Platters
Each platter is designed for 25 people.11. Zucchini & Squash
$50.00
12. Coleslaw
$50.00
13. Mashed Potatoes
50.00
$Appetizers
Blackened Ahi Tuna
$14.50
Ahi tuna seared rare and served cold over tossed mige greens. Served with pickled ginger, cajun remoulade, wasabi, and soy sauce.
The All American Steakhouse's Finger Lickin' Wings
$13.75
10 delicious wings served over fries with celery sticks. Choose from buffalo, chesapeal with old bayrub, onsweet and spicy (our award-winning teriyaki chili lime sauce).
Chicken Quesadillas
$12.00
Cream and salsa mesquite-grilled chicken with monterey jack and cheddar cheese, jalapeños, and diced tomatoes basted with sriracha butter. Served with sides of sour cream and salsa.
BBQ Chicken Potato Skins
$13.50
Bbq chicken smothered with melted cheese, topped with bacon, and served with sides of sour cream and bbq sauce.
All American "Peel & Eat" Shrimp (Half Pound)
$14.75
Half-pound of steamed shrimp, dusted with old bay seasoning, and served with zesty cocktail sauce, available chilled upon request.
Guacamole & Chips
$14.50
Our signature guacamole, made to order with fresh ingredients. Fresh ingredients.
Chips & Queso
$12.00
Tricolored chips served with homemade queso.
Coconut Shrimp
$13.50
Six large gulf shrimp lightly breaded with our seasoned flour, dipped in yuenglng batter, and coated with fresh coconut. Served with spicy orange marmalade.
Hot Spinach, Parmesan & Artichoke Dip
$13.00
A creamy blend of spinah, fheese, and artichoke hearts with fresh tortilla chips. Salsa available upon request.
Crab Dip
$13.75
A steakhouse classic from our secret recipe. Served with a warm baguette.
Chicken Tenders
$14.50
Fresh chicken tenders hand-battered and golden, served over fries with a side of dipping sauce. Try buffalo style.
Touchdown Cheese Fries
$11.50
Piping hot fries topped with melted cheese, bacon, air cream, and served with a cool side of ranch dressing. Sour cream available upon request.
Onion Rings (Half Pound)
9.00
Onion rings lightly fried and served with a zesty dipping sauce.
$Salads
Dressing choices basil vinaigrette, bleu cheese, balsamic vinaigrette, butter herb dressing, Caesar, champagne vinaigrette, honey mustard, italian, parmesan peppercorn, ranch, thousand islandMonterey Chicken Salad
$17.50
Golden fried, house-wattered chicken served over romaine with fresh avocado, grilled corn, tomatoes, crisp tortilla strips, sun-dried cranberries, and buttermilk herb dressing, topped with spicy pecans.
Grilled Salmon Salad
$19.50
Mesquite-grilled salmon served over mixed greens with tomatoes, sun-dried cranberries, chopped dates, and champagne vinaigrette.
Cobb Salad
$17.50
Fresh mixed greens topped with diced tomatoes, crisp bacon, avocado, hard-boiled egg, bleu cheese crumbles, diced cucumbers, and your choice of grilled or fried chicken.
Classic Caesar Salad
$16.50
Hearts of romaine tossed with caesar dressing, parmesan-reggiano cheese, seasoned-baked croutons.
Greek Chicken Salad
$18.00
Mesquite-grilled chicken served over romaine lettuce and topped with feta cheese, diced tomatoes, red onion, pepperoncini peppers, and kalamata olives, tossed in basil vinaigrette.
All American Grilled Salad
$15.50
Fresh mixed greens with tomatoes, cucumbers, mixed cheese, and bacon, with your choice of dressing and protein.
Roasted Chicken Salad
16.00
Pulled roasted chicken served over mixed greens with tomatoes, corn, cranberries, and dates, tossed in a champagne vinaigrette.
$Burgers & Sandwiches
our burgers are made with 1/2 lb. Certified angus beef . Served with lettuce, tomato, red onion, pickle chips, and French fries. Substitute soup or salad for fries for additional charge. Substitute 8 oz. grilled chicken breast on any burger at no charge.Bacon Cheeseburger
$13.75
Topped with bacon and cheddar cheese.
Black & Bleu Burger
$13.75
With cajun seasoning, bleu cheese crumblesand onion straws.
Mushroom Swiss Burger
$13.50
Topped with mushrooms and swiss cheese.
Fried Egg Burger
$13.50
Topped with a fried egg and cheddar cheese.
Turkey Burger
$12.75
Mesquite-grilled, all-white g rund turkey with pepper jack cheese and spicy mayo.
California Burger
$14.00
Topped with bacon, avocadoand cheddar cheese.
BBQ & Bacon Burger
$13.75
Topped with bbq sauce, bacon, and cheddar cheese.
Mesquite-Grilled Angus Cheeseburger
$12.00
Topped with cheddar cheese.
Buffalo Chicken Sandwich
$14.50
Hand-battered chicken breast fried to perfection, tossed in buffalo sauce, and topped with monterey jack cheese.
The All American Steak & Cheese
$13.50
Thinly sliced angus steak sautéed with mushrooms, peppers, and onions served with melted provolone cheese on a toasted hoagie roll.
Parmesan Chicken Sandwich
$14.00
8 oz chicken breast coated with parm peppercorn sauce.
BBQ Chicken Sandwich
14.00
8 oz chicken breast topped with bbq sauce, cheddar cheeses and bacon.
$Signature Dry-Aged Steaks
All steaks are hand-cut by our in-house butcher and carefully wet and dry-aged for perfect tenderness and flavor. Each selection is served with your choice of two signature side items.Center Cut Usda Sirloin
$18.00
Our sirloin is specially selected from some of the finest tasting beef in the world.
Filet Mignon
$26.50
Only the center cut of the most tender steak of all.
Ribeye (14 Oz)
$32.00
Well-marbled for ultimate juiciness.
Bone-in Ribeye (18 Oz)
$34.00
Not only well-marbled for juiciness, but the bones tremendous flavor.
New York Strip (14 Oz)
$29.00
As bold and full of flavor as the city itself.
Filet Kabob
$23.00
A skewer of filet mignon medallions with fresh tomato wedges, onions, jumbo mushrooms, and green and red peppers, basted with teriyaki sauce topped with guilled pineapple and served over wild rice.
Chopped Steak
$16.50
A blend of our signature sirloin steak, beef brisket, and ground chuck topped with sautéed onions and mushrooms, jack and cheddar cheese, and brown gravy. Served over mashed potatoes and your choice of one side.
Bourbon Street Delmonico
$32.00
Our succulent 14 oz. Ribeye steak, marinated in olive oil and cajun spices. Creamy horseradish sauce available upon request.
Surf & Turf
$35.00
Our most tender six oz. Filet with a lobster tail.
Prime Rib
$22.00
Hand-rubbed with our house seasonings and slow-roasted to lock in all the flavor and tenderness. * *Available after 3 pm
The T Bone (22 Oz)
$34.00
Combination of impeccable tenderness of filet and the full flavor of new york strip on the other.
Porterhouse Steak
$34.00
A superb blend of filet mignon and New York strip.
Country Fried Steak
17.00
A dry-aged sirloin steak coated with our house seasoned flour, deep fried, topped with country sausage gravy. Comes with your choice of two sides.
$Excellent Entrees
Each selection is served with your choice of two signature side items, excluding pastas, fajitas, and fish and chips.Center Cut Pork Chops
$19.00
Mesquite-grilled, marinated chops with choice of bbq or mushroom marsala sauce.
Mesquite-Grilled Salmon Filet
$21.00
Our salmon filet is cooked over a mesquite wood-fired grill and seasoned with pigakhouse seasoning. Try it with teriyaki sauce and a grilled pineapple slice.
Blackened Chicken Pasta
$18.00
Blackened chicken breast, sautéed mushrooms, and corkscrew pasta tossed in a cajun sauce, with a garnish of tomatoes and scallions. Served with garlic bread.
Mesquite Grilled Shrimp
$18.00
Ten succulent grilled shrimp basted with italian dressing and served over a bed of rice.
Mahi Mahi (8 Oz)
$21.00
Portion grilled to perfection.
Fish & Chips
$18.00
A generous portion of fresh northern atlantic cod battered and lightly fried, served on a bed of fries, with coleslaw and tartar sauce.
Mesquite-Grilled Chicken
$18.00
Cooked over a mesquite wood-fired grill, our marinated chicken breast may be ordered four ways. Served over wild rice.
Baby Back Ribs
$20.00
Hand-rubbed with seasonings and slow-roasted for tenderness, mesquite grill-finished, and basted with bbq sauce.
Chicken & Rib Dinner
$25.00
Half rack of ribs and 8 oz chicken breast basted with BBQ sauce.
Sizzlin' Fajitas
$18.00
Plentiful portion of marinated grilled chicken, steak, or shrimp, served with grilled peppers and onions, monterey jack and cheddar cheese, lettuce, salsa, sour cream, and warm flour tortillas.
Sizzlin' Fajitas Combo
24.20
Plentiful portion of marinated grilled chicken, steak, or shrimp, served with grilled peppers and onions, monterey jack and cheddar cheese, lettuce, salsa, sour cream, and warm flour tortillas.
$Signature Sides
Wedge Salad
$8.00
All American Salad
$7.00
Traditional Caesar Salad
$7.00
Steakhouse Chili
$7.00
French Onion Soup
$7.00
Sautéed Onions
$4.00
Sautéed Mushrooms
$4.00
French Fries
$4.00
Wild Rice
$4.00
Baked Sweet Potato
$4.00
Loaded Baked Potato
$4.00
Steamed Broccoli
$4.00
Cole Slaw
$4.00
Mashed Potatoes
$4.00
Bacon Potatoes Au Gratin
4.00
$Desserts
Mile High Chocolate Cake
$9.00
Six decadent layers of chocolate cake and fudge, drizzled with chocolate syrup.
Apple Bread Pudding
$7.00
Candmade with granny smith apples with cinnamon-caramel topping.
New York Style Cheesecake
$7.00
Our delicious cheesecake served with a choice of caramel, strawberry raspberry sauce or hot fudge.
Menu for The All American Steakhouse is provided by findrestaurantmenu.com
DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.