Appetizers
Duck Tenders
$10.00
Tender duck, lightly coated with pecan breading and deep fried. Sweet and sour sauce served on the side.
Calamari Sticks
$10.50
Lightly breaded, flash fried and finished with a citrus beurre blanc sauce.
Camp Nacho
$16.50
Home-made corn chips buried under cheese, tomatoes and lettuce. Served with fresh salsa.
Wild Thang
$14.50
An adventurous sampling of spicy venison sausage, rabbit ravioli, duck tenders, whitefish pate and BBQ buffalo balls.
Spinach Artichoke Dip
$10.50
Fresh baked spinach, artichoke and cheese served with corn tortilla chips.
BBQ Buffalo Balls
10.50
Home-made buffalo meatballs basted with jack daniel's BBQ sauce.
$Salads
Moose Chopped Chicken Salad
$13.50
Warm Grilled Chicken Salad
$12.00
Warm char-grilled chicken breast on a bed of mixed wild field greens with fresh strawberries, oranges, sunflower seeds and raspberry vinaigrette. Served with a blueberry muffin.
Bleu Cheese Harvest Salad
$11.50
Mixed wild greens topped with traverse city dried cherries, walnuts, Bleu cheese and raspberry vinaigrette. Served with a blueberry muffin.
Classic Maurice
$21.00
Shredded iceberg lettuce, ham, turkey, Swiss cheese, gherkins and green olives tossed with traditional house-made dressing. Garnished with tomato and hardboiled egg. Served with a blueberry muffin.
Caesar Salad
$14.00
Romaine lettuce, croutons and fresh Parmesan tossed with classic Caesar dressing. Served with a home-made cheese biscuit.
Garden Salad
5.50
Fresh mixed field greens topped with cucumbers, tomatoes, red onions, croutons and sunflower seeds.
$Sandwiches
Served with dill pickle and better made potato chips.Fish Sandwich
$10.00
Beer battered deep fried cod with lettuce and tomato on ciabatta bread. Served with tartar sauce.
Chicken Breast Selection Sandwich
$14.29
Premium amish chicken breast, char-broiled and finished to your preference. All served with lettuce and tomato on a home-made wheat Kaiser.
Turkey Reuben Sandwich
$10.50
Smoked turkey with Swiss cheese and coleslaw on grilled rye bread.
8 oz. Salmon Club Sandwich
$18.00
Fresh grilled Atlantic salmon with bacon, red onion, lettuce, tomato and basil pesto sauce on a wheat Kaiser roll.
Blackened Chicken Caesar Sandwich
$14.50
Breast of chicken blackened with Cajun seasonings, served on panini bread with romaine lettuce, Parmesan cheese and Caesar dressing.
Classic Club Sandwich
$13.50
Bacon, lettuce, tomato, turkey and ham, plus Swiss and American cheese stacked on white toast.
Buffaloaf Melt Sandwich
$14.50
Our home-made buffalo meatloaf grilled on rye bread with Pepper Jack cheese and fresh red onion slices.
Brie & Apple Grilled Cheese Sandwich
$11.00
Cinnamon spiked, fire roasted fuji apple, fresh arugula, chunky walnuts, Brie and sharp Cheddar, served with sweet potato fries on a toasted ciabatta roll.
Black Bean Burger
13.50
Full flavored southwest black bean patty topped with spicy Feta cheese spread topped lettuce tomatoes and red onions.
$Burgers
Burgers served with French fries or seasoned fries and your choice of lettuce, tomato, pickles and raw or grilled onions.Buffalo Burger
$14.29
We are among an elite group of restaurants serving certified Angus beef brand burgers. Uncompromising standards ensure it's a cut above USDA prime, choice and select, making it the best-tasting beef available!
Certified Angus Beef Burger
$11.20
We are among an elite group of restaurants serving certified Angus beef brand burgers. Uncompromising standards ensure it's a cut above USDA prime, choice and select, making it the best-tasting beef available!
Traverse City Chicken Burger
$12.50
Ground premium white meat chicken breast that is lightly seasoned and char-broiled. Served with goat cheese, spicy cherry jam and fresh arugula on a fresh baked wheat bun. Served with sweet potato fries.
Houghton Burger
$11.00
Certified Angus beef topped with grilled smoked ham and melted Wisconsin Cheddar cheese.
Hancock Burger
12.50
Char-broiled, certified Angus beef ® with bacon, Bleu cheese, red onion and Barbeque sauce.
$Mexican
Wet Burrito
$13.00
Your choice of spicy beef or chicken, re-fried beans, cheese and onions, wrapped in a flour tortilla and topped with burrito sauce, more cheese, green onions and tomatoes. Served with Mexican rice, re-fried beans, lettuce and sour cream.
Fish Tacos
$13.50
Fresh Atlantic cod filets with remoulade slaw, shredded cheese and tomatoes. Served with Mexican rice and chipotle ranch.
Quesadilla
12.50
Your choice of chicken or beef with Monterey Jack and Cheddar cheese, onions, red and green bell peppers, tomatoes and scallions. Served with re-fried beans, Mexican rice and a side salsa and sour cream.
$Wild Game
Served with a home-made cheese biscuit.Buffaloaf
$15.50
Two thick slices of home-made buffalo meatloaf served open face on white bread and smothered with buffalo gravy, grilled onions and mushrooms. Served with home-made mashed potatoes.
BBQ Buffalo Ribs (Full Slab)
$33.50
A slab of buffalo ribs basted in our own jack daniels Barbeque sauce. Served with French fries and coleslaw.
Road Kill Grill
25.50
A selection of roast venison, semi-boneless broiled quail and wild boar sausage with Michigan game gravy. Served with buttered corn, wild rice and an "i eat my road kill" bumper sticker.
$Certified Angus Beef Steaks
Served with a home-made cheese biscuit, fresh broccoli, steamed mushrooms and your choice of potato.Filet Mignon
$32.50
A very tender aged 8 Ounces certified Angus beef black Angus filet.
Black & Blue Filet
$34.50
8 Ounces certified Angus beef black Angus filet, blackened with a Bleu cheese and herb crust.
12 oz. Ribeye
23.50
A 12 Ounces cut of certified Angus beef char-broiled and light-seasoned with kosher salt and black pepper.
$Entrees
Fish Fry
$14.50
Fresh Atlantic cod filet dipped in beer batter and deep fried. Served with coleslaw and French fries.
Shepherds Pie
$14.00
A pub fare favorite! Seasoned ground beef and vegetables layered with Swiss cheese and home-made mashed potatoes. Served with coleslaw and a home-made cheese biscuit.
Fish and Mac
$14.50
Flaky cod filet dipped in beer batter and deep fried paired with our home-made macaroni and cheese. Served with coleslaw and tartar sauce.
Walleye Fingers
$16.50
Beer battered walleye strips, served with sweet potato fries, coleslaw and chipotle ranch for dipping.
Elvira's Hungarian Goulash
$15.00
Tender beef slow roasted with Hungarian seasonings, served over egg noodles with a cheese biscuit and cucumber salad.
Buffaloaf
15.50
Two thick slices of home-made buffalo meatloaf served open face on white bread and smothered with buffalo gravy, grilled onions and mushrooms. Served with home-made mashed potatoes.
$Desserts
Porcupine Mountain
8.00
French vanilla ice cream, whipped cream, fudge brownie, Spanish peanuts and pretzel stick quills complete this "made for sharing" indulgence.
$Drinks
Drink
$2.59
Menu for The Moose Preserve Bar & Grill is provided by findrestaurantmenu.com
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