A. Soups
Tomato Shorba Soup
$3.99
The delicious Mughal soup with a dominance of tomatoes, cream and garlic tempered with fresh coriander.
Hot N Sour Soup
$3.99-4.99
Mixed fresh shredded vegetables and mushrooms in spicy soy-sauced based broth.
Rasam Soup
$3.49
South Indian soup, traditionally prepared using tamarind juice as a base, with the addition of tomato, chili pepper, pepper, cumin and other spices as seasonings with steamed lentils.
Sweet Corn Soup
$3.99-4.99
Crushed and whole sweet corn comes together with colorful assortment of juicy vegetables.
Mullit Gwany Soup
4.49
Traditional lentil soup with pepper corn and coriander seeds.
$B. Vegetarian Appetizers
Cut Mirchi
$5.99
Deep fried crispy hot peppers in chickpea flour batter.
6 Piece Spring Rolls
$5.99
A cylindrical casing of very thin dough that is filled with minced vegetables and deep fried.
Vegetable Dumplings
$8.99
Delicious dumplings made from fine chopped mixed vegetables and sweet corn battered with flour and deep fried. Served with mint chutney.
Chilly Paneer
$10.49
Indian cottage cheese tossed in hot chili sauce with onions and green bell peppers.
Paneer 65
$10.49
Paneer marinated in corn flour batter with spices, deep fried and tossed with yogurt and spices.
Chilly Baby Corn
$9.99
Crispy baby corn marinated in corn flour batter, deep fried and tossed with an array of spices.
Gobi 65
$8.99
Cauliflower marinated in corn flour batter with spices, deep fried and tossed with yogurt and spices.
3 Piece Samosa
$5.99
Vegetables and potatoes stuffed turnover.
Gobi Manchuria
8.99
Crispy cauliflower floret's tossed in light soy and ginger sauce.
$C. Non-Vegetarian Appetizers
Garlic Shrimp
$13.49
Crispy shrimp in a sweet garlic sauce.
Ginger Chicken
$10.49
Tender chicken in crunchy ginger marinade.
Chicken 65
$9.49
Crispy chicken, batter fried and pan sauteed in yogurt and hot spices.
Shrimp 65
$12.99
Crispy batter fried and pan sauteed in yogurt and hot spices.
Apollo Fish
$11.99
Tilapia in herbs and spices is deep fried and tossed in special grounded spice powder.
Ginger Shrimp
$13.49
Shrimp mixed with crunchy ginger, marinated and cooked to perfect.
Chilly Chicken
$9.49
Boneless chicken cubes tossed with in-house special chili sauce and green peppers.
Fish Manchurian
$11.99
Crispy fried fish in light soy and ginger sauce.
Chilly Shrimp
$12.99
Shrimp tossed in in-house special chili sauce and green peppers.
Garlic Chicken
$10.49
Crispy chicken in a sweet garlic sauce.
Goat Sukha
$14.49
Pepper fry. Baby goat meat cooked in traditional Indian style.
Kozhi Vapudu
$10.49
Chicken fry. Boneless chicken cubes battered with sesame seeds.
Fish Fingers
$11.99
King fish cut into pattern size, marinated in ginger, garlic, curry leaves, lemon, Indian spices and then deep fried.
Chicken Manchurian
9.49
Crispy fried chicken in light soy and ginger sauce.
$D. Tandoori Appetizers
Lamb Chops
$16.99
Lamb chops marinated with ginger, garlic, herbs, spices and then grilled in tandoor clay oven.
Paneer Tikka
$12.99
Cottage cheese cubes marinated in yogurt, blended with spices and then grilled in a tandoor clay oven.
Tandoori Pomfret
$16.99
An exotic flavored whole pomfret mildly spiced with red chili, garam masala, turmeric powder skewered and roasted in tandoor clay oven.
Murgh Malai Kabab
$13.99
Creamy kabab of chicken breast blended with cream cheese, yogurt, lemon juice and cilantro grilled in tandoor clay oven.
Tandoori Chicken
$13.99
Chicken marinated in yogurt blended with fresh ginger, garlic, herbs, spices overnight and then cooked in tandoor clay oven.
Tandoori Shrimp
$14.99
Shrimp marinated in yogurt, blended with spices and then grilled in tandoor clay oven.
Chicken Tikka
13.99
Chicken breast marinated in yogurt, blended with ginger, garlic, herbs, spices and then grilled in tandoor clay oven.
$E. Dosa
Masala Dosa
$9.99
Classic mashed spiced potatoes, onions and cashew nuts stuffed in savory rice and lentil crepe served with coconut chutney, tomato chutney and sambhar.
Palak Paneer Dosa
$11.99
Shredded paneer with fresh spinach paste spread on dosa and cut into large pieces.
Egg Dosa
$10.49
Eggs spreaded inside the dosa with onions, green chilies and mild spices.
Plain Dosa
$8.99
Cheese Dosa
$9.99
Mysore Masala
10.49
Masala dosa with thin spread of spicy lentil chutney, typical of South Indian city, Mysore.
$F. Uttapam
Mixed Vegetable Uttapam
$10.49
Slightly thicker, pancake-style variation of dosa with a variety of savory toppings like carrot, mix peppers, peas and served with coconut chutney, tomato chutney and sambhar.
Onion Uttapam
$9.99
Uttapam with red and white onion and cilantro.
Mixed Chilli Uttapam
9.99
Spicy uttapam with combination of peppers like serrano, jalapeno, habanaero thai chilies and cilantro.
$G. Vegetarian Entrees
Navratan Koorma
$12.99
Medley of vegetables cooked in light onion, cashew-nut and almond gravy.
Dal Bukhara
$11.99
A Harmony of black lentils, tomatoes, ginger and garlic, simmered overnight and finished with cream and a dollop of unsalted butter. Vegetarian.
Paneer Lababdar
$13.49
Indian cottage cheese cubes cooked in rich tomato and cashew creamy sauce with garlic flavor.
Paneer Butter Masala
$13.49
Homemade cottage cheese cooked in a creamy sauce.
Methi Mutter Masala
$13.99
Fresh fenugreek leaves and green peas cooked with rich white curry made from garlic, ginger, onions, herbs and spices.
Malai Kofta
$13.99
Cheese and vegetable balls in onion nut cream sauce and spices.
Bagara Baingan
$12.99
Baby egg plant with coconut, peanut and sesame sauce. Vegetarian.
Mushroom Chettinadu
$13.99
Fresh mushrooms cooked in dark roasted spices in chettinadu sauce.
Paneer Tikka Masala
$13.49
Homemade cottage cheese tossed with green peppers and onions and cooked in a creamy sauce.
Channa Saag
$13.49
A combination of chickpeas, onions and tomatoes in a sauce with fresh spinach.
Dal Tadka
$10.99
Yellow lentil cooked with onions ,tomatoes ,ginger and spices. Vegetarian.
Aloo Palak
$12.99
Fresh spinach and potato cooked with garlic, ginger, onions, herbs and spices.
Channa Masala
$10.99
A combination of chickpeas, onions and tomatoes in a sauce with spices. Vegetarian.
Malai Vegetable Koorma
$13.99
Potato and green peas cooked in rich white sauced made with coconut ,onion, cashew nut sauce and spices.
Palak Paneer
$13.49
Fresh spinach and cottage cheese cooked with garlic, ginger, onions ,herbs and spices.
Kadai Paneer
$13.99
Fresh cottage cheese cubes cooked with onions and bell peppers in kadai sauce.
Bhindi Masala
12.99
Fried okra cooked in onion and tomato sauce with spices.
$H. Non-Vegetarian Entrees
Chicken Chettinadu
$14.49
Chicken cooked in dark roasted peppered sauce from karaikudi.
Chicken Vindaloo
$13.99
Tender pieces of seasoned chicken simmered in a curry sauce with potatoes.
Shrimp Kurma
$14.99
Tiger shrimp in curry sauce.
Goat Khorma
$14.99
Goat cooked with in-house special coconut and onion sauce.
Lamb Khorma
$14.99
Lamb cooked with in-house special coconut and onion sauce.
Chicken Tikka Masala
$14.49
Cubes of chicken roasted in tandoor clay oven and cooked with mildly spiced tomato gravy.
Nellore Fish Pulusu
$14.99
Traditional Andhra style fish curry in tangy sauce.
Goat Chettinadu
$14.99
Goat cooked in dark roasted peppered sauce from Karaikudi.
Lamb Chettinadu
$14.99
Lamb cooked in dark roasted peppered sauce from Karaikudi.
Egg Curry
$12.99
Boiled eggs cooked in traditional Indian curry sauce.
Grandma's Andhra Chicken Curry
$13.49
Chicken cooked in roasted and hand pounded poppy seed and cardamom cashew sauce.
Fish Moilee
$14.99
Traditional Kerala style fish tempered in curry leaf, ginger and onion coconut milk sauce.
Nilgiri Chicken Kurma
$13.99
Chicken cooked with fresh mint, cilantro, green chilies, garlic, ginger and spices.
Shrimp Masala
$14.99
Shrimps cooked in masala sauce and peppers.
Goat Vindaloo
$14.99
Tender pieces of seasoned goat immersed in a curry sauce with potatoes.
Lamb Vindaloo
$14.99
Tender pieces of seasoned lamb immersed in a curry sauce with potatoes.
Chicken Kadai
$12.99
Cubes of chicken cooked in tomato gravy with whole Indian spices and onion.
Butter Chicken
$13.99
Succulent pieces of chicken cooked in rich tomato sauce with herbs, spices, touch of butter and then garnished with cream.
Chicken Kurma
$13.99
Chicken cooked with in-house special coconut and onion sauce.
Shrimp Moilee
$14.99
Traditional Kerala style shrimp tempered in curry leaf, ginger and onion coconut milk sauce.
Goat Curry
$14.99
Goat cubes cooked in a sauce of onion, tomato, ginger, garlic and spices.
Lamb Curry
14.99
Lamb cubes cooked in a sauce of onion, tomato, ginger, garlic and spices.
$I. Bread
Garlic Naan
$2.99
Naan topped with garlic and butter.
Plain Naan
$1.99
Rosemary Garlic Naan
$3.99
Naan topped with rosemary and garlic.
Butter Naan
$2.99
Butter applied to naan.
Cheese Naan
$4.99
Amazing naan flavored with garlic and butter, beautifully charred and crisp on the outside yet soft, chewy with melting cheese waiting for you on the inside.
Ginger Mint Naan
$4.99
The naan is filled with mint, cilantro and ginger.
Bread Basket
$12.99
Choice of any four assorted tandoori bread.
Bullet Chili Naan
$4.99
Naan topped with red chilli flakes.
Tandoori Roti
$3.99
Onion Kulcha
4.99
$J. Biryani
Vegetable Dum Biryani
$13.99
Basmati rice cooked with vegetables, blended with herbs, spices and then garnished with onion and lemon. Served with yogurt raitha and pepper gravy.
Paneer Biryani
$13.99
Basmati rice cooked with paneer, blended with herbs, spices and then garnished with onion and lemon. Served with yogurt raitha and pepper gravy.
Egg Biryani
$12.99
Basmati rice cooked with egg, blended with herbs, spices and then garnished with egg, onion and lemon. Served with yogurt raitha and pepper gravy.
Chicken Biryani
$13.99
Basmati rice cooked with chicken, blended with herbs, spices and then garnished with egg, onion and lemon. Served with yogurt raitha and pepper gravy.
Boneless Chicken Biryani
$14.99
Basmati rice cooked with boneless chicken, blended with herbs, spices and then garnished with egg, onion and lemon. Served with yogurt raitha and pepper gravy.
Goat Biryani (available only on Fri, Sat, Sun)
14.99
Basmati rice cooked with goat/lamb, blended with herbs, spices and then garnished with egg, onion and lemon. Served with yogurt raitha and pepper gravy.
$K. Family Pack Biryanis
Veg Dum Biryani Family Pack
$25.00
Basmati rice cooked with vegetables, blended with herbs, spices and then garnished with onion and lemon. Served with yogurt raitha and pepper gravy.
Chicken Biryani Family Pack
$30.00
Basmati rice cooked with chicken, blended with herbs, spices and then garnished with egg, onion and lemon. Served with yogurt raitha and pepper gravy.
Boneless Chicken Biryani Family Pack
$35.00
Basmati rice cooked with boneless chicken, blended with herbs, spices and then garnished with egg, onion and lemon. Served with yogurt raitha and pepper gravy.
Goat Biryani Family Pack (available only on Fri, Sat, Sun)
40.00
Basmati rice cooked with goat/lamb, blended with herbs, spices and then garnished with egg, onion and lemon. Served with yogurt raitha and pepper gravy.
$L. Sides
Rice
$2.99
White basmati rice.
French Fries
$4.99
Salted potato fries.
Masala Papad
$1.99
Roasted papad with few spices sprinkled on it.
Raitha
$1.99
Yogurt mixed with onion and cucumber pieces.
Yogurt
$1.49
White creamy yogurt.
Masala Fries
5.99
Potato fries mixed in herbs and spices.
$M. Desserts
Rasmalai
$4.99
Cheese soaked in sweet cream syrup and topped with nuts.
Sizzling Brownie (available for Dine-In Only)
$8.99
A warm fudge brownie topped with vanilla ice cream and sizzling chocolate sauce.
Carrot Halwa with Ice Cream
$7.99
Shredded carrot cooked with milk, saffron, nuts, sugar and served hot with ice cream on top.
Gulab Jamun
2.99
Dumplings of condensed milk deep fried and soaked in sugar syrup.
$N. Beverages
Iced Tea
$2.99
Lemon soda
$2.99
In-house freshly made lemon soda.
Soda
$1.99
Coke, Diet Coke, Pepsi, Sprite, Ginger Ale.
Madras Coffee
$3.99
South Indian latte.
Mango Lassi
$3.99
Traditional Indian drink with mango nectar and beaten yogurt and served cold.
Lassi
$2.99
Whipped yogurt beverage.
Masala Chai
$2.99
Spiced Indian tea.
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