Appetizers
Ameijoas Na Cataplana
$9.95
Fresh clams, olive oil and white wine with presunto and chourico.
Mexihoes Na Cataplana
$10.50
Mussels, tomatoes and toasted sweet bell peppers in a white wine sauce.
Camarao a Alho
$11.50
Sauteed shrimp in white and garlic.
Pasteis de Bacalhau
$9.95
Traditions home made Portuguese fried cod fritters.
Chourio a Caruso
$7.95
Portuguese sausage with croft-brandy, garlic, tomatoes and parsley.
Ravioli Recheados com Queijo APTZ
$8.50
Stuffed ravioli with ricotta cheese, served with tomato cream sauce.
Portuguêse Sardines ''Escabeche''
11.95
Marinate sardines with cloves of garlic, extra-virgin olive oil, kosher salt, bay leaves, sweet smoke Spanish paprika ''La Vera'' served at room temperature
$Sopas
Caldo Verde
$6.75
Potato puree, leeks and julienne kale garnished with Portuguese sausage.
Sopa de Minestrone
6.75
Fresh vegetables, beans and pasta with pesto and finished with Parmesan cheese.
$Saladas
Caesar Salad
$7.50
Fresh romaine lettuce, Parmesan cheese with home roasted garlic croutons.
Salada Mista
$7.50
Mesclun mix greens, red onion, tomato tossed with house dressing.
Salada de Tomato Com Queijo de Cabra
$9.95
Sliced fresh tomato, goat cheese, tossed with lemon-basil virgin olive oil.
Tavira Salada
10.95
Organic Mesclun leafy with artichokes, roasted beets and hearts of palm, served with Mediterranean dressing.
$Entree Salads
Steak Caesar Salad
$12.95
Romaine hearts served with slices of sirloin beef, tossed with caesar dressing, parmesan cheese and roasted garlic croutons
Salada de Palm
$13.95
Hearts of palm salad with Tiger shrimp 16/20 tossed with lemon virgin olive oil.
Tavira Cobb Salad
$14.50
Fresh romaine lettuce served with bacon, cheddar cheese, boiled eggs and breast of chicken with choise of thousand island, Italian, Ranch, Blue Cheese or house balsamic vinaigrette dressing
Chicken Caesar Salad
$11.75
Grilled chicken strips over romaine lettuce with roasted garlic croutons, Parmesan cheese tossed with Caesar dressing.
Salada Mediterrânea
14.50
Mesclun leafy salad with, goat cheese, Ibérico-prosciutto, artichocks, sweet roasted red peppers, tomatoes, kalamata olives, tossed with aged balsamic dressing.
$Carnes (Meat)
Bife de Figado a S. Martinho
$21.95
Fresh calf liver steak with onions, bacon and aged red wine vinaigrette.
Bife da Casa Portuguese Style
$26.95
Seared steak (certified Angus beef) topped with Ibbrico-presunto and egg served with home potatoes chips.
Bife a Madeira
$26.95
New York strip (certified Angus beef) with crushed peppercorns, in madeira wine sauce, served with roast garlic mashed potatoes and vegetables.
Medalhoes de Bife con Vinho de Borba-Tinto
$27.95
Pan-seared beef medallions (certified Angus beef) with shallots, mushrooms in a reduction of red wine sauce.
Pernil de Porco a Madeirense
$24.95
Braised pork-shank (osso bucco style) in madeira wine sauce and fresh cilantro served with white beans.
Escalopes de Vitela con Vinho de Marsala
$25.95
Sauteed veal with shiitake mushroom in a reduction of Marsala wine sauce.
Frango a Piri-Piri
22.95
Grilled Cornish hen, Portuguese style in piri piri (hot, spicy pepper sauce) served with home made potato chips.
$Peixes (Fish)
Bacalhau a Rebolo
$26.95
Roasted salted cod, with clams, chourico, onions, chick peas and collard green.
Bacalhau Assado Na Grelha
$25.95
Grilled salted cod, onions, garlic and Portuguese olive oil served with vegetables.
Bacalhau a Jardinheira
$26.75
Pan roasted salted codfish with sweet bell peppers, tomatoes, onions and garlic served with saffron rice.
Bacalhau a Pobre
$25.95
Baked salted codfish with caramelized onions and sauteed potatoes.
Truta Grelhada
$22.95
Grilled rainbow trout served with lemon butter sauce and potatoes and vegetables.
Tamboril a Lusitano
$26.95
Roasted monkfish with shrimp and mussels served with saffron rice.
Arroz Valenciana
$28.95
A medley of fresh seafood, Portuguese sausage, chicken, peas, roasted peppers and saffron rice.
Caldeirada a Ponta-Gorda
$27.95
A traditional Portuguese-Madeiran fish stew with shrimp, clams, mussels, sea scallops, sweet bell peppers and potato.
Salmao Grelhado
23.95
Grilled salmon with turned potatoes and vegetables in lemon-butter sauce.
$Massas (Pasta)
Penas Vegetarianas
$21.95
Penne pasta with sun-dried tomatoes, olives, artichokes, sweet bell peppers, roasted garlic and basil virgin olive oil and Parmesan cheese.
Fruta do Mar com Talharim
$25.95
Linguine with sea scallops, shrimp, clams, mussels, calamari, tomatoes and pepper.
Talharim di Caruso
$13.95
Linguine with grilled Italian sausage with tomatoes, onions and roasted bell pepper.
Cabelo de Anjo
$12.95
Angel hair with pomodoro sauce and meatball.
Ravioli com Queijo M/C
13.95
Home made ravioli stuffed with ricotta cheese served with tomato cream sauce and Parmesan cheese.
$Sandes (Sandwiches)
Sandes de Peixe
$9.95
Pan seared tilapia served with mayo, lettuce, tomato and french fries.
Sandes de Porco a Bilbaina
$9.95
Marinated pork loin in fresh squeeze lemon juice, roasted garlic, Provence herbs with lettuce, tomatoes and onions served on French bread with french fries.
Sandes de Bife
$9.95
Steak sandwich with lettuce, tomatoes, onions, mayo served on French bread with french fries.
Sandes de Queijo-mozzarella
$9.95
Fresh mozzarella with sun-dried tomatoes, basil and balsamic and tomatoes served on French bread with french fries.
Sandes de Galinha
$9.50
Chicken breasted with bacon, lettuce, tomatoes, mayo served on French bread with french fries.
Hamburguer com Queijo
8.95
Cheeseburger served with lettuce, tomatoes, onions and mayo on kaiser roll with french fries.
$Dessert
Mousse de Chocolate
$6.75
Chocolate Mousse Cake
Pudim de Leite
$6.75
Tavira´s Caramel Custard
Torta de Abóbora com Queijo-Filadélfia
$6.75
Parline-Pumpkign CheeseCake
Bolo de Tiramisu
$6.75
LadyFingers dipped in espresso, layered with a whipped mixture of egg, sugar, disaronno liqueur and mascarpone cheese flavoured with cocoa & cinnamon
Bolo de Limão com Limoncello
$6.75
Limoncello cake with mascarpone cheese (Italian Cream Cheese)
Pastel de Nata
5.75
Traditional Portuguêse custard cake, puff pastry & lemon-cinnamon custard
$Tavira Daily Specials
Daily Specials Available After 5pm. Please call 301 652 8684Dinner/Daily Tavira Specials
$27.95
The Dinner Specials change every day, please call at 301 652 8684
Menu for Tavira Restaurant is provided by findrestaurantmenu.com
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