Appetizers
Spinach & Bacon Mushrooms
$8.99
Fresh button mushrooms stuffed with spinach, bacon, garlicand cream cheese filling, topped with melted artisan cheese.
Roasted Brussels Sprouts
$8.99
Local brussels sprouts served hot and drizzled with seasoned garlic butter. Served with a creamy roasted red pepper dressing.
Caprese Sliders
$8.99
Sliced tomatoes, fresh mozzarella and basil drizzled with olive oil and a balsamic reduction, served on toasted mini focaccia.
French Fries
$8.99
Buffalo Wings
$10.99
Hot wings served with bleu cheese dressing and celery sticks.
Hummus Plate
$8.99
Garlic hummus served with fresh veggies and housemade pita wedges.
Chicken Quesadilla
$9.99
A sun-dried tomato tortilla filled with chopped chicken, sauteed veggies, a blend of 4 cheeses and grilled until golden brown. Served with a side of sour cream and pico de gallo.
Nacho Grande
$8.00
Southwest seasoned tortilla chips topped with melted monterey jack cheese and fresh onions, green peppers, tomatoes and jalapenos, finished with cilantro. Topped with sour cream, guacamole and our Freshly-Made pico de gallo.
Spinach & Artichoke Dip
9.99
A creamy, cheesy dip served hot in a bread bowl with tortilla chips.
$Salads
Buffalo Chicken Salad
$9.99
Artisan lettuce, carrot sticks, diced celery, cucumbers, tomatoes and bleu cheese crumbles, topped with breaded buffalo tenders. Served with a side of bleu cheese dressing.
Steak & Bleu Salad
$12.99
Crisp romaine lettuce, tomatoes, cucumbers, red onion and seasoned beef tenderloin tips, topped with bleu cheese crumbles. Served with a side of bleu cheese dressing.
Roasted Beet Salad
$10.99
Baby spinach and arugula with roasted beet, heirloom tomato, red onion, feta cheese and a lemon vinaigrette.
Garden Salad
$4.99
Blend of artisan lettuce, broccoli, cucumbers, tomatoes, mushrooms, green peppers and red onion.
Arugula Salad
$7.99
Fresh arugula with Parmesan and Romano cheese, tossed in a light lemon vinaigrette with cracked black pepper.
Chef Salad
$10.49
A blend of artisan lettuce, broccoli, cucumbers, tomatoes, mushrooms, red onion, green pepper, ham, turkey, egg, provolone, swissand cheddar cheese.
Caesar Salad
$4.99
Crisp romaine lettuce, shaved Italian artisan cheese, Freshly-Made croutons.
Orchard Salad
$9.99
Blend of artisan lettuce, granny smith apples, bosc pears, dried cranberries, roasted walnuts and goat cheese. Served with an apple cider vinaigrette.
Cobb Salad
10.99
Blend of artisan lettuce, roasted chicken, tomatoes, black olives, smoked bacon and egg.
$Sandwiches
Newagen
$9.49
Garlic hummus with fresh spinach, red bell pepper, tomatoand feta, finished with a balsamic glaze.
Build Your Own (Veggie)
$9.49
Build your own sandwich the way you want it.
Acadia Turkey Apple
$13.99
Roasted turkey breast, a layer of Brie, fresh greens, granny smith apple slices and crispy bacon.
Fryeburg Fair Cheeseburger
$10.99
Two beef patties topped with American cheese, lettuce, tomato, red onionand pickles, finished with a mix of ketchup and mustard.
Eagle Ridge Steak Bomb
$10.99
Montreal-Seasoned sirloin steak covered in mushrooms, green peppers and onions sauteed with garlic, layered with melted American cheese. Finished with mayonnaise.
Veggie Burger
$9.99
A local blue mango veggie burger topped with lettuce, tomatoand ranch guacamole, served on our brioche roll.
Burger - Build Your Own
$10.99
Avery Rock Dagwood
$10.49
Hand-sliced pepperoni, ham, provolone cheese, tomatoes, black olives, green peppers, red onions, pepperoncinis and pickles. Finished with mayo.
Vinalhaven Thanksgiving
$10.99
Fresh roasted turkey, layered with rosemary stuffing and cranberry sauce on our signature focaccia.
Peaks Island Meatball Parm
$11.50
Freshly-Made meatballs smothered in our marinara sauce and layered in provolone cheese and toasted.
Downeast Buffalo
$10.49
Roasted Chicken Marinated in Buffalo Sauce, Layered with Provolone Cheese, Cool Diced Celery and Finished with a Drizzle of Bleu Cheese Dressing.
Owl's Head Wrap Southwest
$10.49
Southwestern-Spiced chicken breast, monterey jack cheese, tomato, red onion and crisp romaine. Spiced up with pico de gallo, cooled down with fresh guacamole and sour cream. Served in a sun-dried tomato wrap.
Blue Hill Caprese
9.99
A fresh, light option served on our basil focaccia. Freshly-Made herbed mayo, sliced cucumbers, sliced tomatoes and fresh mozzarella.
$Calzones
Casco Bay
$12.99
Red sauce, marinated chicken breast, prosciutto, ricotta and mozzarella.
Nonesuch
$18.99
Red sauce, provolone, Freshly-Made Italian meatballs, tomato, garlic, basil and mozzarella.
Munjoy Hill
$12.99
Chicken, broccoli and alfredo sauce with ricotta and our 3 cheese blend.
Meat-Lovers
$14.49
Red sauce, hamburger, sausage and bacon, ricotta and mozzarella.
Cheese
9.99
Red sauce, ricotta and mozzarella.
$Pizza
Nor'easter Buffalo 16"
$21.99
A base of bleu cheese dressing, grilled buffalo chicken smothered in frank's redhot sauce, woven in our 3 cheese blend. Served with a side of cool celery.
Aroostook Chicken Bacon Ranch - Thin Crust Pizza 14"
$17.99
Red sauce, southwest chicken, bacon, red onionand tomato woven in our 3 cheese blend. Finished with a ranch swirl.
Shipyard Garden (10")
$12.49
Red sauce, fresh spinach, broccoli, garlic, finished with feta and our 3 cheese blend.
Cape Neddick 'Roni Mozzarella 10"
$12.49
Marinara sauce, fresh mozzarella, specialty Hand-Sliced pepperoni, woven in our 3 cheese blend and finished with sweet basil.
Wolfe's Neck 10"
$12.49
Alfredo sauce topped with sliced chicken, smoked bacon and fresh tomato with our 3 cheese blend.
Breakfast Pizza - Veggie - Thin Crust Pizza 14"
$17.49
White pizza topped with scrambled eggs, spinach, tomato, fetaand our 3 cheese blend.
The County Twice Baked Potato 16"
$21.99
Mashed potatoes topped with caramelized onions, bacon and cheddar cheese. Out of the oven we garnish with a sour cream drizzle and scallions.
Breakfast Build Your Own - Thin Crust Pizza 14"
$14.99
Build your own breakfast pizza.
Old Orchard Roasted Veggie 16"
$21.99
Red sauce, green peppers, fire roasted red peppers, mushrooms, artichoke hearts, fresh garlic, woven in our 3 cheese blend and finished with crushed red pepper.
Cadillac Mountain Pesto Chicken - Thin Crust Pizza 14"
$17.99
A base of pesto sauce with marinated chicken, tomato, red onion and our 3 cheese blend.
Sun-Dried Tomato - Thin Crust Pizza 14"
$18.49
Sun-dried tomato pesto, fresh mozzarella, tomatoand 3 cheese blend. Garnished with sun-dried tomato and basil.
Nor'easter Buffalo 10"
$12.49
A base of bleu cheese dressing, grilled buffalo chicken smothered in frank's redhot sauce, woven in our 3 cheese blend. Served with a side of cool celery.
Bradbury Mushroom Goat Cheese - Thin Crust Pizza 14"
$17.99
A base of our 3 cheese topped with Portobello, crimini and button mushrooms. Out of the oven this pie is topped with an arugula and goat cheese salad, finished with a balsamic reduction.
Pawtuckaway Parmesan 16"
$21.99
Marinara sauce, provolone cheese, meatballsand breaded chicken cutlets with Parmesan and our 3 cheese blend, finished with sweet basil.
Old Port Pepperoni 16"
$21.99
Red sauce and piles of our specialty hand-sliced pepperoni woven in our 3 cheese blend.
Cadillac Mountain Pesto Chicken 16"
$21.99
A base of pesto sauce with marinated chicken, tomato, red onionand our 3 cheese blend.
Harbormaster BBQ - Thin Crust Pizza 14"
$17.99
Red sauce, sliced chicken smothered in Barbeque sauce, caramelized onionsand smoked bacon woven in our 3 cheese blend.
Pawtuckaway Parmesan 10"
$12.49
Marinara sauce, provolone cheese, meatballsand breaded chicken cutlets with Parmesan and our 3 cheese blend, finished with sweet basil.
Mount Katahdin Pesto 10"
$12.49
Pesto sauce, fresh spinach, artichoke heartsand sliced tomatoes woven in our 3 cheese blend.
Matinicus Pepperoncini 10"
$12.49
Red sauce, prosciutto, cream cheese and pepperoncini peppers with our 3 cheese blend.
Nor'easter Buffalo 14"
$17.99
A base of bleu cheese dressing, grilled buffalo chicken smothered in frank's redhot sauce, woven in our 3 cheese blend. Served with a side of cool celery.
Shipyard Garden 16"
$21.99
Red sauce, fresh spinach, broccoli, garlic, finished with feta and our 3 cheese blend.
Dead River Ricotta Burger 16"
$21.99
Red sauce, fresh spinach, fire roasted red peppers, garlic, ricotta cheeseand hamburger, woven in our 3 cheese blend and finished with crushed red pepper.
Old Orchard Roasted Veggie - Thin Crust Pizza 14"
$22.95
Red sauce, green peppers, fire roasted red peppers, mushrooms, artichoke hearts, fresh garlic, woven in our 3 cheese blend and finished with crushed red pepper.
Monhegan Steak Bomb 10"
$12.49
No red sauce, a layer of American cheese, Montreal-Seasoned steak, mushrooms, onions and green peppers sauteed in fresh garlic woven in our 3 cheese blend.
Matinicus Pepperoncini - Thin Crust Pizza 14"
$17.99
Red sauce, prosciutto, cream cheeseand pepperoncini peppers with our 3 cheese blend.
Shipyard Garden - Thin Crust Pizza (14")
$17.99
Red sauce, fresh spinach, broccoli, garlic, finished with feta and our 3 cheese blend.
Bradbury Mushroom Goat Cheese (10")
$12.49
A base of our 3 cheese topped with Portobello, crimini and button mushrooms. Out of the oven this pie is topped with an arugula and goat cheese salad, finished with a balsamic reduction.
Aroostook Chicken Bacon Ranch (16")
$21.99
Red sauce, southwest chicken, bacon, red onionand tomato woven in our 3 cheese blend. Finished with a ranch swirl.
Harbormaster BBQ (16")
$21.99
Red sauce, sliced chicken smothered in Barbeque sauce, caramelized onionsand smoked bacon woven in our 3 cheese blend.
Chicken Bacon Ranch (16")
$21.99
Breaded chicken, ranch dressing, tomato, baconand 3 cheese blend, topped with a fresh BLT salad.
Merrimack River Margherita (16")
$21.99
A margherita-style pizza with marinara sauce, fresh mozzarella and sweet basil.
Chicken Bacon Ranch - Thin Crust Pizza (14")
$18.49
Breaded chicken, ranch dressing, tomato, baconand 3 cheese blend, topped with a fresh BLT salad.
Old Port Pepperoni 10"
$12.49
Red sauce and piles of our specialty Hand-Sliced pepperoni woven in our 3 cheese blend.
Cape Neddick 'Roni Mozzarella - Thin Crust Pizza (14")
$17.99
Marinara sauce, fresh mozzarella, specialty hand-sliced pepperoni, woven in our 3 cheese blend and finished with sweet basil.
Breakfast Pizza - Veggie (16")
$20.99
White pizza topped with scrambled eggs, spinach, tomato, fetaand our 3 cheese blend.
Breakfast Build Your Own (16")
$15.99
Build your own breakfast pizza.
Pawtuckaway Parmesan - Thin Crust Pizza (14")
$17.99
Marinara sauce, provolone cheese, meatballsand breaded chicken cutlets with Parmesan and our 3 cheese blend, finished with sweet basil.
Mount Katahdin Pesto - Thin Crust Pizza (14")
$17.99
Pesto sauce, fresh spinach, artichoke heartsand sliced tomatoes woven in our 3 cheese blend.
Chicken Bacon Ranch (10")
$13.29
Breaded chicken, ranch dressing, tomato, baconand 3 cheese blend, topped with a fresh BLT salad.
Bradbury Mushroom Goat Cheese (16")
$21.99
A base of our 3 cheese topped with Portobello, crimini and button mushrooms. Out of the oven this pie is topped with an arugula and goat cheese salad, finished with a balsamic reduction.
Breakfast Build Your Own (10")
$9.99
Build your own breakfast pizza.
Old Port Pepperoni - Thin Crust Pizza (14")
$17.99
Red sauce and piles of our specialty hand-sliced pepperoni woven in our 3 cheese blend.
Moosehead Loaded (10")
$12.49
Breakfast Pizza - Veggie (10")
$12.29
White pizza topped with scrambled eggs, spinach, tomato, fetaand our 3 cheese blend.
Moosehead Loaded - Thin Crust Pizza (14")
$17.99
Mount Katahdin Pesto (16")
$21.99
Pesto sauce, fresh spinach, artichoke heartsand sliced tomatoes woven in our 3 cheese blend.
Monhegan Steak Bomb - Thin Crust Pizza (14")
$17.99
No red sauce, a layer of American cheese, montreal-seasoned steak, mushrooms, onionsand green peppers sauteed in fresh garlic woven in our 3 cheese blend.
Build Your Own Pizza (10")
$15.00
Crescent Beach Cheeseburger 10"
$12.49
A ketchup and mustard base, American cheese, hamburger, onion, baconand montreal steak seasoning, all woven in our 3 cheese blend. Finished with romaine, sesame seeds and pickles.
Dead River Ricotta Burger - Thin Crust Pizza (14")
$17.99
Red sauce, fresh spinach, fire roasted red peppers, garlic, ricotta cheeseand hamburger, woven in our 3 cheese blend and finished with crushed red pepper.
Monhegan Steak Bomb (16")
$21.99
No red sauce, a layer of American cheese, montreal-seasoned steak, mushrooms, onionsand green peppers sauteed in fresh garlic woven in our 3 cheese blend.
Merrimack River Margherita - Thin Crust Pizza (14")
$17.99
A margherita-style pizza with marinara sauce, fresh mozzarella and sweet basil.
Breakfast Pizza - Classic (10")
$12.29
White pizza topped with scrambled eggs, sausage, bacon, ham, cheddarand our 3 cheese blend.
Moosehead Loaded (16")
$21.99
The County Twice Baked Potato - Thin Crust Pizza (14")
$17.99
Mashed potatoes topped with caramelized onions, bacon and cheddar cheese. Out of the oven we garnish with a sour cream drizzle and scallions.
Breakfast Pizza - Classic - Thin Crust Pizza (14")
$17.49
White pizza topped with scrambled eggs, sausage, bacon, ham, cheddarand our 3 cheese blend.
Old Orchard Roasted Veggie (10")
$12.49
Red sauce, green peppers, fire roasted red peppers, mushrooms, artichoke hearts, fresh garlic, woven in our 3 cheese blend and finished with crushed red pepper.
Breakfast Pizza - Classic (16")
$20.99
White pizza topped with scrambled eggs, sausage, bacon, ham, cheddarand our 3 cheese blend.
Matinicus Pepperoncini (16")
$21.99
Red sauce, prosciutto, cream cheeseand pepperoncini peppers with our 3 cheese blend.
Cape Neddick 'Roni Mozzarella (16")
$21.99
Marinara sauce, fresh mozzarella, specialty hand-sliced pepperoni, woven in our 3 cheese blend and finished with sweet basil.
Harbormaster BBQ (10")
$12.49
Red sauce, sliced chicken smothered in Barbeque sauce, caramelized onionsand smoked bacon woven in our 3 cheese blend.
The County Twice Baked Potato (10")
$12.49
Mashed potatoes topped with caramelized onions, bacon and cheddar cheese. Out of the oven we garnish with a sour cream drizzle and scallions.
Merrimack River Margherita (10")
$12.49
A margherita-style pizza with marinara sauce, fresh mozzarella and sweet basil.
Dead River Ricotta Burger (10")
$12.49
Red sauce, fresh spinach, fire roasted red peppers, garlic, ricotta cheeseand hamburger, woven in our 3 cheese blend and finished with crushed red pepper.
Wolfe's Neck (16")
$21.99
Alfredo sauce topped with sliced chicken, smoked bacon and fresh tomato with our 3 cheese blend.
Crescent Beach Cheeseburger - Thin Crust Pizza (14")
$17.99
A ketchup and mustard base, American cheese, hamburger, onion, baconand montreal steak seasoning, all woven in our 3 cheese blend. Finished with romaine, sesame seeds and pickles.
Wolfe's Neck - Thin Crust Pizza (14")
$17.99
Alfredo sauce topped with sliced chicken, smoked bacon and fresh tomato with our 3 cheese blend.
Build Your Own Pizza - Thin Crust Pizza (14")
$13.99
Cadillac Mountain Pesto Chicken (10")
$12.49
A base of pesto sauce with marinated chicken, tomato, red onionand our 3 cheese blend.
Sun-Dried Tomato (16")
$21.99
Sun-dried tomato pesto, fresh mozzarella, tomatoand 3 cheese blend. Garnished with sun-dried tomato and basil.
Crescent Beach Cheeseburger (16")
21.99
A ketchup and mustard base, American cheese, hamburger, onion, baconand montreal steak seasoning, all woven in our 3 cheese blend. Finished with romaine, sesame seeds and pickles.
$Pasta
Pesto Tortellini
$10.99
Tortellini tossed with a pesto cream sauce.
Baked Macaroni & Cheese
$12.99
Slow crafted artisan macaroni and cheese, made with a rich blend of Vermont cheddar and white American cheese.
Baked Stuffed Shells
$10.99
Ricotta and Romano cheese stuffed shells served with a rich bolognese sauce.
Buffalo Mac & Cheese
$13.99
A piping hot casserole dish filled with artisan macaroni and cheese and roasted buffalo chicken, topped with bread crumbs.
Penne Marinara
9.99
Pasta topped with marinara sauce and Parmesan cheese.
$Kids' Menu
Kids Grilled Cheese
$5.99
Kids Cheese Ravioli With Marinara
$5.99
Kids Pepperoni Pizza
$10.74
Penne with Butter
$5.99
Kids Chicken Fingers
$5.99
Kids Cheese Pizza
$6.99
Kids Mac & Cheese
5.99
$Desserts
Bay-To-Bay Brownie Sundae
$6.99
Sweets from San Francisco bay and casco bay. This rich brownie is made with ghirardelli chocolate and served warm with a dollop of vanilla ice cream, whipped cream and a cherry on top.
Chocolate Chip Cookie
$2.99
The Giant Chocolate Chip Cookie
$4.99
A fresh baked 7 inch chocolate chip cookie. Serves two-4.
Brownie
$2.99
Rachel's Chocolate Lasagna
$8.49
Made from scratch by snow-flour baking company. This delicious delight is 3 layers of rich chocolate cake with a chocolate custard and white cream filling, topped with a toffee and chocolate glaze.
Wild Maine Blueberry Pie a la Mode
$6.99
Our wild Maine blueberry pie contains only the best blueberries in the country. It is a true classic and a tribute to the great state of Maine, topped with vanilla ice cream.
S'mores Dessert Pie
$8.99
Layers of fluff, chocolate chips and marshmallows, finished with a graham cracker crumble and chocolate drizzle, all on top of our butter baked pie crust (Six Slices).
Mike's "Killer" Key Lime Pie
6.49
This 4-time champ at the national pie contest is made with a graham cracker crust and mike's signature key lime filling. This is the real deal.
$Beverages
Ginger Ale 2 Liter
$2.89
Pepsi 20 Oz.
$1.58
Sierra Mist 20 Oz.
$1.58
Aquafina Water
$1.58
Mt. Dew 20 Oz.
$1.58
Mt. Dew 2 Liter
$2.89
Ginger Ale 20 Oz.
$1.58
Diet Pepsi 2 Liter
$2.89
Pepsi 2 Liter
$2.89
Root Beer 2 Liter
$2.89
Sierra Mist 2 Liter
$2.89
Root Beer 20 Oz.
$1.89
Saratoga Sparkling Water
$3.00
Diet Pepsi 20 Oz.
$1.89
Saratoga Still Water
$3.00
Menu for Portland Pie Co. is provided by findrestaurantmenu.com
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