Weekly Specials
Linguine Allo Scoglio
$29.99
Head on shrimp, P.E.I. mussels, clams and octopus, in a light marinara sauce over linguine.
Mixed Berry Flute
$8.99
Mixed berry gelato with a hint of lemon juice, swirled with rasp- berry sauce, served in a flute.
Ravioli Valentino
28.99
Heart shaped lobster ravioli, lump Maryland crab meat and gulf shrimp in a rosé cream sauce.
$Antipasti
Calamari Fritti
$16.00
Fresh calamari lightly dusted, fried to a golden brown, served with side of marinara.
Bruschetta
$11.00
4 pieces. Char-grilled Italian bread, marinated chopped tomatoes, arugula, shaved Parmesan cheese, EVOO and balsamic glaze drizzle.
Antipasto di Casa
$18.00
Cured Italian meats and cheese variety, grilled vegetables and olives with garlic crostini.
Zucchini Fritti
$11.00
Julienned fresh zucchini, fresh fried to a golden brown, tossed with fresh mint and Parmesan cheese, served with dipping sauce.
Polpette Casserole
$11.00
3 pieces. Hand-crafted meatballs baked with zesty tomato sauce, with shaved ricotta salt and garlic crostini.
Gamberi Gondola
$17.00
4 pieces. Gulf shrimp in a roasted garlic Parmesan cream sauce or shrimp scampi sauce, resting on a char-grilled Italian bread.
Crispy Brussels Sprouts
$15.00
Flash fried, crispy pancetta, honey and Gorgonzola.
Mozzarella Caprese
$14.00
Fresh mozzarella, Roma tomatoes, fresh basil, drizzled with EVOO and balsamic glaze.
Mozzarella Fritta
$11.00
5 pieces. Hand cut fresh mozzarella breaded and flash fried to a golden brown, served with marinara.
Crab Bruschetta
18.00
4 pieces. Char-grilled Italian bread, creamy crabmeat, roasted red peppers, Parmesan cheese, aged to perfection.
$Fresh Salads
Add protein for an additional charge.Insalata di Casa
$10.00
Field greens, tomatoes, cucumbers, red onions, pepperoncini, Kalamata olives, and house dressing.
Insalata di Cesare
$11.00
Romaine lettuce, shaved Parmesan, creamy Caesar dressing, garlic croutons and Parmesan crisp.
Insalata Misticanza
$13.00
Field greens, organic cherry tomatoes, grilled vegetables, shaved Parmesan, and balsamic vinaigrette.
Insalata Greca
$13.00
Field greens, tomatoes, cucumbers, red onions, feta cheese, pepperoncini, Kalamata olives, and house dressing.
Insalata Arugula
11.00
Fresh arugula, organic cherry tomatoes, grilled vegetables, shaved Parmesan and balsamic vinaigrette.
$Zuppe
Cream of Crab Soup
$10.00
Perfectly creamy, with a touch of sherry and topped with jumbo lump crabmeat
Pasta Fagioli
$7.00
Italian beans and vegetables in tomato broth with pasta.
Italian Wedding Soup
8.00
Meatballs and spinach in vegetable broth with pasta.
$Paninis
Served with french friesMeatball Parmigiana Sub
$14.00
Italian meatballs, tomato sauce, mozzarella, Parmesan on toasted ciabatta bread. Extra cheese & sauce available.
Prosciutto & Mozzarella Sub
$15.00
Italian prosciutto, fresh mozzarella, house-made red roasted peppers, fresh basil, EVOO, balsamic mayo spread on toasted ciabatta bread.
Italiano Sub
$15.00
Stacked ham, salami, provolone, mortadella, lettuce, tomato, red onions, hot pepper relish, and balsamic mayo spread on toasted ciabatta bread.
Chicken Parmigiana Sub
$15.00
Breaded chicken, zesty tomato sauce, mozzarella, and Parmesan cheese on toasted ciabatta bread. Extra cheese & sauce available.
Pollo Saltimbocca Sub
15.00
Char-grilled chicken breast, Roma tomatoes, provolone, Italian prosciutto, pesto mayo spread on toasted ciabatta bread.
$Pizza
12" personal pies.Margherita Pizza
$17.00
Our pizza sauce, fresh mozzarella, fresh basil, and extra virgin olive oil.
The MD Crab Pie
$23.00
Mozzarella cheese, crabmeat and cheddar cheese.
Capricciosa Pizza
$18.00
Our margherita topped with artichoke hearts, red roasted peppers, mushrooms, black olives, garlic, and basil.
Primavera Pizza
$18.00
Our margherita topped with broccoli, spinach, red onions and mushrooms.
Bianchetta Pizza Pizza
$18.00
White pizza crust with fresh mozzarella, ricotta cheese, organic cherry tomatoes, prosciutto, fresh arugula, shaved Parmesan, EVOO and balsamic glaze drizzle.
Marcello Pizza
18.00
Our margherita topped with salami, ham, sausage and bacon bits.
$Gluten-Free
12" Gluten-Free Cheese Pizza
$20.00
Add toppings for an additional charge.
Gluten-Free Penne Mamma
$20.00
Choice of meat or sausage sauce. Add Caesar or house salad for an additional charge.
Gluten-Free Cheese Ravioli
$21.00
Add Caesar or house salad for an additional charge.
Gluten-Free Penne with Tomato Sauce
17.00
Add Caesar or house salad for an additional charge.
$Dinner Old Time Favorites
Add Caesar or house salad for an additional charge.Lasagna
$20.00
Thin pasta layered with bolognese meat ragu, 3 cheese blend tomato bechamel sauce.
Penne Butter & Cheese
$14.00
Salsiccia Rustica
$17.00
Sliced Italian sausage, grilled peppers, and onions, sauteed in a marinara sauce, served with penne pasta.
Stuffed Shells
$17.00
Jumbo macaroni shells, stuffed with cheese mixture covered with our zesty tomato sauce and baked.
Trio Italiano
$21.00
A combination of lasagna, stuffed shells, eggplant Parmigiana, baked to perfection.
Eggplant Parmigiana
$20.00
Pan-fried Italian eggplant covered with zesty tomato sauce, mozzarella cheese, baked and served with side of angel hair pasta.
Spaghetti & Meatballs
$17.00
Zesty tomato sauce, hand-crafted meatballs, fresh basil-and Parmesan.
Baked Ziti
$18.00
Penne noodles tossed a zesty tomato sauce and cheese mixture, baked to perfection.
Fettuccine Alfredo
18.00
Egg noodles tossed and our cream Parmesan Alfredo sauce with fresh basil.
$Dinner Primi - Piatti
Add Caesar or house salad for an additional charge.Penne alla Vodka
$18.00
Penne pasta tossed in a house-made vodka creamy rose sauce, Parmesan cheese and fresh basil.
Penne Caprese
$18.00
Penne pasta sauteed in a light marinara sauce, tossed with fresh basil, EVOO, fresh mozzarella, Parmesan cheese, baked to perfection.
Fettuccine Bolognese
$18.00
Egg noodles tossed in a creamy meat ragu, topped with fresh basil and Parmesan cheese.
Spaghetti Carbonara
$18.00
Spaghetti with pancetta-bacon mix, caramelized onions in a light cream sauce with fresh basil and Parmesan cheese
Tortellini al Pesto
$18.00
Tri-color cheese tortellini, wild mushrooms and sun-dried tomatoes in a light pesto cream sauce, topped with Parmesan cheese.
Raviolone
15.99
A giant ravioli filled with cheese and spinach in a red roasted pepper tomato ragu, topped with shaved ricotta cheese.
$Dinner Mare & Terra
Add Caesar or house salad for an additional charge.Shrimp Scampi
$26.00
Gulf shrimp, sauteed in a white wine garlic lemon sauce over linguine.
Fettuccine Zafferano
$31.00
Gulf shrimp, sea scallops, lump crabmeat sauteed in a creamy saffron sauce over fettuccine.
Pollo Marsala
$23.00
Chicken breast with wild mushrooms in a Marsala wine sauce.
Vitello Parmigiana
$24.00
Lightly-breaded veal with zesty tomato sauce and mozzarella, baked to perfection.
Linguine Vongole
$24.00
Fresh Little Neck clams, organic cherry tomatoes in a white wine-garlic sauce over linguine
Pollo Parmigiana
$22.00
Lightly-breaded chicken breast with zesty tomato sauce and mozzarella, baked to perfection.
Pollo Limone
$23.00
Chicken breast with red roasted peppers and capers, white wine garlic lemon sauce.
Vitello Marsala
$24.00
Tender veal scallopini with wild mushrooms in a Marsala wine sauce .
Chianti Short Rib
$33.00
Braised boneless short ribs in a Chianti wine reduction, served with roasted garlic mashed potatoes and asparagus.
7 Fish Linguine
$39.00
Lobster tail, gulf shrimp, deep sea scallops, Little Neck clams, PEI mussels, calamari Maryland crabmeat in a light marinara sauce over linguine.
Shrimp Fradiavola
$26.00
Gulf shrimp sauteed in a spicy marinara sauce over linguine.
Salmon Mugniaia
$29.00
Broiled panko Parmesan encrusted fresh salmon filet with a white wine garlic lemon sauce.
Shrimp Parmigiana
$29.00
Lightly breaded gulf shrimp, with zesty tomato sauce, mozzarella cheese, baked and served with you choice of angel hair pasta or potatoes and vegetables
Pollo Principessa
29.00
Chicken breast in a white wine sauce topped with Maryland crabmeat and melted cheese, served with garlic mashed potatoes and asparagus.
$Pizza 18" Jumbo NY Style
Cheese Pizza
$21.00
Fresh, and hand tossed. Add toppings for an additional charge.
Godfather Pizza
$29.00
Pepperoni, mushrooms, sausage, onions, green peppers, and extra cheese.
Meat Lover Pizza
$28.00
Pepperoni, ham, ground beef, bacon, and sausage.
Veggie Lover Pizza
$28.00
broccoli, spinach, fresh tomatoes, red onions, mushrooms with zesty pizza sauce & mozzarella cheese
The MD Crab Pie
36.00
Mozzarella cheese, crab meat & cheddar cheese
$Kids Menu
Kid's Chicken Fingers
$10.00
Served with broccoli or french fries.
Kid's Mac & Cheese
$10.00
Kid's Penne
$10.00
Choice of sauce.
Kid's Spaghetti
$10.00
Choice of sauce.
Kid's Stuffed Shells
7.99
$Sides
Garlic Mashed Potatoes
$8.00
Wild Mushrooms
$8.00
Rosemary Potatoes
$8.00
Broccoli
$8.00
Meatballs
$8.00
Veggie Medley
$8.00
Asparagus
$8.00
Baby Spinach
8.00
$Dessert
Cannoli
$9.00
Crispy tube -wafer filled with a mildly sweet, and creamy ricotta filling.
Chocolate Caramel Crunch
$10.00
A flour-less chocolate almond cake studded with crunchy chopped hazelnuts, topped with creamy caramel and hazelnuts drizzled with chocolate. Gluten-free.
Chocolate Souffle
$11.00
Moist chocolate cake with a heart of creamy rich chocolate, served warm and topped with vanilla gelato.
Chocolate Temptation
$10.00
Layers of chocolate cake made with cocoa from Ecuador, filled with chocolate and hazelnut creams and a hazelnut crunch, covered with chocolate glaze
Ricotta & Pistachio Cake
$10.00
Ricotta and pistachio creams separated by sponge cake, crushed pistachios and dusted with powdered sugar.
Tiramisu
$11.00
Handcrafted the way Nonna used to make, layers of imported mascarpone cream and ladyfingers, delicately soaked in espresso and finish with a dusting of cocoa powder.
Wild Strawberry Cheesecake
$10.00
N.Y. style cheesecake topped with wild strawberries and strawberry sauce on a sponge cake base.
Churros
11.00
Homemade pastry filled with chocolate, deep fried to a golden brown with vanilla gelato.
$Gnocchi E Risotti
Gnocchi Gorgonzola
$21.00
Potato dumplings in a light Gorgonzola cream sauce, topped with crushed toasted walnuts.
Gnocchi Tegamino
$21.00
Potato dumplings, sauteed in a light marinara sauce, tossed with fresh basil, EVOO, fresh mozzarella, Parmesan cheese, and baked to perfection.
Crab Risotto
$33.00
Carnaroli rice, lump crab cream sauce, gulf shrimp, deep sea scallops, and lump crabmeat.
Risotto Pescatore
33.00
Carnaroli rice, littleneck clams, PEI mussels, Gulf shrimp, and Maryland crab meat, cherry tomato in a white wine flambe
$Ravioli
Lobster Ravioli
$30.00
lobster stuffed ravioli in a light rosé cream sauce with asparagus tips
Blue Crab Ravioli
$29.00
Maryland blue crab stuffed ravioli in a lemon thyme cream sauce with asparagus tips
Baked Cheese Ravioli
$17.00
large cheese ravioli, tomato sauce, topped with melted mozzarella, baked to perfection
Short Rib Ravioli
$23.00
short rib stuffed ravioli in a Chianti red wine demi glace with wild mushrooms
Menu for Nonna Angela's is provided by findrestaurantmenu.com
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