Starters
Asparagus & Burrata
$12.00
Creamy burrata mo zzarella, gilled asparagus, extra virgin olive oil
Salami Tasting
$12.00
Italian salume, prosciutto, mortadella, marinated olives, roasted red peppers, mozzarella, giardiniera, grissin
Polenta & Goats Cheese
$9.00
Roasted polenta, pistacchio crusted goats cheese, pear mostarda
Cheese Tasting
$10.00
Formaggi tasting of italian & artisanal cheeses, seasonal fruit, fig mostarda chefs selection of three
Crisp Pork Belly
10.00
Porchetta slow-braised young earth farm pork belly, arugula, pickled wild ramp & artichoke giardiniera, spring ramp pesto
$Salads & Soup
Beet & Goats Cheese
$8.00
Barbabietola & caprino roasted visser farm beets, mattawan creamery goats milk caprino, mixed greens, toasted hazelnuts
Zazios Salad
$7.00
Mista di zazios organic greens, carrots, roasted peppers, onions, basil-red wine-balsamic vinaigrette
Zuppa Del Giorno
$6.00
Our house-made soup of the day
Romano
$7.00
Hearts of romaine, lemon-anchovy-caper vinaigrette, pecorino romano, roasted sweet peppers, caperberries, toasted garlic breadcrumbs
Pear & Pecorino
9.00
Insalata di pere arugula, roasted pear, tuscan sheeps milk pecorino cheese, pine nuts, honey, lemon vinaigrette
$Pasta
Classic Pasta Bolognese
$12.00-18.00
Egg p asta ribbons in a tr aditional bolognese meat ragu, grana padano
Pancetta & Pistacchio Pesto
$14.00-20.00
Semolina pasta twists, sauteed red onion, pancetta, pistacchio pesto, pecorino romano
Spaghetti Nero & Seafood
$14.00-20.00
Squid ink spaghetti nero, sauteed shrimp, calamari, mussels, crabmeat, langoustino, scallop, garlic, white wine, tomato, parsley
Pasta Primavera
$12.00-18.00
Egg pasta ribbons, sauteed asparagus, basil, olive oil, grana padano
Spinach Ravioli
$12.00-18.00
Spinach & ricotta filled ravioli, creamy tomato sauce, smoked speck prosciutto, basil, grana padano
Smoked Scamorza Tortelli
$14.00-20.00
Ricotta & smoked scamorza filled ravioli, artichokes, tomato sauce, capers, basil, toasted garlic breadcrumbs
Gnocchi & Duck Ragu
$14.00-20.00
Hand rolled potato dumplings slow braised red wine duck ragu, grana padano
Pear Agnolotti & Asparagus
$12.00-18.00
Small ravioli filled with roasted pear & ricotta, sauteed asparagus, taleggio cream, grana
Prosciutto & Mushrooms
14.00-20.00
Imported hand rolled pasta quills, prosciutto diparma, roasted mushrooms, grana, truffled cream
$Seafood
Fried Calamari & Shrimp
$14.00
Crisp shrimp & calamari, zucchini, carrots, marinara, lemon-mint maionese
Sea Scallops
$14.00
Seared sea scallops, roasted marinated mushrooms, artichoke chips, grana, truffled balsamic
Shrimp & Marsala
$14.00
Sauteed texas gulf shrimp, garlic, marsala, peperoncino, pistacchio cous cous, golden raisins
Sicilian Swordfish
$14.00
Grilled swordfish rolled with raisins, pinenuts & capers, salt preserved lemons, fregola, parsley, almond-caper & anchovy pesto
Steamed Mussels
12.00
Steamed prince edward island mussels, cannellini, tomatoes, crostini
$Main Courses - Meats
Roasted Quail & Sausage
$24.00
Roasted sausage stuffed quail,prosciutto, sweet roasted onion, brown butter & sage, asparagus, polenta, rosemary balsamic
Roasted Chicken
$22.00
Roasted ottos chicken, grilled asparagus, smashed roasted fingerling potatoes
Braised Beef Shortrib
$24.00
Red wine-braised beef shortrib, parmigiano potatoes, balsamic cipollini onions, garlicky broccoli
Roasted Duck Breast
$26.00
Roasted maple leaf farms duck breast, polenta, sauteed greens, golden raisins, michigan cherry mostarda
Grilled Delmonico
$32.00
Grilled hand-trimmed center cut ribeye steak, gnocchi with gorgonzola fonduta, cremini, truffled porcini red wine butter
Grilled Pork
$24.00
Grilled local farm pork, crisp gnocchi, speck, spiced apple butter mostarda, greens & onions
Grilled Porterhouse
$36.00
Grilled 20 oz. porterhouse steak, cannellini, tuscan style greens & onions
Veal Parmigiana
26.00
Crispy breaded veal cutlet, prosciutto di parma, parmigiano potatoes, grilled asparagus, marsala pan sauce
$Main Courses - Seafood
Great Lakes Whitefish
$22.00
Crisp seared whitefish, sauteed greens, fingerling potatoes, roasted red peppers, artichokes, capers
Sea Scallops
$26.00
Seared sea scallops, roasted marinated mushrooms, artichoke chips, grana, truffled balsamic
Shrimp & Marsala
$26.00
Sauteed texas gulf shrimp, garlic, peperoncino, marsala, pistacchio cous cous, golden raisins
Seafood Mixed Grill
$26.00
Grilled shrimp, scallops & swordfish, roasted tomato & potato, zucchini, caper - oregano salmoriglio sauce
Sicilian Swordfish
26.00
Grilled swordfish rolled with raisins, pinenuts & capers, salt preserved lemons, fregola, parsley, almond, caper & anchovy pesto
$Pizza
Margherita
$10.00
Tomato sauce, mozzarella fior di latte, fresh basil
Cheese & Arugula
$11.00
Taleggio, fontina, provolone, gorgonzola, arugula
Asparagus & Ricotta
$12.00
Creamy ricotta, grilled asparagus, olive oil, wild ramp pest
Season
12.00
Four seasons with tomato, mozzarella, artichokes, basil, mushrooms, prosciutto di parma
$Sides
Truffle Fries
$5.00
Grilled Asparagus, Lemon, Grana
$6.00
Sauteed Sweet Peas & Pancetta
$5.00
Sauteed Spinach & Raisins
$5.00
Roasted Cremini Mushrooms
$5.00
Smashed Fingerling Potatoes
$5.00
Roasted Ottos Chicken Breast
$9.00
Sauteed Rosemary Shrimp
$9.00
Gnocchi, Tomato-Butter Fonduta
$7.00
Garlicky Broccoli
$5.00
Menu for Zazios is provided by findrestaurantmenu.com
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