Breakfast
Desayuno Catracho
14.00
Scrambled eggs, fried plantain, beef, beans, cream, cheese and avocado.
$Appetizers
Calamares Fritos
$13.95
Fried calamari. Served with ranch sauce.
Flautas de Pollo
$12.95
Seved with lettuce and pico de gallo.
Quesadilla de Pollo
$12.99
Served with lettuce, pico de gallo and guacamole.
Chicken Wings
Served with carrots, celery and ranch.
Plato Curioso
$12.95
Mexican enchilada, mexican taco, 2 pupusas, rice, refried beans and pickled cabbage.
Botana Magica
$26.95
Grilled steak, grilled shrimp, fried tortilla chips and ranch.
Botana
35.00
Grilled chicken, steak, fried pork, grilled shrimp, 2 pupusas, fried cassava, pickled cabbage and sauce.
$Soups
Sopa de Mondongo Costena
$14.00
Beef tripe soup.
Sopa de Res
$14.00
Beef soup.
Sopa de Cura Cruda
$12.00
Egg soup and vegetables.
Sopa de Gallina India
14.95
Only Saturday and Sunday.
$Salads
Ensalada de Pollo
12.00
Chicken salad.
$Beef
Rib Steak La Costa
$20.95
Ribeye steak with jumbo shrimp. Served with mashed potatoes, rice and asparagus.
Jr. Carne
$18.95
Chicken breast with 3 shrimps. Served with mashed potatoes, rice, asparagus and grilled red bell peppers.
Carne Asada
$15.00
Top round beef. Served with beans, rice, salad and avocado.
Plato Campestre
$14.00
Top round beef. Served with with tajadas fried green plantain and chorizo.
Churrasco a lo Pobre
$17.95
Served with rice, beans and mashed potatoes.
Steak a Caballo
$19.95
Ribeye steak with 2 eggs, sauteed onions and 3 sides.
Langostita Burger
$18.95
Served with french fries.
Chanchito Food
$16.95
Pork chop.
Lomo Saltado
13.95
$Seafood
Pescado Frito Rojito
$19.00
Fried green plantain, prepared cabbage and pickled onion, pico de gallo, salsa and cheese.
Tilapia Frita
$15.00
Fried tilapia served with rice, beans and salad.
Filete Asado
$13.00
Grilled fish served with ricer and vegetables.
Pacayas
$13.95
Camarones a la Diabla
$17.95
Camarones con Carne
$19.50
Camarones a la Plancha
$17.95
Camarones en Crema
$17.95
Cocktail de Camarones
$16.95
Ceviche de Pescado y Camaron
$16.95
Pescado Casado
$20.95
Salmon con crema de marlsco.
Pescado Sarandiado
$18.95
Una mojarra frita rellena de salsa de mariscos servida con arroz, frijoles y ensalada.
Cocktail de Curiles
$17.95
1 dozen. Served only in the summer.
Mariscada Sopa del Mar
$25.00
Lobster tail, crabs, shrimps, fish, calamari, coconut cream and heavy cream.
Espaguetis Mariscada
26.95
Spaghettti with calamari, shrimps, mussels and lobster tail.
$Parrilladas
Parrillada Happy
$38.95
Steak, chicken breast, chorizo, pork chop, shrimp, lobster and steamed potatoes.
Parrillada Cebita
$22.95
Shrimp, chicken, vegetables, broccoli and hot dog.
Parrillada Carnivora
$29.95
Carne asada, chorizo and vegetables.
Parrillada del Mar
$39.99
Lobster, shrimps, mussels, calamaris, green shell mussels and fish.
Parrillada Plato
$28.99
Lobster tail, chicken, steak and 2 shrimps.
Botana la Frontera
38.00
$Mexican Plates
Chilaquiles Verdes Plate
$14.99
Served with steak, 2 eggs, refried beans, cheese and salsa verde.
Mexican Tacos Plate
$3.50
Handmade tortillas. Steak, chicken, chorizo or shrimp. Topped with onions, cilantro, cucumber and radish.
Meixican Sopes Plate
$12.00
Comes with 3 sopes. Handmade tortillas with steak or chicken, guacamole, cream, cheese, lettuce, refried beans and salsa.
Torta Mexicana Plate
$11.00
Cubana. Served with ham, steak, chicken, egg, avocado, jalapenos, cheese, onions, tomatoes, lettuce and refried beans.
Mexican Nacho Supreme Plate
$13.95
Beef, chicken, steak, cream and beans.
Quesadilla Mexicana Plate
$12.95
Mexican ayote quesadilla. Served with lettuce and pico de gallo.
Molcajete Plate
$30.00
Toasteed peppers, avocado, grilled nopales steak, grilled chicken, chorizo, scallions and special salsa moicajete. Served with rice, beans, salad, guacamole and pico de gallo.
Moicajete Mixto Plate
$31.95
Grilled chicken, steak and shrimp. Served with chile toreados, rice, beans, salad,guacamole, pico de gallo, scallions and special salsa moicajete.
Burrito Bowl Plate
$10.95
Chimichanga Plate
$9.95
Burrito Soltero con Papas Plate
8.95
$Guatemalan Plates
Pecayas Calsadas Plate
$13.95
Served with rice and beans.
Chiles Rellenos Plate
$14.00
Bell peppers filled with chicken or steak, cheese and tomato sauce.
Garnachas de Carne Plate
$13.00
Comes with 5 garnachas.
Garnachas de Carne
$3.50
Each.
Churrasco Plate
$16.95
Served with rice, beans and avocado.
Chuchitos de Cerdo Plate
$2.50
Chuchitos de Pollo Plate
$2.50
Jocan Verde de Pollo Plate
$15.95
Served with rice and beans.
Pipian Rojo de Pollo Plate
14.00
Served with rice and beans.
$Hondurean Plates
Baieadas Regulares Plate
$7.70
Comes with beans, cheese and cream.
Baleadas Locas Plate
$11.95
Comes with refried beans, beef, egg, cheese, cream and avocado.
Baleada de Pollo Plate
$10.99
Comes with refried beans, chicken, cheese, cream and avocado.
Baleada de Huevo Plate
$7.99
Comes with refried beans, egg, cheese, cream and avocado.
Tacos Careachos Plate
$13.95
Comes 3 in every order. Served with prepared cabbage, pickled onion, hard boiled egg, cheese and sauce.
Enchiladas Catrachas Plate
$13.00
Toasted tortillas with your choice of ground beef or shredded chicken. Served with cabbage, pickled onions, cheese, sauce and hard boiled egg.
Pollo con Tajadas Plate
$13.00
Served with prepared cabbage and pickled onions, cheese, sauce, ketchup and mayo.
Pollo Fritos Plate
$12.95
Served with 3 tortillas on top and 2 tortillas on the bottom. Pickle onions, ketchup and cheese.
Pastelitos Catrachos Plate
$12.00
Served with prepared cabbage, cheese, salsa and pickled onions.
Tipico Catracho Plate
$13.95
Carne asada with fried green plantain prepared cabbafe, salsa, cheese and rice.
Tajafitas Campesana Plate
$12.00
Stew chicken legs served with prepared cabbage, cheese, salsa and pickled onions.
Tajadas Costenas Plate
13.95
Fried green plantain with pork ribs. Served with salsa, cheese, prepared cabbage and pickled onions.
$Salvadoran Plates
Pupusas Plate
$2.25
Served with pickled cabbage and salsa.
Yuca con Chicharrones Plate
$12.95
Guanaquito Plate
$12.00
Carne asada con fried plantain, refried beans, cheese and cream.
Tipico Salvadoreno Plate
12.95
1 corn or chicken tamal, 2 eggs, plantain and avocado.
$Main Courses
Beef Fajitas with Colorful Bell
$23.00
Peppers in pan with tortilla bread and sauces.
Camarron Taco
$5.00
Served with tema artichoke and celeriac with caper butter.
Hongos and Nopales
$5.00
Served with truffles and hollandaise.
Quesadilla de Camaron
$5.00
Served with black truffles.
Ensalada de Jicama
$5.00
Served with pecan epice and passe crassane pear.
Sopa de Tortilla
$7.00
Served with winter black truffles from Piedmont.
Toro Taquitos
$5.00
Served with breaded pork chops and mushrooms.
Hamachi
$5.00
Sunny side up egg on breaded pork chops.
Atun
$5.00
Served with mushrooms and white cream.
Ceviche Peruano
$5.00
Served with winter black truffles from Piedmont.
Frutas Guacamole
$5.00
Served with winter black truffles from Piedmont.
Mild Guacamole
$5.00
Served with winter black truffles from Piedmont.
Taco Salad in a Tortilla
$18.00
Bowl with beef, cheese and lettuce.
Tortillas with Chili con Carne
$24.00
Contains beer.
Healthy Grilled Chicken Salad
$35.00
Contains beer.
Chipotle-Avocado Sandwich
$34.00
Recipe, bio healthy and eat clean.
Langosta Taco
34.00
Bowl with beef, cheese and lettuce.
$Drink
Horchata
$5.00
Maranon
$5.00
Melon
$5.00
Maracuya
$5.00
Jamaica
$5.00
Tamarindo
$5.00
Licuados de Fresa y Mango
$5.00
Water
$5.00
Coke
$2.50
Diet Coke
$2.50
Sprite
$2.50
Cafe
$2.50
Hot Chocolate
$3.00
Banana y Uva Hondurena
$3.00
Menu for Rincon Magico is provided by findrestaurantmenu.com
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