Starters & Nibbles
Firecracker Chicken
$9.00
Lightly dusted shrimp tossed in our house Thai chili sauce with wasabi cream and hoisin sauce finished with toasted white and black sesame seeds.
Black Bean Hummus
$13.50
Served with mojo, fresh guacamole and toasted pita points.
Bruschetta Roma
$7.00-11.00
Fresh tomatoes, garlic and basil over toasted Italian bread finished with fresh Parmesan and balsamic reduction.
Fried Calamari
$12.00
Jalapeno aioli, sweet Thai vinaigrette
Mussels In Pesto Cream
$11.00
Fresh Prince Edward Island mussels sautéed with onions and finished with pesto cream sauce and fresh parmesan.
Bridges Wings
$11.00
Crispy chcken wings plain or finished with your choice of thai chili sauce, balsamic BBQ, spicy buffalo or caribbean jerk
Tuna Sashimi
$13.00
Rare sesame crusted tuna, hajiki seaweed salad, wasabi cream, hoisin dressing
Drunken Clams
$12.00
Sauteed in a lemon infused summer shandy beer with onions and plum tomatoes, finished with fresh basil.
Crab Dip
$13.00
A rich blend of cheeses, seasonings and crab meat.
Firecracker Shrimp
12.00
Lightly dusted shrimp tossed in our house Thai chili sauce with wasabi cream and hoisin sauce finished with toasted white and black sesame seeds.
$Soups & Salads
Salad enhancers:grilled marinated chicken $6.00, crab cake $12.00, grilled shrimp $9.00, tuna sashimi $10.00, salmon $10.00Cream of Crab
$5.00-7.00
A rich soup enhanced with sherry and delicate crab meat.
Vegetable Crab Soup
$5.00-7.00
Hearty vegetable soup with sweet claw meat.
Summer Gazpacho
$5.00-7.00
Finished with basil pesto... with crab meat add 3 / 5
Classic Caesar
$7.00
Romaine hearts, garlic croutons, parmesan black peppercorn chip
Spinach & Arugula
$8.00
Fried goat cheese, pancetta, hard boiled egg, grape tomatoes, basalmic honey vinaigrette
Bridges Field Greens Salad
$6.00
Feta, English cucumber, tomato, red onion, feta vinaigrette
Wattermelon Salad
8.00
Fresh watermelon with white balsamic vinaigrette with arugula, toasted almonds, feta cheese and fresh mint.
$Small Plates
Pub Style Fish & Chips
$15.00
Cod dredged in Guiness beer batter, parmesan garlic fries, cole slaw
Scallops & Risotto
$14.00
Diver scallops, foraged mushroom risotto, balsamic reduction
Chesapeake Crab Cake
$24.00
One broiled crab cake with roasted red potato and charred sweet corn hash and sautéed French beans finished with a roasted red pepper coulis and chive oil.
Shrimp & Grits
14.00
Bacon, tomatoes, yellow onion, Tabasco, cream cheese studded stone ground grits
$Pizzas
Crab Pesto
$16.00
Blue crab, tomatoes, fresh spinach
Roasted Vegetable
$13.00
Roasted peppers, tomatoes, mushrooms, eggplant & arugula and goat cheese with a touch of truffle oil
White Sausage Pizza
$14.50
Italian sausage, roasted tomatoes, spinach, light goat cheese, mozzarella
Buffalo Chicken Pizza
$15.00
Chicken, blue cheese sauce with diced tomatoes, bacon, mozzarella topped with diced celery and bleu cheese.
American Pie
$12.00
Marinara, house mozzarella, basil; plain or pepperoni
Margherita
13.50
Fresh tomatoes, house mozzarella, torn basil, balsamic reduction
$Lunch Mains
BBQ Chicken
$12.00
Grilled BBQ chicken breast with fried onion straws, cheddar cheese, lettuce and tomato on a corn dusted keiser roll.
The Club
$12.00
Thin sliced roasted turkey and ham with lettuce, tomatoes, red onions, crispy bacon, Swiss cheese and honey mustard on a soft herbed artisan focaccia roll
Jumbo Lump Crabcake Sandwich
$15.00
Delicately fried crab cake with lettuce and tomatoes on a toasted brioche bun with side of tartar.
Salmon BLT
$13.00
Seared farm raised Atlantic salmon with lettuce, tomato, red onion and bacon on a toasted brioche roll with a cucumber aioli.
Crab Melt
$16.00
An open face sandwich topped with our decadent jumbo lump Crab Imperial with melted sharp cheddar cheese on an herbed focaccia bread.
Reuben
$12.00
Corned beef, sauerkraut, swiss cheese, russian dressing, rye
Bridges Burger
$13.00
Fresh 8 oz burger grilled to your liking and topped with melted sharp cheddar cheese, crispy bacon, lettuce and tomatoes all on a corn dusted Kaiser with jalapeno aioli.
Shrimp Salad
$14.00
Lightly seasoned and delicious with fresh arugula and tomatoes stuffed in a delicate bread cone.
Rib Eye Steak Sub
$13.00
Sliced tender beef on a toasted Italian bread, topped with caramelized onions and bell peppers with lettuce, tomatoes and a smoked Gouda cheese sauce.
Fish Tacos
$14.00
Two warm flour tortillas filled with Cajun grilled Mahi Mahi, house made tropical island slaw, pico de gallo and fresh guacamole served with fresh lime and side of sour cream.
Starters & Nibbles
Crispy Fried Calamari
$12.00
Jalapeno aioli, sweet thai vinaigrette
Black Bean Hummus
$13.50
Served with mojo sauce, fresh guacamole and toasted pita points.
Bridge's Wings
$11.00
Crispy chicken wings plain or finished with your choice of: Thai chili sauce, balsamic BBQ, spicy buffalo or caribbean jerk
Mussels In Pesto Cream
$11.00
Fresh Prince Edward Island mussels sautéed with onions and finished with pesto cream sauce and fresh parmesan.
Firecracker Chicken or Shrimp
$9.00-12.00
Lightly dusted chicken or shrimp tossed in our house Thai chili sauce with wasabi cream and hoisin sauce finished with toasted white and black sesame seeds
Bruschetta Roma
$7.00-11.00
Fresh tomatoes, garlic, basil, parmesan reggiano
Tuna Sashimi
$13.00
Rare sesame crusted ahi tuna, hajiki seaweed salad, wasabi cream, hoisin dressing
Drunken Clams
$12.00
Sauteed in a lemon infused summer shandy beer with onions and plum tomatoes, finished with fresh basil.
Blue Crab Dip
13.00
Four cheeses, crab, old bay essence, artisan baguette
$Soups & Salads
Cream of Crab
$5.00-7.00
Made with jumbo lump crab meat
Vegetable Crab Soup
$5.00-7.00
Maryland red crab soup with fresh vegetables
Summer Tomato Gazpacho
$5.00-7.00
Finished with fresh pesto. Add crab meat for 3 / 5.
Bridges Field Green Salad
$6.00
Field greens, feta vinaigrette, red onions, grape tomatoes, english cucumber
Classic Caesar
$7.00
Romaine hearts, garlic croutons, parmesan black peppercorn chip
Spinach & Arugula
$8.00
Fried goat cheese, pancetta, hard boiled egg, grape tomatoes, balsamic honey vinaigrette
Local Watermelon Salad
8.00
Fresh watermelon with white balsamic vinaigrette, arugula, toasted almonds, feta cheese and fresh mint.
$Small Plates
Pub Style Fish & Chips
$15.00
Cod dredged in guiness beer batter, parmesan garlic fries, cole slaw
Scallops & Risotto
$14.00
Diver scallops, foraged mushroom risotto, balsamic reduction
Chesapeake Crab Cake
$24.00
One broiled crab cake with roasted red potato and charred sweet corn hash and sautéed French beans finished with a roasted red pepper coulis and chive oil.
Shrimp & Grits
14.00
Tomatoes, bacon, yellow onion, Tabasco, cream cheese studded stone ground grits
$Pizzas
Crab Pesto Pizza
$16.00
Blue crab, tomatoes, fresh spinach
Roasted Vegetable
$13.00
Roasted peppers, tomatoes, mushrooms, eggplant & arugula with goat cheese and a touch of truffle oil
White Sausage Pizza
$14.50
Italian sausage, spinach & roasted tomatoes, light goat cheese, fresh mozzarella
American Pie
$12.00
Marinara, house mozzarella, basil; choose plain or pepperoni
Buffalo Chicken Pizza
$15.00
Chicken, blue cheese sauce with diced tomatoes, bacon, mozzarella topped with diced celery and bleu cheese.
Margherita
13.50
Fresh tomaotes, house mozzarella, torn basil, balsamic reduction
$Mains
Sesame Crusted Salmon
$23.00
Black, white and wasabi sesame seed encrusted salmon seared and served over Asian inspired sautéed soba noodles with julienne vegetables. Finished with hoisin and wasabi cream.
Short Rib
$26.00
Slowly braised, fork tender short rib with a crispy potato cake, sautéed spinach finished with horseradish cream and buttermilk fried onions.
Oven Roasted Lobster Tails
$31.00
Two oven roasted lobster tails over lemon orzo with grilled asparagus and a sherry lobster garlic sauce.
Soft Crabs
$31.00
Traditionally seasoned flour dusting, lightly fried and served over roasted potato and charred sweet corn hash with a siracha cream.
Seared Rockfish
$31.00
Seared rockfish fillet topped with crab meat and finished with our house BBQ drizzle over our creamy signature cheddar grits with grilled asparagus.
Blackened Mahi Mahi
$26.00
Grilled Mahi seasoned with our house Cajun rub and finished with a mango coulis and cilantro oil accompanied by lime infused rice and French green beans.
Filet Mignon
$31.00
Grilled 8oz filet mignon with a crispy potato cake and grilled asparagus with a pink peppercorn bourbon demi glace.
Seared Yellow Fin Tuna
$31.00
Served rare, sliced over lime infused rice and julienne summer vegetables and finished with a fresh tropical salsa, red pepper coulis and chive oil.
Chesapeake Crab Cakes Entree
$32.00
Two broiled crab cakes with roasted red potato and charred sweet corn hash and sautéed French beans finished with a roasted red pepper coulis and chive oil.
Steak Frites
$24.00
Grilled and sliced 7oz flat iron steak finished with our house made demi glace and side of horseradish cream sauce, served with bridges fries and sauteed French beans.
Tequila Chicken
21.00
Two tequila and lime marinated chicken breasts with a lime infused rice and chilled charred corn salad finished with cilantro oil.
$Sides
Baby Spinach
$6.00
Charred Corn and Red Potato Hash
$6.00
Grilled Asparagus
$6.00
Sauteed French Green Beans
$6.00
Crispy Potato Cake
$6.00
Lime and Coconut Infused Rice
$6.00
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