Antojitos
Appetizers.Tostones con Queso
$8.95
Crisp and tender fried green plantain, topped with Spanish cheese.
Buffalo Chicken Wings
$9.95
Nachos
$11.95
Our high quality corn chips, topped with refried beans, Monterey Jack cheese, guacamole, sour cream and pico de gallo.
Nachos al Carbon
Individual corn tortilla chips topped with grilled marinated beef steak or chicken, and served with pico de gallo, guacamole and sour cream.
Ceviche de Pescado
$15.95
Fresh flounder marinated in fresh lime juice, red onions, cilantro, ginger, celery and jalapeno peppers.
Gambas al Ajillo
$12.95
Jumbo size shrimp, sauteed in our delicious sherry wine, garlic and butter. Served with bread.
Quesadilla al Carbon
A Tex-Mex style tortilla stuffed with cheese, grilled chicken or beef and served with fresh guacamole, sour cream and pico de gallo.
Mejillones al Gengibre
$12.95
A portion of mussels marinated and cooked with garlic, spring onions, fresh ginger in a sherry wine sauce.
Yuca con Chicharron
$10.95
A Salvadoran treat, softly cooked cassava wedges topped with shredded cabbage and lean tender fried morsels of pork.
Queso Fundido con Chorizo
$12.95
A generous portion of melted Monterey Jack cheese topped with sauteed Spanish sausage, served with flour tortillas.
Queso Fundido W/ Beef
$12.95
A generous portion of melted Monterey Jack cheese topped with grilled beef, served with flour tortillas.
Queso Fundido w/ Chicken
$11.95
A generous portion of melted Monterey Jack cheese topped with grilled chicken, served with flour tortillas.
Guacamole Dip
$7.95
Ceviche Mixto
18.95
Fresh flounder marinated in fresh lime juice with shrimp, squid and scallops with red onions, cilantro, ginger, celery and jalapeño peppers.
$Ensaladas
Salads.Tropical Salad
$16.95
Marinated chicken, fresh corn, cheese, corn tortilla strips, peanuts, baby lettuce and spinach; tossed with our balsamic vinaigrette and a touch of peanut dressing.
Caribbean Salad
$16.95
Baby mixed lettuce and spinach, avocados, oranges, fresh corn, red and yellow peppers, red onions, glazed pecans tossed with balsamic vinaigrette.
Cancun Salad
$17.95
Romaine lettuce, tomatoes, red onions, green peppers, avocados and cheese, topped with chicken or beef fajitas. Served with house dressing.
Salmon Salad
$18.95
Our delicious fresh herb-crusted salmon fillet with baby mixed lettuce, asparagus, red onions, cucumbers and Belgian endive lettuce with our delicious balsamic vinaigrette and a touch of peanut dressing.
House Salad
$8.95
Fresh lettuce, tomatoes, avocados, hearts of palm, cucumbers and red onions; served with our house dressing.
Avocado and Tomato Salad
$8.95
Slices of fresh avocado, tomatoes and red onions, served with our house dressing.
Brazilian Salad
17.95
Marinated grilled chicken with spinach and baby mixed lettuce, avocados, hearts of palm, tomatoes, cucumbers green zucchini, olives and parsley. Served with our home-made balsamic vinaigrette.
$Sopas
Soups.Seafood Soup
$12.95
Shrimp, mussels, scallops and fresh fish. Simmered in a blend of white wine and Spanish herbs.
Tortilla Soup
$9.95
Mexican vegetables in a chicken broth.
Caldo de Crema de Cangrejo
$10.95
Cream of crab with a south of the border twist.
Sopa de Res
$17.95
Beef soup. A Salvadoran mix of herbs and vegetables mixed in a fresh broth.
Sopa de Gallina
$17.95
Country chicken soup. A Salvadoran mix of herbs and vegetables mixed in a fresh broth.
Mariscada
39.95
Our house specialty, combination of seafood in a blend of seafood juices and herbs.
$Especialidades de la Casa
House specialties. All entrees are served with white Spanish rice and Cuban style black beans.Milanesa de Carne
$22.95
Breaded tenderloin steak, served with salad.
Chuleta de Puerco
$21.95
2 marinated fresh pork chops topped with sauteed onions and tomatoes, served with salad.
Pollo Saltado
$22.95
Fresh white breast of chicken sauteed with red onions, cilantro, tomatoes, green peppers and french fries, in our Peruvian style sauce.
Lomo Saltado
$23.95
Tenderloin tips sauteed with red onions, cilantro, tomatoes, green peppers and french fries, in our Peruvian style sauce.
Mariscos Saltado
$24.95
Shrimp and scallops sauteed with red onions, cilantro, tomatoes, green peppers and french fries in our Peruvian style sauce.
Lengua a la Portuguesa
$23.95
Fresh beef tongue, marinated in red wine, garlic and served in a rich red wine sauce.
Bistec a la Criolla
$27.95
10 oz. mesquite grilled rib eye steak, topped with sauteÌed Spanish onions, tomatoes and green peppers. Served with salad.
Camarones Entomatados
$24.95
Shrimp sauteed with tomatoes and onions in a white wine sauce.
Trucha Frita a la Salvadorena
$22.95
Salvadoran style whole trout, seasoned, pan fried and served with our house salad.
Salmon Primavera
$27.95
8 oz. mesquite grilled fillet of salmon topped with shrimp and scallops in a white wine sauce. Served with vegetables.
Masitas de Puerco
$22.95
Cuban style morsels of pork, marinated in criollo sauce and roasted in Sevilla's bitter of oranges.
Pescado al Horno
$23.95
Fresh trout, topped with sauteed shrimp and scallops in a light cream sauce.
10 oz. Carne Asada
$23.95
Grilled marinated skirt steak. Served with salad.
Pollo Asado
$21.95
Half of a boneless chicken, oven roasted and marinated in a sherry wine sauce and herbs. Topped with Spanish onions.
Camarones Chipotle
$24.95
Jumbo shrimp sauteed with homemade chipotle sauce.
Stuffed Chicken with Spinach and Mushrooms
$22.95
Tender breast of chicken stuffed with fresh spinach and mushrooms and topped with a home made spinach sauce.
Stuffed Shrimp with Crabmeat
$29.95
4 jumbo shrimp stuffed with crab meat and topped with a special seafood sauce.
Bistec Cubano
$25.95
Tenderized, grilled flap meat steak marinated Cuban style, served with chimichurri sauce, tostones and maduros. Served with white rice and Cuban style black beans.
Seafood Paella
30 minutes preparation time. A combination of shrimp, scallops, clams, mussels and fish cooked in saffron Spanish rice.
Grilled 14 oz. Churrasco Argentina
$27.95
New York steak topped with fresh garlic, cilantro and olive oil.
Parrillada Argentina
Grilled chicken breast, steak, two pork chops, short ribs, Argentinean sausages topped with fresh garlic, cilantro and olive oil. Served with salad and french fries.
Pollo Chipotle
$23.95
Tender pieces of chicken breast, sauteed in our homemade chipotle sauce.
Red Snapper with Lemon and Garlic Sauce
$49.95
Fresh whole Red Snapper topped with white wine, lemon and fresh garlic sauce. Served with white rice, black beans and vegetables
Stuffed Lobster
56.95
Fresh whole 1.5 lbs lobster stuffed with sautéed shrimp, scallops and mushrooms with our seafood sauce. Served with white rice, black beans and vegetables.
$Platos Favoritos Mexicanos
Mexican favorites.Chimichangas
A fresh, crisp flour tortilla rolled with your preference of beef, chicken or seafood. All chimichangas are served with beans, rice, lettuce, pico de gallo, guacamole and sour cream.
Enchiladas
2 soft, fresh corn tortillas stuffed with your choice of cheese, beef, chicken, spinach or seafood covered with melted cheese topped with a home-made sauce. All enchiladas are served with beans and rice, lettuce, pico de gallo and sour cream.
Burritos
A fresh, soft flour tortilla rolled with your preference of beef, chicken, spinach or seafood. All burritos are served with beans, rice, lettuce, pico de gallo and sour cream.
Chile Rellenos
$18.95
2 fresh poblano peppers, stuffed with chopped marinated beef or cheese, dipped in egg batter, topped with ranchera sauce. All chiles rellenos are served with rice, beans, pico de gallo and sour cream.
Tacos al Carbon
$18.95
Grilled beef, chicken or lengua (beef tongue) rolled on 2 fresh soft corn tortillas, topped with cilantro, pico de gallo and cheese. All tacos are served with rice, beans, guacamole, sour cream and three fresh home-made sauces.
Fish Tacos
$17.95
Blackened tilapia on corn with a touch of guacamole and red cabbage relish.
Sizzling Fajitas al Carbon
All fajitas are served with flour tortillas, rice, frijoles a la charra, pico de gallo, guacamole and sour cream.
#1. Fajita Trio Parilla Combination
$23.95
Beef, chicken and shrimp fajitas. Served with flour tortillas, frijoles a la charra, pico de gallo, sour cream and guacamole.
Beef Chicken and Shrimp Fajitas with BBQ Pork Ribs Parilla Combination
Served with flour tortillas, frijoles a la charra, pico de gallo, sour cream and guacamole.
A la Carta
A la carte and side orders.Pupusas
$3.25
Taco al Carbon
$5.95
Tacos al Carbon
Chile Relleno
$6.95
Enchiladas
$6.50
Seafood Enchiladas
$7.50
Guacamole Side
$4.95
Chile con Queso
$4.95
Sour Cream
$3.50
White Rice
$3.95
Black Beans
$3.95
French Fries
$3.95
Platanos Maduros
$5.95
Ripe plantain.
Tamales de Elote
$3.95
Sweet corn.
Pico de Gallo
$3.50
Jalapenos
$2.50
Homemade Corn Tortilla
$0.50
Corn Tortilla Handmade
3 Flour Tortillas
$0.75
Mexican Rice
$3.95
Pinto Beans
$3.95
Pinto Beans
Chips & Salsa
$4.50
Chips and Salsa
Side House Dressing
$2.00
House Dressing
Side Balsamic Dressing
$2.00
Balsamic Dressing
Side Penut Dressing
2.00
Penut Dressing
$Postres
Desserts.Flan
$6.95
Chocolate Mousse
$6.95
Tres Leches
$6.95
Cajeta
$6.95
Sopapillas
6.95
$Cafe
Coffee.Cappuccino
$4.95
Espresso
$3.50
Coffee
$2.75
Hot Tea
2.75
$Bebidas
Beverages.Soda
$2.95
Horchata
$3.25
Tamarindo
$3.25
Maranon
$3.25
Perrier
$3.75
Fresh Squeezed Orange
5.95
$Tapas
Garlic Fries
$6.00
Drizzled with truffle oil, and a side of our house dipping sauce.
Patatas Bravas
$6.00
Crispy potato russet, spicy chorizo and crema.
Potato Frittata
$6.00
Accompanied with delicious salsa roja.
Azucar's Wings
$8.47
Your choice of Buffalo, chili or BBQ sauce.
Chicken Lollipops
$6.00
Tender chicken breast with chipotle aioli.
Calamari Friti
$8.00
Light breaded, with spicy aioli or marinara sauce.
Gambas al Ajillo
$8.00
Sauteed jumbo shrimp, lemon-garlic sauce, truffle honey drizzle.
Vieras
$8.00
Pan seared dry scallops, parsnip puree, grapefruit sections.
Mejillones Fra Diabla
$8.00
Fresh mussels sauteed in home-made spicy marinara sauce.
Lomito Chimichurri
$8.47
Tenderloin tips marinated and sauteed in chimichurri sauce or with Madeira, mushroom sauce.
Costilla de Puerco
$7.00
Nice and tender grilled BBQ ribs (pork).
Yuca
$6.00
Broiled cassava topped with fresh garlic, lemon and white wine sauce.
Pinchitos de Chorizo
$7.00
Grilled Spanish sausage wrapped in corn tortilla and served with chimichurri sauce.
Tomato Mozzarella
$7.00
Grilled tomato mozzarella, fresh ground pepper, olive oil and balsamic vinaigrette.
Ceviche
$10.00
Peruvian style raw fish, cooked in fresh lemon lime juice.
Ceviche Mixto
$16.00
Peruvian style raw fish, scallop, calamari and shrimp cooked in fresh lemon lime juice.
Chile Relleno
$10.00
Fresh poblano pepper stuffed with crab meat.
Jalapenos Rellenos
$15.95
Fresh jalapenos stuffed with crab meat.
Baby Lamb Ribs
$12.00
Grilled baby lamb ribs marinated in rosemary.
Menu for Azucar Restaurant, Bar & Grill is provided by findrestaurantmenu.com
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