Fresh Greens & Soups
Spring Greens & Kale Salad
$8.00
Beer-infused. Fresh spring greens and kale with Goat cheese, apples, sweet pickled red onionsand candied pecans tossed in a house-made framboise vinaigrette. 460 cal.
Caesar Salad
$7.25
Romaine lettuce, house-made pretzel croutons, Parmesan cheeseand creamy caesar dressing. 530 cal.
Signature Chili
$5.00
House Salad
$8.00
Mixed greens, grape tomatoes, shredded carrots, cucumbersand red onions, tossed in our house dressing. Topped with crispy garbanzo beans. 510 cal.
The Wob Cobb
$12.00
Layers of spring greens, roasted corn, Mozzarella cheese, applewood smoked bacon, grape tomatoes, hard-boiled eggs, grilled chicken and fresh avocado tossed with Greek dressing, drizzled with chipotle Barbeque and topped with tortilla crisps. 1020 cal.
Soup of the Day
5.00
$Fresh Greens
Caesar Salad
$8.75
Romaine lettuce, house-made pretzel croutons, Parmesan cheeseand creamy caesar dressing. 530 cal.
House Salad
$9.50
Mixed greens, grape tomatoes, shredded carrots, diced cucumbersand red onions, tossed in our house-made Greek vinaigrette. Topped with crispy garbanzo beans. 510 cal.
The Wob Cobb
$12.00
Tower of spring greens, roasted corn, Mozzarella cheese, applewood smoked bacon, grape tomatoes, hard-boiled eggs, grilled chicken and fresh avocado tossed with house-made Greek vinaigrette, drizzled with chipotle bbq and topped with tortilla crisps. 1020 cal.
Spring Greens & Kale Salad
9.50
Beer-infused. Pair it with a framboise. Fresh spring greens and kale with Goat cheese, apples, sweet pickled red onionsand candied pecans tossed in a house-made framboise vinaigrette. 460 cal.
$Handhelds
Served with tater tots (380 cal.), steak fries (260 cal.) or coleslaw (140 cal.).Chipotle Chicken Sandwich
$13.00
Beer-infused. Grilled white wheat beer-brined chicken breast with applewood smoked bacon, Swiss cheeseand chipotle sauce, lettuceand tomato served on a toasty brioche bun. 650 cal.
Crispy Buffalo Chicken Sandwich
$13.00
Beer-infused. Lightly hand-breaded beer-brined chicken breast tossed in spicy buffalo sauce and topped with melted Cheddar cheese, lettuceand tomato. Served on a toasty brioche bun. 830 cal.
French Dip
13.00
Beer-infused. Shaved ribeye seasoned and seared, caramelized onions, melted Swiss cheese, and garlic aioli, on a toasty hoagie. Dunk it in our porter-infused au jus. 1250 cal.
$Sandwich
Chipotle Chicken Sandwich
$9.99
Beer-infused. Grilled white wheat beer-brined chicken breast with applewood smoked bacon, Swiss cheeseand chipotle sauce, lettuceand tomato served on a toasty brioche bun. 650 cal.
Crispy Buffalo Chicken Sandwich
9.99
Beer-infused. Lightly hand-breaded beer-brined chicken breast tossed in spicy buffalo sauce and topped with melted Cheddar cheese, lettuce and tomato. Served on a toasty brioche bun. 910 cal.
$Burgers
Served with tater tots (380 cal.), steak fries (260 cal.) or coleslaw (140 cal.).Chimay Burger
$15.00
Beer-infused. Fresh Angus beef piled high with Chimay cheese, sautéed mushrooms, caramelized onions, and garlic aioli. Served on a brioche bun. And infused with the storied Chimay history straight from Scourmont Abbey. * 920 cal. *The consumption of raw or undercooked eggs, hamburgers, shellfish, poultry, fish and steaks may increase your risk of foodborne illness, especially if you have certain medical conditions.
Byo Burger
$11.50
Fresh Angus beef burger served on a toasted brioche bun. * 640 cal. *The consumption of raw or undercooked eggs, hamburgers, shellfish, poultry, fish and steaks may increase your risk of foodborne illness, especially if you have certain medical conditions.
Brunch Burger
$15.00
Beer-Brined Crispy Chicken Sliders
$8.99
Beer-infused. White wheat beer-brined chicken breast, crispy fried and served with pickles and our local IPA sauce on two toasted buns. 470 cal.
Classic Cheeseburger
9.99
Fresh Angus beef burger served on a toasted brioche bun with lettuce and tomato. Choose your cheese: Cheddar, Swiss, Pepper Jack, or Danish Bleu. * 730 cal. *The consumption of raw or undercooked eggs, hamburgers, shellfish, poultry, fish and steaks may increase your risk of foodborne illness, especially if you have certain medical conditions.
$Shareables
German Pretzel
$10.50
Beer-infused. A giant Bavarian pretzel as big as your head, baked soft on the inside, crispy on the outside and salted. Served with house-made stone ground mustard (140 cal.). 940 cal.
Mac & Cheese Bites
$9.50
Award-winning bites made in our kitchen daily. Our spicy Pepper Jack mac and cheese hand rolled in herbed panko bread crumbs and fried crispy. Dip them in our sriracha-lime aioli. 770 cal.
Beer-Brined Crispy Chicken Sliders
$8.50
Beer-infused. White wheat beer-brined chicken breast, crispy fried and served with dill pickles and our local IPA sauce on buns.
Loaded Taters
$9.00
Beer-infused. Tater tots loaded with our amber ale Beer cheese and topped with fresh jalapeños, applewood smoked bacon, scallions and drizzled with sour cream. 1060 cal.
Beer Cheese Nachos
$9.00
Beer-infused. Corn tortilla chips smothered in our amber ale Beer cheese, black beans, tomatoes, green onion, sour cream, fresh jalapenosand cilantro. 1360 cal.
Beer Cheese Nachos
$10.50
Beer-infused. Corn tortilla chips smothered in our amber ale Beer cheese, black beans, tomatoes, green onion, sour cream, fresh jalapeños, and cilantro. 1360 cal.
Pesto Hummus
$8.50
House-made basil and pine nut pesto hummus with fresh tomato and cucumber salad served with grilled artisan flatbread and slices of crisp cucumber. 770 cal.
Traditional Wob Chicken Wings
$9.00
Always fresh. Served with celery and your choice of house-made Bleu cheese (270 cal.) or ranch (280 cal.).
Traditional Wob Chicken Wings
$7.50
Served with celery and your choice of house-made Bleu cheese (270 cal.) or ranch (280 cal.).
Boneless Wob Chicken Wings
$12.00
Always fresh. Hand-breaded, crisp chicken breast tenders, served with celery and your choice of house-made Bleu cheese (270 cal.) or ranch (280 cal.). 680-850 cal.
German Pretzel
$9.00
Beer-infused. A giant Bavarian pretzel as big as your head, baked soft on the inside, crispy on the outside and salted. Served with house made stone ground mustard (140 cal.). 940 cal.
Mac & Cheese Bites
$8.00
Award-winning bites made in our kitchen daily. Our spicy Pepper Jack mac and cheese hand rolled in herbed panko bread crumbs and fried crispy. Dip them in our sriracha-lime aioli. 770 cal.
Boneless Wob Chicken Wings
10.00
Hand-breaded, crisp chicken breast tenders, served with celery and your choice of house-made Bleu cheese (270 cal.) or ranch (280 cal.). 680-850 cal.
$Flatbreads
Margherita
$9.25
Freshly diced tomato and Mozzarella over a basil and pine nut pesto, drizzled with a sweet balsamic glaze and topped with fresh arugula. 770 cal.
Black & Blue
$10.25
Blackened steak, caramelized onions and mushrooms, Mozzarella and Bleu cheeses, finished with fresh arugula and a sweet balsamic glaze. * 1040 cal. *The consumption of raw or undercooked eggs, hamburgers, shellfish, poultry, fish and steaks may increase your risk of foodborne illness, especially if you have certain medical conditions.
Chipotle BBQ Chicken
$9.50
Tender, grilled chicken with onions, peppersand bacon smothered in Mozzarella cheese. Finished with a drizzle of chipotle Barbeque. 810 cal.
Black & Blue
$12.25
Blackened steak, caramelized onions and mushrooms, Mozzarella and Danish Bleu cheese, finished with fresh arugula and a sweet balsamic glaze. * 1040 cal. *The consumption of raw or undercooked eggs, hamburgers, shellfish, poultry, fish and steaks may increase your risk of foodborne illness, especially if you have certain medical conditions.
Chipotle BBQ Chicken
$11.50
Grilled chicken with onions, peppers, and bacon smothered in Mozzarella cheese. Finished with a drizzle of chipotle bbq. 810 cal.
Margherita
11.25
Freshly diced tomato and Mozzarella over a basil and pine nut pesto, drizzled with a sweet balsamic glaze and topped with fresh arugula. 770 cal.
$Tacos
Mahi Mahi Tacos
$9.50
Blackened mahi-mahi served over coleslaw, in a grilled tortilla, drizzled with house-made tartar sauce and topped with fresh cilantro.
Crispy Beer-Brined Chicken Street Tacos
$7.99
Beer-infused. Topped with freshly-made roasted tomato and corn salsa, shredded lettuce, avocado, fresh cilantroand queso fresco, served in lightly grilled tortillas with house-made ranch. 580 cal.
Beer-Battered Shrimp Street Tacos
$8.99
Beer-infused. Topped with freshly-made roasted tomato and corn salsa, shredded lettuce, avocado, fresh cilantroand queso fresco, served in lightly grilled tortillas with sriracha lime aioli. 660 cal.
Beef Barbacoa Street Tacos
$7.99
Topped with freshly-made roasted tomato and corn salsa, shredded lettuce, avocado, fresh cilantroand queso fresco, served in lightly grilled tortillas with sriracha lime aioli. 410 cal.
Street Tacos
9.50
Topped with freshly-made roasted tomato and corn salsa, shredded lettuce, avocado, fresh cilantro, and queso fresco, served in lightly grilled tortillas.
$Bowls
Served over your choice of jasmine rice or spring greens.Bibimbap (Bee-Bim-Bap)
$11.50
Spicy gochujang marinated steak, sautéed mushrooms, cucumbers, carrots and served with kimchi cabbage, scallions and a fried egg. * 590-750 cal. *The consumption of raw or undercooked eggs, hamburgers, shellfish, poultry, fish and steaks may increase your risk of foodborne illness, especially if you have certain medical conditions.
The Cali Bowl
$10.50
Your choice of protein with grape tomatoes, shredded carrots, cucumbers, drizzled with sriracha-lime aioli and topped with fresh avocado, toasted sesame seedsand scallions. Served with a side of sesame soy sauce.
The Cali Bowl
$12.50
Your choice of protein with grape tomatoes, shredded carrots, cucumbers, drizzled with sriracha-lime aioli and topped with fresh avocado, toasted sesame seeds, and scallions. Served with a side of sesame soy sauce.
Bibimbap (Bee-Bim-Bap)
13.50
Spicy gochujang marinated steak, sautéed mushrooms, cucumbers, shredded carrots served with kimchi, scallions and sunny side up egg. * 590-750 cal. *The consumption of raw or undercooked eggs, hamburgers, shellfish, poultry, fish and steaks may increase your risk of foodborne illness, especially if you have certain medical conditions.
$Favorites
Chimay Burger
$13.50
Fresh Angus beef piled high with Chimay cheese, sauteed mushrooms, caramelized onionsand garlic aioli. Served on a brioche bun. And infused with the storied Chimay history straight from Scourmont Abbey. 920 cal.
Baby Back Ribs
$15.75
Baby back ribs tossed with Barbeque sauce and grilled, finished with our house dry rub and served with steak fries and a side of Barbeque.
French Dip
$11.50
Beer-infused. Shaved ribeye seasoned and seared, caramelized onions, Swiss cheese, garlic aioli, on a lightly toasted hoagie. Served with porter infused au jus. 1250 cal.
Byo Burger
$9.75
Fresh Angus beef burger on a toasted brioche bun. * 640 cal. *The consumption of raw or undercooked eggs, hamburgers, shellfish, poultry, fish and steaks may increase your risk of foodborne illness, especially if you have certain medical conditions.
Fried Shrimp
13.50
18 crispy hand-breaded shrimp served atop steak fries with house-made sweet fire sauce, our take on the sweet Thai chili sauce. 860 cal.
$Fork & Knife
Pork Schnitzel
$16.50
Herbed panko-crusted pork loin over red skin mashed potatoes and warm kale with sweet pickled onions and candied bacon. Topped with a sunny side up egg, brown butter and caper sauce. Finished with crispy sage and a lemon wedge. 1260 cal.
IPA Salmon
$17.75
Beer-infused. Grilled Atlantic salmon, brushed with our sweet IPA glaze served with red skin mashed potatoes and steamed broccoli. * 640 cal. *The consumption of raw or undercooked eggs, hamburgers, shellfish, poultry, fish and steaks may increase your risk of foodborne illness, especially if you have certain medical conditions.
Beer-Battered Fish & Chips
$14.50
Beer-infused. American blonde beer-battered crispy cod served with steak fries, coleslawand house-made tartar sauce. 1100 cal.
Ribeye
$25.75
12 ounces USDA choice ribeye seasoned and grilled topped with stout butter and fried onions served with red skin mashed potatoes and steamed broccoli. * 1430 cal. *The consumption of raw or undercooked eggs, hamburgers, shellfish, poultry, fish and steaks may increase your risk of foodborne illness, especially if you have certain medical conditions.
Baby Back Ribs
$17.75
Baby back ribs tossed with Barbeque sauce and grilled, finished with our house dry rub and served with steak fries and a side of Barbeque sauce.
Steak Frites
$19.50
Marinated flat-iron steak grilled and thinly sliced, topped with garlic butter and served with steamed broccoli, fries and garlic aioli for dipping. * 1560 cal. *The consumption of raw or undercooked eggs, hamburgers, shellfish, poultry, fish and steaks may increase your risk of foodborne illness, especially if you have certain medical conditions.
Fried Shrimp
15.50
We love it with white wheat. 18 crispy hand-breaded shrimp served atop steak fries with house-made sweet fire sauce, our take on the sweet Thai chili sauce. 860 cal.
$Soups & Sides
Jasmine Rice
$2.50
170 cal.
Steak Fries
$3.50
260 cal.
Coleslaw
$2.50
140 cal.
Steamed Broccoli
$3.50
60 cal.
Signature Chili
$6.00
Our rich and savory steak, chorizo and red bean chili is spiced up with roasted red chilies. Served with sour cream, onionsand cilantro on the side to mix in and make it your own.
Tater Tots
$3.75
380 cal.
Soup of the Day
$6.00
Mac & Cheese
$4.50
Bacon topped. 590 cal.
Sweet Potato Fries
5.25
280 cal.
$Sweets
Salted Caramel Cookie Skillet
$8.00
Fresh out of the oven salted caramel almond cookie, topped with vanilla bean ice cream and drizzled with caramel and chocolate sauce. 1150 cal.
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