Appetizers
Crab Tater Tots
$12.00
Housemade tots drizzled with sriracha aioli and topped with jumbo lump, tomatoes and green onions
Thai Chicken Lettuce Wraps
$11.00
Sauteed chicken in shanghai sauce with bean sprouts, red peppers, green onions, carrots in crisp lettuce wraps
P.E. I. Mussels or Virginia Clams
Your choice of sauteed mussels or clams: white wine, butter and garlic confit, lemongrass, coconut milk, curry, tomatoes, red pepper flakes and garlic confit, or ale sytle beer, tomatoes, fennel, grain mustard and garlic confit
Steamed Shrimp
Half or full pound with old bay, onions and sliced sweet potatoes served with cocktail sauce
Artisan Cheese Plate
$16.00
Assorted local and imported cheeses served with grapes, honey roasted walnuts, grain mustard, smoked chorizo, toasted crostini and crackers
Housemade Mozzarella Wedges
$10.00
Lightly battered and fried, served with sweet, spicy marinara
Trainwreck Sushi Tartare
Raw no. 1 ahi tuna tossed in a soy - sriracha sauce served over seaweed salad
Southern Shrimp
$15.00
Three blackened shrimp with sweet sausage, sauteed greens, tomatoes and roasted corn over a fried green tomato with a spicy crab reduction
Hummus Platter
$9.00
Lemon - ginger hummus served with assorted veggies and pita chips
Roasted Corn and Poblano Mac and Cheese
$11.00
House favorite, fresh roasted corn and poblano peppers topped with cheddar - jack, add crab $4.00, add lobster $5.00
Deconstructed Sushi Roll
House favorite, sesame crusted no. 1 ahi tuna seared and served with seaweed salad, sticky rice, soy reduction and a fresh wasabi ball
McFaul's Crab Dip
$13.00
House favorite, served with breadsticks, celery and carrot sticks
Pound O' Wings
$12.00
Buffalo, old bay, honey old bay, shanghai or BBQ served with celery and carrots with your choice of house bleu cheese or buttermilk ranch dressing
Beer - Battered Chicken Tenders
$9.00
Choice of honey mustard, buffalo or BBQ dipping sauce
Raven Caprese
10.00
Local assorted tomatoes layered with cheery glen goat or mozzarella cheese and topped with a balsamic reduction and fresh basil
$Entrees
Served after 3:00pm. Surf and turf entree add - ons: grilled shrimp (5) - $8.00, crabcake 6 oz. - market, scallops (3) - $12.00, sirloin 6 oz. - $11.00Seared Ahi Tuna
No. 1 ahi tuna sesame seared and drizzled with a ponzu sauce, served over edamame succotash and with a side of cilantro - lime rice
Seasonal Scallops
$26.00
Five pan - seared day boat scallops served with a citrus gastrique and a red pepper - broccoli quinoa
Grilled or Blackened Rockfish
Fresh local rockfish grilled or blackened with pineapple - mango salsa served over cilantro - lime rice and asparagus
St. Michael's Sirloin
$24.00
A thick - cut 12 oz. sirloin grilled with herb compound butter, served with your choice of two sides
Queen Anne's Choice
$16.00
A 6 oz. cut
14 oz. New York Strip Steak
$31.00
Creekstone farms steak grilled with lemon - thyme butter and served with jalapeno roasted red potatoes and grilled asparagus
Tilghman Island Crabcakes
Two sauteed traditional tilghman island cakes with your choice of two sides
Finnegan's Fish and Chips
$15.00
Traditional atlantic cod, beer battered and served with housemade fries
MA & PA's Sheppard's Pie
$13.00
House favorite, an irish favorite with seasoned albright farms ground beef and rocky meadows farm lamb, seasonal veggies potato crust and baked to golden brown
Sweet Adelaide's Salmon
$19.00
House favorite, fresh northwest 8 oz. salmon filet grilled and coated with sweet teriyaki glaze, served with seasoned rice and asparagus
Crab Pasta
22.00
Rigatoni pasta tossed in a sun - dried tomato and roasted red pepper sauce, topped with jumbo lump crab meat, add 3 grilled shrimp - $6.00
$Greens
Green add - on grilled or blackened, grilled shrimp (5) - $8.00, grilled chicken 8 oz. $5.00, tuna 6 oz. ? market, sirloin 6 oz. - $11.00, salmon 4 oz. - $6.00, crabcake 6 oz. ? market, fried oysters (3) - $5.00, scallops (3) - $12.00, chicken salad - $4.00, shrimp salad - $6.00Classic Caesar
$5.00-8.00
G.W. Mix'ed Greens
$4.00-7.00
Mixed greens, croutons, carrots, red onions, red peppers, corn, cucumbers, tomatoes, radishes and mushrooms
Chef's Seasonal
$6.00-9.00
Baby spinach, strawberries, blueberries, goat cheese, honey - roasted walnuts served with a strawberry vinaigrette
Grilled Romaine
$9.00
Caesar style with caesar dressign and parmesan cheese
Grilled Romaine - Balsamic Vinaigrette
$10.00
Topped with fresh mozzarella or goat cheese and tomatoes
Avocado Cobb
11.00
House favorite, mixed greens, cherry glen goat cheese, applewood smoked bacon bits, eggs, avocado, tomatoes and cucumbers, make a west coast cobb with lobster - add $5.00
$Sandwiches
All sandwiches come with house old bay chips or house potato salad. Sandwich substitutions: regular fries - $1.00, sweet fries - $2.00, applesauce - $2.50, mac & cheese - $3.50, poblano mac and cheese - $4.00, lobster mac & cheese - $6.00, asparagus - $3.00, cilantro-lime rice - $2.00, vegetable of the day - $2.50, mix'ed greens or caesar entree salad - $2.50Tavern Cold Cut Ciabatta
$13.00
Served hot or cold with italian ham, mortadella and salami, roasted red pepper jam, arugula, tomato, red onion, smoked provolone cheese with an oil and vinegar drizzle and garlic aioli spread
Tilghman Island Crabcake
Sauteed or broiled with lettuce and tomato, make mcfaul's club style with shrimp salad and bacon - add $8.00
Iron Power House
$9.00
Local veggies - lettuce, tomatoes, red onion, sprouts, cucumbers, carrots, avocado, cheese, hummus spread on spinach wrap, add - on grilled portabella - $3.00, add chicken salad - $4.00
Cassidy's Caesar Burger
$15.00
8 oz. Albright farms beef with bleu cheese crumbles, applewood smoked bacon, drizzled with caesar dressing, flash grilled romaine lettuce, tomato and red onion on a ciabatta roll
Lobbster Panini
$18.00
Delicate lobster meat with mild and sweet brie cheese panini - pressed on fresh ciabatta bread
Reuben
$10.00
Fresh, tender first - cut corned beef brisket with housemade sauerkraut, swiss, thousand island on rye
Chipotle BBQ Pulled Pork Sliders
$14.00
Four house pork sliders topped with a chili lime slaw
Braised Korean Short Rib Panini
$15.00
Soy, garlic and ginger marinated short rib, kimchee, cilantro and sriracha aioli
Pita Lamb Burger
$13.00
Rocky meadows farms lamb, served on a pita with red onions, pepper relish and mint yogurt sauce
BLT Oyster Po' Boy Sliders
$12.00
Local tilghman island fried oysters with bacon, lettuce, tomato and chipotle aioli served on three toasty brioche rolls
Salmon BLT
$12.00
House favorite, fresh grilled 6 oz. northwest salmon filet, with applewood smoked bacon, lettuce and tomato with a dill citrus aioli on a kaiser roll
Rockfish Tacos
$12.00
House favorite, two fresh grilled, blackened or crispy rockfish tacos with roasted pineapple - mango salsa along with napa cabbage, pico de gallo, jalapeno - cucumber yogurt sauce served with avocado, rice and black beans
House Shrimp Salad
$11.00
Served on a kaiser roll with lettuce and tomato
Chicken Salad
$8.00
Served on a kaiser roll with lettuce and tomato
Build Your Own Burger or Chicken Sandwich
10.00
Local albright farms burger or chicken grilled or blackened, cheeses: swiss - $1.00, white american - $1.00, cheddar - $1.00, smoked provolone - $1.00, brie - $2.00, bleu cheese crumbles - $2.00, local cherry glen goat cheese - $2.00, toppings: fried onions - $1.00, marinated portabella mushrooms - $3.00, bacon - $2.00, avocado - $2.50, roasted red pepper - $1.00, egg cooked your way - $1.50, crab dip - $2.00, mozzarella wedge - $3.00
$Crocks
Maryland Crab House Favorite
$7.00
Tilghman Island Oyster Stew
8.00
$Pizza
Our pizzas are 10" with housemade neapolitan doughSausage Carnivore
$14.00
Housemade red sauce, local sweet sausage, roasted fennel, red peppers, ricotta and mozzarella
Prosciutto and Fig Jam
$13.00
Housemade fig jam, caramelized red onions, prosciutto, goat and mozzarella cheeses topped with fresh arugula
Margherita
$11.00
Housemade pesto sauce, fresh mozzarella, plum tomatoes and fresh basil
White Pizza
$13.00
Broccoli florets, roasted cauliflower, roasted red peppers, garlic oil and topped with ricotta and mozzarella cheeses
True Blue Crab
15.00
House favorite, fresh garlic, olive oil, fresh mozzarella and tomatoes finished with tilghman island lump crab meat, fresh basil and old bay
$Sides
Potato Salad
$3.00
Vegetable of the Day
$3.50
Grama's Housemade Applesauce
$3.50
Sweet Potato Fries
$3.50
Sweet Potato Fries (Basket)
$7.00
Fresh Cut Fries
$3.00
Fresh Cut Fries (Basket)
$6.00
Old Bay Chips
$2.00
Mac and Cheese
$5.00
Poblano Mac and Cheese
$5.50
Lobster Mac and Cheese
$7.50
Grilled Asparagus
$4.00
Cilantro - Lime Rice
$3.50
Caesar or Mix'ed Greens Entree Salad
$3.00
Menu for Mc Faul's Ironhorse Tavern is provided by findrestaurantmenu.com
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