Appetizers & Salads Lunch
All salads include housemade garlic bread.Mozzarella Sticks
$5.95
(6) Deep fried with ranch dressing.
Spinach and Artichoke Dip
$7.95
Served with tortilla chips.
Filet Mignon Bites
$9.95
Prime pieces of filet mignon, pan seared with banana peppers, mushrooms and cajun seasoning with a touch of zip sauce.
All You Can Eat Soup and Salad
$7.95
Antipasto Salad
$8.95
Mixed greens, tomato, cucumber, beets, mushrooms, feta cheese, black olives, red onion, imported salami and provolone cheese.
Mandarin Chicken Salad
$9.50
Mixed greens and julienne grilled chicken breast topped with mandarin orange dressing.
Jumbo Shrimp Salad
$11.50
fresh romaine lettuce, red onion and sliced tomato garnished with piping hot chunks of potato with skin, and three beer-battered jumbo gulf shrimp.
Pasta with Mushrooms, Baked cheese and Meatballs
$2.25
Italian sausage
$2.25
Classic Spaghetti
$9.50
Lasagna
$10.50
Stacked high, superb.
fettuccine Alfredo
$10.50
Served with a creamy sauce.
Veal Piccata
$14.95
Veal Marsala
$14.95
Pollo Tortellini
$10.95
Tri colored tortellini noodles stuffed with cheese and joined with strips of grilled chicken breast topped with our own creamy palomino sauce.
Baked Pollo Rigatoni
$11.50
Imported rigatoni in a chunky tomato-spinach, olive oil sauce, topped with grilled chicken and mozzarella cheese.
Gyro Lamb
$9.50
In our homemade pita bread.
Gyro Chicken
$9.50
In our homemade pita bread.
Rosemary Chicken
$9.50
Seasoned with rosemary and lemon-butter.
Jumbo Shrimp
$11.95
Beer battered and golden brown.
Whitefish
$11.95
Broiled and? seasoned with lemon butter.
Filet Mignon
$19.95
USDA choice 6.oz. Cut of filet mignon char-grilled to your taste, served with mushrooms and zip sauce
With Cheese
$5.00
New York steak sandwich
$10.95
Choice steak topped with grilled onions and mushrooms served on a steak bun.
Club Sandwich
$8.50
Served on? grilled sourdough bread.
Half Pound Burger
$6.95
Calamari Fritti
$7.95
Tasty domestic? squid quick fried and served with marinara sauce.
Shrimp Scampi
$8.95
Four jumbo gulf shrimp, sauteed in a white wine, lemon and garlic butter, with vine-ripe diced tomatoes.
Toasted Ravioli
$7.50
Quick fried and served with marinara sauce.
Housemade Minestrone Soup
$3.50-4.50
Greek salad
$8.50
Mixed greens, tomato, cucumber, beets, mushrooms, feta cheese, black olives and red onion.
Pasta Salad
$7.95
Rotini noodles, mozzarella cheese, broccoli, tomatoes, onions, cucumber and dill-weed, tossed with our homemade dressing.
Wood Grilled Salmon Salad
$11.95
Grilled salmon,? served atop a bed of mixed spring greens, accompanied with pine nuts, gorgonzola cheese, sun-dried cranberries, tossed with raspberry vinaigrette.
Caesar salad
$7.95
crisp romaine lettuce, giant croutons, parmesan cheese, and our homemade Caesar dressing.
tossed salad.
$4.00
take home a bottle of our own Italian dressing.
Mostaccioli
$9.95
Penne pasta with marinara or meat sauce.
Ravioli
$10.50
Chicken Parmigiana
$11.50
Veal Parmigiana
$14.95
Chicken Marsala
$11.95
Eggplant Parmigiana
$9.95
Breaded eggplant layered with marinara sauce and three cheeses.
Chicken Picatta
$11.95
Breast of chicken lightly breaded, sauteed with garlic, fresh mushrooms, lemon, parsley, and a white wine sauce.
Ribs
$9.50
Roman Chicken
$10.50
A marinated chicken skewer, broiled to perfection and served on a bed of seasoned rice and a side of marinated vegetables.
Grilled Lemon Dill Salmon
$12.50
Cod
$10.50
Deep fried.
Perch Diane
$14.95
Sauteed yellow? lake perch topped with artichoke hearts, diced tomatoes and lemon butter wine sauce
Italian stallion sandwich
$8.50
Deep Fried Cod Sandwich
8.50
$Appetizers & Salads Dinner
Saganaki Opa
$5.50
flaming Greek? cheese.
Calamari Fritti
$8.95
Lightly breaded quick fried domestic squid served with marinara sauce.
Shrimp Scampi
$10.95
Four jumbo gulf shrimp, sauteed in white wine, lemon and garlic butter, decorated with parsley and vine-ripened diced tomato, accompanied by toasted garlic bread.
Filet Mignon Bites
$10.95
Prime pieces of filet mignon, pan seared with banana peppers, mushrooms and cajun seasoning with a touch of zip sauce.
Mozzarella Sticks
$6.95
Rich mozzarella sticks lightly breaded, quick-fried to a golden brown and served with housemade marinara sauce.
Americana Cheese
$9.95
Tomato, pepperoni,? mushroom and mozzarella cheese.
Pesto Smoked Chicken
$11.95
Creamy pesto sauce, smoked chicken, artichokes, sun-dried tomatoes and mozzarella cheese.
Housemade Minestrone
$3.50-4.50
Wood Grilled Salmon Salad
$12.50
Grilled salmon, served atop a bed of mixed spring greens, accompanied by pine nuts, gorgonzola cheese, sun-dried cranberries, tossed with raspberry vinaigrette.
Pasta Salad
$8.95
chopped broccoli, tomato, cucumber, black olives, mozzarella cheese, and a hint of dill, all tossed with our pasta and our house made Italian dressing.
Antipasto Salad
$8.95
crisp mixed greens, feta cheese, Greek olives, tomato wedges, cucumber slices, mushrooms, beets, imported salami, provolone cheese and our housemade Italian dressing.
Grilled Salmon
$4.50
served with French fries
Open-Faced Hot Roasted Chicken Breast
$8.95
Topped with seasoned grilled onions, mushrooms, green peppers and melted provolone cheese. Served on a grilled onion roll.
Italian stallion
$9.50
imported salami, imported ham, provolone cheese, lettuce, tomato and our famous Italian dressing. served on a toasted sub bun.served with our hot housemade garlic bread and bottomless salad with our housemade Italian dressing.
Sampler Platter
$9.95
An appealing assortment of buffalo wings, rich mozzarella sticks and homemade toasted ravioli cooked to perfection.
Spinach and Artichoke Dip
$7.95
Served with tortilla chips.
Buffalo Wings
$7.95
Served with ranch dressing.
Seafood Portabella
$9.95
Portabella mushroom topped with shrimp, scallops, spinach, lemon wine sauce and baked with provolone cheese. 9.95
Toasted Ravioli
$8.50
Meat ravioli lightly breaded and toasted to a golden brown, topped with fresh parmesan and parsley, served with our own marinara sauce.
Margherita
$8.95
Fresh tomatoes, basil, mozzarella cheese, and olive oil.
Seafood
$11.95
Shrimp and scallops, fresh diced tomato, roasted garlic, spinach and mozzarella cheese.
Portabella Tenderloin
$11.95
Fresh portabella mushrooms, spinach, roasted garlic, grilled tenderloin and mozzarella cheese.
Field Green Salad
$5.50
Crisp mixed greens with tomato wedges, onions, cucumbers, and croutons.
Greek salad
$8.50
Crisp mixed greens, feta cheese, greek olives, tomato wedges, cucumber slices, mushrooms, beets and our house made Italian dressing.
Caesar salad
$8.50
Crisp romaine lettuce, giant croutons, parmesan cheese, and our house made caesar dressing.
Jazz Up Your Salad with Grilled Chicken
$3.50
Jazz Up Your Salad with Grilled Shrimp
$3.50
Jazz Up Your Salad with Grilled Scallops
$3.50
Original Alfoccino Burger
$7.50
A half pound of hand selected ground choice beef cooked open flame.
Alfoccino Club
$8.95
Stacked turkey, ham, bacon, lettuce, tomato, provolone cheese and mayo. Served on grilled sourdough bread.
Steak Sandwich
$10.95
hand cut new York steak cooked on an open flame to your liking, topped with seasoned grilled onions and mushrooms. served on a grilled steak bun
Homemade Lasagna
$14.50
Traditional layers of pasta with four cheeses and our meat sauce. Stacked high.
Ravioli
$14.50
Meat or? cheese filled pasta pillows served with meat or marinara sauce.
Fettuccine Alfredo
$13.50
a rich creamy Alfredo sauce atop ribbon thin egg spinach noodles.
Baked Pollo Rigatoni
$15.95
Imported rigatoni? in a chunky tomato-spinach, olive oil sauce, topped with grilled chicken and mozzarella cheese.
Pollo Tortellini
$15.95
Tri colored? tortellini noodles stuffed with cheese and joined with strips of grilled chicken breast topped with our own creamy palomino sauce.
Mostaccioli
$12.95
Penne pasta with meat or marinara sauce.
Spaghetti Your Way
$12.95
Pasta Al Pesto
$16.95
Smoked chicken accompanied with tasty portabella mushrooms and sun-dried tomatoes, all tossed in our creamy pesto sauce.
Linguini Di Moore
$17.95
Linguini noodles tossed with olive oil, diced tomato, spinach, roasted garlic, shrimp and mussels.
Rib Dinner
$15.25
A half slab of our award winning ribs, cooked to a perfection with an array of seasonings and topped with our own tangy barbeque sauce.
Roman Chicken
$16.95
Marinated chicken skewers, broiled to perfection and served on a bed of seasoned rice and a side of sauteed vegetables.
Whitefish
$15.95
Broiled lake superior whitefish seasoned with lemon butter.
Jumbo Shrimp
$17.95
Golden brown beer battered jumbo shrimp.
Fish and Chips
$13.95
Atlantic cod fillets, hand dipped in our own flavorful beer batter. Served golden brown with a zesty tartar sauce.
Veal Parmigiana
$20.95
Veal scallopini? lightly breaded, sauteed with garlic, topped with meat sauce and melted cheese.
Chicken Parmigiana
$16.95
Breast of chicken lightly breaded and topped with melted cheese and meat sauce.
Eggplant Parmigiana
$15.95
Breaded eggplant layered with tomato sauce and cheeses.
Chicken Marsala
$17.95
Breast of chicken, lightly breaded, sauteed with fresh mushrooms and creamy marsala wine sauce.
New York Strip Steak
$21.95
Choice 12 oz. center-cut new York strip steak, marinated and chargrilled to the perfect temperature. drizzled with a mouth watering zip sauce.
Rosemary Chicken
$13.25
Plump half chicken deliciously seasoned with lemon butter and sprigs of aromatic rosemary. Baked to a rich golden brown.
Filet Mignon 8 Oz.
$26.95
USDA choice 8 oz. Cut of filet mignon char-grilled to your taste with mushrooms. Served with zip sauce over fried eggplant.
Lemon Dill Salmon
$17.50
Fresh Atlantic salmon grilled and topped with lemon dill sauce.
Perch Diane
$19.50
Sauteed yellow lake perch topped with artichoke hearts, diced tomatoes and lemon butter wine sauce.
Menu for Azumi's Garden is provided by findrestaurantmenu.com
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