Starters
Pan a la Catalana
$7.00
Slices of toasted bread, tomato spread, butter, olive oil, and minced garlic.
Aceitunas a la Mancha
$6.00
A mix of olives marinated in olive oil, herbs, and spices. Vegetarian and gluten friendly.
Montaditos de Jamon y Queso
$10.00
Toasted bread, tomato spread, sliced manchego cheese, and Jamon Serrano.
La Malinche a la Vida
$13.00
Fresh tilapia and shrimp ceviche, red onion, ginger, and Serrano pepper. Gluten friendly.
Calavo y Limon
$9.00
Garlic infused guacamole with calavo avocados, olive oil, pico de gallo, and tortilla chips. Vegetarian.
Datiles
$8.00
Bacon-wrapped dates stuffed with Monterrey Jack cheese.
Yuca Frita
$7.00
Crispy cassava with jalapeno aioli. Vegetarian and spicy.
Platanos Fritos
$7.00
Fried plantains with Mexican cream. Vegetarian.
Montodo de Salmon
$10.00
Smoked salmon, cream cheese, and red onion on toasted bread.
Boquerones
7.00
$Salad
Spinach Salad
9.00
Baby spinach, quinoa, mixed nuts, and dried cranberries with a ginger dressing. Vegetarian and gluten-friendly.
$Tacos for 5 de Mayo
Available now.Tacos de Carne
$10.00
Grilled steak. 2 tacos served with guacamole, pico de gallo, and garlic aioli on corn tortillas.
Tacos de Pollo
$9.00
Grilled chicken. 2 tacos served with guacamole, pico de gallo, and garlic aioli on corn tortillas.
Tacos de Pescado
$10.00
Pan-seared tilapia. 2 tacos served with guacamole, pico de gallo, and garlic aioli on corn tortillas.
Tacos de Camarones
12.00
Sauteed shrimp. 2 tacos served with guacamole, pico de gallo, and garlic aioli on corn tortillas.
$A Special Menu
Pollo Acapulco
$17.50
Grilled chicken breast topped with sauteed zucchini, onions, and tomatoes. Served with white rice and black beans.
Camarones El Cantinero
$24.00
A generous portion of jumbo shrimp sauteed with onion, tomatoes, garlic, green pepper, and glazed with tequila. Served with white rice, black beans, and cauliflower.
Nacho Platter de Pollo
$11.95
Crispy corn chips covered with black beans, melted cheese, jalapeno pepper, guacamole, sour cream, and pico de gallo.
Quesadilla de Camarones
$14.00
Grilled shrimp served with pico de gallo, guacamole, and sour cream.
Quesadilla de Carne
$12.00
Ground beef served with pico de gallo, guacamole, and sour cream.
Quesadilla de Pollo
$10.95
Served with pico de gallo, guacamole, and sour cream.
Tacos de Pollo
$15.00
Main dish. Grilled chicken breast with 2 corn tortillas served with pico de gallo, rice, and black beans.
Tacos de Camaron
$16.95
Main dish. Grilled chicken breast with 2 corn tortillas served with pico de gallo, rice, and black beans.
Tacos de Carne
$15.00
Main dish. Grilled outside skirt steak with 2 corn tortilla served with pico de gallo, sour cream, rice, and black beans.
Fajita Mixta
$26.50
Grilled steak, chicken, and sauteed jumbo shrimp whit sauteed onion, peppers, cilantro, rice, black beans, pico de gallo, guacamole, and sour cream.
Fajitas de Camarones
$21.95
Sauteed jumbo shrimps with sauteed onion, peppers, cilantro, rice, black beans, pico de gallo, guacamole, and sour cream.
Fajitas de Pollo
$17.95
Grilled chicken breast with sauteed onion, peppers, cilantro, rice, black beans, pico de gallo, guacamole, and sour cream.
Fajita de Carne
$20.95
Grilled outside skirt steak with sauteed onion, peppers, cilantro, rice, black beans, pico de gallo, guacamole, and sour cream.
Nacho Platter de Carne
12.95
Ground beef, crispy corn chips covered with black beans, melted cheese, jalapeño pepper, guacamole, sour cream, and pico de gallo.
$Cured Meats and Cheeses
Jamon Iberico
$14.00
100% acorn-fed, and Iberian blackleg.
Jamom Serrano
$8.00
Famously nutty "mountain ham".
Cana de Lomo
$8.00
Iberian pork loin.
Manchego
$8.00
Salty sheep's milk cheese. Vegetarian.
Mahon
$8.00
Semi-soft cow's milk cheese. Vegetarian.
San Simon
$8.00
Soft sheep's milk cheese. Vegetarian.
Cana de Cabra
$8.00
Soft goat cheese. Vegetarian.
Tabla de Quesos
$28.00
Assortment of all cheeses. Vegetarian.
Tabla de Carnes
30.00
Assortment of all meats.
$Paella
Paella Martin Cortez
$49.00
Traditional paella, cebolla rice, calamari, scallops, shrimp, and chicken.
Arroz Caldoso de Verdura
40.00
Paella prepared with fresh seasonal vegetables.
$Pinchos
Pinchos de Carne
$10.00
Grilled beef skewers drizzled in smokey guajillo sauce. Gluten friendly.
Pinchos de Pollo
$11.95
Chicken skewers drizzled in smokey guajillo sauce. Gluten friendly.
Pincho de Camarones
12.50
Grilled bacon-wrapped shrimp skewer stuffed with Monterrey jack cheese. Gluten friendly.
$Meats
Chuletitas de Cordero
$16.50
Grilled lamb chops, and fingerling potatoes in a demi-glaze sauce. Gluten friendly.
Chorizos a la Parilla
$8.00
Slightly spicy grilled Spanish sausage. Spicy.
Carne Azada
$13.00
Grilled beef shoulder, celery root mash, and baby kale with a chimichurri sauce.
Albondigas a la Malinche
$8.00
Ground beef meat balls peppers and onion, in a green tomatillo sauce.
Fajitas Pequenas
$13.90
Grilled skirt steak or chicken, onions, green pepper, and guacamole. Served with two corn tortillas. Gluten friendly.
Empanadas de Carne o Pollo
$9.00
Stuffed pastry shells, chicken or beef with cheese.
Pollo a la Plancha
$12.00
Pan seared chicken breast with mashed potato, coleslaw, and mushroom sauce.
Busy al Jerez
$15.00
Grilled NY strip steak, mushrooms, fingerling potatoes in a demo glaze sauce.
Croquetas de Pollo
8.00
Lightly battered chicken croquettes, served with garlic aioli.
$Vegetables
Patatas Bravas
$8.00
Crispy cubed potatoes with spicy chipotle pepper and aioli sauce. Vegetarian and spicy.
Tortilla Espanola
$8.00
Traditional potato and onion omelet, topped off with guajillo and aioli. Vegetarian.
Esparragos
$7.00
Grilled asparagus spears, and olive oil. Vegetarian.
Champinones Con Ajo
$7.50
Sauteed mushrooms, garlic, and olive oil. Vegetarian.
Bruselas
$8.00
Steamed brussels sprouts, garlic, and butter. Vegetarian.
Cauliflower con Ajo
8.00
$Seafoods
Gambas a la Cazuela
$14.00
Sauteed jumbo shrimp white wine and garlic sauce. Served with toasted garlic bread.
Calamares Aztecas
$11.00
Golden fried calamari with spicy tomatillo sauce. Spicy.
Veiras a la Plancha
$10.00
Pan-seared blackened scallops, with a yellow corn salsa. Gluten friendly.
Salmon
$12.00
Grilled blackened salmon on a bed of Brussels sprouts, potatoes, and guajillo sauce. Gluten friendly.
Pulpo
15.00
$Family Meal (Up to 5 people)
Traditional Paella
$65.00
Traditional paella, cebolla rice, calamari, scallops, shrimp, and chicken.
Fajita de Pollo 1/2 Steam table pans
$65.00
Grilled chicken breast with sauteed onions, peppers, rice, black beans, pico de gallo, sour cream, and flour tortillas.
Fajita de Carne 1/2 Steam table pans
$75.00
Grilled outside skirt steak with sauteed onions, peppers, rice, black beans, pico de gallo, sour cream, and flour tortillas.
Fajita Mixta 1/2 Steam table pans
$75.00
Grilled steak, chicken, and sauteed jumbo shrimp with sauteed onions, peppers, rice, black beans, pico de gallo, sour cream, and flour tortillas.
Menu for La Malinche is provided by findrestaurantmenu.com
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