6 Packs Beverages
6 Packs Beverages6 Pack Soda
$5.49
6 Pack Iced Tea
$5.49
Mixed Soda 6 Pack
5.49
Please write quantity of each drink in special instructions box.
$Single Beverages
Single Beverages12 oz. Canned Soda
$1.25
704. Iced Tea
$1.25
12 oz. can.
705. Small 16 oz. Water
1.50
$Starters
StartersGarlic Fries
$4.50-6.50
Tossed in olive oil and perfectly seasoned with fresh garlic and chopped parsley.
Blue Crab and Artichoke Dip
$10.99
Served with grilled crostinis and crispy herbed flatbread chips. Garnished with chives.
Southwest Egg Rolls
$10.99
Stuffed with pulled chicken, black beans, corn, roasted red peppers, carrots, zucchini and pepper jack cheese.
Fried Calamari
$10.50
Seasoned and lightly fried rings and tentacles served with marinara and spicy lemon remoulade.
Charcuterie and Brie
$11.75
Shaved prosciutto, artisanal salami and shaved soppresatta with brie, grilled crostinis and house made beer mustard.
Crispy Crab Risotto Fritters
$12.25
Lump crab, pancetta and havarti cheese in creamy risotto, rolled in seasoned breadcrumbs and lightly fried. Served with jalapeno ranch dressing.
Spicy Chicken Risotto Fritters
$9.25
Roasted chicken, pancetta, pepper jack cheese and minced jalapeno in creamy risotto, breaded and lightly fried. Served with roasted jalapeno ranch dressing.
GB Chicken Wings
$10.99
Soup Du Jour
$4.25-6.25
Please call restaurant for today's selection.
Brewers Combo
$10.99
Grilled Marzen-simmered bratwursts, a soft pretzel and our legendary garlic fries. Accompanied by our Marzen mustard.
Mushroom Risotto Fritters
$5.25
Roasted mushrooms, mozzarella, Parmesan and Havarti cheese and green onions in creamy risotto. Served with Parmesan garlic dip.
Asian Chicken Bites
$6.25
Crispy fried chicken tossed with Hawaiian teriyaki sauce. Sprinkled with spicy chiles, green onions and toasted sesame seeds. Served with lemon glaze.
Southwest Wonton Nachos
$9.99
Crisp wonton chips with black beans, cheddar and pepper jack cheese, pico de allo, red onions and cilantro topped with smoked paprika and drizzle of jalapeno ranch.
Ahi Wonton Nachos
10.99
Tuna, diced and tossed in teriyaki sauce over crisp wonton chips with grilled pineapple, green onions and tossed sesame seeds. Drizzled with cucumber wasabi sauce and sriracha cream.
$Small Plates
Prosciutto & Gorgonzola Chips
$4.99
Housemade potato chips smothered in Gorgonzola garlic cream sauce with prosciutto, chardonnay-marinated figs, crimini mushrooms and green onions.
NOLA Yellowfin Tuna
$6.99
Creole spice-encrusted, seared rare, over Cajun remoulade with a marinated carrot, cucumber and snap pea salad. Accompanied by crispy herbed flatbread chips.
Grilled Vegetable Salad
$4.50
Grilled and chilled artichoke hearts, asparagus, roasted red peppers, snap peas and grilled onions tossed with charred tomato vinaigrette, mixed greens and tomatoes. Served with a goat cheese and herb topped crostini.
French Dip Sliders
$4.50-12.99
Grilled steak, shaved and piled on toasted slider buns with caramelized onions and horseradish sauce. Accompanied by herbed au jus for dipping.
California Beach Tacos
$4.99-11.99
Lightly-fried cod with pico de gallo, cilantro, cabbage and Mexican crema in double corn tortillas.
Mini Bratwurst Sliders
$3.99-9.99
Sausages simmered in fresh Gordon Biersch lager and finished on the griddle. Served in a warm pretzel roll with caramelized onions and our marzen mustard. Garnished with house made potato chips.
Grass-Fed Beef Sliders
$4.99-14.15
Served on toasted slider buns with dijonnaise, arugula, tomatoes and brie.
Beer-Infused Mussels
$5.99
Blue mussels steamed in garlic butter, fresh herbs, house beer, lemon and crushed red peppers, served with pretzel crostinis.
BBQ Chicken Sliders
$3.99-10.99
Smoked chicken sauteed with Marzen BBQ sauce on toasted slider buns with apple cider slaw and crispy onions.
Beer-Battered Fish Sliders
Wild-caught halibut dipped in Marzen batter and fried. Served on toasted buns with tartar sauce, tomato and fresh greens.
Chicken Proscuitto Sliders
$3.99-10.99
Grilled chicken served on toasted slider buns with sliced prosciutto, fresh arugula and Parmesan garlic sauce.
Char Grilled Steak Skewer
$6.25
Choice steak marinated in a hoisin Sriracha sauce, skewered, grilled and dusted with GB?s secret spices. Served with a cooling cucumber sauce.
Sesame Glazed Shrimp Skewer
9.99
Jumbo shrimp skewered with fresh pineapple and char-grilled. Served over a sauteed rice cake with a carrot & cucumber salad and toasted sesame seeds.
$Fresh Greens
Fresh GreensHarvest Grilled Chicken Salad
$12.99
Grilled chicken, Granny Smith apples, sun-dried cranberries, toasted pecans and red grapes tossed in a creamy herb dressing. Finished with bleu cheese crumbles.
Seafood Cobb Salad
$14.50
Shrimp and jumbo lump crab over a traditional cobb salad.
Gorgonzola Pear Salad
$12.99
Pecan-crusted chicken over mixed greens tossed in Marzen balsamic vinaigrette with pear, blueberries, sun-dried cranberries and Gorgonzola cheese.
Classic Chopped Salad
$12.25
Mixed greens, grilled chicken, artichoke hearts, garbanzo beans, avocado, tomatoes, cucumbers, a blend of Italian cheeses and bleu cheese crumbles. Tossed with ranch dressing.
Grilled Steak Salad
$15.75
Marinated steak grilled to your liking, served over spinach, tossed in warm bacon vinaigrette, Topped with avocado, tomatoes, Gorgonzola cheese, pancetta and crispy onions.
Spinach, Fruit & Nut Salad
$11.99
Spinach tossed in lemon vinaigrette and served with dried cherries, pears, goat cheese, blueberries, raspberries, yellow peppers, spiced pecans and toasted almonds.
Caesar Salad
$9.99
Classic Caesar dressing, a blend of Italian cheeses and croutons.
Side Caesar Salad
$4.99
Side salad portion of our classic Caesar.
Iceberg Lettuce Wedge Salad
$4.25-7.25
Bleu cheese dressing, bacon, tomatoes and bleu cheese crumbles.
House Salad
4.99
With tomatoes, cucumbers, carrots, red onions and croutons.
$Sandwiches
SandwichesCalifornia Chicken Sandwich
$11.50
Grilled and topped with Swiss cheese, avocado, lettuce, tomato and ranch dressing on garlic-toasted ciabatta bread.
Marzen BBQ Chicken Sandwich
$11.25
Grilled and glazed with house made Marzen BBQ sauce, with center cut bacon and cheddar cheese on a garlic toasted brioche bun.
CBLT Sandwich
$11.25
Grilled chicken, center cut bacon, Swiss cheese, crispy onions, tomato, lettuce and avocado mayo on a garlic toasted ciabatta bread.
Artisan Grilled Cheese Sandwich
$9.75
Gruyere cheese, center cut bacon and avocado mayo on sourdough bread.
Blackened Fish Sandwich
$14.99
Atlantic cod fillet dusted in Cajun seasonings and griddled. Served on garlic toasted ciabatta bread with Cajun remoulade, tomato and mixed greens.
Turkey Ciabatta Club
12.25
Turkey piled on toasted ciabatta with crispy bacon, Havarti spread, tomato and romaine.
$Burgers
BurgersCalifornia Burger
$11.25
American cheese, sliced avocado, lettuce, tomato and 1000 Island dressing. Served on a garlic toasted bun.
Marzen BBQ Burger
$11.75
Brushed with Marzen BBQ sauce with center cut bacon and cheddar cheese. Served on a garlic toasted bun.
Cheeseburger
$10.75
With cheddar cheese. Served on a garlic toasted bun.
Gastro Pub Burger
$12.25
Bacon jam, house made bleu cheese sauce, mixed greens, tomato, Gorgonzola cheese and caramelized onions. Served on a garlic toasted bun.
Kobe Cheeseburger
$14.25
American style kobe beef burger with cheddar cheese, lettuce and tomato. Served on a garlic toasted bun.
Kobe Black and Bleu Burger
$14.75
American-style Kobe beef burger with bleu cheese sauce, grilled red onions, lettuce and tomato. Served on a garlic toasted bun.
Garden Turkey Burger
$10.25
House made turkey burger blended with roasted Anaheim peppers and avocado. Topped with avocado, tomato and ranch. Served on a garlic toasted bun.
Veggie Burger
9.75
House made burger crafted from a savory combo of beans and veggies, topped with lettuce, tomato and chipotle mayo. Served on a garlic toasted bun.
$Lighter Side
Lighter SidePan-Roasted Citrus Chicken
$14.75
Lightly seasoned and roasted to perfection. Served with lemon balsamic sauce, brown rice pilaf and grilled asparagus.
Pan-Roasted Citrus Salmon
$16.75
Lightly seasoned and roasted to perfection. Served with lemon balsamic sauce, brown rice pilaf and grilled asparagus.
Bruschetta Chicken
$13.99
Grilled chicken breast topped with bruschetta tomatoes and fresh mozzarella cheese. Served with brown rice and grilled asparagus.
Woodford Reserve Bourbon Chicken
$15.25
Available exclusively at Gordon Biersch. Seasoned and grilled to perfection, glazed with our signature Woodford Reserve Bourbon Sauce. Served with quinoa and kale salad and your choice of additional side.
Woodford Reserve Bourbon Salmon
19.99
Available exclusively at Gordon Biersch. Seasoned and grilled to perfection, glazed with our signature Woodford Reserve Bourbon Sauce. Served with quinoa and kale salad and your choice of additional side.
$Pastas
PastasLobster and Shrimp Mac and Cheese
$20.99
Sauteed lobster and shrimp tossed in Parmesan-havarti cheese sauce with bow tie pasta.
Cajun Pasta
$17.50
Andouille sausage, chicken and shrimp sauteed with Louisiana spices and Cajun cream sauce. Tossed with linguini.
Smoked Chicken and Mushroom Pasta
$14.25
Smoked chicken, tomatoes, mushrooms and fresh herbs tossed with bowtie pasta in a beer-infused Gorgonzola cream sauce. Garnished with a blend of Italian cheeses and green onions.
Seafood Carbonara
16.50
Shrimp, swordfish and tuna sauteed with pancetta. Served in a creamy Parmesan sauce over linguini with tomatoes and snap peas. Topped with a fried egg, a blend of Italian cheeses and green onions.
$Chef's Favorites
Chef's FavoritesBeer-Battered Fish and Chips
$16.50
Dipped in Marzen lager batter and fried. Served with tartar sauce, apple cider slaw and salt and pepper fries.
Housemade Tacos
$16.25-18.25
Three tacos with house made Cajun remoulade, pepper jack cheese, lettuce and pico de gallo in a crisp blue corn taco shell or wrapped in a soft flour tortilla. Served with garlic fries.
7 oz. Cab Top Sirloin Steak Frites
$19.99
Paired with legendary garlic fries. Top with classic chef sauce mushroom beer, red wine reduction, gorgonzola garlic, or bearnaise.
Beer-Braised Cab Sirloin Tips
$17.99
Angus top sirloin tips simmered in a mushroom Marzen demi-glace with bacon jam, caramelized onions, mushrooms and tomatoes. Garnished with green onions and thyme. Served with roasted garlic mashed potatoes.
Gorgonzola Ribeye
$24.99
12 oz. grilled boneless rib eye with Gorgonzola butter. Served with your choice of two sides.
GB Beer Mushroom Chicken
$16.99
Pan-fried breaded boneless chicken served around a bed of roasted garlic mashed potatoes with mushroom beer sauce. Served with grilled asparagus.
Traditional Sausage Platter
$15.99
Three Marzen simmered bratwursts, grilled, skewered and served with sauerkraut and bacon potato croquettes and braised red cabbage. Accompanied by our marzen mustard and pub sauce.
Chicken Schnitzel
13.50
Breaded pan fried and served with sauteed crimini mushrooms and herbed spaetzel in a white wine and lemon caper sauce.
$Simply Grilled Seafood
Grilled Mahi Mahi Fillet
$15.75
Served with choice of 2 sides.
Grilled Ahi Tuna Steak
$16.75
Served with choice of 2 sides.
Red Snapper Fillet
$16.75
Served with choice of 2 sides.
Grilled Alaskan Sockeye Salmon
17.99
Served with choice of 2 sides.
$Pizza and Flatbreads
Pizza and FlatbreadsVeggie Pizza
$12.25
Artichoke, mushrooms, spinach, Roma tomatoes and a blend of Italian cheeses over classic marinara sauce.
California Cobb Flatbread
$11.50
Grilled chicken, center cut bacon, avocado, tomatoes, bleu and cheddar cheeses, finished with baby greens tossed in Marzen balsamic vinaigrette.
Artisan Salami Pizza
$13.25
Soppresatta and Italian-cured salamis with roasted fennel and a blend of Italian cheeses over classic marinara sauce.
Margherita Flatbread
$9.99
Fresh mozzarella, Roma tomatoes and fresh basil.
Mediterranean Pizza
$14.25
Mozzarella and feta cheeses, grilled artichokes, olives, roasted garlic and red peppers over herb infused olive oil.
Blackened Steak Flatbread
$15.25
Steak seasoned with Cajun spices with fresh herbs, Gorgonzola garlic sauce, mozzarella and Gorgonzola cheeses, tomatoes and caramelized and green onions.
Italian Cheese Pizza
11.75
Mozzarella, Parmesan and Romano cheeses, fresh herbs and classic marinara sauce.
$Steaks
7 oz. Certified Angus Beef Top Sirloin Steak
$19.99
10 oz. Certified Angus Beef Top Sirloin
$23.99
10 oz. Brewer's Steak
$18.99
12 oz. USDA Ribeye Steak
$24.99
12 oz. NY Sirloin Strip Steak
$29.99
8 oz. USDA Tenderloin Medallions
24.99
$Sides
SidesApple Cider Slaw
$2.99
Seasonal Vegetables
$2.99
Grilled Asparagus
$2.99
Brown Rice Pilaf
$2.99
Quinoa and Kale
$2.99
Garlic Spinach
$2.99
Roasted Garlic Mashed Potatoes
$2.99
Seasonal Fruit
$2.99
Housemade Potato Chips
$2.99
Spaetzel and Mushrooms
$2.99
Sweet Potato Fries
$3.99
Sauerkraut and Bacon Potato Croquettes
2.99
$Housemade Desserts
Housemade DessertsWarm Apple Bread Pudding
$6.75
With pecans, vanilla ice cream and whiskey sauce.
Triple Chocolate Brownie
$6.75
With vanilla ice cream, caramel and chocolate sauces.
Vanilla Creme Brulee
$7.50
Traditional custard served chilled and topped with caramelized sugar. Accompanied by fresh strawberries, blueberries and a house made shortbread cookie dusted with powdered sugar.
Chocolate Budino Cake
$7.75
Italian chocolate pudding cake smothered with warm fudge sauce and a dollop of vanilla ice cream. Served with fresh strawberries, blueberries and a house made shortbread cookie dusted with powdered sugar.
Apple Crostata
$7.25
Menu for Gorden Biersch is provided by findrestaurantmenu.com
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