Brunch Menu
Chickpea Stew
$17.00
Vegan. Gluten-free. Garbanzo beans, cauliflower, carrot, cilantro, garam masala, basmati rice.
Fried Chicken & Biscuits
$14.00
Buttermilk chicken tenderloins, country biscuits, pepper gravy, poached eggs, house hash browns.
Flat Bread
$10.00
Romesco, grana padano, cremini mushrooms, baby arugula, red wine vinaigrette.
Grilled Chicken Sandwich
$12.00
Gruyere, mayo, pickled red onion, iceberg, wild mushrooms and tasso, grilled brioche.
Watermelon & Crab
$13.00
Gluten-free. Red watermelon, marinated fenneland cucumbers, pistachio citrus vinaigrette, lump crab meat.
Apples & Beets
$11.00
Gluten-free. Pickled beets and fennel, walnuts, gorgonzola, orange, spinach, yogurt, champagne vinaigrette.
Steak & Eggs
$26.00
Gluten-free. Angus NY strip, 3 eggs any style, house hash browns.
Wedge Salad
$10.00
Gluten-free. Baby iceberg, pickled red onions, crispy pork belly, slow roasted tomatoes, buttermilk dressing.
Banh Mi
$14.00
Slow cooked beef, serrano pickled carrot and radish, cilantro, cucumber, mayo, toasted baguette.
Deviled Eggs
$6.00
Gluten-free. Traditional preparation, old bay dust.
Heritage Burger
$14.00
House ground, aged Gruyere, mayo, pickled red onion, iceberg, grilled brioche.
Cape Cod Mussels
$13.00
Wild mussels, golden pilsner, baby potatoes, leeks, Dijon, chili flake.
Warm Olives
$9.00
Vegetarian. Citrus thyme marinade, grilled baguette, feta.
Frittata
$12.00
Gluten-free. Daily selection, green salad.
Cod Sandwich
$12.00
Beer battered, iceberg, pickled red onion, grilled brioche, remoulade.
Crab Cake Sandwich
$22.00
Blue crab, pickled red onion, iceberg lettuce, grilled brioche roll, remoulade.
Tuna Nicoise
$17.00
Gluten-free. Grilled tuna, baby greens, hard egg, capers, olives, red onion, baby potatoes, cider vinaigrette.
Shrimp Po' Boy Tacos
$13.00
Tasso ham, iceberg, pickled veggies, cilantro, flour tortilla, remoulade.
Tuna Sandwich
$16.00
Grilled tuna, olive aioli, baby greens, marinated cucumbers, ciabatta.
Spanish Octopus
$14.00
Gluten-free. Bacon lardons, marinated mushrooms, baby potatoes, pearl onion.
Poutine
$9.00
Hand cut fries, cheddar curd, pepper gravy.
Heritage Breakfast
$12.00
Vegetarian. Three eggs any style, bacon, or sausage, house hash browns, grilled brioche.
Roast Beef Hash
$13.00
Gluten-free. Slow cooked pot roast, potatoes, peppers, and onions, poached egg.
Scrapple Sandwich
$13.00
Housemade, grilled brioche, Gruyere, pickled red onion, poached eggs, house hash browns.
Eggs Benedict
$13.00
Crispy pork belly, poached eggs, grilled brioche, hollandaise, house hash browns.
Apples & Bleu
10.00
$Lunch Menu
Watermelon & Crab
$13.00
Gluten-free. Red watermelon, marinated fenneland cucumbers, pistachio citrus vinaigrette, lump crab meat.
Chickpea Stew
$18.00
Vegan. Gluten-free. Garbanzo beans, cauliflower, carrot, cilantro, garam masala, basmati rice.
Grilled Chicken Sandwich
$12.00
Gruyere, mayo, pickled red onion, iceberg, wild mushrooms and tasso, grilled brioche.
Tuna Sandwich
$16.00
Grilled tuna, olive aioli, baby greens, marinated cucumbers, ciabatta.
Fish & Chips
$19.00
Beer battered cod, hand cut fries, cole slaw.
Warm Olives
$9.00
Vegetarian. Citrus marinade, grilled baguette, feta.
Heritage Burger
$14.00
House ground, aged Gruyere, mayo, pickled red onion, iceberg, grilled brioche.
Cape Cod Mussels
$13.00
Steak Frites
$28.00
Gluten-free. NY strip, hand cut fries, baby green salad, port wine demi-glace, chive butter.
Shrimp & Grits
$24.00
Gluten-free. Shallot cream, housemade tasso, stone ground grits.
Spanish Octopus
$14.00
Gluten-free. Bacon lardons, marinated mushrooms, baby potatoes, pearl onion.
Crab Cake Sandwich
$22.00
Blue crab, pickled red onion, iceberg lettuce, grilled brioche roll, remoulade.
Apples & Beets
$11.00
Gluten-free. Granny smith, pickled beets and fennel, walnuts, gorgonzola, orange, spinach, yogurt, champagne vinaigrette.
Lobster Gnocchi
$39.00
Deviled Eggs
$6.00
Gluten-free. Traditional preparation, old bay dust.
Tuna Nicoise
$17.00
Gluten-free. Grilled tuna, baby greens, hard egg, capers, olives, red onion, baby potatoes.
Shellfish Hot Pot
$34.00
Gluten-free. Portuguese red sauce, mussels, petite shrimpand scallops, clam and lump crab meat, rice.
Crab Pot Pie
$14.00
Blue crab, sherry cream, potatoes, puff pastry.
Shrimp Po' Boy Tacos
$13.00
Tasso ham, iceberg, pickled veggies, cilantro, flour tortilla, remoulade.
Fried Chicken & Biscuits
$12.00
Buttermilk chicken tenderloins, country biscuits, pepper gravy.
Flat Bread
$10.00
Romesco, grana padano, cremini mushrooms, baby arugula, red wine vinaigrette.
Banh Mi
$14.00
Slow cooked beef, serrano pickled carrot and radish, cilantro, cucumber, mayo, toasted baguette.
Crab & Shrimp Mac & Cheese
$24.00
Parmesan cream sauce, shell pasta, lump crab, petite shrimp.
Wedge Salad
$10.00
Gluten-free. Baby iceberg, pickled red onions, crispy pork belly, slow roasted tomatoes, buttermilk dressing.
Cod Sandwich
$12.00
Beer battered, iceberg, pickled red onion, grilled brioche, remoulade.
Heritage Fried Chicken
$21.00
Half chicken, yukon gold potato puree, Southern style collards, country gravy.
Apples & Bleu
10.00
$Dinner Menu
Tuna Nicoise
$17.00
Gluten-free. Grilled tuna, baby greens, hard egg, capers, olives, red onion, baby potatoes, cider vinaigrette.
Lobster Gnocchi
$39.00
Apples & Beets
$11.00
Gluten-free. Pickled beets and fennel, walnuts, gorgonzola, orange, spinach, yogurt, champagne vinaigrette.
Shellfish Hot Pot
$34.00
Gluten-free. Portuguese red sauce, wild mussels, petite shrimp, bay scallops, clam meat, lump crab meat, white rice.
Crab Pot Pie
$14.00
Blue crab, sherry cream, potatoes, puff pastry.
Wedge Salad
$10.00
Baby iceberg, pickled red onions, crispy pork belly, slow roasted tomatoes, buttermilk dressing.
Warm Olives
$9.00
Vegetarian. Citrus marinade, grilled baguette, feta.
NY Strip Steak (10 oz.)
$30.00
Gluten-free. Black Angus, yukon gold potato puree, French green beans, port wine demi-glace, chive butter.
Chickpea Stew
$18.00
Vegan. Gluten-free. Garbanzo beans, cauliflower, carrot, cilantro, garam masala, basmati rice.
Cape Cod Mussels
$9.00
Wild mussels, golden pilsner, potatoes, leeks, Dijon, chili flake.
Heritage Burger
$14.00
House ground, Gruyere, mayo, pickled red onion, iceberg, grilled brioche roll.
Watermelon & Crab
$13.00
Gluten-free. Red watermelon, marinated fenneland cucumbers, pistachio citrus vinaigrette, lump crab meat.
Flat Bread
$10.00
Romesco, grana padano, cremini mushrooms, baby arugula, red wine vinaigrette.
Shrimp & Grits
$14.00
Gluten-free. Shallot cream, housemade tasso, stone ground grits.
Menu for Heritage 485 is provided by findrestaurantmenu.com
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