Emerald Tavern

Emerald Tavern Menu

(410) 870-3821
8300 Harford Road, Parkville, MD 21234

Starters


Dublin Rolls
$9.00
Bacon Ranch Fries
$7.00
Blackened Ahi Tuna
$11.00
Boneless Wings
$9.50
Steamed Shrimp with Onions (Half Pound)
$11.00
Steamed Shrimp with Onions (Full Pound)
$21.00
Irish Nachos
$10.00
Chicken Quesadilla
$9.00
Mozzarella Sticks
$8.00
Beer Battered Chicken Tenders
8.00

$Homemade Soups & Salads


Cream "O" Crab
$3.00
Garden Salad
$4.00
Chili "O" Cheese
$6.00
With nacho chips and cheese.
Caesar Salad
$4.00
Maryland Crab
3.00

$Specialty Burgers & Chicken


The Lucky Burger
$20.00
A 2 lb. monster topped with ham, BBQ , bacon, fried onions, fried peppers, mushrooms, cheese, lettuce, tomato, hots, and pickles, served on a sliced bread bowl.
Harford Road Burger
$10.00
A grilled burger topped with ham smothered in BBQ sauce topped with cheddar jack cheese.
Old School Burger
$9.00
A grilled burger topped with bacon and American cheese.
Chesapeake Burger
11.00
A blackened burger topped with grilled ham, shrimp, crab, and imperial sauce.

$Specialty Chicken

Served with chips.
Chicken Chesapeake
$10.00
A blackened chicken breast topped with grilled ham, shrimp, craband imperial sauce.
Chicken Provo
9.00
A grilled chicken breast topped with sautéed mushrooms and provolone cheese, served with honey mustard.

$Favorites


Emerald Melt
$12.00
Shrimp and crab piled over marble rye, 1000 Island, topped with cheddar jack cheese, bacon and tomato served open-faced.
Turkey Reuben
$10.00
Home cooked - thinly sliced roasted turkey pile high with creamy coleslaw, 1000 Island and topped with swiss cheese on grilles marble rye served open faced.
Hot Cut
$10.00
Mortadella, capicola, Genoa salami, and provolone cheese with L, T, M, RO, and Italian dressing.
Shrimp Salad
$11.00
A recipe handed down for generations and "soon to be famous". Your choice of bread and toppings.
Chicken Cheese Steak
$9.00
Thinly sliced and chopped chicken served on a toasted sub roll with toppings.
Emerald Dip
$9.00
Thinly sliced roast beef served on a seasoned and toasted sub roll topped with provolone cheese.
Cheese Steak
$9.00
Thinly sliced and chopped beef served on a toasted sub roll with toppings.
Cold Cut
$10.00
Mortadella, capicola, Genoa salami, and provolone cheese with L, T, M, RO, and Italian dressing.
N.Y. Reuben
10.00
Thinly sliced corned beef piled high with 1000 Island and sauerkraut, topped with swiss cheese on grilled marble rye served open-faced.

$Platters


Hot Roast Beef
$10.00
Served over toast points with fries or mashed with gravy.
Twin Chicken - Breasts
$14.00
Served with 2 sides.
Shepard's Pie
$10.00
An Irish favorite.
Fish & Chips - Beer Battered
$10.00
Served with waffle fries and tartar sauce.
Chicken Chesapeake Dinner
19.00
Twin breasts topped with grilled ham, shrimp, crab, and imperial sauce. Served with two sides.

$Sides


Boardwalk Fries
$3.50
Mashed Potatoes
$3.50
Rice
$3.50
Onion Rings
$3.50
Fresh Broccoli
$3.50
Cole Slaw
$3.50
Waffle Fries
3.50

$Jumbo Wings

Served with celery and blue cheese or ranch.
Wings (10-12 ct.)
$11.50

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