Starters
* Consuming raw or undercooked animal foods may increase your risk of contracting food borne illness, especially if you have certain medical conditions. GF * —Modification necessary for gluten - free;GF— Gluten - Free;V— VeganTruffle Fries
$11.00
Grated pecorino cheese, house made truffle mayo & curry ketchup
Crab Dip (GF*)
$16.00
Lump crab, tap house cheese blend, toasted ciabatta
Avocado Wedges
$10.00
Panko crust, house-made pico de gallo, and chipotle ranch.
Ahi Poke* (GF)
$15.00
avocado, jalapeño, mango salsa, poke sauce, toasted sesame seeds, wonton chips
Fried Pickle Chips
$10.00
Chipotle ranch
Jalapeño Corn Cakes (V, GF)
$9.00
corn, green onion, jalapeño, garlic, siracha agave, pickled baby sweet peppers
Spicy Bacon Wrapped Duck Bites*
$15.00
Maple habanero drizzle
Tap House Wings
Carrots, celery, and chunky blue cheese dressing.
Mushroom & Asparagus Spring Rolls (V)
11.00
spinach, cabbage, carrot, ginger, scallion, hoisin glaze, toasted sesame seeds
$Soups and Salads
* Consuming raw or undercooked animal foods may increase your risk of contracting food borne illness, especially if you have certain medical conditions. GF * —Modification necessary for gluten - free;GF— Gluten - Free;V— VeganWarm Goat Cheese Salad (GF*)
$15.00
Pan fried fresh goat cheese, mixed greens, pickled & roasted beets, tomatoes, onion, cucumber, basil vinaigrette
Southwest Salad (GF*)
$14.00
Romaine lettuce, pico de gallo, avocado, queso fresco, charred fresh corn, cucumber, tortilla strips, chipotle ranch dressing
Caesar Salad* (GF*)
$12.00
Romaine, cherry tomato, grated pecorino cheese, house made dressing & croutons
Maryland Crab Soup
9.00
$Dinner Entrées
* Consuming raw or undercooked animal foods may increase your risk of contracting food borne illness, especially if you have certain medical conditions. GF * —Modification necessary for gluten - free;GF— Gluten - Free;V— VeganThree Cheese Ravioli
$23.00
handmade with mozzarella, ricotta & pecorino cheese blend, house made marinara
Chicken Chesapeake (GF)
$29.00
Grilled chicken breast, lump crab meat, imperial sauce, gf panko, whipped potatoes, seasonal vegetable, old bay beurre blanc
Scallop Risotto* (GF)
$30.00
seared scallops*, tomato & basil risotto, pecorino
NY Strip* (GF)
$36.00
50-day aged garlic rubbed steak*, demi-glace, mashed potatoes, seasonal vegetable
Crab Cake (GF)
$29.00
Lump crab meat, whipped potatoes, seasonal vegetable, cajun remoulade
Veggie Power Bowl (V, GF)
$16.00
seasonal vegetables, quinoa, garlic, charred fresh corn, chimichurri vinaigrette, pickled baby sweet peppers
BBQ Pork & Grits (GF*)
$26.00
Local pulled pork, root beer bbq, crumbled smoked bacon, scallion cream cheese grits, fried onion rings
Chipotle Meatloaf (GF)
$23.00
caramelized onion gravy, mashed potatoes, sautéed green beans & carrots
Salmon Bowl
$29.00
soy lime marinade, spicy mayo, pickled cucumbers, avocado, carrot, red onion, mango salsa, coconut milk jasmine rice, cilantro, sesame seeds
Chipotle “Impossible†Meatloaf (V, GF)
$23.00
caramelized onion gravy, vegan mashed potatoes, seasonal vegetable
Pesto Pasta (GF*)
$28.00
Grilled chicken breast topped with tomato jam and fresh melted mozzarella, linguini, white wine, pecorino pesto
Thai Vegetable Curry (V, GF)
$17.00
Broccoli, carrot, mushroom, onion, red pepper, asparagus, scallion, snow peas, red coconut curry, and coconut jasmine rice.
Kid's Southern Fried Chicken Tenders
10.00
Fresh cut fries and choice of sauce on the side.
$Sandwiches
* Consuming raw or undercooked animal foods may increase your risk of contracting food borne illness, especially if you have certain medical conditions. GF * —Modification necessary for gluten - free;GF— Gluten - Free;V— VeganSteak and Cheese (GF*)
$15.00
Caramelized sweet onion, cooper sharp American cheese, grinder roll, and fresh-cut fries.
Fried Chicken Sandwich (GF*)
$17.00
gf crispy potato starch crust, smoked bacon, vermont cheddar cheese, house made tomato jam, lettuce, grilled brioche bun, fresh cut fries
Local Pork Belly Tacos
$16.00
Seared pork belly, shredded lettuce, mango salsa, queso fresco, sliced avocado, lime, flour tortillas, and fresh cut fries.
Grilled Cheese
$14.00
aged vermont cheddar, whole wheat, fresh cut fries
Lil’ Smokey (GF*)
$17.00
Local pulled pork, root beer bbq, smoked bacon, sweet and sour slaw, cheddar, smoked tomato mayo, brioche toast, fresh cut fries
Turkey Avocado Club (GF*)
$15.00
Smoked bacon, cheddar, chipotle ranch, tomato, lettuce, grilled sourdough, and fresh-cut fries.
Black Bean Quinoa Burger (GF*)
$15.00
Scallion cream cheese, tomato jam, avocado, shredded iceberg, cucumber, red onion, grilled brioche bun, fresh cut fries
Classic Burger (GF*)
16.00
Smoked bacon, cheddar, sweet onion, tomato, lettuce, mayo, grilled brioche bun, and fresh-cut fries.
$Brunch Entrées
Available Saturday-Sunday 11:30am - 4:00pm * Consuming raw or undercooked animal foods may increase your risk of contracting food borne illness, especially if you have certain medical conditions. GF * —Modification necessary for gluten - free;GF— Gluten - Free;V * —Modification necessary for Vegan;V— VeganGoat Cheese & Spinach Omelet (GF*)
$16.00
garlic, home fries, fruit
Classic Eggs Benedict* (GF*)
$14.00
English muffin, canadian bacon, poached eggs*, hollandaise*, chef's home fries, fruit
Southwest Steak Bowl*(GF)
$19.00
seasoned grilled steak*, jasmine rice, black bean pico de gallo, charred corn, cheesy scrambled eggs * , chipotle crema
Breakfast Burrito
$14.00
Scrambled eggs, chef's home fries, bacon, cheddar, house-made pico de gallo, sour cream, and fruit.
JoJo’s Brunch Burger* (GF*)
$25.00
Char-grilled burger*, smoked bacon, crab cake, poached egg*, hollandaise*, grilled brioche bun, chef’s home fries, fruit
Fried Chicken & Biscuit*
$17.00
House fried chicken, house made biscuit, andouille sausage gravy, two over easy eggs*, chef’s home fries, fruit
Fried Chicken & Waffle
$16.00
House fried chicken breast, belgian waffle, scrambled eggs, maple syrup, fruit
Veggie Power Bowl (V, GF)
$16.00
Roasted seasonal vegetables, quinoa, charred fresh corn, chimichurri vinaigrette, pickled baby sweet peppers
Thai Vegetable Curry (V, GF)
17.00
Broccoli, carrot, mushroom, onion, red pepper, asparagus, snow peas, scallion, red coconut curry, and coconut jasmine rice.
$Desserts
Double Chocolate Brownie
$7.00
House made brownie with chocolate ganache
Menu for JoJo's Restaurant & Tap House is provided by findrestaurantmenu.com
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