Gatsby's Saloon

Gatsby's Saloon Menu

(989) 922-5556
203 Center Avenue, Bay City, MI 48708

Appetizers


Smoked Salmon Dip
$7.50
In-house smoked salmon dip served with toasted baguette chips.
Jumbo Smoked Wings
$8.95
They are awesome!
Portobello Mushrooms
$6.95
Sliced portobello caps, breaded, fried and served hot with ranch dressing.
Escargot
$6.95
A French classic.
Soups of the Day
$3.50-5.95
Crab Cakes
$6.95
Home-made crab cakes served with a remoulade sauce.
Soup and Sandwich (1/2)
$6.50-7.95
Choice of smoked turkey, ham, roast beef, or albacore tuna fish.
Shrimp Cocktail
$6.95
A perfect start to a meal.
Ahi Tuna
$7.95
Sliced sushi grade rare ahi tuna steak served with Asian ginger sauce and wasabi.
Bar Cheese
$5.50
Served with toasted pita bread points.
Bruschetta
$6.95
French baguette bread covered with Mozzarella and fresh Parmesan cheese served with a seasoned diced tomato blend.
Chicken Fingers
$6.50
Chicken breast strips served with honey mustard.
Cheese Stix
$5.50
Battered Mozzarella cheese stix served with marinara sauce.
Steak Cut Onion Rings
$5.50
Giant sweet onion rings dipped in a malty beer batter.
Spinach and Artichoke Dip
$6.50
Served with pita chips.
Soup and Salad
5.95-7.50
Soup served with a fresh garden salad.

$Salads


Ahi Tuna Salad
$13.50
Sliced sushi grade ahi tuna served rare on a bed of mixed greens and veggies served with Asian ginger dressing.
Julienne Salad
$10.95
Fresh lettuce topped with strips of ham. turkey, tomato, cucumber, cheese, croutonsand egg.
Mesquite Grilled Steak Salad
$13.50
Our mixed green salad topped with a mesquite grilled sirloin served with garlic toast.
Raspberry Chicken
$10.50
Crisp mixed greens covered with assorted veggies, Cheddar cheese, seasoned croutonsand char-grilled raspberry marinated chix breast, served with raspberry vinaigrette and a dinner roll.
Chicken Caesar
$10.50
Your choice of char grilled or cajun served with garlic toast.
Salmon Salad
$13.50
Choice of blackened or grilled on a large garden or caesar salad.
Tossed Garden Salad
$2.95
Char Chicken Salad
$10.50
Char grilled chix on a bed of fresh mixed greens, veggies, cheddar cheeseand seasoned croutons served with a dinner roll.
Santa Fe
10.50
Spiced strips of chix on a bed of crisp greens, tomatoes, cucumbers, cheddar cheeseand seasoned tortilla chips served with mexi-ranch.

$Sandwiches


The Bootlegger
$9.95
Char, a grilled chicken breast covered with grilled ham, Swiss cheese, lettuce, tomatoand dijonnaise in a giant bakery roll.
Sierra Smoked Turkey
$9.95
Smoked turkey breast covered with Swiss cheese, spring mix lettuce, tomato, red onion and a raspberry mayo sauce on ciabatta bread.
BBQ Pork
$9.50
Our in-house smoked pork tenderloin smothered in rich Barbeque sauce and Cheddar cheese served on a fresh baked hoagie roll.
Yellow Belly Chix Caesar Wrap
$9.95
Marinated chix breast topped with romaine, tomato, Parmesan and Caesar dressing wrapped in a sun dried tomato lavash bread.
Cajun Chix Sandwich
$9.95
Cajun spiced breast covered with swiss, lettuce and tomato and a cajun remoulade sauce in a giant bakery roll.
The Bronx Reuben
$9.50
Lean corned beef covered with creamy coleslaw and thousand island dressing on grilled pumpernickel.
Linberg's 3 Cheese & Tomato
$6.95
Cheddar, Swiss and Monterey Jack topped with fresh tomato slices on grilled French bread.
Kyle's Creation
$9.95
Marinated sirloin covered with Cheddar, bacon, A-1 sauce, lettuce and tomato in a grilled bakery bun.
Cheddar Chicken BLT
$9.95
Char grilled breast topped with crispy bacon, Cheddar, lettuce, tomato and mayo in a ciabatta bun.
Big Tony's Meatball Sub
$9.50
Homemade meatballs covered with crisp bacon, grilled onion, marinara sauceand Mozzarella cheese then baked to perfection.
Chix or Steak Fajita Wrap - Steak
$10.95
Seasoned strips of sirloin or chix breast, green pepperand red onion sauteed in our wing sauce, mixed with Cheddar cheese, lettuce and tomato, then wrapped in cheddar-jalapeno lavash bread.
Philly with a Punch
$9.95
Deli roast beef covered with grilled onion, green pepper, mushrooms, brown gravy and cheddar in a hoagie roll.
Chix or Steak Fajita Wrap - Chicken
$9.95
Seasoned strips of sirloin or chix breast, green pepperand red onion sauteed in our wing sauce, mixed with Cheddar cheese, lettuce and tomato, then wrapped in cheddar-jalapeno lavash bread.
Tucson Chix Ciabatta
$9.95
Char-grilled breast topped with Monterey Jack, crisp bacon, cajun sauce, spring mix lettuce, red onion and tomato on grilled ciabatta bread.
The Jack Dempsey
$8.95
Lightly breaded fish filet topped with tartar sauce, Cheddar, lettuce and tomato in a fresh baked hoagie roll.
Traverse City Chix Wrap
$9.50
Chix tenders basted in sweet cherry Barbeque sauce tossed with lettuce, tomato, diced pickleand red onion, then wrapped in sun dried tomato lavash bread.
The Babe's Steak And Gravy
$10.50
Marinated sirloin covered with mushrooms, sauteed onion and gravy served open face on garlic toast.
The Italian Stallion
$9.95
Lean deli ham, smoked turkey breast and roast beef topped with lettuce, tomato, pickle, red onion, Cheddar, Swiss cheese and Italian dressing in a freshly baked hoagie roll.
Red Grange's Club Sub
$9.50
Smoked turkey breast and deli ham topped with Cheddar, bacon, lettuce, tomatoand mayo in a fresh baked hoagie.
Cuban in Chicago
$9.95
Smoked pork, ham, Swiss, pickleand mustard in pressed Cuban bread.
Sal's Pita Pizza
8.50
Pita flatbread topped with ham, Pepperoni, mushrooms, green peppers, marinara sauceand Mozzarella.

$Burgers


Wood Fired Turkey Burger
$8.50
Served with lettuce, tomatoand mayo.
Grilled Alaskan Salmon Burger
$8.95
A char-grilled Alaskan salmon patty topped with a seafood remoulade sauce, lettuce and tomato in a bakery bun.
Greta Garbo's Vegan Burger
$7.95
Flame broiled homemade veggie burger served with lettuce, tomato, pickleand mayo.
The Works Burger
$11.50
The name says it all! our 7 ounces ground chuck burger covered with smoky Barbeque, bacon, mushrooms, green pepper, grilled onion, Swiss, Cheddar, lettuce, tomatoand pickle.
Buster Burger
$8.95
Over 7 ounce of fresh ground chuck served on a bakery bun.
Cajun Jack Burger
9.50
Topped with Monterey Jack, lettuce, tomato, pickleand a Cajun remoulade sauce.

$Steaks


The One Pounder
$20.95
One full pound of choice New York Strip steak.
One Pound T-Bone
$20.50
Chargrilled to your liking.
Filet Mignon
$23.50
An 8 ounces filet served with Detroit's famous zip sauce
20 Ounce Porterhouse
$24.95
The best of both worlds. New You Strip on 1 side and filet mignon on the other!
London Broil
$15.50
Strips of marinated steak topped with mushrooms in a red wine sauce served open-faced on garlic toast.
Steak Burgundy
$13.75
Our sizzler or sirloin steak served in a burgundy wine sauce.
Surf 'N Turf
$17.50
Our Angus Sizzler steak served with 5 large grilled shrimp in a tropical glaze.
The Bronx Sirloin
$15.50
A ten ounces black Angus sirloin for the heartier steak eater.
Smothered Steak
$14.95
Our Black Angus sizzler smothered with grilled onion mushroomsand Cheddar cheese.
The Big Apple
$18.50
12 ounce New York strip char-grilled to order.
The Ribeye
20.50
Lots of marbling equals a real tender steak. 12 ounces. Angus ribeye. If you like prime rib, you will love the steak.

$Seafood


Tommy Gun Tuna
$17.50
Ahi tuna steak cooked to order served either char-grilled or blackened.
Flounder Del Ray
$16.50
Deliciously breaded flounder stuffed with crabmeat dressing, baked and topped with a lobster sauce.
Fish N Chips
$12.50
Lightly battered cod filets served with steak cut fries, coleslawand a dinner roll.
Mahi Mahi
$16.95
A tropical meaty fish char grilled in flavorful spices, then topped with a ginger glaze.
Southwest Shrimp Scampi
$15.50
Seasoned shrimp tossed in a southwestern cream sauce, served over pasta.
Fat Eddy's
$15.50
Stuffed tilapia topped with lobster cream sauce.
Salmon New Orleans
$18.50
Blackened salmon filet topped with shrimp and Cajun cream sauce.
Don't pick on the Shrimp Dinner
13.50
Lightly breaded fantail shrimp served with fries and coleslaw.

$Pasta


Vegetable Pasta Primavera
$13.50
Pasta lightly tossed with mixed veggies in your choice of a seasoned olive oil or Parmesan cream sauce.
Sal's Baked Linguini
$12.50
Topped with 3 cheeses and homemade meatballs in a red wine marinara sauce
Chix Parmesan
$14.50
Served over pasta in a rich marinara sauce topped with Mozzarella and Parmesan cheese.
Key Largo Chicken
14.50
Lime-marinated chicken breast topped with crumbled bacon and melted cheddar-Jack cheese on a bed of angel hair pasta in a white wine cream sauce with Parmesan garlic toast.

$Combos


Steak & Ribs
$15.95
Black Angus sizzler and 1-4 rack of our smoked ribs.
Steak & Shrimp
$15.95
Sizzler and breaded fantail shrimp.
Ribs & Shrimp
$15.95
Breaded fantail shrimp and 1-4 rack of our smoked ribs.
Chicken & Ribs
14.50
Char-grilled Barbeque basted chix breast and 1-4 rack of our smoked ribs.

$Favorites


Chicken Almond Orange
$11.95
An 8 ounces chicken breast covered with slivered almonds and a citrus orange sauce served with choice of side, garden saladand Parmesan garlic toast.
Smoky Mountain High Ribs
$12.95
Slow smoked, then basted in our homemade sweet Barbeque sauce served with garlic toast, choice of side and a garden salad.
Baja Chicken
11.95
Chilli rubbed breast topped with Cheddar or Jack cheese and salsa served on a bed of crispy seasoned tortilla strips with choice of side and salad.

$Vegan


Vegan Burger
$8.95
Served with vegan mayo, lettuceand tomato in a bakery bun with choice of side.
Veggie Primavera
$8.95
In a seasoned olive oil topped with almond Parmesan served with garlic toast.
Un Chicken Sandwich
$10.50
Topped with lettuce, tomatoand vegan mayo served on a Ciabatta bun with choice of side.
BBQ Pulled Pork
$9.95
Served on a vegan bakery bun with choice of side.
Un Chicken Salad
$11.95
Mixed greens, cucumbersand tomato topped with Un Chicken served with garlic toast.
Buffalo Un chicken Wrap
$10.50
Vegan chicken tossed with buffalo sauce mixed with fresh greens, cucumber, tomatoand red onion served with choice of side.

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