Appetizers
Housemade Parker Roll
$0.50
Clams Casino
$12.00
Gnocchi Bolognese
$10.00
Spicy Lamb Meatballs
$8.00
Sriracha aioli.
Duck Confit
$12.00
Hummus, wilted garlic kale.
Crab & Artichoke Dip
$12.00
Crispy lavash.
Polenta Fries
$7.00
Chimichurri, feta.
Formaggio Board
16.00
3 cheeses, accompaniments.
$Soup & Salads
Iceberg Wedge
$9.00
Lardons, red onions, egg, blue cheese.
Roasted Beets
$11.00
Frisee, radicchio, wine poached pears, walnuts, feta, champagne vinaigrette gf.
Baby Kale Caesar
10.00
Shaved Parmesan, herb croutons, anchovy.
$Entrees
Bouillabaisse
$27.00
Fish of the day, littleneck clams, shrimp, fingerling potatoes.
Dukkah Encrusted Scallops
$28.00
Roasted butternut squash risotto, crispy sage, truffle aioli.
Duck Breast
$27.00
Quinoa, rainbow chard, pomegranate sauce.
NY Strip
$34.00
12 oz. Melted spinach, pomme frites, mushroom garlic butter.
Cornish Game Hen
$23.00
Duck fat poached, fingerling potatoesasparagus, shallot thyme gravy.
Stuffed Red Pepper
$16.00
Quinoa, grilled ratatouille vegetables, tomato vinaigrette.
1828 Burger
$14.00
Spiced rub bacon, sharp cheddar, tomato.
Carbonara
$18.00
Crispy pancetta, North county bacon fresh grated pecorino.
Slow Braised Lamb Shank
$27.00
Baby carrots, mushrooms, pearl onion ragout, Parmesan polenta.
Menu for Bistro 1828 is provided by findrestaurantmenu.com
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