Sandwiches
Served with Pasta salad or Steak FriesGrilled Reuben
$14.00
Sliced Corned beef with swiss. Sauerkraut, and Russian dressing on marble rye.
Club
$12.00
Ham, turkey, bacon, lettuce, tomato, toasted sourdough, and triple decker.
French Dip
$14.00
Slow roasted beef, Swiss cheese, au-jus, and caramelized onions on a baguette
Char Grilled Burger
$14.00
Half pound, fired grilled, with cheddar, bacon, lettuce, tomato, and onion on a brioche bun
Crab Cake
18.00
Blend of Lump and jumbo lump crab and spices served on a toasted brioche bun.
$Entrees
Filet Au Bleu
$28.00
Beef tenderloin. Pan seared and topped with blue cheese, bread crumb blend. Finished with red wine sauce and garlic whipped potatoes.
Maple Walnut Salmon
$24.00
Fillet of Atlantic salmon oven roasted, with walnuts and maple glaze accompanied by wild and brown rice pilaf , petite green beans.
Pork Loin Chops
$24.00
2 boneless, center cut loin chops, char-grilled and glazed with coffee Barbeque sauce accompanied by oven roasted red potatoes.
Rockfish Panko Crust
$26.00
Fresh Fillet of striped beans, baked, topped with panko bread crumbs , shallow vinaigrette, wild and brown rice pilaf, and baby carrots.
New york Strip
$28.00
12 oz. strip steak, char-grilled, finished with bearnaise sauce, and steak fries.
Seared Tuna Carpaccio
$24.00
Yellow fish tuna loin, seared rare, served over schezwan noodles, and teriyaki-lime drizzle.
Menu for Bugeye Grill is provided by findrestaurantmenu.com
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