El Golfo Restaurant

El Golfo Restaurant Menu

(301) 608-2121
8739 Flower Avenue, Silver Spring, MD 20901

Appetizers


Quesadilla
$6.99
Two grilled flour tortillas filled with cheese, tomato and onions, served with guacamole, sour cream and pico de gallo
Queso Fundido con Chorizo
$7.99
Zesty Chihuahua cheese and chorizo-sausage fondue served with flour tortillas.
Gambas al Ajillo
$12.99
Shrimp sauteed with garlic, sherry wine, cilantro, served with hot rolls.
Mussels al Jenjibre
$7.99
Fresh mussels in sherry wine with fresh ginger and spring onion server with hot rolls.
Platanos
$6.29
Green fried plantain (tostones) served with salsa verde
Tamales with sweet baby corn (elotes)
$5.99
Appetizer Samplet Platter
$13.99
Cheese quesadilla, chicken taquitos and fried sweet baby corn tamales.
Ceviche Mixto
$12.99
White fish, shrimp and squid marinated with fresh lime juice, red onions, peppers and cilantro.
Yuca con Chicharron
$6.99
Fried yucca-cassava, served with curtido, pico de gallo and morsels of pork cubes.
Tamales with Chicken
$6.99
Two tamales with chicken,
Nachos
$5.99
Corn tortilla chips covered with beans and melted cheese, served with guacamole, sour cream and pico de gallo
Taquitos Dorados
$7.99
3 crispy corn tortillas filled with seasoned chicken, served with guacamole, sour cream and pico de gallo.
Pupusas
7.99
Three pupusas with cheese or pork and cheese served with curtido and salsa de tomate.

$Items Worth Indulging On

Customers can't get enough of these dishes, we think you'll love them too
Parrillada Caliente
$20.99
Grilled marinated tender skirt steak, chicken breast and Mexican chorizo on a sizzling platter.
Mariscada Siete Mares
$30.99
A seafood stew with shrimp, scallops, squid, clams, mussels, fish and half of a 1 pound lobster.
Carne Asada a La Mexicana
$19.90
Charcoal grilled marinated skirt steak served with guacamole.
Salmon Acapulco
$20.99
Fresh grilled salmon filet topped with sauteed onion, shrimp and scallops in our Acapulco sauce.
Fajita Nortenas
$22.99
Served with rice, beans, guacamole, sour cream, pico de gallo and flour tortillas.
Camarones Azteca
21.99
Sauteed large shrimp with scallions, sweet red and green peppers, red onions, cilantro and jalapeno peppers in our delicious garlic seafood sauce.

$Soups


Sopa de Mariscos
$8.99
Delicious seafood broth with shrimp, scallops, squid and mussels.
Sopa de Lima Yucateca
$5.99
A native Yucatan soup made with chicken broth, shredded chicken and fresh cilantro.
Sopa de Res
7.99
Flavorful Salvadorian style beef broth with tender short ribs, cabbage, sweet corn on the cob, yuca andplantain

$Salads


El Golfo Salad
$13.99
Crisp mixed greens topped with tomato, avocado, egg wedges and ceviche mixto.
Ensalada de Guacamole
$8.99
A bed of fresh lettuce topped with homemade guacamole, garnished with tomato, radish and egg wedges
Ensalada de Aguacate y Palmito
$7.99
Crisp mix greens with tomato, slices of avocado, egg and hearts of palm served with our homemade house dressing
Mango Avocado Salad
$8.99
Served with light balsamic yogurt dressing.
Santa Cruz Salad
$12.99
A bed of crisp lettuce topped with tomato, cucumber, avocado and tender grilled chicken breast.
Ensalada Chica
5.99
Crisp mixed greens with tomato, cucumber, radish and red onions served with our homemade house dressing

$Lunch Special


San Luis Fajita
$12.99
With grilled marinated chicken and Barbeque pork ribs
Huevos Rancheros
$7.99
Two fresh thin corn tortillas topped with pinto beans, ranchera sauce, melted cheese and 2 fried eggs
Ropa Vieja
$9.99
Shredded flank steak in a tomato sauce base, black bean, rice and tostones
Plato Tipico
$12.99
60z. grilled fajita steak served with rice, beans, salad, fried plantains and cream
Camarones al Mojo de Ajo
$13.99
A delicious and aromatic shrimp in a butter capers and garlic sauce
Pescado a la Veracruzana
$12.99
Fresh catch of the day, broiled, topped with sauteed green olive in a tomato wine sauce
Taco Salad
$8.99
Filled with pinto beans, shredded seasoned chicken, queso mixto and spring mix, garnished with guacamole, crema and pico de gallo
Caribbean Quesadilla
$9.99
Two grilled flour tortillas with chicken, black beans, fried plantains, pico de gallo and queso mixto
Juares Platter
9.99
Chicken enchilada & chicken tamale with rice, beans, guacamole, crema and pico de gallo

$Vegetarian Dishes

All dishes served with black beans and rice.
Margarita's Platter
$13.99
Cheese chile relleno, cheese enchilada and crispy guacamole taco.
Spinach Enchilada
$13.99
Two fresh corn tortillas filled with sauteed spinach, mushroom and melted cheese.
Garden Quesadilla
$11.99
Two fresh flour tortillas golden grilled with cheese, poblano pepper, mushroom, onion and tomato.
Vegetable Burrito
12.99
Topped with ranchera sauce and melted cheese.

$Vegan Dishes

All dishes served with black beans and rice.
Vegan Taco Salad
$9.99
Crispy taco shell filled with black beans, steamed broccoli, carrots, celery and red onion, topped with ranchera sauce
Guanaco Vegetariano
$10.99
Fried plantain, yuca and sweet corn tamale served with curtido and guacamole.
Vegan Chimichanga
$13.99
Large flour tortilla filled with vegetarian beans, sauteed vegetables, then rolled up and lightly deep fried
Vegan Fajita
13.99
A generous portion of garden fresh vegetables sauteed with olive oil, served on a sizzling platter.

$Mexican Cuisine

All dishes served with rice and beans.
Chimichanga
$14.99
Large fresh flour tortilla filled with chicken or beef, then rolled and lightly deep fried.
Whole Wheat Fish Tacos
$15.99
Served with wild rice and mango salsa
Chiles Rellenos
$13.99
Poblano peppers filled with white cheese and seasoned beef then dipped in egg batter and lightly fried, topped with ranchera sauce and melted cheese.
Parrillada Caliente
$20.99
Grilled marinated tender skirt steak, chicken breast and Mexican chorizo on a sizzling platter.
Santa Fe Platter
$13.99
Cheese chile relleno, chicken enchilada and chicken tamale
Super Golfo Fajita
$29.99
Grilled chicken, beef and lobster tail.
Tacos al Carbon
$15.99
Two fresh flour tortillas rolled with grilled chicken or beef and cheese
Enchiladas
$17.99
Two fresh corn tortillas rolled up with chicken, beef or cheese topped with green tomatillo, red chili sauce and melted cheese
Grilled Shrimp
$20.99
Served with sauteed spinach and wild rice.
Fajita Nortenas
$22.99
Served with rice, beans, guacamole, sour cream, pico de gallo and flour tortillas.
Burrito
$13.99
Large flour tortilla wrapped around your choice of chicken or beef.
Plato Norteno
$13.99
Chicken burrito, cheese enchilada and guacamole.
Carne Asada a La Mexicana
$19.90
Charcoal grilled marinated skirt steak served with guacamole.
Mexican Yambalaya
$17.99
Sauteed large shrimp with spicy Mexican chorizo, fresh tomato, green peppers, celery and herbs
Pechuga a la Parrilla
14.99
Tender grilled chicken breast seasoned with fresh lemon and herbs served over our delicious Durango sauce (light cheese sauce).

$Latin American Cuisine

All dishes served with rice and beans
Camarones Azteca
$19.99
Sauteed large shrimp with scallions, sweet red and green peppers, red onions, cilantro and jalapeno peppers in our delicious garlic seafood sauce.
Mar y Tierra
$22.99
Tender 12 Ounces Angus strip steak and shrimp, served with our special garlic brown and lobster sauce.
Mariscada Siete Mares
$30.99
A seafood stew with shrimp, scallops, squid, clams, mussels, fish and half of a 1 pound lobster.
Salmon Acapulco
$20.99
Fresh grilled salmon filet topped with sauteed onion, shrimp and scallops in our Acapulco sauce.
Lomo Saltado
$15.99
Sauteed strips of chicken with fresh tomato, jalapeno and green peppers, red onion and cilantro in a special Peruvian sauce.
Pechuga Rellena
$17.99
Fresh whole Rock fish seasoned with herbs and lightly pan fried, served with garden salad.
Pescado Criollo
$16.99
Fresh broiled whole trout, topped with sauteed red onions, green peppers, tomato, jalapeno and cilantro in our criolla sauce
Pescado Empanizado
$16.99
Lightly breaded boneless rainbow trout, lightly pan fried served with sauteed vegetables.
Salmon Pacifico
$18.99
Served in a light garlic, Spanish capers and cilantro sauce.
Bistec en Salsa de Champinones
$19.99
Tender Angus strip steak topped with sauteed sweet red onions and mushrooms in a merlot sauce.
Pollo al Horno
$15.99
Oven roasted half chicken marinated in herbs and mojo criollo, topped with sweet Spanish onions.
Pato en Olivas
$18.99
Grilled 12Ounces tender Angus strip steak topped with sauteed green peppers, red onions, tomato, jalapeno and cilantro in a criolla sauce
Mojarra la Union
$20.99
Fresh whole Rock fish seasoned with herbs and lightly pan fried, served with garden salad.
Bistec Criollo
$18.99
Grilled 12Ounces tender Angus strip steak topped with sauteed green peppers, red onions, tomato, jalapeno and cilantro in a criolla sauce.
Masitas de Puerco
15.99
Cuban style oven baked morsels of pork, marinated in sevillas bitter oranges and mojo criollo, served with fried sweet plantain.

$Side Orders


Black Beans
$2.99
Cheese Chile Relleno
$5.99
Guacamole Taco
$4.99
Guacamole
$5.99
Pinto Beans
$2.99
Mexican Rice
$3.99
White Rice
$3.99
French Fries
3.99

$Desserts


Tres Leches Cake
$6.99
Chocolate mousse
$6.99
Sopapilla
$7.99
(Lightly fried pastry with honey then dusted with cinnamon and powdered sugar)
Flan
$6.99
Caramel Custard

Menu for El Golfo Restaurant is provided by findrestaurantmenu.com

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