Appetizers
Vegetable Spring Roll
$6.00
With sweet chili sauce.
Gai Satay
$8.00
Marinated chicken skewered served with peanut sauce and cucumber relish.
Kanom Jeeb
$7.00
Teamed shrimp and chicken and pork dumpling topped with fried garlic and scallion served with black soy vinaigrette.
Veggie Garden Roll
$7.50
Rice paper wrapped vegetable, avocado, basil and vermicelli noodle served with peanut hoisin sauce.
Peking Duck Roll
$9.00
Asian pancake wrapped crispy duck, cucumber and scallion with hoisin sauce.
Crispy Tofu
$6.00
Deep fried bean curd served with sweet & sour dipping sauce and crushed peanut.
Larb Gai
$8.00
Steamed minced chicken with red onion, mint , cilantro, scallion, roasted rice powder and spicy lime dressing.
Curry Puff
$7.00
Crispy pastry stuffing minced chicken, onion, potato served with cucumber relish.
Chive Dumpling
$7.00
With sweet soy sauce.
Edamame
$5.00
Boiied young soy bean, salt.
Veggie Curry Puff
$7.00
Warm Crispy pastry filled potato, sweet corn, taro, pea and carrot with a hint of curry powder. Sered with cucumber-shallot relish.
Crispy Wonton
$6.00
Minced shrimp and pork wrapped in thin wonton served with sweet and sour sauce.
Crab Star
$7.00
Crab Star
7.00
Wonton sheet wrapped crab meat, kani, cream cheese and scallion served with sweet strawberry sauce.
$Soup
Tom Yum
$5.50-6.50
Tom Kha
$5.50-6.50
Coconut and galangal soup with vegetable or chicken.
Wonton Soup
$6.00
Shrimp and pork wonton in clear broth.
Tofu Soup
6.00
Silken tofu and vegetable soup.
$Salad
Green Salad
$6.00
With peanut, carrot-ginger or sesame dressing.
Som Tum
$8.00
Spicy green papaya salad with tomato, green bean, carrot, peanut and palm sugar-lime dressing.
Seaweed Salad
$8.00
With sesame dressing.
Chicken Salad
$9.00
Poached chicken breast with napa cabbage, bean sprout, carrot, cilantro and crunchy noodle with sesame mustard dressing.
Grilled Shrimp and Chicken Salad
11.00
$Entree
Ka?Prao
$10.00-13.00
Stir fried spicy basil sauce.
Pad Med Mamuang
$10.00-13.00
Stir fried cashew nut, carrot, onion and scallion.
Pad Gratiem Prik Thai
$10.00-13.00
Stir fried white pepper and garlic.
Pad Prik Pao
$10.00-13.00
Stir fried vegetable with roasted herb and chili paste.
Pad Khing
$10.00-13.00
Stir fried fresh young ginger, wood ear mushroom, carrot, celery and onion with black bean sauce.
Pad Prik khing
$10.00-13.00
Stir fried green bean with chili paste.
Pad Woon Sen
$10.00-13.00
Stir fried cellophane noodles with vegetable and egg.
Pad Pak
10.00-13.00
Stir fried mixed vegetable with brown sauce.
$Vegetarian Stir Fried
Spicy Eggplant
$10.00
Stir fried eggplant with basil and black bean sauce.
Rama Tofu
10.00
Fried tofu with steamed broccoli and peanut sauce.
$Curry
Served with jasmine rice.Panang
$10.00-13.00
Rich curry with coconut milk and kaffir lime leaves.
Gang Ped
$10.00-13.00
Red curry with bamboo shoot, carrot, pepper and basil.
Gang Keow Wahn
$10.00-13.00
Green curry with eggplant, pepper and basil.
Gang Garee
10.00-13.00
Yellow curry with curry powder, onion potato and carrot.
$Fried Rice
Kow Pad
$10.00-13.00
Thai style fried rice with egg, onion and scallion.
Kow Pad Ka Prao
10.00-13.00
$Stir Fried Noodle
Pad Thai
$10.00-13.00
Stir fried thin rice noodle in homemade sauce with peanut, egg, scallion and bean sprout.
Pad See Eew
$10.00-13.00
Stir fried wide rice noodle with broccoli, egg and sweet black soy sauce.
Trio Noodles
12.00
Stir fried sweet and spicy sauce with egg noodle, shrimp, squid and minced chicken.
$Noodle Soup
Nam Sai Noodle
$10.00
Poached chicken breast, thin rice noodle and vegetable in clear broth.
Tom Yum Noodle
12.00
Spicy and sour noodle soup with shrimp, fish ball, minced chicken, thin rice noodle, peanut and vegetable.
$Side
Jasmine Rice
$1.50
Steamed Mixed Vegetable
$5.00
Peanut Sauce
$2.00
Extra Tofu or Vegetable
$2.00
Extra Chicken or Pork
$3.00
Extra Shrimp
$3.00
Menu for Sumittra is provided by findrestaurantmenu.com
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