Thai At Waugh Chapel

Thai At Waugh Chapel Menu

(410) 415-1004
1406 S Main Chapel Way, Gambrills, MD 21054
$$$$$

Quarantine Special


Crab Rangoon
$12.95
cream cheese and seasonings crab stick wrapped in a wonton wrapper and fried crispy, serve with sweet and sour sauce
Crispy Pork Basil
$19.95
Stir fried pork belly with our chef's special spicy basil sauce, serve with steamed vegetables
Kana Crispy Pork
$19.95
Crispy pork belly, stir fried with Chinese broccoli and spicy brown sauce.
Thai at Pad Thai
19.95
Spicy, veggie option. Southern style pad Thai! Sauteed thin rice noodles, roasted pork, egg, Chinese broccoli, peanut, bean sprouts, homemade spicy sweet soy sauce (Owner's recipe).

$Beverages


Soda
$3.00
Bottle Water
$2.50
Leomnade
$3.50
Juice
$3.50
Fresh Fruit Punch
$4.50
Sparkling Water
$3.00
Thai Ice Tea
$7.50
Thai Ice Coffee
7.50

$Appetizers


Spring Roll
$11.95
Crispy veggie rolls stuffed with cellophane noodles, mushroom, cabbage and carrot, served with sweet and sour sauce.
Healthy Rolls
$11.95
With or without minced chicken, green leaves, thin rice noodles, bean sprout, spring onion, basil leaves and cucumber rolled in a rice paper served with spicy peanut dip.
Healthy Rolls Jae
$11.95
With or without minced chicken, green leaves, thin rice noodles, bean sprout, spring onion, basil leaves and cucumber rolled in a rice paper served with spicy peanut dip.
Chicken Satay
$14.95
Skewered chicken marinated and slow grilled, served with peanut sauce, cucumber sauce.
Steamed Dumpling
$13.95
Minced chicken, shrimp, crabmeat and water chestnuts wrapped in wonton skin, served with chef's special sauce.
Shrimp Cake
$11.95
Deep-fried Thai curried shrimp cake served with spicy cucumber and crushed peanut sauce. Less spicy.
Jacketed Shrimp
$12.95
Crispy pan fried wrapped shrimp served with sweet and sour sauce.
Curry Puff
$11.95
Thai style curry puff sauteed minced chicken with potato, onion and carrot in light yellow curry powder wrapped with wonton skin, deep-fried and served with cucumber sauce.
Gyoza Dumpling
$11.95
Deep-fried ground chicken, cabbage, green onion, ginger, wrapped with wheat flour, and served with special Thai herb sauce.
Fried Calamari
$14.95
Deep-fried squid served with sweet chili sauce.
Fried Tofu
$11.95
Deep-fried tofu served with spicy sweet chili sauce and crushed peanut.
Bean Thread Salad
$14.95
Cellophane noodle mixed with minced chicken, shrimp, lime juice, red onion, fresh chili pepper, celery and cilantro.
Thai Garden Salad
$10.95
Mixed green salad topped with deep-fried tofu and crispy noodles and served with peanut sauce dressing.
Larb Kai
$14.95
Minced chicken mixed with spicy fresh lime juice, red onion, spring onion, fresh chili, topped with cilantro and basil leaves. Spicy.
Nua Num Tok
$17.95
Grilled, sliced flank steak mixed with spicy fresh lime juice, red onion, spring onion, fresh chili, topped with cilantro. Spicy.
Steamed Mussels in Hot Pot
$11.95
Steamed fresh mussels with basil, lemongrass and kaffir-lime leaves served with spicy lime garlic sauce. Spicy.
Seafood Salad
$17.95
Shrimp, squid, scallops and mussels mixed with lime juice, red onion, chili pepper and basil leaves. Spicy.
Green Papaya Salad
13.95

$Today's Special Appetizers


Kao-klook
$14.95
Chef recommended! coconut rice with ground pork, peanuts, ginger, onion, cilantro and spicy lime juice, served with fresh lettuce. Spicy.
Crispy Salmon Roll
$16.95
Marinated fresh filet salmon, wrapped with jasmine rice, seaweed, sesame seed, fish eggs, spring roll wrapper, deep-fried to perfectly crispy and served with special Thai herb sauce.
Duck Roll
$15.95
Sliced deep-fried duck, cucumber, green onion, mustard, bell pepper celery and plum sauce wrapped with roti (indian bread).
Thai Lettuce Wrap
$16.95
Create your own Thai lettuce rolls! grilled chicken breast, carrots, fresh basil leaves, green papaya, bean spout, thin rice noodles and lettuce leaves with three delicious spicy Thai sauce-peanut sauce, sesame sauce and spicy peanut dip.
Bangkok Wing
14.95
Chef recommended! batter fried chicken wing with spicy chili sauce. Spicy.

$Soup


Tom Yum Mushroom
$10.95
Mushroom in spicy lemon grass broth with lime flavor.
Tom Yum Shrimp
$11.95
Shrimp and mushroom in spicy lemon grass broth with lime flavor.
Tom Yum Chicken
$10.95
Chicken and mushroom in spicy lemon grass broth with lime flavor.
Tom Kha Chicken
$11.95
Sliced tender chicken breast and mushroom cooked in lemon grass, galanga broth and coconut milk.
Wonton Soup
$10.95
Minced chicken and shrimp wrapped with wonton skin and vegetables in clear broth.
Seaweed Soup
$10.95
A flavorful delicate broth with seaweed, minced chicken, bean thread noodles, tofu and vegetables.
Mixed Vegetables and Tofu Soup
10.95
A flavorful delicate broth with mixed vegetables. Vegatarian.

$Thai Noodle Soup


Chicken Stew Noodle Soup
$17.95
Rice noodles, marinated chicken, Chinese broccoli, bean sprout and celery in chefs special chicken broth. Topped with fried garlic, scallion and cilantro. Medium spicy.
Thai Chicken Noodle Soup
$17.95
Rice noodles, marinated chicken, bean sprout, cabbage in clear chicken broth. Topped with fried garlic, scallion and cilantro. Medium spicy.
Thai Curry Noodle
$19.95
Egg noodles with marinated chicken, carrot, potato, onion, and spicy massaman curry with coconut milk. Topped with fried garlic, scallion and cilantro. Medium spicy.
Duck Noodle Soup
$20.95
Egg noodles, roasted de-boned duck, Chinese broccoli, bean sprout, and celery in Thai style duck broth. Topped with fried garlic, scallion and cilantro. Medium spicy.
Yentafo Noodle Soup
$18.95
Flat rice noodles, shrimps, squids, fish ball, fried tofu, Chinese broccoli, and in chefs special soup. Topped with fried garlic, scallion and cilantro. Medium spicy.
Tom Yum Noodle Soup with Chicken
$17.95
Rice noodles, bean sprout, mushroom in spicy lemon grass broth with lime flavor. Topped with fried garlic, scallion and cilantro. Medium spicy.
Tom Yum Noodle Soup with Seafood
21.95
Rice noodles, bean sprout, mushroom in spicy lemon grass broth with lime flavor. Topped with fried garlic, scallion and cilantro. Medium spicy.

$Entrees


Pad Khing Sod
$18.95
Your choice of meat, sauteed with shredded ginger, onion and mushroom in ginger black bean sauce.
Pad Ka Pow
$18.95
Your choice of meat, sauteed with chili, garlic and fresh basil leaves in light brown sauce. Spicy.
Garden Delight
$18.95
Your choice of meat, stir fried with combination of broccoli, zucchini, carrots, baby-corn, cabbage and string beans in light brown sauce.
Garlic Lover
$18.95
Your choice of meat, stir fried in light garlic sauce and garnished with steamed mixed vegetables.
String Bean in Chili Paste
$18.95
Your choice of meat, sauteed with red curry paste, string beans and garnished with kaffir-lime leaves. Spicy.
Pra Ram Chicken
$18.95
Choice of grilled chicken or beef topped with peanut sauce and served on a bed of steamed mixed vegetables.
Pra Ram Beef
$20.95
Choice of grilled chicken or beef topped with peanut sauce and served on a bed of steamed mixed vegetables.
Lemon Chicken
$18.95
Batter-fried chicken breast topped with chefs special lemon flavor sauce.
Chicken with Cashew Nuts
$19.95
Sliced chicken breast sauteed with onion, scallion, dried hot pepper and cashew nuts in savory light brown gravy sauce. Spicy.
Sweet and Sour
$18.95
Your choice of meat, sauteed with cucumber, onion, pineapple chunks in sweet and sour tomato sauce.
Chinese Broccoli
$18.95
Your choice of meat, sauteed with Chinese broccoli or broccoli in light brown sauce.
Broccoli in Oyster Sauce
$18.95
Your choice of meat, sauteed with Chinese broccoli or broccoli in light brown sauce.
Pad Cellophane
$18.95
Stir-fried bean thread noodles with a choice of meat, onion, egg, tomato, scallion and shiitake mushrooms.
Spicy Chicken Lemongrass
$18.95
Stir-fried chicken with light yellow curry and lemongrass. Spicy.
Spicy Eggplant
18.95
Your choice of meat, sauteed with eggplant and basil leaves in black bean sauce. Spicy.

$Today's Special Entrees


Siam Spicy Crispy Chicken
$19.95
Crispy fried chicken with spicy sweet and sour garlic sauce, served with fried rice with egg, and steamed vegetables.
Jungle Lover
$19.95
Stir-fried authentic Thai spicy sauce with Thai chili, garlic, green bean, Chinese eggplant, bell pepper, rhizome, young peppercorn, and basil leaves.
Lamb Massaman Curry
$24.95
Tender lamb, sauteed with massaman curry paste, roasted peanut, carrot, potato, onion and coconut milk, served with yellow curry powder fried rice with egg.
Street Noodle
$19.95
Stir-fried rice noodles with shrimps minced chicken, egg, onion, Thai pepper, bell pepper, and basil, with spicy chili paste.
Black Pepper Beef
$21.95
Stir-fried flank steak, butter, black pepper powder, carrots, onion, scallions, Thai chili pepper
Hangover Lo Mein
$22.95
Sauteed lo mein, shrimps, scallops, mussels, squids, onion, carrots, tomatoes, basil, with spicy basil and Sriracha sauce.
Fried Branzino
$31.95
Fried Branzino, spicy tamarind chili sauce, steamed vegetables.
Honey Shrimp
21.95
Batter-fired Shrimps with finger pepper, bell pepper, scallion.

$Chef's Specialties


Roasted Duck Curry
$23.95
Sliced, de-boned duck in spicy red curry paste with pineapple chunks, basil leaves, chili pepper, tomatoes and coconut milk.
Crispy Duck with Basil Leaves
$22.95
Crispy deep fried boneless duck cooked with spicy basil sauce, garnished with steamed mixed vegetables and crispy basil leaves.
Sesame Beef
$23.95
Sliced, marinated flank steak with sesame sauce and cooked in high heat, topped with our chef's special sauce and fresh ginger, served with mixed vegetables.
Lamb in Two Seasons
$21.95
Sauteed tender lamb, one with chili paste, basil leaves and rhizome slice; the other with garlic sauce served with steamed broccoli.
Golden Scallops
$21.95
Batter-fried scallops topped with garlic sauce, bell pepper served with steamed mixed vegetables.
Bangkok Shrimp
$21.95
Grilled shrimp topped with spicy ground chicken sauce and crabmeat served with steamed mixed vegetables.
Volcano Seafood
$23.95
Shrimp, squid, scallops and mussels, bell pepper, basil leaves sauteed in our spicy tangy sauce and served steamed mixed vegetables.
Roti Massaman Curry
$21.95
Choice of chicken or beef, sauteed with massaman curry sauce, roasted peanut, carrots, potato, onion, in coconut milk, served with roti (indian bread).
Shrimp in Hot Pot
$21.95
Shrimp cooked with cellophane noodles, shiitake mushroom, napa-cabbage, ginger, celery, green onion topped with crabmeat and served in the hot pot.
Spicy Tilapia in Mango Sauce
$20.95
Filet of batter fried tilapia topped with stir-fried fresh chili garlic, bell peppers, fresh basil leaves, cashew nuts in spicy mango sauce.
Red Curry Salmon
$24.95
Grilled filet salmon sauteed with red curry paste, bamboo shoots, basil leaves, bell pepper with coconut milk.
Coco Paradise Curry
$24.95
Shrimp, scallop, squid, mussel, slice of young coconut, pineapple chunk, tomato, basil leaves, bell pepper, and spicy red curry paste.
Panang Soft Shell Crab
22.95
Two batter-fried crispy soft shell crab, served with panang curry sauce, steamed broccoli, and garnished with kaffir-lime leaves and coconut milk.

$Thai Curry


Red Curry
$18.95
Your choice of meat, sauteed with red curry paste, coconut milk, bamboo shoot, eggplant, chili pepper and fresh basil leaves.
Green Curry
$18.95
Your choice of meat, sauteed with green curry paste, coconut milk, bamboo shoot, eggplant, chili pepper and fresh basil leaves.
Panang Curry
$18.95
Your choice of meat, sauteed with panang curry paste and garnished with kaffir-lime leaves and coconut milk.
Yellow Curry
18.95
Your choice of meat and potato cooked in spicy yellow curry and coconut milk.

$Noodles and Rice


Pad Thai
$18.95
Sauteed Thai noodles with a choice of meat, bean curd, crushed peanut, bean sprouts, scallion and egg.
Drunken Noodle
$18.95
Sauteed rice noodles with a choice of meat, basil leaves, onion, tomato, carrot and chili pepper.
Lard Nha
$18.95
Sauteed rice noodles with a choice of meat with Chinese broccoli in light brown gravy sauce.
Fried Rice
$18.95
Stir-fried rice with tomato, egg, green onion and your choice of meat.
Pad Si Ew
$18.95
Sauteed rice noodles with a choice of meat, Chinese broccoli and egg in sweet soy sauce.
Ka Pow Fried Rice
$18.95
Stir fried rice with a choice of meat with hot pepper and basil leaves.
Ka Pow on Rice
$19.95
Minced chicken sauteed with chili, garlic and fresh basil leaves in light brown sauce and topped on steamed white rice.
Pineapple Fried Rice
$20.95
Fried rice with pork and shrimp, raisin, pineapple and cashew nuts topped with shredded sweet pork.
Crabmeat Fried Rice
23.95
Stir fried rice with crabmeat, onion and egg.

$Vegetarian Entrees


Pad Tofu
$18.95
Sauteed tofu, shitake mushroom and mixed vegetables in light garlic sauce. Vegetarian.
Mixed Vegetable in Light Brown Sauce
$18.95
Combination of fresh vegetables stir fried in light garlic sauce. Vegetarian.
Spicy Eggplant Jae
$18.95
Stir fried eggplant with hot chili, garlic and basil in black bean sauce. Vegetarian.
Broccoli Lover Jae
$18.95
Your choice of Chinese broccoli or broccoli in light garlic sauce. Vegetarian.
Chinese Broccoli Jae
$18.95
Your choice of Chinese broccoli or broccoli in light garlic sauce. Vegetarian.
Pad Thai Jae
$18.95
Stir fried Thai noodles, bean sprouts, tofu, scallion, crushed peanut, mixed vegetables and egg. Vegetarian.
Fried Rice Jae
$18.95
Stir fried rice with mixed vegetables, tofu and egg. Vegetarian.
Dunken Noodle Jae
$18.95
Mixed vegetables and tofu stir fried with fresh rice noodles, hot pepper and basil leaves. Vegetarian.
Green Curry Jae
$18.95
Mixed vegetables with green curry paste, coconut milk, tofu, bamboo shoot, eggplant and fresh basil leaves. Vegetarian.
Red Curry Jae
$18.95
Mixed vegetables with red curry paste, coconut milk, tofu, bamboo shoot, eggplant and fresh basil leaves. Vegetarian.
Panang Jae
$18.95
Deep-fried tofu topped with mixed vegetables and topped with coconut sauce and garnished with kaffir-lime leaves. Vegetarian.
Pra Ram Tofu
18.95
Deep-fried tofu topped with peanut sauce and served on a bed of steamed mixed vegetables. Vegetarian.

$Side Orders


Brown Rice
$5.50
Steamed Rice
$4.50
Fried Rice with Egg
$9.00
Stir Fried Rice Noodles with Egg
$9.00
Steamed Mixed Vegetables
$9.00
Vegetarian.
Sweet Chili Sauce
$4.00
Peanut Sauce
$4.00
Spring Roll Sauce
$4.00
Cucumber Sauce
$4.00
Steamed Dumpling Sauce
$4.00
Crispy Wonton Skin
$5.00
Sweet Sticky Rice
$9.00
Sticky Rice
5.50

$Desserts


Lychee Cheesecake
$11.95
Homemade! Creamy cheesecake with a hint of val lemon and Thai lychee.
Sweet Sticky Rice with Fresh Mango
$11.95
Sweet Sticky Rice with Thai Custard
$11.95
Red Velvet Cheesecake
$9.95
Tiramisu
$9.95
Golden Banana with Ice Cream
$11.95
Chocolate Spoon Cake
$11.95
Coconut Cake
$11.95
Matcha Green Tea Cake
$11.95

Menu for Thai At Waugh Chapel is provided by findrestaurantmenu.com

DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.

Check Other Restaurant Menu