Thai Me Restaurant

Thai Me Restaurant Menu

(207) 294-3300
144 Main St, Biddeford, ME 04005
$$$$$

Appetizers


Fresh Vegetable Spring Roll
$5.95
2 rolls. Lettuce, carrots, cucumbers, mint , cilantro, wrapped in rice paper. Served with sweet and sour sauce topped with chopped peanuts.
Fresh Shrimp Spring Roll
$6.95
2 rolls. Lettuce, carrots, cucumbers, mint , cilantro, wrapped in rice paper. Served with sweet and sour sauce topped with chopped peanuts.
Crispy Chicken Rolls
$5.50
4 rolls. Crispy Thai-style chicken and vegetable in a filling of bean thread noodles, carrots, cabbage and celery served with a delicious sweet and sour sauce.
Crispy Vegetarian Rolls
$5.50
4 rolls. Crispy Thai-style vegetarian egg rolls in filling of bean thread noodle, carrots, cabbages and celery served with a delicious sweet and sour sauce.
Tofu Triangle
$5.50
12 piece. Fresh tofu, triangle-shape, slightly browned in vegetable oil, served with thick sweet and sour sauce topped with lots of ground-roasted peanuts.
Chicken Satay
$7.95
4 piece. Chicken marinated with satay sauce then grilled on skewers served with creamy peanut sauce and cucumber sauces.
Veggie Dumplings
$6.50
3 piece. Thai style steamed dumpling with Asian chives. Served with ginger dumpling sauce.
Curry Puff
$5.95
8 piece. Spring roll skin wrapped with potatoes, green peas and carrots in Thai herbs and touch of curry powder. Fried till crispy. Served with cucumber chutney.
Pork Dumplings
$6.50
6 piece. A wonderful Thai style dumpling stuffed with marinated pork and vegetables. Served with ginger dumpling sauce.
Shrimp Dumplings
$5.95
4 piece. Thai dumpling stuffed with shrimp, bamboo shoot, soybean oil, sesame and Thai spices.
Maine Crab Rangoons
$6.95
6 piece. Crispy wontons filled with Maine crab meat, cream cheese, scallions and carrots served with Thai sweet and sour dipping sauce.
Scallion Pancakes
$5.95
8 piece. Deep-fried scallion pancakes made from wheat flour, cornstarch and Thai seasonings. Served with ginger dumpling sauce.
Shrimp in the Blankets
$5.95
4 shrimps. Stuffed whole shrimp marinated, wrapped in spring roll skin and fried till crispy. Served with sweet and sour sauce.
Steamed Butterflies
$6.50
8 piece. Steamed dumpling with a special filling (ground chicken breasts sauteed with herbs, chopped peanuts and turnips). Served with ginger dumpling sauce.
Kra Tong Thong with Crispy Golden Cups
$6.95
8 piece. Crispy pastry cups filled with sauteed chicken, carrots, onions, green peas and corn with a slight touch of yellow curry powder and garlic. Served with cucumber sauce.
Thai Shrimp Shumai
$6.95
5 piece. Steamed wonton skins with shrimp, served with ginger dumpling sauce.
Thai Me Wing
$6.95
6 piece. Thai chicken wings served with our spicy homemade sauce.
Thai Beef Meat Basil
$5.95
6 piece. Tender beef with soybean oil, tapioca-starch, potato-starch top with sweet and sour sauce.
Chicken Finger Tempura
$6.95
Vegetables Only Tempura
$6.95
Pumpkins and Sweet Potatoes Tempura
$6.95
Shrimps and Asparagus Tempura
$7.95
Vegetarian Chicken Nugget Tempura
7.95

$Lunch Special Menu

Noodle and fried rice served with your choice of chicken, tofu, beef or shrimp for an additional charge.
Pad Thai
$10.00-11.00
Gluten free. Stir- fried rice noodles with egg, bean sprouts, scallion and chopped peanuts in Pad Thai sauce.
Spicy Pad Thai Noodle
$10.00-11.00
Spicy stir-fried rice noodles with egg, onions, bell peppers, scallions, basil leaves and chopped peanuts in our Spicy Pad Thai sauce. Mild spicy.
Crispy Chicken Pad Thai
$11.00
Rice noodles with crispy battered chicken, egg, bean sprouts, scallions and chopped peanuts.
Thai ME Pad Thai
$11.00
Mild spicy. Stir-fried rice noodles with chicken, shrimp, egg, bean sprouts, ground peanuts and scallions in our Pad Thai sauce with a touch of paprika and shrimp paste.
Drunken Noodle
$10.00-11.00
Medium spicy. Flat rice noodles with egg, broccoli, bell peppers, onion, tomato and basil in Thai chili garlic sauce.
Pad See Ew
$10.00-11.00
Stir-fried flat rice noodles with egg, broccoli and baby carrots in our sweet soy sauce.
Thai Lo Mein
$10.00-11.00
Stir-fried lo mein noodles with broccoli, carrot, onion, bell pepper and scallions in lo mein sauce.
Singapure Noodle
$10.00-11.00
Very thin rice noodles, stir-fried with egg, bell pepper, carrots, snow peas, bean sprouts and scallions in our brown sauce with a touch of curry powder.
Pad Woon Sen
$10.00-11.00
Stir-fried bean thread noodles with egg, carrot, onion, snap pea, broccoli, bean sprout, scallions.
Pineapple Fried Rice
$10.00-11.00
Jasmine rice stir-fried with pineapple, raisins, scallions, tomatoes, onion, egg and cashew nuts with a touch of curry powder.
Mango Fried Rice
$11.00
Fried rice with shrimp, chicken, egg, mango cubes, onion, snow peas, raisin, cashew nuts, scallions and a touch of curry powder.
Thai ME Fried Rice
11.00
Fried rice with chicken, beef, shrimp, egg, onion, snap pea, tomatoes, scallions, raisins, pineapple and cashew nuts.

$Lunch Thai Me Signature


Sesame Beef
$12.00
Broccoli, carrot onion, snap pea, bell pepper topped with mushroom sesame sauce.
Thai Basil Chicken
$11.00-12.00
Medium spicy. Thai-style stir-fried with bell pepper, onion, spicy basil sauce. On the side sunny side up egg.
Thai Cashew Nuts
$11.00-12.00
Mild spicy. Bell pepper, onion, mushroom, scallions, pineapple chunks and cashew nuts, in our sweet Prik Pao sauce.
Mango Crispy Chicken
$12.00
Mild spicy. Battered chicken with mango, snap peas, onion and sweet chili sauce.
Thai General Gao Chicken
$11.00
Mild spicy. Battered chicken with ginger sweet chili sauce, steamed broccoli and baby carrots.
Thai Orange Chicken
$11.00
Orange sauce made from tomato paste, orange juice, vinegar, battered chicken and steamed broccoli, green bean, carrot.
Drunken Chicken
$11.00
Medium spicy. Stir-fried ground chicken, green beans and basil leave in spicy brown sauce.
Thai Kung Pao Chicken
$11.00
Mild spicy. Onion, bell pepper, roasted peanut and dried chili, scallion, battered chicken in our Kung Pao sauce.
Thai ME Delight
$12.00
Shrimp, chicken, beef, broccoli, snap peas, mushroom, onion carrots, scallions, bean sprouts and fresh ginger in our brown sauce.

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