Agrodolce Italian

Agrodolce Menu

(301) 528-6150
21030 Frederick Rd Ste J, Germantown, MD 20876

Beverages


12 oz. Canned Soda
$1.25
16 oz. Bottled Water
1.69

$Appetizers


Fried Risotto Balls
$12.00
Stuffed with homemade mozzarella and panko breaded. Served with marinara cream sauce.
Green Lip Belgian-Style Mussels
$14.00
Sauteed mussels in a stout beer broth with smoked bacon, onion, chives and Chevre cream.
Fried Calamari
$15.00
Lightly battered fried squid, lemon wedge and marinara sauce.
Bruschetta
$10.00
Focaccia bread, chopped tomatoes, garlic, olive oil, house-made mozzarella and red onions.
Soup of the Day
$4.50-7.00
Baked Asparagus Appetizer
$12.00
Wrapped with prosciutto di parma, Vermont cheddar cheese sauce, annatto and basil oil.
Shrimp and Italian Grits
$14.00
Grilled shrimp, creamy polenta, Italian sausage and fried leeks.
Tempura Fried Green Beans
$10.00
Mustard seed-horseradish aioli.
Prosciutto Grilled Cheese
$11.00
Prosciutto di parma and Gruyere cheese pan grilled with soup of the day. Please call restaurant for daily selection.
Tuscan Hummus
12.00
Cannellini beans, sambal chili paste, toasted pine-nuts and house-made herb flatbread.

$Soups


Tomato Basil Soup
$4.50-7.00
Soup of the Day
4.50-7.00
Please call restaurant for daily selection.

$Salads


House Salad
$10.00
Mesclun salad. Mixed greens, shaved shallots and Parmigiano on any salad.
Caesar Salad
$10.00
White Spanish anchovy Caesar dressing, Pecorino-Romano cheese and homemade croutons.
Caprese Salad
$11.00
Red and yellow tomatoes, house-made mozzarella, basil oil and balsamic reduction.
Spinach and Roasted Beets Salad
$12.00
Maytag bleu cheese, candied walnuts and sesame rice vinaigrette.
Arugula and Sun-Dried Tomato Salad
$12.00
Sherry wine vinaigrette, feta cheese, radicchio and pine nuts.
Grilled Filet Mignon Salad
$15.00
Mixed field greens, roasted peppers, Israeli cous cous, feta cheese, pine nuts and sherry wine vinaigrette.
Wasabi Encrusted Fried Oyster Salad
14.00
Ginger-arugula salad and sesame rice wine vinaigrette.

$Dinner Vegetarian Entrees


Spaghettini Al Pomodoro
$17.00
Imported cherry tomatoes, basil, onions, garlic and olive oil sauce. Served with bread.
Eggplant Parmigiana
$18.00
Battered eggplant with marinara, mozzarella and spaghettini. Served with bread.
Farfalle Primavera
$17.00
Broccoli, cherry tomatoes, zucchini, mushrooms, peas, carrots, asparagus, rapine and garlic-white wine. Served with bread.
Squash Risotto
$18.00
Forest blend mushrooms, asparagus, broccoli, carrot puree, zucchini, and Parmigiano Reggiano. Served with bread.
Gnocchi with Wild Mushrooms
$19.00
Potato dumplings in brown butter sauce with arugula, radicchio, Parmigiano-Reggiano cheese and truffle oil. Served with bread.
Penne Chicken and Broccoli
$16.00
Chicken, cannellini beans, cherry tomatoes, spicy garlic and oil sauce. Served with bread.
Tri-Colored Tortellini in Rose Sauce
$18.00
Sun-dried tomatoes, arugula and toasted pine nuts. Served with bread.
Cheese Ravioli with Brown Butter Walnut Sauce
$19.00
Grilled Belgian endive, wilted arugula, fried leeks and beet jus.
Fettuccine with Roasted Squash
$17.00
Alfredo sauce, onions, baby spinach and toasted pumpkin seeds.
Pear and Cheese Sacchette with Roasted Butternut Squash
$18.00
Roasted butternut squash cream sauce, baby spinach, and toasted pumpkin seeds. Served with bread.
Fettuccine Alfredo
13.00
Served with bread.

$Dinner Chicken Entrees


Penne alla Milanese
$19.00
Grilled chicken, sun-dried tomatoes, mushrooms, pancetta and marinara-cream sauce. Served with bread.
Chicken Florentine
$19.00
Chicken breast, creamy wine sauce, fresh spinach, smoked mozzarella cheese and fettuccine. Served with bread.
Chicken Gallante
$19.00
Sliced grilled chicken breast, mushrooms, roasted peppers, Marsala tomato-cream sauce and gemelli pasta. Served with bread.
Chicken and Crab
$21.00
Sauteed chicken breast topped with crab meat, asparagus, roasted peppers, mozzarella cheese, lemon, garlic, white wine sauce and linguine.
Chicken Parmigiano
$19.00
Panko breaded, marinara, mozzarella cheese, and spaghetti.
Penne Chicken and Broccoli
$18.00
Chicken, cannellini beans, cherry tomatoes, spicy garlic and oil sauce.
Chicken Alfredo
18.00

$Dinner Meat and Pork Entrees


Pork Tenderloin Scallopine
$20.00
Sauteed with wild mushrooms, Marsala wine and Vermont cheddar cheese risotto and peas. Served with bread.
Pork Loin Parmigiano
$19.00
Panko breaded pork loin, marinara sauce, house made mozzarella cheese and spaghettini. Served with bread.
Spaghetti Sausage Bolognese
$18.00
Imported cherry tomatoes, basil, onions, garlic and olive oil sauce.
Gnocchi and Braised Pulled Pork
$20.00
Shredded zucchini and carrots, leeks, caramelized pearl onions, habanero and vanilla bean.
Spaghetti Bolognese
$18.00
Imported cherry tomatoes, basil, onions, garlic and olive oil sauce.
Lasagna
$18.00
Pasta layered with meat sauce, ricotta, homemade mozzarella and Pecorino Romano.
Penne with Sausage, Peppers and Mushrooms
18.00
Sauteed Italian sausage, mushrooms, peppers, onions and spicy marinara.

$Dinner Duck Entrees


Duck Risotto
$21.00
Pulled duck leg, carrots, peas, leeks, Parmesan cheese, and creamy arborio risotto. Served with bread.
Duck Confit
$22.00
Served with rustic smashed sweet potatoes, rapine, and fried leeks. Served with bread.
Grilled Duck Breast With Pear and Cheese Sacchette
22.00
Roasted butternut squash, Maytag blue cheese, caramelized onions, red wine sauce, and balsamic reduction. Served with bread.

$Dinner Seafood Entrees


Grilled Salmon Niciose Style
$22.00
Artichoke hearts, capers, black olives, white anchovies, tempura green beans and roasted garlic potatoes. Served with bread.
Fettuccine ai Granseola
$22.00
Jumbo lump crab meat, shrimp, onions, pancetta and spicy vodka-aurora sauce. Served with bread.
Linguine Frutti di Mare
$22.00
Sauteed green lip mussels, calamari, shrimp and bay scallops with light marinara sauce and fresh basil. Served with bread.
Farfalle with Shrimp & Bay Scallops
$21.00
Creamy pesto sauce, sun dried tomato and pine nuts. Served with bread.
Risotto Pescatore
$22.00
Shrimp, mussels, bay scallops, crab meat, roasted peppers, peas, achiote, and risotto. Served with bread.
Squash Risotto with Bay Scallops, Bacon & Asparagus
$21.00
Shredded zucchini and carrots, leeks, peas, and corn.
Linguine with Clams
$19.00
A pound of little neck clams, garlic, and white wine clam sauce.
Linguine with Shrimp and Prosciutto
$18.00
Cannellini beans, shallots, garlic, lemon and white wine sauce.
Lingunine with Mussels and Sausage
19.00
Spicy garlic lemon white sauce with arugula and roasted peppers.

$Pizza


Spinach and Artichoke Pizza
$14.00
Garlic crusted white pizza with ricotta and mozzarella.
Manhattan Pizza
$12.00
New York-style pizza with thin crust, tomato, and cheese.
Vegetarian Pizza
$14.00
White pizza with cherry tomatoes, broccoli, spinach, mushrooms and ricotta, and mozzarella cheeses.
4 Cheese Pizza
$13.00
Garlic crusted white pizza with fontina, mozzarella, Gorgonzola, and Pecorino cheeses.
Calabrese Pizza
$14.00
Italian sausage, stewed peppers, onions, garlic, spicy tomato sauce, and mozzarella cheese.
Grilled Chicken Pizza
$15.00
Grilled chicken, mushrooms, red onions, chopped tomatoes, basil, tomato, and mozzarella cheese.
Margherita Pizza
$13.00
Garlic crusted pizza with fresh mozzarella cheese, chopped tomatoes, and basil.
Portobello Pizza
$14.00
Grilled portobello mushrooms, mozzarella cheese, Gorgonzola tomato sauce, fresh basil, and toasted pignolis.
Grilled Vegetable Pizza
$14.00
Grilled zucchini, eggplant, roasted peppers, portobello mushrooms, mozzarella and goat cheeses, and basil.
Arugula Pesto Pizza
$13.00
Arugula pesto sauce, chopped tomatoes, and homemade mozzarella.
Meatzza Pizza
$16.00
Sauce, pepperoni, sausage, ground veal, meatballs, and mozzarella.
Rocket Pizza
$14.00
Herb crusted white pizza, mozzarella, shallots, arugula, and fontina.
BBQ Chicken Pizza
$15.00
BBQ sauce, onion, cheddar, and smoked mozzarella.
Spinach Pizza
$13.00
Garlic crusted white pizza with chopped tomatoes, goat cheese, mozzarella, and toasted pecans.
BBQ Pulled Pork Pizza
$15.00
Cheddar and mozzarella cheeses, caramelized pearl onions, vanilla bean, and habanero peppers.
Spicy Hawaiian Pulled Pork Pizza
15.00
Grilled pineapple relish, ginger, lime and shallot juice, ghost pepper Jack and mozzarella cheeses.

$Sides


Side of Meatballs
$3.00
Vegetable of the Day
$4.00
Please call the restaurant for today's selection.
Bread with Olive Oil Spread
$2.50
One slice.
Side of Creamy Polenta
$4.00
Side of Sausage
4.00

$Kid's Menu


Kid's Spaghettini and Meatballs
$6.00
Marinara sauce and grated cheese along with a meatball.
Kid's Mac and Cheese
$6.00
Vermont cheddar cheese, panko bread crumbs and elbow noodles.
Kid's Gemelli Rose
$6.00
Corkscrew pasta in a tomato cream sauce.
Kid's Penne with Chicken
$6.00
Grilled chicken breast cut into small bites with melted butter and peas.
Kid's Farfalle with Pork
6.00
Bite-sized pork tenderloin, peas, carrots and corn.

$Lunch Sandwiches


Lunch BBQ Pulled Pork Sandwich
$13.00
Cheddar cheese, endive and caramelized onions.
Lunch Chicken Parmigiana Sandwich
$13.00
Panko breaded with marinara and mozzarella.
Lunch Meatball Parmesan Sandwich
$12.00
Homemade meatballs, marinara and mozzarella.
Lunch Italian Cold Cut Sandwich
$12.00
Mortadella, capicola, soppressata, spinach and tomatoes in sherry vinaigrette.
Lunch Eggplant Parm Sandwich
$12.00
Mozzarella, tomatoes and onions.
Lunch Grilled Chicken Sandwich
$13.00
Smoked mozzarella, tomatoes and onions.
Lunch Prosciutto and Homemade Mozzarella Sandwich
$12.00
Tomatoes, fresh basil, homemade mozzarella and olive oil.
Lunch Sausage and Peppers Sandwich
$12.00
Sausage, peppers, onions and spicy marinara sauce.
Lunch Grilled Vegetable Sandwich
$12.00
Grilled eggplant, zucchini, roasted peppers, arugula pesto and goat cheese.
Lunch Pork Loin Alla Parmigiana Sandwich
$13.00
Panko breaded pork loin with marinara sauce and mozzarella cheese.
Lunch Cuban Sandwich
$14.00
Pulled pork, prosciutto, Swiss cheese, pickles, spicy mustard, and a baguette.
Lunch Prosciutto Grilled Cheese Sandwich
11.00
Prosciutto di Parma and mozzarella cheese pan grilled with tomato soup and basil oil.

$Lunch Entrees


Fried Porcini Agnolloti Lunch
$13.00
Truffle cream sauce with asparagus.
Pear and Cheese Sacchette Lunch
$14.00
Roasted butternut squash cream sauce, baby spinach and toasted pumpkin seeds.
Baked Penne with Spinach and Artichokes Lunch
$14.00
Ricotta cheese, artichoke, mozzarella and marinara.
Linguine with Mussels and Italian Sausage Lunch
$14.00
Spicy garlic-lemon-white wine sauce, arugula, roasted peppers and linguine.
Linguine with Shrimp and Prosciutto Lunch
$14.00
Shallots, garlic, lemon and white wine sauce.
Chicken and Broccoli Lunch
$14.00
Grilled chicken, cannellini beans, cherry tomatoes, spicy garlic, olive oil and pramesan.
Chicken Parmigiana Lunch
$14.00
Panko breaded with marinara sauce, mozzarella and spaghettini
Penne with Sausage and Peppers Lunch
$14.00
Sauteed Italian sausage, mushrooms, peppers, onions and spicy marinara.
Spaghettini Al Pomodoro Lunch
$13.00
Imported cherry tomatoes, basil, onions, garlic and olive oil sauce.
Penne Alla Milanese Lunch
$14.00
Grilled chicken, sun-dried tomatoes, mushrooms, pancetta and marinara-cream.
Eggplant Parmigiana Lunch
$14.00
Battered eggplant with marinara, mozzarella and spaghettini.
Fettuccine Ai Granseola Lunch
$15.00
Jumbo lump crab meat, shrimp, onions, pancetta and spicy vodka aurora sauce.
Chicken Florentine Lunch
$14.00
Chicken breast, creamy wine sauce, fresh spinach, smoked mozzarella and fettuccine.
Pork Tenderloin Scallopine Lunch
$14.00
Sauteed with wild mushrooms, Marsala wine and Vermont cheddar cheese risotto with peas.
Farfalle Primavera Lunch
$13.00
Broccoli, cherry tomatoes, zucchini, mushrooms, peas, carrots, asparagus, rapine and garlic-white wine.
Squash Risotto Lunch
$13.00
Wild mushrooms, asparagus, broccoli, carrot puree and Parmigiano-Reggiano.
Linguine Frutti Di Mare Lunch
$15.00
Sauteed mussels, calamari, shrimp and scallops in light marinara sauce with fresh basil.
Farfalle with Shrimp and Bay Scallops Lunch
$14.00
Saffron cream sauce with leeks, carrots, corn and peas.
Cheese Ravioli in Brown Butter Walnut Sauce Lunch
$14.00
Grilled endive, arugula, fried leeks and beet jus.
Gnocchi with Wild Mushrooms Lunch
$14.00
Potato dumplings, brown butter sauce, arugula, radicchio, Parmigiano-Reggiano and truffle oil.
Tri-Colored Tortellini in Rose Sauce Lunch
$14.00
Sun-dried tomatoes, arugula and pine nuts.
Grilled Salmon Nicoise Style Lunch
$16.00
Artichokes, capers, black olives, white anchovies, tempura green beans and roasted garlic potatoes.
Risotto Pescatore Lunch
$16.00
Shrimp, bay scallops, crab meat, mussels, peas, achiote and roasted peppers.
Chicken Gallante Lunch
$14.00
Sliced grilled chicken breast, mushrooms, roasted peppers and Marsala-tomato-cream sauce.
Gnocchi with Braised Pulled Pork Lunch
$14.00
Shredded zucchini and carrots, leeks, caramelized pearl onions and vanilla bean.
Spaghettini with Sausage Bolognese Lunch
$14.00
Imported cherry tomatoes, basil, onions, garlic and olive oil sauce.
Pork Loin Parmigiana Lunch
$14.00
Panko breaded pork loin, marinara sauce, mozzarella and spaghettini.
Lasagna Lunch
$14.00
Pasta layered with meat sauce, ricotta, homemade mozzarella, and Pecorino.
Fettuccine with Roasted Squash Lunch
13.00
Alfredo sauce, onions, baby spinach and toasted pumpkin seeds.

$Desserts


Mascarpone Cheesecake
$9.00
Cannoli
$6.00
Apple Bread Pudding
$9.00
Milk Chocolate Mousse
$9.00
Almond florentine and whipped cream.
Creme Brulee
$8.00
Classic vanilla bean.
Key Lime Semifredo
$8.00
Toasted almonds and raspberry sauce.
Tiramisu
9.00
Espresso soaked sponge cake layered with sweet mascarpone cheese custard. Topped with chocolate and whipped cream.

$Paper Products


Plates and Utensils Needed
$0.75
Utensils Only Needed
$0.50
Plates Only Needed
$0.25
Serving Spoons Needed
$1.50
Serving Tongs Needed
$1.50

Menu for Agrodolce is provided by findrestaurantmenu.com

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