Lunch Specials
Lunch specials come with a side of our house salad upon request. Lunch entrees include one layer of injera as a base and half a layer on top.Lunch Vegetarian Sampler
$14.50
Sampler consists of eggplant stew(spicy), red split lentil (spicy), collard green, cabbage, yellow split pea. (vegan/vegetarian).
Lunch Lamb Wot
$15.50
Lamb cubes stewed in a flavorful sauce of berbere or turmeric, onion with garlic, ginger, and other spices.
Lunch Tibs Fitfit
$15.50
Served hot. Tender beef cubes sautéed with onion, tomatoes, awaze, and jalapeño mixed with injera pieces.
Lunch Beef and Chicken Sampler
$15.50
Tibs wot, Doro wot (spicy) with hardboiled egg served with choice of side veggie.
Lunch Doro Wot
$15.50
One of Ethiopia's most famous chicken preparation. Tender chicken leg marinated in lemon juice and ginger, cooked slowly in a homemade onion berbere sauce served with a hardboiled egg. (Spicy)
Lunch Shiro Wot
$14.50
Seasoned chickpeas cooked with garlic, tomatoes, and onions into a creamy soup consistency. (Vegan/Vegetarian) Optional: Clarified Butter addition for enhanced taste. (Non-Vegan)
Lunch Beef Sampler
$15.50
Spicy beef stew, ground beef with turmeric sauce, spicy ground beef.
Lunch Tibs Key Wot
$15.50
Spicy. Tender beef cubes stewed in onions, garlic and ginger, and berbere sauce with traditional spices.
Lunch Veggie Awaze Fitfit
$13.50
Pieces of injera tossed in a sauce of sautéed onions, barbered, tomatoes, jalapeño peppers, and other spices.
Lunch Shrimp Be Shiro
$15.50
Seasoned baby shrimp cooked in seasoned ground chickpeas sauce topped with clarified butter.
Lunch Tofu Dulet
$14.00
Tofu sautéed with onion, tomatoes, garlic, a hint of mitmita, and cardamom topped with optional jalapeños.
Lunch Assa Dulet
$15.50
Finely chopped tilapia sautéed with onion, tomato, garlic, and a hint of mitmita and cardamom, finished with diced red onion and jalapeño (spicy or mild).
Lunch Sambusa
$2.50
Single piece lunch special. Seasoned ground beef or lentils wrapped in a pastry dough and lightly fried until golden brown. Served with awaze sauce(spicy). (single piece)
Lunch Doro Be Kosta
15.50
Chicken and spinach - lunch. Chopped spinach tastefully seasoned with garlic, a dash of awaze sauce, and traditional spices mixed with cubed chicken breast.
$Appetizers
Sambusa
$7.00
2 pieces. Seasoned prime ground beef, lentils or vegetables wrapped in a pastry dough and lightly fried until golden brown served with awaze (two pieces per order)
Ayib and Spinach Dip
$7.50
House-made farmers cheese spiced with clarified butter and awaze with spinach and served with injera crisps.
Spicy Steamed Broccoli
$7.00
Steamed broccoli with garlic, crushed pepper and seasoned with lemon.
Hummus with Injera Crisps
$6.50
House-made lentil dip served with spicy injera crisps.
Salad
$7.50
Romaine lettuce, tomatoes, red onions and a hard-boiled egg with olive oil and lemon dressing.
Kaysir with Ayib
7.00
Beet salad. Beets, sliced red onions, cardamom, and horseradish vinaigrette. Topped with (optional) house made cottage cheese.
$Extra Sides
Side Veggie
$5.50
Choose between:
Extra Injera
$1.99
Regular or 100% teff.
Timatim Selata
$5.00
Diced tomatoes, onions, jalapeños with olive oil and lemon.
Side Meat Dish
$7.50
Timatim Fitfit
$5.50
Diced tomatoes, onions, and jalapeños with lemon, olive oil, and awaze mixed with pieces of injera.
Rice
$3.00
White rice.
Ayib
$5.00
House-made farmers cheese.
Injera Crisps
$5.00
Hard-Boiled Egg
$1.50
Optional: spicy sauce.
Lentil Stew Mix
7.50
$Samplers
All samplers are served with two layers of injera and one side dish.Vegetarian Sampler
$18.00
Egg wot (boiled egg in spicy stew), kay misir (red lentils - spicy), (collard greens), ater kik (yellow split pea), and tikil gomen (cabbage). (substitution options - shiro (chickpea stew), dinich wot (potato stew - spicy or mild), difin misir (brown lentils), fossolia (string beans w carrot and potatoes), eggplant)) for substitutions leave a note in the special preferences section.
Vegan Sampler
$18.00
Shiro (chickpea stew), kay misir (red lentils - spicy), (collard greens), ater kik (yellow split pea), and tikil gomen (cabbage). (substitution options - dinich wot (potato stew - spicy or mild), difin misir (brown lentils), fossolia (string beans w/ carrots and potatoes), eggplant)) for substitutions leave a note in the special preferences section.
Siga (Beef) Sampler
$19.50
Sheba tibs (spicy, reg, or mild), tibs kay wot (spicy), minchet abish alicha (mild).
Yebeg (Lamb) Sampler
$19.50
Lamb tibs (spicy or mild), lamb kay wot (spicy), lamb alicha wot (mild).
Beef and Chicken Sampler
$19.50
Doro wot (spicy), tibs kay wot (spicy), minchet abish alicha (mild).
Doro (Chicken) Sampler
$19.50
Doro wot (spicy), doro alicha (mild), doro be kosta (mild).
Shifinfin
$70.00
Serves 4-5 ppl. Kitfo, tibs fitfit (spicy or mild), sheba tibs (spicy or mild), gomen, kay miser(spicy) and salad.
Misto
19.00
Tibs kay wot (spicy) and lamb alicha wot (mild).
$Doro
Chicken. All entrées are served with two layers of injera and one side dish.Doro Alicha
$18.00
Cubed chicken breast simmered in onion, turmeric, garlic, ginger and coriander.
Doro Wot
$18.50
Extra hot. One of Ethiopia's most famous chicken preparation. Tender chicken legs marinated in lemon juice and ginger, cooked slowly in a homemade onion berbere sauce served with a hard-boiled egg.
Doro Tibs
$18.50
Lightly marinated chicken breast sautéed with onion, fresh tomatoes, garlic, ginger, jalapeño peppers and other seasonings.
Doro Bozena
$18.00
Cubed chicken breast, marinated and flavored with garlic, simmered in shiro wot (seasoned chickpeas stew) topped with optional clarified butter.
Doro Be Kosta
18.00
Chicken and spinach. Chopped spinach tastefully seasoned with garlic, dash of awaze sauce and traditional spices mixed with doro tibs.
$Beg
Lamb. All entrées are served with two layers of injera and one side dish. Lamb (Yebeg) Tibs
$19.50
Marinated tender lamb cubes sautéed with onions, fresh tomato, garlic, ginger root, rosemary, and other house spices. Optional: Jalapeño Peppers.
Lamb (Yebeg) Kay Wot - Spicy
$18.50
Cubed Lamb stew with barbered sauce, onions, garlic, ginger root and other spices.
Lamb (Yebeg) Alicha Wot - Mild
$18.50
Cubed Lamb stew in a flavorful sauce of turmeric, tomatoes, onion, garlic, ginger and other spices.
Lamb (Yebeg) Bozena
$18.00
Lamb Tibs cooked with Shiro (Seasoned Chickpeas Stew) and topped with clarified seasoned butter.
Gomen Be Beg
18.50
Chopped collard green steamed and tastefully seasoned with garlic, ginger, jalapeño and spices and mixed with seasoned beef tibs.
$Siga
Beef. All entrées are served with two layers of injera and one side dish.Sheba Tibs
$19.50
Beef tenderloin cubes sautéed with onions, fresh tomatoes, garlic, ginger, rosemary, jalapeño, and other house spices in the awaze sauce.
Kitfo Dulet
$19.50
Steak tartar seasoned with our special blend of spices, clarified butter, and finished with red onions and jalapeños. Served with ayib and gomen. Optional: meat doneness.
Tibs Kay Wot
$18.50
Spicy. Extra hot. Tender beef cubes stewed in onions, garlic and ginger, and berbere sauce with traditional spices.
Kitfo
$19.50
Ethiopian style steak tartar, seasoned with our special blend of spices, clarified butter, and mitmita served with Ayib and Gomen.
Tibs Fitfit
$18.00
Tender beef cubes sautéed with onion, tomatoes, awaze, and jalapeño. Mixed with injera pieces.
Minchet Abish Alicha (Mild)
$18.00
Organic and hot. Ground beef simmered in turmeric sauce, garlic ginger, and other seasonings.
Gomen Be Siga
$18.50
Chopped collard green steamed and tastefully seasoned with garlic, ginger, jalapeño, and spices and mixed with seasoned beef tibs.
Dinich Wot Be Siga
$18.00
Cubed beef and potatoes simmered in onions, tomatoes, garlic, ginger, and berbere sauce.
Shiro Bozena (Mild)
18.00
Beef Tibs cooked with Shiro (Seasoned Chickpeas Stew) and topped with optional clarified seasoned butter.
$Vegetarian and Vegan
All entrées are served with two layers of injera and a choice of a side dish.Shiro Wot
$16.00
Chickpea stew. Seasoned chickpeas cooked into a creamy stew with garlic, tomatoes, onion, and topped optional clarified butter.
Kay Misir
$16.00
Red lentils - spicy. Red lentils slowly cooked in flavored berbere sauce with onions and a blend of traditional spices simmered to perfection.
Fossolia
$16.00
Mild. Green beans, carrots, and potatoes sautéed in onion, tomato, garlic, and ginger sauce.
Ater Kik Alicha
$16.00
Yellow split pea - mild. Yellow split peas slowly cooked in onion, tomato, garlic, ginger, and turmeric sauce.
Gomen
$15.00
Collard greens. Chopped collard greens steamed and tastefully cooked with onion, garlic, and ginger.
Dinich Wot
$16.00
Potato stew. Cubed potatoes simmered in onions, tomatoes, garlic, ginger, and berbere sauce.
Tikil Gomen
$15.00
Cabbage with carrots. Cabbage cooked with carrots onion and deliciously seasoned with garlic, ginger, and other spices.
Tofu Dulet
$16.50
Tofu sautéed with onion, tomatoes, garlic, and cardamom topped with optional jalapeño.
Veggie Awaze Fitfit
$16.00
Pieces of injera mixed in a sauce of sautéed onions, berbere, tomatoes, and other spices. Optional Jalapeño Pepper.
Difin Misir
$16.00
Brown lentils. Brown lentil in a flavorful onion, tomato, garlic, ginger, and turmeric sauce and a blend of traditional spices.
Bedergan
$16.00
Eggplant stew - spicy. Eggplant slowly cooked in a flavorful berbere sauce with red onion and a blend of traditional spices.
Inkulal Wot
$14.00
Boiled-egg in spicy sauce. Slowly cooked onion and berbere sauce flavored with house spices served with two hard-boiled eggs.
Timatim Fitfit
15.00
Cubed tomatoes mixed with jalapeño, onions, olive oil lemon, and awaze mixed with injera.
$Seafood
All entrées are served with two layers of injera and a choice of one side dish.Assa Dulet
$18.00
Finely cut tilapia sautéed with onion, tomato, garlic, and cardamom. Finished with diced red onion and jalapeño.
Assa Goulash
$18.00
Tilapia marinated with garlic, lemon, and sautéed with fresh tomato, jalapeño, and berbere sauce.
Salmon
$21.00
Sautéed salmon with onion, tomatoes, and jalapeños served over injera.
Shrimp Tibs Wot (Spicy)
$18.00
Shrimp sautéed lightly in the traditional berbere sauce and other house spices.
Shrimp Be Shiro
18.00
Seasoned baby shrimp cooked in Shiro Wot (Seasoned Chickpea Stew) topped with optional clarified butter.
$Ethiopian Tea
Ethiopian Tea
$3.00
Hot.
Sheba Iced Tea
3.00
Unsweetened.
$Soft Drinks
Diet Coke
$2.50
Ginger Ale
$2.50
Coke
$2.50
Sprite
2.50
$Sparkling Drinks
San Pellegrino Limonata
$4.00
Perrier
$3.50
San Pellegrino Aranciata
$4.00
Bottle Water
2.00
$Juices
Mango Juice
$3.00
Lemonade
$3.00
Apple Juice
$3.00
Orange Juice
$3.00
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