Gourmet Flat Bread Pizza
Serves 2. All pizzas can be made on a thin, 8" , cauliflower gluten free pizza crust.Crab & Gruyere Pizza
$18.00
Crab veloute, lump crab meat, old bay, basil and Gruyere.
Double Pepperoni Pizza
$14.00
Tomato basil sauce with pepperoni, pepperoni and Gruyere blend.
4 Cheese Bacon Pizza
$16.00
Garlic butter, basil, applewood smoked bacon and Gruyere blend.
Pesto Chicken Pizza
16.00
Blackened chicken, basil pesto, roasted tomatoes and Gruyere.
$Yellowfin Tuna
Seared Tuna
$12.00
Blackened, seared rare. soy, wasabi and ginger.
Spicy Tuna Tartare
$10.00
Tuna with shallots, sesame, cilantro and Sambal.
Snake Bites
$10.00
Tuna sauteed in chili oil with cusabi. Spicy.
Seared Ahi Nori Poke
$12.00
Tuna, scallions, shallots, nori and sambal oleik. Spicy.
Tora, Tora, Tora
15.00
Seared tuna, tuna poke and tartare combination. Spicy.
$Norwegian Salmon
Seared Salmon
$13.00
Blackened, seared rare. soy, wasabi and ginger.
Spicy Salmon Tartare
$11.00
Shallots, sesame, cilantro and sambal oliek.
Smoked Salmon Platter
$14.00
Onion, egg, caper, horsy creme and crostinis.
Seared Salmon Nori Poke
$12.00
Salmon, scallions, shallots, nori and sambal oleik. Spicy.
Salmon Menage a Trois
11.00
Salmon nori poke, tartare and seared salmon.
$Tempura
4 piece. Served with zesty aioli.Shrimp Tempura
$16.00
Lobster Tempura
18.00
$Maki Rolls
Any maki roll can also be served as a hand roll. Soybean wraps available upon request.Spicy Tuna Roll
$9.00
Yellowfin tuna, shallots and sambal oleik.
Annapolis Roll
$13.00
Jumbo lump crab, avocado and old bay.
Democrat Roll
$11.00
Avocado, cucumber, asparagus and red pepper.
Republican Roll
$11.00
Yellowfin tuna and avocado.
Independent Roll
$11.00
Crunchy tempura shrimp.
New York Roll
$10.00
Smoked salmon, cream cheese and capers.
Maine Roll
$12.00
Crunchy tempura lobster tail.
South River Roll
$11.00
Smoked river eel, cucumber and kobayaki sauce.
Midshipman Roll
$10.00
Smoked salmon, asparagus and feta cheese.
Firecracker Roll
$10.00
Spicy tuna, jalapeno and zesty aioli. Spicy.
Yellowfin Roll
$14.00
Tuna, crab meat, eel and avocado with tobiko.
Maryland Roll
$13.00
Crab meat, salmon, avocado, tobiko and zesty aioli.
SIR Roll
$14.00
Crab meat, smoked salmon, asparagus and roe.
Let's Roll
10.00
Spicy salmon, cucumber, tobiko and jalapeno.
$Nigiri
2 pieces served over sticky rice.Seared Tuna Nigiri
$8.00
Eel Nigiri
$8.00
Tuna Nigiri
$8.00
Spicy Tuna Nigiri
$8.00
Seared Salmon Nigiri
$8.00
Salmon Nigiri
8.00
$Appetizers
Poke Bowl
$24.00
Serves 2. Tuna and salmon nori poke with rice, seaweed salad, cucumber, tobiko, scallions, avocado and zesty sesame aioli.
Jumbo Shrimp Cocktail
$18.00
Jumbo shrimp chilled.
Beer Battered Shrimp
$16.00
Dredged in Naptown lager batter and fried. Served with zesty sesame aioli.
Littleneck clams
$16.00
Sauteed with white wine, thyme and garlic. Served with garlic crostini.
Mussels
$16.00
Sauteed with white wine, thyme and garlic. Served with garlic crostini.
Clams and Mussels
$16.00
Sauteed with white wine, thyme and garlic. Served with garlic crostini.
Crab & Artichoke Dip
$18.00
Jumbo lump crab, artichoke hearts and garlic, with borsin, Gruyere and cream cheese. Served with Pita Dippers.
Gourmet Street Tacos
$8.00-14.00
White corn tortillas, onion, cilantro, pico de gallo and jalapeno ranch.
Crab Cake Appetizer
$22.00
Jumbo lump crab cakes with mayo, Dijon mustard and old bay. Sauteed in butter.
Calamari
$14.00
Dusted in seasoned flour and flash fried. Served with mai ploy sweet chili sauce.
Thai Shrimp Egg Roll
$14.00
Shrimp, carrots, daikon, cilantro and Napa cabbage with a hint of sambal oelek spicy chinese mustard and sweet chili sauce.
Seared Sea Scallops Appetizer
$16.00
Served over seafood risotto with a lemon cilantro aioli.
Steamed Shrimp
$15.00
1/2 lb. of shrimp dusted with old bay and steamed with Vidalia onions.
Fried Oysters Appetizer
$14.00
Oysters seasoned and fried.
Chicken Wings
$10.00
Wings tossed in signature sauce. Served with bleu cheese or ranch.
Miniature Brie
$14.00
Baked imported mini brie. Drizzled with honey with assorted fresh fruits and garlic crostini.
Snake Bites
$10.00
Tuna sauteed in chili oil with cusabi.
Fish and Chips Appetizer
$16.00
Atlantic cod dipped in Naptown lager and fried. Served with french fries.
Lobster Tail Appetizer
$22.00
Cold water lobster tail. Served with seafood risotto and drawn butter.
Stuffed Poblano
$18.00
Poblano pepper stuffed with herb cheese, crab meat and smoked mozzarella. Topped with chili roasted tomato sauce and jumbo lump crab meat.
Tender Bites App
$10.00
Tenderloin diced and sauteed in Rufus Teague steak sauce.
Oyster Rockefeller
16.00
Outer banks oysters on a 1/2 shell. Baked with bacon, Spinach and 3 cheese sauce. Garnished with colossal crab meat.
$Salads
Entree Salads
Maryland Crab Cake Salad
$28.00
Mixed greens, tomatoes, red onion, blue cheese crumbles, diced cucumbers, and balsamic vinaigrette. Topped with a Maryland crab cake.
Southwestern Salmon Salad
25.00
Chopped romaine tossed with black beans, tortilla strips, chopped red onion, red and yellow peppers, spicy chorizo and ranch dressing. Topped with blackened salmon.
$Soups
Maryland Crab Soup
$10.00
1/2 & 1/2 Soup
$10.00
Cream of Crab Soup
$10.00
Onion Soup
8.00
$Sides
Sweet Potato Waffle Fries
$6.00
Seafood Risotto
$14.00
Sauteed Button Mushrooms
$8.00
Garlic Mashed Potatoes
$8.00
Sauteed Spinach with Garlic Butter
$7.00
Grilled Asparagus
$8.00
Green Beans
8.00
$Hand Carved Steaks
All steaks are served with garlic mashed potatoes, poivrade and grilled asparagus spears.10 oz. New York Strip
$28.00
10 oz. Peppered New York Strip
$29.00
8 oz. Filet Mignon
$38.00
Land & Sea
$52.00
Any steak listed above with either crab cake, petite lobster tail or seared scallops.
14 oz. Prime Ribeye
42.00
USDA prime Ribeye. Extremely tender and flavorful.
$Entrees
Bread is served by request only.Etc
Eda Mame
$8.00
Soy beans in the pod sprinkled with sea salt.
Tofu Bowl
$8.00
Fried bean curd, kobayaki, smoked bonito flakes.
Seafood Avocado Bowl
$16.00
Tuna, salmon poke or crab Imperial. Choose two.
Cucumber Su
$6.00
Fresh, sliced cucumbers in rice wine vinegar.
Steak Bites
$10.00
Tenderloin sauteed in your choice of chili oil or Rufus teague steak sauce. Served with cusabi.
Poke Bowl
$24.00
Serves 2. Tuna and salmon nori poke, rice, seaweed salad, cucumber, tobiko, scallions, avocado and zesty aioli.
Rainbow Trio
$18.00
Crab Imperial, tuna tartare and salmon nori poke.
Seaweed Salad
6.00
Seaweed salad infused with toasted sesame oil.
$Pastas
Sandwiches
All sandwiches are served on a toasted King's Hawaiian bun.Served with fresh, beach style, hand pulled fries.Certified Angus Beef Burgers
All 8 oz. CAB hamburgers are served on a toasted onion brioche bun with hand - pulled, beach style fries.Traditional Burger
$12.00
Black & Blue Burger
$14.00
Blackened with blue cheese.
Smokehouse Bacon Burger
$14.00
Smoked bacon and mozzarella.
Mushroom, Onion & Gruyere Burger
14.00
$Entrees
Rack of Lamb
$24.00-40.00
1/2 lb. New Zealand rack of lamb. Grilled and served rare over mashed potatoes and tri colored carrots. Topped with a red wine base jus.
Seafood Trio
$40.00
Cold water lobster tail with crab imperial, jumbo shrimp and seared scallops on top of seafood risotto.
Rockfish
$26.00
Local Chesapeake Rockfish blackened, and pan seared with jumbo shrimp and zesty aioli. Served with marbled potatoes and asparagus.
Bigeye Tuna
$30.00
Fresh Bigeye Tuna served rare. Accompanied with bok choy and served over a pineapple soy reduction.
Seafood Fra Diavolo
$40.00
Clams, mussels, shrimp, calamari, salmon and a whole lobster tail served in a house made tomato sauce with a little heat and fettucine pasta.
Signature Yellowfin Tuna
$28.00
Blackened bluefin tuna. Seared rare. Served over shrimp fried rice and topped with Asian stir fry vegetables. Drizzled with cusabi creme fraiche and sprinkled with roasted sesame seeds.
North Atlantic Salmon
$24.00
North Atlantic Salmon marinated and finished in a citrus teriyaki glaze. Pan seared and served with marbled potatoes and green beans.
Chilean Sea Bass
$30.00
Oven baked Chilean sea bass with lobster veloute and marbled potatoes and asparagus. Served under a heart shaped puff pastry.
Halibut en Papillote
$28.00
Halibut over sliced potatoes and roasted tomatoes. Topped with lemon, leek, green onion slaw. Wrapped in parchment paper and baked to perfection.
Prime Rib
$34.00
CAB prime rib slow roasted in Au Jus. Served with roasted vegetables, marble potatoes and au jus on the side.
Menu for Yellowfin Steak and Fish House is provided by findrestaurantmenu.com
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