Veranda Asian Market

Veranda Asian Market Menu

(207) 874-8001
695 Forest Avenue, Portland, ME 04103

Appetizers


Fresh Spring Rolls
$4.95
Veg, tofu or chicken (2).
Fresh Shrimp
$5.95
Lettuce, carrots, mint, cucumber, bean sprouts, rice noodle wrap with rice paper. Sweet and sour sauce.
Vietnamese Egg Roll (3)
$5.95
Ground pork and shrimp flavored and mix with carrots, black mushroom and clear noodle.
Crab Rangoon (6)
$6.95
Crabmeat with cream cheese wrapped in crispy wonton skins. Served with sweet and sour sauce.
Calamari Puffs
$6.95
Lightly bread calamari deep-fried until crispy. Served with Thai cocktail sauce.
Chicken Satay (4)
$6.95
Chicken tender marinated in coconut milk and light curry sauce. Served with peanut sauce.
Beef Satay (4)
$6.95
Beet slices marinated in coconut milk and light curry sauce. Served with peanut sauce.
Tofu Triangle (6 Pieces)
$5.95
Golden brown fried tofu. Served with peanut sauce.
Shrimp Bikini (4)
$6.95
Jumbo shrimp wrap with rice paper, deep fried and till crispy and served with Thai cocktail sauce.
Golden Chicken Wings
$6.95
Marinated Thai style and deep-fried. Served with sweet and sour sauce.
Fried Spring Roll
6.95
Ground chicken and shrimp wrapped in rice paper. Served with sweet and sour sauce.

$Starter Soups


Tom Yum Soup
$3.95
Shrimp Tom Yum Soup
$4.95
Shrimp Tom Yum with Combo Seafood Soup
$5.95
Spicy and sour herbs in lemongrass broth. Mushroom, tomatoes, bamboo shoot, pineapple, red bell pepper and scallion.
Vegetable Soup
$3.95
Assorted veggie and fresh tofu cooked in a clear broth with bean thread noodles.
Chicken Tom Kha Gai Soup
3.95
Chicken in herb of galanca in coconut broth with mushroom and onion.

$Rice Plate


B1. Charsiu Pork, Korean Kimchi
$9.95
B2. Roasted Pork, Mustard Green
$9.95
B3. BBQ Duck, Mustard Green
$9.95
B4. Salted Chicken, Mustard Green
$9.95
B5. Soy Sauce Duck, Pickled Veg
$9.95
B6. Soy Sauce Chicken, Mustard Green
9.95

$Vermicelli Rice Noodle

Vermicelli noodle with fresh lettuce, cucumber, carrots, bean sprout, mint, roasted peanuts and sweet and sour fish sauce on the side.
V1. Grilled Sliced Pork
$10.95
V2. Grilled Sliced Beef
$10.95
V3. Spring Roll
$10.95
V4. Grilled Jumbo Shrimp
$12.95
V5. Grilled Vietnamese Ham
$10.95
V6. Shrimp Sugarcane
$10.95
V7. Vietnamese Pork Salami
$10.95
V8. Grilled Sliced Pork & Egg Roll
$10.95
V9. Shrimp Sugarcane & Pork
$10.95
V10. Shrimp Sugarcane & Grilled Ham
$10.95
V11. Grilled Shrimp & Pork
$11.95
V12. Grilled Shrimp & Ham
$11.95
V13. Grilled Chicken
$11.95
V14. Roasted Duck
$12.95
V15. Grilled Shrimp, Pork & Egg Roll
12.95

$Chef's Favorites

Served with with white or brown rice.
Chicken Lemongrass
$13.95
Sautéed chicken with onion, mushroom. Summer squash, zucchini, snow peas, bell pepper lemongrass sauce.
Hot Basil Duck
$16.95
Boneless duck, mushroom, bamboo, bell peppers and onion.
Triple Delight
$15.95
Sauteed with ginger and mix vegetables in ginger sauce.
Tamarind Sweet & Sour
$16.95
Crispy jumbo shrimp topped with sauteed tomatoes, carrots, red bell pepper, pineapple in sweet and sour sauce on bed of broccoli.
Bangkok House
$16.95
Sauteed chicken and shrimp with bamboo shoot, zucchini, bell peppers, snow peas in oyster sauce.
Shrimp Nested in Baby Bok Choy
$16.95
Jumbo shrimp, red bell pepper, onion, scallion in brown sauce. Served over a bed of steamed baby bok choy.
Beef Jalapenos
$14.95
Beef stir fry with jalapenos, bell peppers, onion and scallion in oyster sauce.
Beef Eggplant
$14.95
Beef stir fry with eggplant and scallion in brown sauce.
Shrimp Loves Scallop
$16.95
Jumbo shrimp and sea scallop stir fry with fresh mushroom, snow peas, summer squash, onion, scallion in ginger.
Salmon Curry
$16.95
Salmon filet topped with broccoli. Snow peas, bamboo shoot, pineapple and tomato in red curry sauce.
Blue Ocean
$16.95
Jumbo shrimp, scallop, mussels, calamari sauteed with combo of veggie in ginger sauce.
Crispy Duck
$16.95
Boneless duck topped with carrots, snow pea, onion and scallion in house's spicy sweet and sour sauce.
Crispy Bird Nest
13.95
A choice of beef, chicken. Pork, shrimps or combination of meat or seafood to stir-fry with mix vegetables and served over a bed of crispy lo mein.

$Rice & Noodles


Famous Pad Thai
$9.95
Rice noodles, egg, bean sprouts, scallions, ground peanut in pad sauce.
Thai Radnar
$9.95
Wide rice noodle stir fry with egg served as the bed for sauteed combo of veg in brown sauce.
Thai Fried Rice
$9.95
Broccoli, string bean, carrots, pineapple, onion and scallion.
Veranda Fried Rice
$9.95
Our very own Barbeque pork and shrimp fried with broccoli, string bean, carrots, onion, scallion, pineapple and basil leaves.
Veranda Lo Mein
$9.95
Stir fried soft yellow noodles with assorted vegetables.
Drunken Noodle
$9.95
Combination of vegetables pan fried with flat rice noodles in drunken sauce.
Pan Fried Rice Noodle
$9.95
Wide flat rice noodle pan fried with mixed vegetables in brown sauce.
Vermicelli Noodle
9.95
Thin rice noodle stir fry with assorted vegetables.

$Thai Curry

Served with white or brown rice.
Red Curry
$11.95
Red bell pepper, basil leave, bamboo shoot, carrot, tomato, pineapple.
Green Curry
$11.95
Green bell pepper, basil leave, snow peas, broccoli, string bean, zucchini and bamboo.
Masaman Curry
$11.95
Pineapple. Onion, potato, carrot, summer squash, bamboo shoot, basil leave, chopped peanut.
Panang Curry
11.95
Pineapple. Red pepper, snow peas, summer, squash, bamboo shoot, carrot and fresh basil leave.

$Wok Stir Fry

Served with white or brown rice.
Hot Basil Leaves
$11.95
Fresh mushroom, bell peppers, onions, bamboo and basil leave in hot sauce.
In Garlic Sauce
$11.95
Carrots, snow peas, summer squash, fresh mushroom in garlic sauce over a bed of spinach.
Sweet & Sour
$11.95
Tomatoes, carrots, pineapple, snow peas, water chestnut, red bell peppers and onions.
Spicy Bamboo
$11.95
Bamboo shoots, bell peppers, string bean, onion and basil leave in hot sauce.
Nam Prik Pao Sauce
$11.95
String bean, summer squash, carrots, bambooand onion in nam prik pao sauce.
Roasted Peanut
$11.95
Mushroom, carrots, zucchini, water chestnut, string bean, onion and scallion in brown sauce.
Star Ginger
$11.95
Fresh mushroom, onion, summer squash, tomatoes in Thai ginger sauce.
Garden Fresh Broccoli
$11.95
Broccoli, carrots and scallion in Thailand style sauce.
Thai Cashew Nut
$11.95
Roasted cashew nuts, pineapple, water chestnut, green pepper, zucchini, carrot, onion in oyster sauce.
Snow Peas
$11.95
Fresh snow peas stir fried with mushroom, zucchini, water chestnut and scallion, garlic sauce.
Orange Chicken
$11.95
Breaded chunks of chicken, deep fried then sauteed with broccoli, carrots, snow peas, red bell pepper, onion and scallion in sweet and sour sauce.
Pepper Steak
11.95
Sliced steak stir fry with red and green bell peppers, onion and scallion over Thai pepper steak sauce.

$Family Value from the Rotisserie


Char Siu Pork
$8.95
Roasted Pork
$9.95
Roasted Duck (1/2)
$10.95
Roasted Duck
$20.95
Salted Chicken (1/2)
$9.95
Whole Salted Chicken
$19.95
Soy Sauce Duck (1/2)
$10.95
Whole Soy Sauce Duck
$20.95
Soy Sauce Chicken (1/2)
$9.95
Whole Soy Sauce Chicken
$19.95

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