Side Orders
Scallops Side Order
$9.50
Tender scallops cooked in traditional teppan style.
Shrimp Flambe
$8.00
6 pieces. Served with special seafood sauce.
Sakura Chicken Livers
$6.00
Cooked traditional teppan style.
Sakura Fried Rice
$6.75
Without an entree.
Sauteed Mushrooms
$5.50
Tender mushrooms sauteed with herbs and spices.
Extra Veggie
6.25
$HIBACHI Seafood Entree
Comes with a choice of appetizer: chicken livers, sauteed mushrooms, or 2 pieces of the teppanyaki shrimp flambe. Includes shoyu onion soup, sakura salad, assorted vegetables, steamed or fried rice. Extra fried rice for an additional charge.Salmon Teriyaki
$28.95
Fresh salmon cooked with teriyaki sauce.
Shrimp Flambe
$28.95
Shrimp cooked with a hint of lemon and flamed to seal the delicate flavor.
Scallops
$33.95
Scallops cooked with a hint of lemon and Japanese herbs.
Shrimp and Scallops
$32.95
Seafood cooked with a hint of lemon and Japanese herbs.
Shrimp and Lobster
$36.95
Lobster and shrimp uniquely seasoned with special herbs.
Scallops and Lobster
$38.95
Lobster and scallops uniquely seasoned with special herbs.
Lobster, Shrimp and Scallops
$43.95
Imperial seafood combination with uniquely seasoned with special herbs.
Lobster
43.95
The prince of the sea cooked with special herbs and a touch of lemon.
$Teppan Chicken and Steak Entree
Comes with a choice of appetizer: chicken livers, sauteed mushrooms, or 2 pieces of the teppanyaki shrimp flambe. Includes shoyu onion soup, sakura salad, assorted vegetables, steamed or fried rice. Extra fried rice for an additional charge.Teriyaki Chicken
$24.95
Boneless chicken cooked with teriyaki sauce, lemon and a hint of Japanese herbs.
New York Steak
$29.95
Thick sirloin strip cooked with care to present the natural flavor.
Rib Eye Steak
$35.95
12 oz. of top-quality rib-eye steak cooked with care to present the natural flavor.
Filet Mignon
35.95
Tender and delicious-the most popular cut.
$Vegetable Entree
Comes with a choice of appetizer: chicken livers, sauteed mushrooms, or 2 pieces of the teppanyaki shrimp flambe. Includes shoyu onion soup, sakura salad, assorted vegetables, steamed or fried rice. Extra fried rice for an additional charge.Sakura Vegetable Dinner
$19.95
Assorted vegetable.
Tofu Dinner
17.95
Soft tofu cooked with teriyaki sauce and a hint of Japanese herb.
$Combination Entrees
Comes with a choice of appetizer: chicken livers, sauteed mushrooms, or 2 pieces of the teppanyaki shrimp flambe. Includes shoyu onion soup, sakura salad, assorted vegetables, steamed or fried rice. Extra fried rice for an additional charge.Teppanyaki Steak and Chicken Combo
$29.95
Sirloin steak and chicken prepared with delicate herbs, sesame seeds, and spices.
Shrimp and Chicken Combo
$29.95
Seasoned with herbs and spices in Japanese style.
Teppanyaki Steak and Shrimp Combo
$31.95
Sirloin steak and shrimp cooked with care to present the natural flavor.
Rib Eye Steak and Chicken Combo
$32.95
6 oz. of top-quality rib-eye steak with a chicken combination.
Rib Eye Steak and Shrimp Combo
$34.95
6 oz. of top-quality rib-eye steak with a shrimp combination.
Filet Mignon and Chicken Combo
$32.95
Tender and delicious filet with a chicken combination.
Filet Mignon and Shrimp Combo
$34.95
Tender and delicious filet with a shrimp combination.
Filet Mignon and Scallops Combo
$37.95
Tender and delicious filet with a scallop combination.
Filet Mignon, Shrimp, and Chicken Combo
$39.95
Filet mignon, shrimp, and chicken seasoned with a blend of Japanese herbs and spices.
Filet Mignon, Shrimp, and Scallops Combo
$41.95
Tender and delicious filet with a seafood combination.
Filet Mignon and Lobster Combo
$41.95
Filet mignon and lobster, traditional partners prepared teppanyaki style.
Filet Mignon, Lobster, and Scallops Combo
$46.95
Tender and delicious filet with lobster and scallops prepared with a hint of garlic flavor.
Filet Mignon, Lobster, and Shrimp Combo
44.95
Tender and delicious filet with lobster and shrimp prepared with a hint of garlic flavor.
$Children's Menu
9 and under. Served with fried rice or steamed rice only.Kids Teriyaki Chicken
$13.95
Poultry.
Kids N.Y. Strip Steak
$16.95
Kids Filet Mignon
$18.95
Kids Shrimp Flambe
15.95
$Lunch Hibachi Table
Served with soup or salad, 2 pieces of shrimp, vegetables, and fried rice or steamed rice.Teriyaki Chicken Lunch
$16.95
Marinated or glazed in a soy based sauce.
New York Steak Lunch
$17.95
Beef steak.
Shrimp Flambe Lunch
$17.95
Rib-Eye Steak Lunch
$19.95
Filet Mignon Lunch
$19.95
Boneless sliced meat.
Scallops Lunch
$19.95
Lobster Lunch
$25.95
Vegetable Lunch
15.95
$Lunch Side Orders
Fried Rice Lunch
$7.75
Served without an entree.
Fried Rice with Vegetables Sides Lunch
$11.25
Stir fried.
Sauteed Mushroom Lunch
$6.50
Cooked in oil or fat over heat.
Chicken Livers Lunch
$7.00
Edamame Lunch
$6.45
Soybeans.
Seaweed Salad Lunch
$6.45
Algae salad.
Miso Soup Lunch
$2.20
Soup that is made from miso paste.
Steamed Rice Lunch
$2.00
Cooked using moist heat.
House Salad Lunch
$2.20
Basic vegetable salad.
Shoyu Onion Soup Lunch
$2.00
Extra Seafood Sauce Lunch
$1.50
Container.
Extra Steak Sauce Lunch
1.25
Container.
$Roll Lunch Special
Served with soup or salad.2 Rolls Lunch Special
$13.95
3 Rolls Lunch Special
16.95
$Roll and Fried Rice Combo
Served with soup or salad.1 Roll and Fried Rice Combo
$13.95
1 Roll and Fried Rice with Vegetable Sides Combo
15.95
$Appetizer, Salad, and Soup
1. Miso Soup
$2.20
Non raw fish.
2. Wakame Salad
$6.45
Non raw fish. Seaweed salad.
3. House Salad
$2.20
Non raw fish.
4. Combo Sunonomo
$8.50
Cucumber salad and sashimi.
5. Sushi Appetizer
$8.50
Tuna, salmon, red snapper, and shrimp.
6. Sashimi Appetizer
$10.50
Tuna 2 pieces, salmon 2 pieces, and red snapper 2 pieces.
7. Non-Raw Fish Sushi Appetizer
$9.25
Non raw fish. Smoked salmon, eel, shrimp, and crab stick.
8. Spicy Tuna Cocktail
$9.50
Cold salad with shredded tuna.
9. Octopus Salad
$7.95
Non raw fish.
10. Edamame
$6.45
Non raw fish. Green soybean.
11. Asparagus Salad
$8.50
Non raw fish.
12. Avocado Salad
9.00
Non raw fish.
$Sushi and Sashimi
2 pieces per order.13. Tai
$5.95
Red snapper.
14. Maguro
$6.95
Tuna.
15. Hamachi
$7.50
Yellow tail.
16. Hirame
$5.95
Fluke white fish.
17. Sake
$6.50
Salmon.
18. Unagi
$6.75
Non raw fish. Eel.
19. Ebi
$5.75
Non raw fish. Shrimp.
20. Ika
$5.50
Squid.
21. Tako
$7.25
Non raw fish. Octopus.
22. Uni
$8.95
Sea urchin.
23. Ikura
$7.95
Salmon roe.
24. Ikura with Quail Egg
$8.95
Salmon roe.
25. Hokkigai
$5.95
Non raw fish. Surf clam.
26. Tobiko
$5.95
Flying fish roe.
27. Tobiko with Quail Egg
$6.95
Fish roe.
28. Saba
$5.95
Non raw fish. Mackerel.
29. Ama Ebi
$9.50
Sweet shrimp.
30. Tamago
$5.50
Non raw fish. Egg omelette.
31. Kani
$5.50
Non raw fish. Crab.
32. Smoked Sake
$6.95
Non raw fish. Smoked salmon.
33. Hotate
$8.50
Scallop.
34. Spicy Hotate Cup
$9.50
Scallops.
35. White Tuna
$6.95
Mild tasting fish.
36. Inari
5.25
Non raw fish.
$Vegetable Maki
Roll. Non raw fish.37. Kappa Maki
$5.45
Cucumber.
38. Oshinko Maki
$5.45
Pickled radish.
39. Avocado Roll
$5.95
Sushi roll prepared with avocado.
40. Kampyo Maki
$5.45
Squash.
41. Asparagus Roll
5.75
Sushi roll filled with asparagus. Note: This description is only to be used Asian & Sushi Menus.*
$Spicy Roll
6 pieces.42. Spicy Tuna Roll
$7.50
43. Spicy Salmon Roll
$7.45
44. Spicy Scallop Roll
$9.50
45. Spicy California Roll
7.50
Non raw fish.
$Sushi Side Order
Spicy Mayo
$1.50
Extra Wasabi
$1.50
Japanese horseradish.
Eel Sauce
$1.50
Extra Ginger
1.50
$Maki and Temaki
Roll and hand roll.46. California Roll
$6.25
Non raw fish. Crab and avocado.
47. Tekka Roll
$6.45
Tuna roll.
48. Sake Maki
$6.45
Salmon roll.
49. Salmon Skin
$6.00
Non raw fish.
50. Yellow Tail with Scallion
$7.00
Non raw fish.
51. Eel with Cucumber
$7.00
Non raw fish.
52. Eel with Avocado
$7.00
Non raw fish.
53. Boston Roll
$8.00
Non raw fish. Shrimp, cucumber, mayo, and lettuce.
54. Miami Roll
$7.50
Tuna and avocado.
55. Alaska Roll
$7.50
Salmon and avocado.
56. Philadelphia Roll
$7.50
Non raw fish. Smoked salmon, cream cheese, and avocado.
57. Shrimp Tempura
$8.50
Non raw fish. 5 pieces. Shrimp tempura and cucumber.
58. Spider Roll
$9.45
Non raw fish. 5 pieces. Softshell crab, lettuce, and cucumber.
59. Futo Maki
$7.75
Non raw fish. 4 pieces. Crab, egg, and vegetables.
60. Smoked Salmon with Asparagus and Cream Cheese
$8.25
Non raw fish.
61. (Steamed)Shrimp and Avocado
7.50
Non raw fish. Steamed.
$Special Maki
Roll.62. Dragon Roll
$18.45
Non raw fish. California roll wrapped with eel.
63. Bamboo Roll
$11.25
Non raw fish. Avocado, eel, and cucumber.
64. Sakura Special Roll
$17.75
Tuna, salmon, yellow tail, shrimp tempura, eel, crab, cucumber, avocado, and masago.
65. Rainbow Roll
$12.45
8 pieces sashimi on California roll.
66. Green Mountain Roll
$12.45
Non raw fish. Broiled yellow tail, green onion with spicy mayo on California roll.
67. Lasagna Roll
$11.45
Non raw fish. Baked California roll.
68. Sunrise Roll
$12.45
Non raw fish. Steamed shrimp, eel, cream cheese, avocado, and tamago in soy wrap.
69. Wasabi Crab Roll
$12.45
Real crabmeat and avocado with wasabi mayo, and wasabi tobiko in soy wrap.
70. Crystal Maki
$13.45
Spicy salmon and avocado with white tuna and wasabi tobiko in soy wrap.
71. Red Coral Roll
$13.45
Spicy real crabmeat, tuna, and avocado in soy wrap.
72. Black Samurai Special Maki
$14.45
8 pieces. Spicy real crabmeat, avocado, eel, shrimp tempura with eel sauce.
73. Volcano Roll
$13.45
6 pieces. Salted spicy scallop with crabstick and California roll.
74. Okinawa Maki
$15.45
8 pieces. Cooked real crab and spicy scallop, tapped with white tuna, avocado, and yuzu mayo.
75. Island Crunchy Shrimp Roll
13.45
8 pieces. Shrimp tempura with avocado, spicy crabstick, spicy mayo, and coconut on the top.
$Entree Menu
Served with soup and salad.76. Sakura Sushi and Roll Combination
$27.95
10 pieces of sushi: tuna, salmon, red snapper, rockfish, white tuna, shrimp, octopus, squid, crab, surf clam. 6 pieces California roll, 3 pieces tuna roll, and 3 pieces salmon roll.
77. Tuna Sashimi
$22.95
12 pieces.
78. Salmon Sashimi
$21.95
12 pieces.
79. Sakura Deluxe
$28.95
4 pieces of sushi, 16 pieces sashimi. Sushi: tuna, salmon, red snapper, and shrimp. Sashimi: tuna, salmon, red snapper, and flounder.
80. Sakura Special for 2
$50.00
10 pieces sushi, 6 pieces California roll, 20 pieces sashimi. Sushi: tuna, salmon, flounder, yellow tail, squid, crab, red snapper, octopus, surf clam, and shrimp. Sashimi: tuna, salmon, flounder, yellow tail, and red snapper.
81. Unadon
$19.95
Eel.
82. Tekkadon
$21.95
Non raw fish. Tuna.
83. Chirashi Sushi
21.95
Non raw fish. Sliced fish.
$Bento
No substitute.84. Bento Sushi
$18.95
Seaweed wrapped around rice and filling.
85. Bento Sashimi
$19.95
Piece of fish.
86. Non-Raw Fish Bento
$18.95
Non raw fish.
Menu for Sakura Japanese Stake & Seafood is provided by findrestaurantmenu.com
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