.00
Angel hair, fresh tomato, garlic, basil.
Fettuccine Alfredo Con Pollo
$18.00
Flat noodles, alfredo sauce, sautéed chicken.
Paglia E Fieno
$24.00
Jumbo scallops, shrimp, chopped tomato, garlic, white wine, sauteed with green and white fettuccine pasta.
Spaghetti Carbonara
$17.00
Pancetta, eggs, pecorino romano, black pepper.
Rigatoni Salsiccia Baked
$20.00
Italian sausage, tomato sauce, mozzarella, basil.
Linguine Mare Mosso
$26.00
Clams, mussels, calamari, shrimp, mixed fish, tomato sauce.
Spaghetti with Meat Sauce
$17.00
Meat sauce topped, meatballs.
Lasagna Alla Fiorentina
$20.00
Our signature meat lasagna layered with spinach, fresh ricotta cheese, tomato sauce, bechamel.
Ravioli Di Aragosta
$22.00
Filled with lobster meat, creamy lobster brandy sauce.
Ravioli al Formaggio di Capra
$14.00
Goat and parmesan cheese stuffed ravioli, topped with tomato cream sauce and sauteed spinach.
Ravioli Di Zucca
$18.00
Butternut squash, Ricotta, parmesan filling, grand marnier sauce.
Ravioli Funghi
$18.00
Ravioli stuffed with wild porcini mushrooms, Parmesan cheese, creamy mushroom sauce.
Risotto Alla Fresco
$17.00
Vegetarian. Italian arborio risotto with imported wild porcini mushroom sauce.
Ravioli Funghi
$18.00
Vegetarian. Ravioli stuffed with wild porcini mushrooms and Parmesan cheese, served with a creamy mushroom sauce.
Ravioli Bolognese
$18.00
Ravioli stuffed with meat, topped with meat sauce.
Gnocchi Bolognese
$17.00
Homemade potato dumplings, topped with meat sauce.
Lasagna Alla Fiorentina
$20.00
Our signature meat lasagna layered with spinach, fresh ricotta cheese and topped with tomato sauce and bechamel.
Gnocchi al Gorgonzola
$17.50
Vegetarian. Homemade potato dumplings with gorgonzola cheese sauce.
Melanzane Alla Parmigiana
$17.00
Eggplant, tomato sauce, mozzarella, Parmesan.
Cauliflower Rice
18.00
Chopped tomato, rocky shrimp, mushrooms, spinach.
$Sandwiches & Burgers
With French fries or salad.Salmone
$17.00
Seared wild salmon, tomato, onion, cucumber, avocado, lettuce with tartar sauce on a baguette.
Panino Filetto
$17.00
Filet mignon served with lettuce, tomato, onions, avocado, a light mustard dressing on a baguette.
Calamari Fresco
$16.00
Breaded calamari steak "milanese, " avocado, lettuce, onionsand fresco's special sauce on a baguette.
Hamburger Alle Verdure
$12.00
Veggie burger, tomato, lettuce, onion, avocado, fresco's pesto sauce on a bun.
Hamburger Fresco
12.00
USA Style Wagyu, Grilled kobe beef burger, lettuce, tomato, grilled onions, cheese, gorgonzola sauce, bun.
$Carne Meats
Saltimbocca Alla Romana
$23.00
Sauteed veal scallopine topped with san daniele prosciutto and fresh sage in a castelli romani white wine reduction.
Olivette di Pollo Ai Carciofi
$21.00
Rolled and sauteed chicken breast stuffed with cheese, artichokes and prosciutto in a pinot grigio white wine sauce.
Scallopine Marsala
$23.00
Sauteed veal scallopine with mushrooms in a marsala wine reduction.
Pollo al Mattone
$23.00
Gluten-free. Fresh organic chicken"under the brick" tuscan style.
Pollo Marsala
$21.00
Sauteed chicken breast in a mushroom marsala wine sauce.
Costola di Vitella Alla Griglia
$37.00
Gluten-free. Best 12 Ounces fresh veal chop from our broiler, roasted potato and spinach.
Pollo Paillard
$22.00
Gluten-free. Herb crusted grilled chicken breast "paillard" topped with arugula and cherry tomato salad in a light lemon dressing.
Rack of Lamb
$39.00
Gluten-free. Grilled New Zealand lamb, with a rosemary white wine sauce and chopped garlic.
Scallopine Riviere
$22.00
Veal scallopine sauteed in a lemon caper white wine reduction with artichoke hearts.
Rib Eye
$36.00
Gluten-free. Grilled 12 Ounces bone-in certified prime Angus steak served with our herb tuscan demi-glaze sauce.
New York Steak
$34.00
Gluten-free. 12 Ounces dry aged New York steak in our cellar for minimum 28 days, grilled and served with sauteed spinach and roasted potatoes.
Baby Back Pork Ribs
$26.00
Gluten-free. Tender ribs served with an apple barbecue sauce.
Costoletta di Vitello Milanese
$37.00
Thinly pounded elephant ear shaped lightly breaded veal chop, pan fried milanese style.
Scallopine Alla Zingara
$23.00
Sauteed veal scallopine "gypsy" style with bell peppers, mushrooms, onions, capers in a light tomato sauce.
Costola di Maiale Valdostana
$29.00
Pork chop stuffed with fontina cheese and prosciutto, lightly breaded in a cognac and mushroom sauce or gorgonzola sauce.
Scallopine Parmigiana
$25.00
Breaded veal scallopine with marinara sauce and mozzarella cheese.
Osso Bucco di Vitello Alla Fiorentina
$34.00
Fresh center cut veal shank braised florentine style, polenta and spinach.
Filetto de Manzo al Balsamico
34.00
Gluten-free. 8 Ounces filet mignon served with our special balsamic vinegar reduction.
$Vegetarian Specialty
Served with mixed vegetables and roasted potatoes.Melanzane al Forno
14.00
Eggplant breaded and baked with our authentic marinara sauce, layered with mozzarella and topped with Parmesan cheese.
$Pesce (Fish)
Served with roasted potatoes and vegetables.Calamari Milanese
$16.00
Pan fried breaded calamari steak "milanese" style served with piccata sauce; white wine, lemon butter sauce and capers.
Gamberoni "Scampi" Livornese
$18.50
Large shrimp sauteed scampi style, livornese sauce, kalamata olives, capers and garlic in a marinara sauce.
Salmone Al Vapore
$17.00
Poached wild salmon served with greens, capers and boiled egg.
Lobster
32.00
Baked lobster tail served with linguine, clamsand mussels, with a checca sauce made from fresh tomatoes, basil and garlic.
$Pesce Fish
Swordfish Piccata
$24.00
Fresh grilled swordfish in a lemon and white wine butter sauce with capers.
Gamberoni Alla Nostromo
$23.00
Large shrimp sauteed with garlic, white wine and lemon over risotto.
Lobster Tail
$36.00
8 Ounces lobster tail served over linguine pasta with clams and mussels in a checca sauce.
Salmone al Limone e Capperi
$23.00
Gluten-free. Wild salmon from our grill with a fried capers lemon sauce.
Salmon Alla Griglia
$23.00
Fresh grilled salmon.
Ahi Tuna in Crosta
$25.00
Fresh seared ahi tuna polenta crusted, with a balsamic sweet reduction and served over mixed greens.
Halibut Livornese
$34.00
Fresh halibut livornese with capers, olives and cherry tomatoes.
Brodetto di Pesce Fresco
$26.00
Gluten-free. Cioppino style fish stew with calamari, mussels, clams, scallopsand shrimp in a light saffron tomato broth.
Tilapia Alla Fiorentina
22.00
Parmesan crusted tilapia served over sauteed spinach with vodka cream sauce.
$Carne (Meat)
Served with roasted potatoes and vegetables.Scallopine Piccata
$17.00
Sauteed veal scallopine served with a white wine, lemon and caper sauce.
Pork Chop Griglia
$25.00
Grilled pork chop (14 Ounces) from our broiler and a choice of gorgonzola or marsala sauce.
Pollo Marsala
$16.00
Chicken breast sauteed with mushrooms and marsala wine.
Filetto Fresco
32.00
Gluten-free. Grilled filet mignon (8 Ounces) served with a balsamic vinegar reduction.
$Side Dishes
Served with entrees. Only choose from the following dishes only.Steamed Asparagus with Parmesan & Butter
$7.50
Vegetarian, gluten-free.
Sauteed Spinach
$6.90
Vegetarian, vegan, gluten-free.
Brussels Sprouts
$6.90
Vegetarian, vegan, gluten-free.
Sauteed Mushrooms
$6.90
Vegetarian, vegan, gluten-free.
Capellini Pomodoro
$6.50
Vegetarian.
Fresco's Sweet Peas
$5.90
Vegetarian, vegan, gluten-free.
Penne Aglio e Olio
$6.50
Vegetarian, vegan.
Tuscan Style Cannellini Beans
6.50
Vegetarian, vegan, gluten-free.
$Dessert
Delicious & Fresh Homemade Dessert
9.00
$Soups & Greens (Dinner)
Daily Selection of Soups
$8.50
Insalata Dei Cesari
$9.00
The classic caesar salad.
Insalata Di Noci
$10.00
Organic mixed baby greens, walnuts, poached pears, Gorgonzola cheese, raspberry vinaigrette.
Orange Salad
$9.00
Oranges, arugula, Goat cheese, pine nuts, pomegranate balsamic.
Quinoa Salad
$11.00
Quinoa, heirloom tomatoes, arugula, corn, asparagus, red onion, sweet peas, lemon, evoo|.
Blackberries Salad
$15.00
Organic mixed greens, red onion, chicken, blackberries, lemon, evoo.
Almond Salad
$10.00
Organic mixed greens, arugula, farro, dried apricots, sliced almonds, Fontina cheese, mustard, evoo.
Beet Salad
10.00
Organic mixed greens, arugula, beets, pine nuts, apples, gorgonzola, balsamic vinaigrette.
$Soups & Greens (Lunch)
Daily Selection of Soups
$8.50
Insalata Dei Cesari
$8.00
The classic caesar salad.
Insalata Di Noci
$8.00
Organic mixed baby greens, walnuts, poached pears, Gorgonzola cheese, raspberry vinaigrette.
Orange Salad
$9.00
Oranges, arugula, Goat cheese, pine nuts, pomegranate balsamic.
Quinoa Salad
$9.00
Quinoa, heirloom tomatoes, arugula, corn, asparagus, red onion, sweet peas, lemon, evoo|.
Blackberries Salad
$14.00
Organic mixed greens, red onion, chicken, blackberries, lemon, evoo.
Almond Salad
$9.00
Organic mixed greens, arugula, farro, dried apricots, sliced almonds, Fontina cheese, mustard, evoo.
Beet Salad
$9.00
Organic mixed greens, arugula, beets, pine nuts, apples, gorgonzola, balsamic vinaigrette.
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