Brunch Plates
Brunch: sun: 11:00am - 2:30pm.American in Paris
$12.00
Two fried eggs, fennel sausage or smoked bacon, toast, potatoes.
Pancakes
$12.00
Cider braised apples, cinnamon butter.
Benedict
$14.00
English muffin, jambon paris, hollandaise.
Steak & Eggs
$16.00
Hanger, frites, sauce au poivre.
Le Panier
$9.00
Assorted pastries, plugra butter, raspberry preserves.
Mik' Muffin
$10.00
American cheese, fennel sausage, over easy egg.
Shrimp & Grits
$12.00
Creole peppers, smoked gouda, fried egg.
French Toast
12.00
Nutella, caramlized banana, hazelnut.
$Brunch Beverages
Cappuccino
$4.00
Coffee
$3.00
Espresso
3.00
$Kids Menu
Brunch: sun: 11:00am - 2:30pm.Kids Burger
$8.00
Nutella Pancakes
$8.00
Scrambled Eggs
$4.00
Grilled Cheese
8.00
$Brunch Sides
Brunch: sun: 11:00am - 2:30pm.Fennel Sausage
$6.00
Smoked Bacon
$5.00
Fennel Sausage
$6.00
Potatoes
$5.00
Hand Cut Frites
$6.00
Brioche Toast
2.00
$Dessert
Brunch: sun: 11:00am - 2:30pm.Berries & Cream
$7.00
Seasonal fruit, housemade whipped cream.
Chocolate Mousse
8.00
Chantilly cream, shaved chocolate.
$Hors D'Oeuvres- Lunch
Lunch: mon: closed. Tue-fri: 11:30am - 2:30pm.Crab Cake
$14.00
Jumbo lump crab, frisee, old bay remoulade.
Shrimp Cocktail
$13.00
Cocktail and dijonnaise sauce.
Bread & Butter
$5.00
Zingerman's baguette, plugra butter.
Tuna Tartare
$13.00
Cornichon, black olive, radish.
Salmon Pate
$10.00
Faroe island salmon, dill, zingerman's pumpernickel.
Calamari
$10.00
Garlic aioli, Thai chili sauce.
Avocado Tartine
$10.00
Brioche, lump crab, piquillo vinaigrette.
French Onion Fondue
$12.00
Gruyere, carmelized onions, baguette.
Meat & Cheese Plate
$18.00
Chef's selection of 2 cheeses, 3 meats, olives, pickled vegetables, accoutrements.
Mac & Cheese
$8.00
Gruyere, English peas, truffle.
Mussels Classique
15.00
White wine, shallots, garlic, parsley, butter.
$House Pates - Lunch
Lunch: mon: closed. Tue-fri: 11:30am - 2:30pm.Salmon
$10.00
Faroe island salmon, dill, zingerman's pumpernickel.
Country
$8.00
Chicken liver, pork, green peppercorn, mustard, cornichon, dill pickle radish.
Mushroom
8.00
Truffle, thyme, crostini.
$Soup & Salad - Lunch
Lunch: mon: closed. Tue-fri: 11:30am - 2:30pm.Traditional Cobb
$14.00
Ardon, boiled egg, roasted chicken, red wine vinaigrette.
French Onion Soup
$9.00
Gruyere, sherried onions, thyme.
Lobster Bisque
$14.00
Creme fraiche, chive.
Kale Caesar Salad
$10.00
White anchovy, brioche croutons, parmigiano, hazelnuts.
Calamari Salad
$14.00
Miso dressing, sesame, pea shoots.
Green Salad
7.00
Little gem lettuce, radish, haricots verts, herbs de provence vinaigrette.
$Les Sandwiches - Lunch
Lunch: mon: closed. Tue-fri: 11:30am - 2:30pm. "le mec" and the French dip come with frites, all other sandwiches are served with salad.Tuna Burger
$16.00
Pickled peppers, ginger mayo.
Curry Chicken Sandwich
$11.00
Grapes, red onion, cilantro, almonds, croissant.
Hamburger Le Mec
$14.00
Tangy pickles, special sauce, American cheese, house baked brioche.
French Dip Sandwich
$14.00
Gruyere, horseradish cream, au jus, house baked brioche, frites.
Fried Chicken Burger
$13.00
Smoked bacon, American cheese, dijonaise.
Croque Mikette Sandwich
$12.00
Gruyere, forest mushrooms, truffled mornay, egg.
Baguette Jambon Beurre
9.00
Ham, gruyere, plugra butter.
$Sides - Lunch
Lunch: mon: closed. Tue-fri: 11:30am - 2:30pm.Haricots Verts
$7.00
Mashed Potatoes & Gravy
$7.00
Truffle Mac & Cheese
$9.00
Ratatouille
$7.00
Hand Cut Frites
6.00
$From The Sea - Dinner
Dinner: tue-sat: 4:30pm - 10:00pm. Sun: 4:30pm - 9:00pm.East Coast Oysters
$16.00
Migonette, cocktail sauce.
Shrimp Cocktail
$13.00
Cocktail and dijonnaise sauces.
Tuna Tartare
$13.00
cornichon, black olive, radish
Le Plateau
$55.00
6 East coast oysters. 6 West coast oysters. 6 clams. 6 shrimp.
West Coast Oysters
20.00
Migonette, cocktail sauce.
$Hors D'Oeuvres - Dinner
Dinner: tue-sat: 4:30pm - 10:00pm. Sun: 4:30pm - 9:00pm.General Tso's Duck Confit
$14.00
Pickled pineapple, cilantro, sesame.
Crab Cake
$14.00
Jumbo lump crab, frisee, old bay remoulade.
Piquillo Peppers
$12.00
Jumbo lump crab, manchego, almond.
Moroccan Spiced Meatballs
$11.00
Lamb, cumin yogurt, dill, mint, hazelnut.
Gougere
$4.00
Parmesan popovers, black pepper thyme.
Sticky Ribs
$12.00
Kung pao style, pickled chili, peanut.
French Onion Fondue
$12.00
Gruyere, carmelized onions, baguette.
Olives
$5.00
Picholine, beldi.
Mussels Classique
$15.00
White wine, shallots, garlic, parsley, butter.
Avocado Tartin
$10.00
brioche, lump crab, piquillo vinaigrette
Bread & Butter
$5.00
Zingerman's baguette, plugra butter.
Calamari
10.00
Garlic aioli, Thai chili sauce.
$Soup & Salad - Dinner
Dinner: tue-sat: 4:30pm - 10:00pm. Sun: 4:30pm - 9:00pm.Traditional Cobb
$14.00
Lardon, boiled egg, roasted chicken, red wine vinaigrette.
Green Salad
$7.00
Little gem lettuce, radish, haricots verts, herbs de provence vinaigrette.
French Onion Soup
$9.00
Gruyere, sherried onions, thyme.
Lobster Bisque
$14.00
Creme fraiche, chive.
Calamari Salad
14.00
Miso dressing, sesame, pea shoots.
$Charcuterie & Cheese - Dinner
Dinner: tue-sat: 4:30pm - 10:00pm. Sun: 4:30pm - 9:00pm.Meat & Cheese Plate
18.00
Chef's selection of 2 cheeses, 3 meats, olives, pickled vegetables, accoutrements.
$Sandwiches - Dinner
Dinner: tue-sat: 4:30pm - 10:00pm. Sun: 4:30pm - 9:00pm.French Dip
$14.00
Gruyere, horseradish creme, au jus, house baked brioche, frites.
Tuna Burger
$16.00
Pickled peppers, ginger mayo.
Burger Le Mec
$14.00
Tangy pickles, special sauce, American cheese, house baked brioche.
Fried Chicken Burger
13.00
Smoked bacon, American cheese, dijonaise.
$Les Classiques - Dinner
Dinner: tue-sat: 4:30pm - 10:00pm. Sun: 4:30pm - 9:00pm.Roasted Salmon
$18.00
Lemon, horseradish cream, watercress.
Classic Steak Frites
$23.00
Hanger steak, watercress, frites, maitre d'hotel butter.
Roast Chicken Provencal
$19.00
Herbs de provence, mashed potatoe.
Ravioli
$15.00
Pomodoro sauce, ricotta, basil.
Beef Bourguignon
19.00
Red wine braised short rib, mushrooms, root vegetables, bacon, egg noodle.
$House Pates - Dinner
Dinner: tue-sat: 4:30pm - 10:00pm. Sun: 4:30pm - 9:00pm.Salmon
$10.00
Faroe island salmon, dill, zingerman's pumpernickel.
Country
$8.00
Chicken liver, pork, green peppercorn, mustard, cornichon, dill pickle radish.
Mushroom
7.00
Truffle, thyme, crostini.
$Sides - Dinner
Dinner: tue-sat: 4:30pm - 10:00pm. Sun: 4:30pm - 9:00pm.Mashed Potatoes & Gravy
$7.00
Truffle Mac & Cheese
$8.00
Ratatouille
$7.00
Haricots Verts
$7.00
Hand Cut Frites
6.00
$Kids Menu - Dinner
Dinner: tue-sat: 4:30pm - 10:00pm. Sun: 4:30pm - 9:00pm.Cheeseburger & Frites
$9.00
Mac & Cheese
$7.00
Grilled Cheese & Frites
$8.00
Menu for Mikette Bistro and Bar is provided by findrestaurantmenu.com
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