Aroy Thai Restaurant Menu

Name: Aroy Thai Restaurant
Telephone: (301) 864-5550
Price range: $

(301) 864-5550

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4511 College Ave, College Park, MD 20740

Thai

$$$$$

Main

Beverages

Thai Iced Tea

$4.00

Thai Iced Coffee

$4.00

Fruit Juice

$4.00

Choice of Mango, Pineapple, or Guava

Unsweetened Iced Tea

$2.50

Lemonade

$3.00

Soda

$2.00

Spring Water

2.00

$Appetizer

Beef Num Tok

$6.95

Grilled beef, scallion, roast ground rice, cilantro, red onion, chili powder in spicy lime juice sauce.

1. Veggie Spring Roll

$5.95

Cabbage and mushroom rolled in a cellophane noodle, deep fried and served with sweet and sour sauce.

2. Tofu Tod

$5.95

Deep fried tofu served with a sweet and sour sauce and crushed peanuts.

3. Crispy Wonton

$5.95

Minced chicken and shrimp wrapped in wonton skin, served with sweet and sour sauce.

4. Shrimp Bikini

$6.95

Whole shrimp and miced chicken wrapped in spring roll skin, deep fried, served with sweet and sour sauce.

5. Chicken Satay

$6.95

Skewers of chicken marinated in Thai herbs, grilled and served with a peanut sauce, cucumber relish and toast.

6. Larb Gai

$7.95

Chopped chicken, scallions, roasted ground rice, cilantro, red onion chilli powder and lime juice. Spicy.

7. Thai Chicken Wings

$7.95

Chicken wings marinated in Thai style, deep fried, topped with garlic and ground pepper served with a hot sauce. Spicy.

8. Sweet and Spicy Chicken Wings

$7.95

Chicken wings marinated in Thai style sauce, deep fried and served with Thai sweet and spicy sauce. Spicy.

9. Thai Hot Sauce Chicken Wings

$7.95

Chicken wings marinated in Thai style sauce, deep fried and served with Thai hot sauce.

10. Garden Roll

$6.95

Fresh green leaf, carrots, celery, purple cabbage, egg noodle and fried tofu wrapped with rice paper served with peanut sauce.

11. Veggie Dumpling

$5.95

Steamed soft and chewy chive dumplings served with spicy soy sauce. Spicy.

12. Curry Puff

$5.95

Curried chicken and potatoes deep fried in a crispy pastry and served with cucumber sauce.

13. Pork Stips

6.95

Deep-fried, marinated pork tender in Thai jerky style, served with Sriracha sauce. Spicy.

$Soup

14. Tom Yum Soup

Traditional Thai style hot and sour lemongrass soup with mushrooms, tomato and cilantro. Spicy.

15. Tom Kha Soup

Traditional Thai style hot and sour galangal soup with mushroom, tomato and cilantro in coconut milk. Spicy.

16. Veggie Soup

5.95

Veggie and tofu in clear broth with broccoli, carrots, Napa cabbage, baby corn and cilantro.

$Salads

17. House Salad

$6.95

Lettuce, cucumber, cabbage, tomato, carrots and served with a Thai peanut dressing.

18. Papaya Salad

$6.95

Shredded green papaya mixed with carrots, tomato, string beans and crushed peanuts in spicy lime dressing. Spicy.

Beef Salad

$7.95

Grilled beef with spicy lime juice, mixed with red onion, cilantro, carrot, celery, cucumber and tomato.

Seafood Salad

7.95

Fresh shrimp, scallops and squid steamed in a spicy lime sauce with red onion, tomato, celery, carrot and cilantro.

$Entrees

Pad Prik Sod

Stir fried with green bell peppers and onion in a light garlic sauce. Served with steamed Jasmine rice.

Pad Prew Whan

Stir fried with tomato, carrot, scallions, onions, pineapple, cucumber, red and green bell peppers in special tomato sauce. Served with steamed Jasmine rice.

19. Pad Ka Pow

Stir fried with hot chilli, garlic, fresh basil leaves, red and green bell peppers and onions. Spicy.

20. Pad Phed

Stir fried with chilli paste, Thai eggplant, basil leaves, red and green bell peppers and coconut milk. Spicy.

21. Pad Eggplant

Stir fried with Thai eggplant, basil leaves, red and green bell pepper, soy bean in a chili and garlic sauce. Spicy.

22. Pad Pak Ruam

Stir fried with broccoli, carrots, baby corn and Napa cabbage in brown sauce.

23. Pad Woon Sen

Stir fried clear noodles with egg, Chinese celery, onion and Chinese mushrooms in light soy sauce.

24. Pad Broccoli

Stir fried with broccoli and garlic in a delicious light brown sauce.

25. Pad Cashew Nut

Stir fried with cashew nuts, onions, red and green bell peppers in a brown sauce.

26. Pad Ginger

Stir fried with fresh ginger, onion, soy bean, celery, scallion, red and green bell pepper in garlic sauce. Spicy.

27. Pad Garlic Pepper

Stir fried with fresh garlic, cilantro and white pepper in light brown sauce and served with steamed broccoli. Spicy.

28. Pad Bean Sprout

Stir fried with bean sprouts, scallions, red and green bell peppers in a brown bean sauce.

29. Pad Prik King

Stir fried with string beans in a spicy prik king sauce topped with kafir lime leaves. Spicy.

Noodles and Fried Rice

Laad Na

Choice of meat stir fried with broccoli in a brown gravy sauce served over pan fried wide rice noodles.

Pad Spaghetti Kee Mao

Choice of meat stir fried with spaghetti noodles, chili, garlic, basil leaves, onion, tomato and bell pepper.

Pad Macaroni Sweet and Sour

Choice of meat stir fried macaroni with spring onion, tomato and egg and our special tomato sauce.

30. Pad Thai

Choice of meat stir fried with thin rice noodles, egg, bean curd, bean sprouts, scallions and crushed peanuts with sweet tamarind sauce.

31. Pad See Eaw

Choice of meat stir fried with wide rice noodles and broccoli in a Thai soybean sauce.

32. Drunken Noodle

Choice of meat stir fried with wide rice noodles, chilli, garlic, basil leaves, onion and tomato in our special brown sauce.

33. Pad Ramen

Choice of meat stir fried with ramen noodles, broccoli, carrot and baby corn in our special brown sauce.

34. Thai Fried Rice

Choice of meat stir fried with steamed jasmine rice in Thai sauce with garlic, snow pea, carrots, spring onion and tomato.

35. Spicy Basil Fried Rice

Choice of meat stir fried with jasmine rice, basil leaves, onion, bell peppers and egg in our special chili and garlic sauce. Spicy.

36. Thai Chicken Noodle Soup

$10.95

Chicken, bean sprout, scallions and fried garlic in a clear broth with rice noodles.

37. Thai Beef Noodle Soup

11.95

Beef, bean sprout, scallions and fried garlic in a beef broth with rice noodles.

$Thai Style Noodle Soup

Thai Chicken Noodle Soup

$8.95

Chicken, bean sprout, scallions, and crushed garlic in a clear broth with noodles.

Thai Beef Noodle Soup

8.95

Beef, bean sprout, scallions, and crushed garlic in a dark broth with noodles.

$Curry

41. Panang Curry

Savory panang curry with crushed peanut, combined with coconut milk and topped with red bell pepper. Spicy.

42. Massaman Curry

Massaman yellow curry paste, potato, onion, peanut and carrots in coconut milk. Spicy.

43. Green Curry

Traditional Thai green curry with bamboo shoots, Thai eggplant, basil leaves and bell pepper in coconut milk. Spicy.

44. Red Curry

Traditional Thai red curry with bamboo shoots, Thai eggplant, basil leaves and bell pepper in coconut milk. Spicy.

House Specials

38. Pineapple Fried Rice

$13.95

Combination of shrimp and chicken, stir fried with egg, pineapple, tomatoes, carrot, onion, scallion and cashew nuts.

39. Kao Mun Gai

$13.95

Seasoned steamed chicken served over herb studded jasmine rice with spicy garlic ginger sauce. Spicy.

40. Guay Teow Tom Yum

10.95

Thin rice noodles with minced chicken, bean sprout in our lemongrass broth, crushed peanuts and topped with crispy wontons. Spicy.

$Dessert

45. Crispy Fried Banana

$5.95

Banana wrapped in spring roll pastry and deep fried. Served with honey and roast sesame seed.

46. Mango and Sticky Rice

6.95

Sliced fresh mango served with Thai sticky rice topped with a sweet coconut and crispy mung bean.

$Catering Appetizers

25 Pieces Veggie Spring Roll Catering

$45.00

Cabbage and mushroom rolled in a cellophane noodle, deep fried and served with a sweet and sour sauce. Serves six to eight people.

Larb Gai Catering

$55.00

Chopped chicken, scallions roasted ground rice, red onions, cilantro, chili powder in spicy lime juice sauce. Serves six to eight people.

Thai Chicken Wings (35 pieces) Catering

$50.00

Chicken wings marinated in Thai style sauce deep fried topped with garlic and ground pepper served with a spicy sauce. Serves six to eight people.

Sweet and Spicy Chicken Wings (35 pieces) Catering

$50.00

Chicken wings marinated in Thai style sauce deep fried mixed with Thai sweet and spicy sauce. Serves six to eight people.

Thai Hot Sauce Chicken Wings (35 pieces) Catering

$50.00

Chicken wings marinated in Thai sauce deep fried mixed with Thai hot sauce. Serves six to eight people.

Curry Puffs (25 pieces) Catering

$50.00

Curried chicken and potato deep fried in a crispy pastry and served with cucumber sauces. Serves six to eight people.

House Salad Catering

$50.00

Lettuce, cucumber, cabbage, tomato, and carrots, served with a Thai peanut dressing. Serves six to eight people.

Papaya Salad Catering

55.00

Shredded green papaya mixed with carrots, tomato, string beans and crushed peanuts in a lime dressing. Serves six to eight people.

$Catering Entrees

Pad Ka Pow Catering

Stir fried with hot chili, garlic, fresh basil leaves, red and green bell peppers and onions.

Pad Broccoli Catering

Stir fried with broccoli, garlic in a delicious light brown sauce.

Pad Cashew Nut Catering

Stir fried with cashew nuts, onions, celery, red and green bell peppers in a brown sauce

Pad Eggplant Catering

Stir fried with Thai eggplant, basil leaves, red and green bell pepper in a chili and garlic sauce.

Pad Pak Ruam Catering

Stir fried with broccoli, carrots, baby corn, and napa cabbage in garlic sauce.

Pad Prik King Catering

Stir fried with string beans in a spicy Prik King sauce with kafir lime leaves.

Pad Woon Sen Catering

Stir fried clear noodles with egg, Chinese celery, onion, and Chinese mushrooms in light soy sauce.

Green Curry Catering

Traditional Thai green curry with bamboo shoots, Thai eggplant, basil leaves, bell pepper in coconut milk.

Red Curry Catering

Traditional Thai red curry with bamboo shoots, Thai eggplant, basil leaves, bell pepper in coconut milk.

Massaman Curry Catering

Massaman curry paste, potato, onion, peanut and carrots in coconut milk.

Steamed Jasmine Rice Catering

20.00

$Catering Noodle and Fried Rice

Pad Thai Catering

Choice of meat stir fried with thin noodles, egg, dry bean curd, onion, bean sprouts, scallions and crushed peanuts with special sweet tamarind sauce.

Pad See Ew Catering

Choice of meat stir fried with wide rice noodles and broccoli in a Thai soybean sauce.

Drunken Noodle Catering

Choice of meat stir fried with wide rice noodles, chili, garlic, basil leaves, onion and tomato in our special brown sauce.

Thai Fried Rice Catering

Choice of meat stir fried with steamed jasmine rice in our Thai sauce with garlic, carrots, spring onion, tomato and egg.

Kee Mao Fried Rice Catering

Choice of meat stir fried with jasmine rice, basil leaves, onion, bell peppers and egg in our special chili and garlic sauce.

Catering Desserts

Crispy Fried Banana Catering

$55.00

Banana wrapped in spring roll pastry and deep fried. Served with a honey and roast sesame seed.

Mango and Sticky Rice Catering

65.00

Sliced fresh mango served with Thai sticky rice topped with a sweet coconut sauce and crispy mung bean.

$Side

Jasmine Rice

$2.00

Steamed Noodles

$2.00

Steamed Vegetables

$4.00

Peanut Sauce

$1.00

Spring Rolls Sauce

$1.00

Menu for Aroy Thai Restaurant is provided by findrestaurantmenu.com

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