Sushi Ya Japanese Restaurant

Sushi Ya Japanese Restaurant Menu

(410) 356-9995
9616 Reisterstown Rd # 215, Owings Mills, MD 21117

Appetizers From Kitchen


Edamame
$4.00
Steamed soybeans seasoned with sea salt.
Age Tofu
$5.00
Fried tofu with bonito flakes, white radish paste and scallions in the tasty sauce.
3 Stewer Satay
6 Pieces Shumai
$7.00
Steamed shrimp dumpling with mustard sauce.
Gyoza
$7.00
6 pieces shrimp, vegetarian, chicken or beef dumpling choice of style with garlic sauce.
Crispy Calamari
$10.00
Deep fried fresh squid with homemade mango salsa sauce.
Tempura
Deep-fried lightly battered with tempura sauce.
Crispy Jumbo Soft Shell Crab
$12.00
Herb crusted with Thai chili sauce.
4 Pieces BBQ Spare Ribs Glaze
$15.00
Honey glaze sauce.
4 Pieces Baked Mussels in Creamy Tobiko Sauce
$8.00
Baked New Zealand mussels in our creamy tobiko sauce.
Roti Canai
$6.00
Indian flat bread served with side curry sauce.
6 Pieces Thai Vegetable Mini Roll
$7.00
Crispy spring roll served with a side of Thai sweet chili sauce.
Rock Shrimp Tempura
9.00
Crispy shrimp with spicy oil sauce.

$Appetizers From Sushi Bar


Cucumber Sashimi Wrap
$13.00
Tuna, salmon or yellowtail with avocado and tobiko wrapped with cucumber.
Takosu
$10.00
Fresh octopus and cucumber in sweet rice vinegar sauce.
Tuna Tartare with Caviar
$18.00
Diced tuna, salmon or yellow tail with avocado in spicy sesame oil, soy sauce and caviar.
Seafood Ceviche
$15.00
Assortment of seafood with tomato cilantro in lime soy dressing.
Seared Tuna
$16.00
6 pieces of seared big-eye tuna with Japanese seasoning in our ponzu sauce and scallion.
Seared Salmon
$16.00
6 pieces of seared big-eye tuna with Japanese seasoning in our ponzu sauce and scallion.
Avocado Boat
$13.00
A mix of sushi rice, avocado and seasoning topped with lump crab meat and spicy tuna. Served in a boat of avocado.
Sushi Appetizer
$15.00
5 pieces assorted sushi.
Sashimi Appetizer
$18.00
9 pieces chef choice sashimi.
Yellowtail Jalapeno
15.00
Served with cilantro pepper soy dressing.

$Soup


Miso Soup
$2.00
Tofu, seaweed and scallion in soybean broth.
Wonton Soup
$6.00
Wontons in clear broth.
Thai Tom Vum Soup
$6.00
Shrimp, mushroom, onion, tomato and scallion in lemongrass broth.
Tofu and Vegetables Soup
$6.00
Spicy Miso Seafood Soup
10.00
Spicy.

$Salad


Garden Salad
$4.00
Mixed green with special ginger dressing.
Seasoned Seaweed Salad
$5.00
Cucumber Salad
$5.00
Cucumber and crabmeat with a sweet vinegar dressing.
Kani Salad
$6.00
Mixed green crabmeat, mixed green and tobiko with spicy creamy sauce.
Avocado Salad
$6.00
Mixed green and sliced avocado with chef's special dressing.
Sushi Ya Salad
$6.00
Cucumber, apple and steamed shrimp in the sweet vinegar dressing.
Sashimi Salad
15.00
Tuna, salmon and mango over mixed green with kiwi dressing.

$Asian Bistro Entrees


1. Thai Basil Sauce
Served with bell pepper, mushroom and onion. Served with soup or salad with rice.
2. Soy Ginger Sauce
Served with broccoli. Served with soup or salad with rice.
3. Thai Mango Sauce
Served with mango, jicama, onion and pepper. Served with soup or salad with rice.
4. Kung Pao Cashew Nut
Served with mushroom and asparagus. Served with soup or salad with rice.
5. Black Bean Sauce
Served with asparagus, broccoli and mushroom. Served with soup or salad with rice.
6. General Tso's Sauce
Served with spicy sweet glazed. Served with soup or salad with rice.
7. Sesame Sauce
Served with honey soy glazed. Served with soup or salad with rice.
Red Curry Salmon
$23.00
Served eggplant, bell pepper, string bean and basil. Served with soup or salad with rice.
Half Peking Duck
30.00
Roasted crispy duck served with scallion, cucumbers, bun and hoisin sauce. Served with soup or salad with rice.

$Spicy Roll


Spicy Tuna Roll
$7.00
Spicy.
Spicy Shrimp Roll
$7.00
Spicy.
Spicy Salmon Roll
$7.00
Spicy.
Spicy Yellowtail Roll
$7.00
Spicy.
Spicy Blue Crab Roll
$9.00
Spicy.
Spicy Scallop Roll
10.00
Spicy.

$Vegetable Roll


Shitake Mushroom and Avocado Roll
$5.50
Asparagus Roll
$5.50
Peanut Avocado Roll
$5.50
Avocado Roll
$5.50
Cucumber Roll
$5.50
Cucumber Avocado Roll
$5.50
Sweet Potato Tempura Roll
5.50

$Regular Roll


California Roll
$5.00
Blue Crab Maryland Roll
$9.00
Tuna Roll
$5.50
Salmon Roll
$5.50
Salmon Avocado Roll
$6.00
Salmon Mango Roll
$6.00
Yellowtail Scallion Roll
$5.50
Yellowtail Jalapeno Roll
$6.50
Eel Cucumber Roll
$8.50
Boston Roll
$6.00
Shrimp Asparagus Roll
$8.00
Shrimp Tempura Roll
$6.50
Salmon Skin Roll
$5.50
Philadelphia Roll
$6.50
Soft Shell Crab Tempura Roll
$13.00
Chicken Tempura Roll
6.50

$Sushi and Sashimi


Vegetable Sushi
$13.00
6 pieces of vegetable nigiri with vegetable roll.
Sushi Deluxe
$25.00
8 pieces of assorted sushi with tuna roll.
Sushi 11
$30.00
11 pieces of chefs daily inspiration sushi with spicy tuna toll.
Una Don
$23.00
Served with sweet eel sauce broiled eel over rice.
Chirashi Sushi
$23.00
A bowl of sushi rice topped with a variety of seafood.
Tuna Don
$23.00
A bowl of sushi rice topped with 10 pieces of tuna.
Salmon Don
$23.00
A bowl of sushi rice topped with 10 pieces of salmon.
Sushi and Sashimi Combo
$30.00
4 pieces sushi and assorted sashimi with tuna roll.
Sushi for 2
$60.00
16 pieces sushi with dragon roll.
Sushimi Assorted
$25.00
A variety of fresh raw seafood.
Sashimi Deluxe
$30.00
6 pieces each of tuna, salmon and yellowtail.
Sushi and Sashimi Platter for 2
60.00
10 pieces sushi and assorted sashimi with a special house roll.

$Noodle and Rice


1. Pad Thai
$12.00
Dried bean curd, bean sprout, scallion and peanut.
2. Stir Fried Udon
$12.00
Japanese thick noodle with scallion, carrot and bean sprouts.
2. Udon Soup
$12.00
Japanese thick noodle with scallion, carrot and bean sprouts.
3. Fried Rice
$12.00
4. Pineapple Fried Rice
12.00

$Teriyaki


Chicken Teriyaki
$15.00
Boneless chicken breast with veggies.
Salmon Teriyaki
$23.00
Sashimi quality salmon with veggies.
Shrimp Teriyaki
$23.00
12 pieces jumbo shrimp with veggies.
New York Strip Teriyaki
23.00
8 oz N.Y Strip with veggies.

$Tempura


Vegetable Tempura
$14.00
Assorted seasonal veggies.
Chicken Tempura
$15.00
5 pieces of chicken breast with assorted veggies.
Shrimp and Vegetable Tempura
$17.00
5 pieces of jumbo shrimp and assorted veggies.
10 Pieces Shrimp Tempura
22.00
Jumbo size.

$Special Roll


Bruce Roll
$14.95
Tempura shrimp and lumb crab meat topped with avocado and eel sauce.
Beauty Alaska Roll
$14.95
Spicy salmon, chunchy tempura flakes topped with raw salmon and spicy creamy sauce.
Crystal Roll
$12.95
Tempura shrimp, crab meat, cream cheese and tobiko wrapped with soy bean pepper.
Crazy Eel Roll
$15.95
Spicy tuna topped with 3 pieces of eel and eel sauce.
Crazy Lau Roll
$12.95
2 jumbo tempura shrimp, jumbo lump, cream cheese and tobiko with spicy eel sauce.
Crunchy Spicy Roll
$14.95
Spicy tuna and crunchy tempura flakes topped with avocado and tuna. Spicy.
Crunchy Fire Roll
$13.95
2 jumbo tempura shrimp, avocado, tobiko, topped with spicy tuna, crunchy flakes spicy sauce.
Godzilla Roll
$11.95
Spicy tuna, yellow tail and avocado, then whole roll deep fried with spicy sauce.
Jade Roll
$14.95
Spicy tuna, avocado and tobiko topped with salmon and spicy creamy sauce.
Lobster Roll
$28.95
Lumb crab meat, cucumber topped with whole lobster tail, spicy creamy sauce and 2 kinds of tobiko.
Sakura Roll
$12.95
Salmon, avocado and mango, wrapped with red soy pepper and 2 kinds of caviar
Miles Permon Roll
$14.95
Spicy tuna inside topped with salmon, tuna yellow tail and caviar.
Sierra Roll
$12.95
Crab meat, steamed shrimp, avocado and cucumber.
Snow Mountain Roll
$18.95
2 tempura shrimp, cucumber and tobiko topped with lumb crab.
Tango Roll
$18.95
Lump crab, shrimp, avocado then whole roll deep fried with spicy sauce.
Tokyo Roll
$13.95
Spicy tuna, yellow tail and cucumber, topped with salmon, tuna, white fish and wasabi cream sauce.
Tommy Roll
$13.95
Eel and avocado topped with 3 pieces of salmon and spicy creamy sauce.
Tropical Roll
$18.95
Tempura lobster and avocado topped with mango honey spicy tobiko wasabi sauce.
Yuki Maki Roll
$12.95
Yellow tail and avocado topped with 3 pieces of salmon and spicy creamy sauce.
Volcano Roll
$9.95
Tuna, salmon, tobiko and scallion topped with special volcano creamy sauce and baked.

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