Bucks Naked BBQ and Steakhouse

Bucks Naked BBQ and Steakhouse Menu

(207) 893-0600
4 Turning Leaf Drive, Windham, ME 04062

Starters and Smalls

A delightful mix of tantalizing treats.
Creole Gumbo
$7.00
Topped with a Cajun grilled shrimp. Served with cornbread.
Three Meat Chili
$7.00
Topped with cheese and scallions. Served with cornbread.
Smoked Chicken and Corn Chowdah
$7.00
A southern standard with Maine style.
4 Bone Rib Teaser
$12.00
St. Louis or baby back ribs.
Thai Chili Shrimp
$12.00
Served over rice.
Brisket Burnt Ends
$13.00
Marbled and juicy, finished on the grill.
Catfish Fingers
$12.00
Deep fried served with ancho lime mayo.
Fried Onion Strings
$9.00
Served with horseradish dip.
Fried Dill Pickle Chips
$9.00
Served with ancho lime mayo.
Taquitos
$10.00
Pork, beans, cheese and mango salsa, chipotle peppers,deep fried and served with sour cream.
Poutine
$12.00
Served with pineland farms cheese curds. Add pulled pork or brisket for an additional charge.
Two Brisket
$12.00
Caramelized onions, roasted red peppers, queso fresco, lettuce, avocado and cilantro topped with ancho lime mayo.
Pulled Pork Tacos
$12.00
Caramelized onions, roasted red peppers, queso fresco, lettuce, avocado and cilantro topped with ancho lime mayo.
Two Crispy Catfish Tacos
12.00
Shaved lettuce, mango salsa, queso fresco, avocado and cilantro topped with ancho lime mayo.

$Wings

We brine, smoke and deep fry our jumbo wings to perfection.
Wings
10.00-18.00

$Sandwiches

All Sandwiches come with one regular side.
Pulled Pork Sandwich
$12.00
Piled up on a soft brioche bun with house dry rub.
Sliced Brisket Sandwich
$14.00
Sliced brisket on a soft brioche bun with house dry rub.
Reuben Sandwich
$13.00
House made sauerkraut, Swiss cheese, Thousand island dressing on griddled marble rye. Brisket or smoked pastrami.
House Smoked Pastrami and Swiss Sandwich
$13.00
Sliced thin with caramelized onions, melted Swiss cheese, dress with Dijon mustard on griddled marble rye.
Ham Cubano Sandwich
$13.00
Smoked pulled pork, Carolina gold BBQ sauce, ham, dill pickles, Swiss cheese on toasted ciabatta bread.
Hot Roast Beef French Dip Sandwich
$14.00
Smoked rib-eye, warmed in a beef au jus with caramelized onions and melted Swiss cheese on toasted ciabatta bread. Served with au jus.
Wicked Fried Chicken Sandwich
$14.00
Breaded and fried served on a griddled brioche with lettuce, tomato, pickles and onions with our ancho mayo.
Bacon and Cheddar BBQ Grilled Chicken Sandwich
$14.00
Served our signature BBQ sauce, lettuce , tomato and onion on a griddled brioche bun.
Classic Burger Sandwich
$14.00
100% Black Angus beef, 8 oz burger char-grilled, shaved lettuce, tomato and onion on a griddled brioche bun.
Classic Bacon Cheddar Sandwich
$15.00
Crispy apple wood bacon, melted cheddar, lettuce, tomato and onion on a griddled brioche bun.
Mushroom and Swiss Burger Sandwich
$15.00
Sauteed baby bella mushrooms, melted Swiss cheese, lettuce, tomato, onion on a griddled brioche bun.
Ultimate Burger Sandwich
$18.00
Served with choice of cheese, burnt ends, bacon, fried jalapenos, lettuce, tomato and onion on a griddled brioche bun.
Black Bean Veggie Burger Sandwich
13.00
Mango salsa, red onion, shaved lettuce and ancho lime mayo on a griddled brioche bun.

$Fresh Greens

Bigger than our dinky salad.
House Salad
$7.00
Mixed greens, cucumbers, tomatoes and onions.
Steak Tip Salad
$17.00
Tenderloin tips seasoned with our house steak rub, char grilled over romaine lettuce with crumbled blue cheese, roasted red peppers, tomatoes, red onion and cucumbers.
Grilled Chicken Tostada Salad
$16.00
Iceberg lettuce with black beans, jalapenos, queso fresco, mango salsa, cilantro and topped with ancho lime mayo and scallions on a crispy corn tortilla with a grilled chicken breast.
Bucks Cobb Salad
$16.00
House smoked turkey, bacon, blue cheese, avocado, hard-boiled egg, tomatoes, cucumber and red onion on a bed of mixed greens.
Fruit, Nuts and Veggies Salad
$15.00
Mixed greens, green apples, dried cranberries, smoked almonds, cucumbers, red onion and tomatoes.
Caesar Salad
11.00
Crisp romaine, Parmesan cheese and croutons tossed in Caesar dressing.

$Slow and Low

All come with two regular sides and cornbread.
Baby Back Ribs
$20.00-28.00
Tender and sweet with our dry rub.
St. Louis Ribs
$20.00-28.00
Marbled and juicy with our dry rub.
Sliced Brisket Plate
$19.00
Slowed cooked for a wicked long time with our famous dry rub.
Pulled Pork Plate
$17.00
Smoked pork shoulder, a BBQ tradition.
Pit Chicken Plate
$17.00
Lemon herb brined and smoked half a chicken. Add Island jerk sauce for an additional charge.
Choose Two
$19.00
Choice of pulled pork, sliced brisket, smoked sausage or pit chicken.
Half Rack Combo
$25.00
Baby back ribs with your choice of pulled pork, sliced brisket, smoked sausage or pit chicken
Big Buck Combo
$23.00
Sliced brisket, pulled pork, pit chicken and smoked sausage.
The Bucket
$30.00
Sliced brisket, pulled pork, pit chicken, sausage and a 1/4 rack of ribs.
Q for Two Plates for Sharing
$35.00
Pulled pork, beef brisket, smoked sausage, pit chicken and a 1/2 rack of baby back ribs. Served with 4 sides or 2 Jacked up sides.
Pickin' Bones Plates for Sharing
$95.00
Serves 4-6 people. Two full racks one baby and one St. Louis, one whole pit chicken, 1 pint of cole slaw, 1 pint of potato salad and your choice of beans, greens or corn and six pieces of cornbread.
Brethren Plates for Sharing
$165.00
Serves 8-10 people. 1 lb. each of pulled pork, beef brisket, half pit chicken over a half lb. of smoked sausage. One half rack each of St. Louis and baby back Ribs. Ten pieces of corn bread, 2 pints of cole slaw, 2 pints of potato salad and your choice of beans, greens or corn.
Pig Out Plates for Sharing
330.00
Serves 17-20 people. Two lb. each of pulled pork, beef brisket, one whole pit chicken over a pound of smoked sausage one full rack each of St. Louis and baby rack ribs. 20 pieces of corn bread, 4 pints of cole slaw, 4 pints of potato salad and your choice of beans, greens or corn.

$Our Classic Steaks

We hand cut and trim our choice steaks in house and lightly season before char-grilling them to perfection.
NY Sirloin Strip Steak
$22.00-28.00
Lightly seasoned and char grilled to perfection.
Tenderloin Filet
$22.00
7 oz. Melt in your mouth tender.
Tenderloin Tips
$23.00
8 oz. Large pieces of filet with sauteed onions, mushrooms and peppers.
Rib-eye Steak
$32.00
16 oz. Juicy, rich flavor and lusciously marbled.
Smoked Prime Rib
25.00-32.00
Juicy tenderness and generous marbling. Finished on the grill, served with au jus.

$Entrees

Flavorful and classic composed plates.
Fresh Atlantic Salmon
$21.00
Fresh pan seared filet. Served on farro grain with a house salad.
Fish and Chips
$18.00
Breaded and fried catfish with fries, ancho lime mayo and house made coleslaw.
Creamy Mac and Cheese
$17.00
House made four cheese sauce tossed with macaroni and topped with shredded cheese. Served with a house salad. Add spicy sausage, ham or bacon for an additional charge.
Baja Vegetarian Farro Bowl
$17.00
Farro grain, black beans, roasted red peppers, roasted corn,mango salsa, avocado, jalapenos, scallions, queso fresco, shaved lettuce, lime crema and tortilla strips.
Mexican Rice and Chili Bowl
17.00
Black beans, shredded cheddar, lettuce, tomato, onions, jalapenos, avocado, salsa, sour cream and a crispy tortilla.

$Kids Meal

For children 12 and under only. Comes with choice of drink, one side and dessert.
Kids Meal
$7.99
Kids For a Little More
$9.99

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