Snacks
Warm Castelvetrano Olives
$7.00
Citrus & herbs.
Goat Cheese Fondue
$15.00
Housemade focaccia, shishito peppers.
Fried Chicken Bao Buns
$16.00
Smoked garlic aioli, kimchi and cucumbers.
Six Raw Oysters On The Half Shell
$19.00
Shallot & pink peppercorn mignonette, grilled lemon.
Selection Of Three Cheeses
$18.00
Seasonal jam, honeycomb, toasted fennel seed cracker.
Duck Liver Mousse
18.00
Kumquat marmalade, gougeres.
$Dinner
Hamachi Crudo
$18.00
Creme fraiche, lime, fresno chili, green strawberries and wild rice.
Beets & Citrus
$15.00
Smoked maple crème fraiche, pistachio, frilly mustard greens and champagne vinaigrette.
County Line Organic Mixed Greens
$14.00
Roasted & pickled grapes, spiced cashews, pecorino and verjus.
Tamari & Citrus Marinated Tofu
$25.00
Bulgur wheat, shiitake mushrooms, crispy ginger, lemongrass scented mushroom consomme.
Signature Burger
24.00
Caramelized onion bun, bibb lettuce, remoulade, heirloom tomato and tillamook cheddar.
$Sweets
Marcona Almond Chocolate Torte
$10.00
Grand marnier coulis, caramelized cocoa nibs and milk chocolate shards.
Mascarpone Cheesecake
$10.00
Cassis gel, citrus & raspberry compote, pecan sable.
Peach Cobbler
$12.00
Cinnamon streussel, bourbon caramel sauce, sour cherry compote and honey greek yogurt ice cream.
Menu for Claremont Lobby Lounge & Bar is provided by findrestaurantmenu.com
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