Hunan Manor

Hunan Manor Menu

(410) 381-1134
7091 Deepage Dr, Columbia, MD 21045
$$$$$

Appetizers

Malasia satay 4 pcs. served with peanut butter sauce, cucumber & red onions with choice of: chicken, pork, beef, lamb or combination
Vegetarian Spring Rolls (2)
Egg Rolls (2)
Fried Dough (6)
Shrimp Toast (2)
Barbecued Pork
Cold Noodle
With cucumber and peanut butter sauce
Spicy Tangy Wontons (10)
Lettuce Wrapped Chicken (for 2)
Chicken sauteed with fresh mushroom, celery and water chestnuts, wrapped in lettuce leaves
Steamed or Pan-Fried Dumpling (6)
Barbecued Spar Ribs (4)
Spicy Pickle Szechuan Style
Sweet and Sour Cabbage
Fried Shrimp Wontons (8)
Deluxe Pan-Fried Shrimp (2)
Pu-Pu Tray

Soups


Hot and Sour Soup
Wonton Soup
Egg Drop Soup
Bean Curd Vegetable Soup (for 2)
San Shien Soup (for 2)
Shrimp, Chicken, Pork, and Vegetable
Subgum Wonton Sour (for 2)
Golden Mushroom and Shredded Roasted
Duck Soup (for 2)
Seafood and Bean Curd Soup (for 2)
Shrimp Ball and Shredded Lettuce Soup (for 2)
Cooked with our special ingredient
Chicken and Corn Soup (for 2)
Crabmeat and Corn Soup (for 2)

Entrees - Catch of the Sea

Steamed rice will be served per entree. $1.50 will be charged for each additional rice. Plain fried rice can be substituted for $1.50 m.s.g. can be omitted on main courses. Additional sauce on entrees are available for $1.00 each
Steamed Whole Fish
With hot bean sauce
Steamed Rock Fish or Grey Sole
Topped with braised bean curd in hot chilly sauce
Steamed Salmon
In black bean sauce
Steamed Salmon Fish
Topped with spicy black bean sauce
Crispy Sweet and Sour Whole Fish
Deep-fried Rock Fish or Grey Sole
Topped with delicate sweet and sour sauce
Crispy Whole Fish Hunan Style
Deep-fried Rock Fish or Grey Sole
Topped with spicy brown sauce
Live Lobster
Can be prepared in fresh ginger with scallion, spicy black bean sauce, salt and jalapeno pepper, or chefs special spicy sauce
Live Dungenese Crab
Can be prepared in fresh ginger with scallion, spicy black bean sauce, salt and jalapeno pepper, or chefs special spicy sauce

Sizzling Platters


Quadruple Fragrance Combination
Combination of shrimp, roasted port, chicken, beef and mixed vegetable
Shredded Beef in Black Pepper Sauce
Shredded beef stir-fried with red onion and green pepper in black pepper sauce
Filet Mignon in Black Pepper Sauce
Filet mignon stir-fried in black pepper sauce
Seafood Combination in Black Pepper Sauce
Mixture of shrimp, scallop, calamari and crabmeat in black pepper sauce

Malaysian Curry Selections


Sour Seafood Curry in Casserole
Combination of shrimp, scallop, calamari, okra, tomato, red onion and lemon grass in a soury curry sauce
Malaysian Style Curry in Casserole
Cooked with eggplant, belly pepper, lemon grass and mint leaves with choice of, chicken, beef, shrimp
Seafood Szechuan Style in Casserole
Shrimp, scallop, calamari cooked in a spicy chilly sauce

Seafood


Shrimp Chow Mein
Shrimp Egg Foo Young
Shrimp Hunan Style
Jumbo shrimp sauteed with broccoli, baby corn and straw mushroom in spicy brown sauce
Kung Pao Shrimp
Baby shrimp stir-fried with peanuts in spicy plum sauce
Jumbo Shrimp in Hot Garlic Sauce
Shrimp sauteed with celery and water chestnuts in spicy garlic sauce
Shrimp with Cashew Nuts
Baby shrimp stir-fried with crispy cashew nut in sweep plum sauce
Shrimp in Lobster Sauce
Jumbo shrimp sauteed with peas, carrot and water chestnuts in lobster sauce
Imperial Shrimp
Jumbo shrimp sauteed with broccoli, snow peas, carrot, mushroom and chinese vegetable in white creamy sauce
Shrimp in Black Bean Sauce
Jumbo shrimp, green pepper and onion sauteed in spicy black bean sauce
Chefs Delight
Fresh sea scallop and shrimp sauteed in white creamy sauce with broccoli, snow pea, carrot and mushroom
Marengo Delight
Baby shrimp and deiced chicken stir-fried in spicy plum sauce with peanuts
Happy Family
Jumbo shrimp, scallop, slices of beef, chicken, broccoli, snow pea and mushroom in delicate brown sauce
Hunan Combination
Slices of tender beef, chicken, shrimp sauteed with broccoli, snow pea, water chestnuts and mushroom in delicate mild sauce
Calamari in Black Bean Sauce
Calamari stir-fired with green pepper, belly pepper and onion in spicy black bean sauce

Chefs Suggestions


Supreme Crispy Eggplant
Sliced eggplant dipped in egg batter and deep-fried till crispy then stir-fired in sweet spicy sauce
General Tso's Chicken
Chunks of boneless dark chicken meat sauteed in spicy brown sauce
Empress Chicken
Chunks of boneless white chicken meat dipped in egg batter and lightly fired, then sauteed in chefs delicate sauce, served on bed of steamed broccoli
Tangerine Chicken
Chunks of boneless white chicken meat sauteed with dried pepper corn and orange peel in spicy brown sauce
Manor Chicken Delight
Slices of chicken stir-fried in a unique sauce and garnished with fresh scallion, served with steamed northern style dinner rolls
Honey Sesame Chicken
Chunks of boneless marinated white chicken meat sauteed with sesame seed in a sweet honey sauce
Pineapple Chicken
Slices of chicken stir-fried with pineapple, green pepper & water chestnut in white creamy sauce
Chef's Spicy Chicken
Chunks of boneless white chicken meat with scallion and cucumber in chefs spicy sauce
Marmalade Chicken
Chicken nuggets stir-fried with belly pepper & cucumber in spicy orange marmalade sauce
Hot Crispy Beef
Shredded crispy beef sauteed with carrot and celery in spicy pepper sauce
Orange Flavored Beef
Crispy chunks of beef sauteed in spicy orange sauce
Lamb of Two Seasons
Delicate & mild on one side, spicy hot on the other, one single dish with two different flavors
Seafood Combination
Calamari, crabmeat, shrimp and scallop stir-fried in white creamy sauce with chinese broccoli, carrot and mushroom
Sesame Shrimp
Jumbo shrimp lightly battered, fried to crispy then glazed in sesame salad sauce
Chang Sha Shrimp
Jumbo shrimp in battered, fried to crispy sauteed with peach and green pepper in chefs special sauce
Golden Walnut Shrimp
Jumbo shrimp in battered, fried to crispy sauteed with peach and green pepper in chefs special sauce
Hunan Manor Shrimp
Delicately seasoned jumbo shrimp in battered, fried to golden brown in unique sqeet sauce
Peking Shrimp
Jumbo shrimp in battered, fried to crispy and glazed in spicy ginger tomato sauce
Crispy Coin Scallop
Fried sea scallop sauteed with spring onion in spicy sauce over the bed of lettuce

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