
Salads
Talia's Salad
$6.50-11.00
Field greens, walnuts, goat cheese, seasonal berries with balsamic vinaigrette.
Kalamata Salad
$6.50-11.00
Mixed greens, kalamata olives, tomatoes, feta cheese and balsamic vinaigrette.
Chicken Caprese
$14.95
Grilled chicken, sauteed brussel sprouts, broccoli, cherry tomatoes in pesto sauce on a bed of field green.
Classic Caesar
$6.50-11.00
Romaine lettuce with parmesan cheese croutons and housmade Caesar dressing.
Steak Salad
$15.95
Romaine lettuce, tomatoes and red onions with fresh made lemon vinaigrette.
Greek Chopped Salad
14.50
Shredded lettuce topped with Kalamata olives, diced tomato, diced grilled chicken, topped with feta cheese and red wine vinaigrette.
$Sandwiches
7-Hour Lamb Sliders
$10.95
Slow-braised leg of lamb, marinated in Greek spices, goat cheese, roasted red peppers, mini potato buns.
Caprese
$9.95
Sauteed brussels sprouts, broccoli, cherry tomatoes in pesto sauce with fresh mozzarella on a baguette.
Steak Sandwich
$13.95
Ribeye steak, shredded lettuce, tomato and horseradish aioli baguette.
BBQ Pork Sliders
$9.95
Shredded pork with creamy Dijon sliced cabbage.
Talia's Chicken Wrap
$9.50
Marinated chicken souvlaki wrapped in a pita with feta cheese and tomato.
7-Hour Lamb Wrap
$10.95
Slow-braised leg of lamb, marinated in Greek spices, wrapped in a pita with feta cheese and tomato.
Famous Chicken Pesto
$9.50
Lemon-herb grilled chicken, sliced roma tomatoes, pesto sauce and field greens, ciabatta.
The Greek Melt
$10.50
Roast pork topped with melted mozzarella and shredded lettuce with horseradish aioli on a baguette.
Portobello Mushroom Sandwich
$10.50
Roasted portobello, roasted red peppers with a bed of field greens served in a baguette with balsamic glaze.
Greek Tacos
$10.50
Shredded pork with tzatziki, fresh dill, red onions on mini corn tortillas.
Greek Burger
$10.95
8Ounces Angus beef with Greek spices topped with feta cheese, lettuce and tomato.
Blackened Psari
$12.50
Served over pita with filed greens, tomatoes, onions covered with cilantro lime aioli.
Mediterranean Flatbread
8.50
Grilled flatbread with grilled chicken, diced tomatoes, red onions, Kalamata olives, feta cheese, dilland horseradish aioli. Served open faced.
$Talias Grab & Go
Mini Dolmades
$6.95
Manestra
$5.50
Orzo with plum tomato sauce , red onions and a touch of cinnamon.
Talia's Tzatziki
$5.50
Greek Style Potatoes
$6.50
Talia's Hummus
$5.50
Kafteri (Fiery Feta)
$7.95
Ground Turkey Meatsauce
$6.95
Roasted Chicken Salad
6.50
$Pasta
Chicken Marsala
$15.95
Served with marsala sauce and mushroom over spaghetti.
Talia's Penne
$15.95
Tossed in rose sauce with chicken.
Talia's Primavera
$13.95
Penne pasta tossed in lemon wine sauce with artichoke hearts, roasted red peppers and vegetable sprouts.
Spaghetti
$10.50
Served with tomato sauce.
Spaghetti with Meatballs
$14.95
Penne
$10.50
Served with tomato sauce.
Wild Mushroom Ravioli
$15.95
Wild mushroom ravioli tossed in marinara sauce with a touch of cream.
Pasta Romano
10.95
Served with penne in a romano cream sauce.
$Sides
Spanakopita Wedges
$6.50
Talia's Crispy Chips
$3.50
Fresh Grilled Asparagus
$5.50
Ouzo Feta Meatballs
6.95
$Kid'S Meals
Pita Pizza
$6.95
Tomato sauce and Provolone.
Kid Pasta
7.95
Choice of tomato sauce - Pesto sauce and olive Oil.
$Dessert
Baklava
$3.95
Lovely sheets of phyllo dough layered in a triangle with sweet syrup.
Galaktobureko
$7.50
Flaky phyllo dough with a delicious soft custard covered in a generous honey, shaped in wedges.
Almond Powder Cookies
$1.50
Honey Walnut Cookies
1.50
$Entree
All served with Greek style roasted potatoes and asparagus.Salmon
$19.95
Oven baked and finished with lemon, olive oiland dijon lime sauce.
Chicken
$16.50
Grilled and seasoned with Greek spices.
Menu for Talia's Cuzina is provided by findrestaurantmenu.com
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