Bistro Provence French

Bistro Provence Menu

(301) 718-3400
4933 Fairmont Ave, Bethesda, MD 20814

Appetizers


Jeunes Roquettes En Salade, Filets D'Anchois Blanc, Vieux Parmesan Reggiano
$9.95
arugula salad, white anchovies, aged parmesan
Salade De Cresson Fontaine, Ceuf Fermier Poche, Lardons Rôti
$11.50
watercress salad, poached egg, bacon lardons
Poele De Supions, Pleurotes, Beurre D'Ail Au Persillade
$12.50
pan roasted squid, oyster mushrooms, garlic butter with parsley
Risotto D'Asperges Vertes, Champignons De Bois
$13.50
green asparagus risotto, wild mushrooms
Poivrons Rôti, Fromage De Chèvre En Friture, Anchois Blanc
$11.50
roasted red peppers, fried goat cheese, white anchovies
Mesclun Salade Aux Fines Herbes
$9.00
mesclun greens with herbs
Quiche Aux Oignon Confits, Tomate, Saumon Fumé
10.50
quiche with onion confit, tomato, smoked salmon

$Main Courses


Saumon Grillé En Salade Aux Tomates De Jardins, Olives Niçoise
$19.00
grilled salmon salad with heirloom tomatoes and olives
Bouillabaisse De Poissons Et Crustacés De Nos Côtes, Rouille, Pain De Campagne Grillé
$31.00
bouillabaisse with fish, shellfish, rouille sauce, grilled french sourdough
Filet De Lotte Rôti, Ragout De Lentilles Vertes De Puy Aux Lardons
$26.00
roasted filet of monkfish, green lentil ragout with bacon lardons
En Timbale Ratatouille, Crevettes, Chorizo, Basilic
$16.50
ratatouille with shrimp, chorizo, basil
Onglet Grillé, Jus À La Sauge, Pommes Rôties
$27.00
grilled hanger steak, sage jus, roasted potatoes
Sirloin Au Poivre, Pommes Rôti Au Thym
$29.00
sirloin steak with pepper sauce, roasted potatoes with thyme
Poitrine De Poulet Fermier, Pleurotes Fricassée, Polenta En Cruste De Parmesan
24.00
chicken breast, fricassee of oyster mushrooms, polenta with parmesan crust

$Appetizers


Coquille St. Jacques Rôti, Petites Morilles Brunes A La Crème, Beurre De Marjolaine
$15.50
roasted sea scallops in morel cream sauce, marjoram butter
Crème D'Asperges Vertes, Flan De Parmesan, Ecume De Lait
$13.50
green asparagus soup, parmesan flan, milk foam
Bisque De Homard, Salpicons Et Quenelles De Homard
$14.50
lobster bisque, quenelle of lobster meat
Jeunes Roquette En Salade, Filets D'Anchois Blanc, Vieux Parmesan Reggiano
$9.95
arugula salad, white anchovies, aged parmesan
Escargots De Bourgogne Sur Fricassée De Pleurotes, Persillade A L'Ail
$15.50
escargots with fricassee of oyster mushrooms, parsley with garlic
Tomates Du Jardin En Salade, Feuilles De Jeune Cresson, Fromage De Chèvre En Friture
$13.50
heirloom tomato salad, watercress, fried goat cheese
Risotto Aux Tomates Du Jardin, Safran, Crevettes Rôties
$15.50
risotto with heirloom tomatoes, saffron, roasted shrimp
Boudin De Volaille Au Foie Gras Et Canard, Purée De Céleri Aux Poires
$14.95
poultry sausage with foie gras and duck, celery and pear puree
Foie Gras Canard, Confit De Myrtilles, Gastrique
24.00
foie gras, blueberry confit, gastrique

$Main Courses


Filet De Dorade Farci, Crevettes Rôti, Jus De Bouillabaisse
$26.50
stuffed filet of dorade, roasted shrimp, bouillabaisse jus
Coquille St. Jacques, Purée Fine De Fenouil, Champignons En Fricassée
$29.50
roasted sea scallops, fennl puree, fricassee of mushrooms
Aiguillette De Saumon Rôti, Gâteau De Courgettes, Tomates, Basilic
$28.50
roasted salmon, zucchini cake, tomato, basil
Selle D'Agneau Rôti, Gâteau De Pommes Douces À La Croute De Parmesan, Artichauts Fricassée, Jus À La Sauge
$36.00
roasted saddle of lamb, sweet potato cake with parmesan crust, fricassee of artichoke, sage jus
Poitrine De Canard Rôti, Choux De Bruxelles, Jus Aux Olives, Marjolaine, Boudin De Volaille Au Foie Gras De Canard
$31.00
roasted duck breast, brussel sprouts, olive jus, marjoram, poultry sausage
Filet De Boeuf Au Beurre Rouge À La Marjolaine, Petites Pommes De Terre Rôti, Choux De Bruxelles
$32.00
filet of beef with red wine butter sauce, marjoram, roasted potatoes, brussel sprouts
Confit De Canard, Pommes Rôti Aux Oignons Confit, Beurre D'Ail
29.00
duck confit, roasted potatoes with onion confit, garlic butter

$Plats D'Accompagnement


Pommes De Terre Rôti Aux Artichauts
$12.50
roasted potatoes with artichokes
Gâteau De Polenta En Croute De Parmesan, Crème Fraîche
$10.00
polenta cake with parmesan crust, creme fraiche
Ratatouille De Poivrons, Oignons, Aubergines, Olives
$10.50
ratatouille with bell peppers, onions, eggplant, olives
Fricassée De Choux De Bruxelles
9.50
fricassee of brussel sprouts

$Brunch


Chestnut Gnocchi
$12.00
Roasted Sweet Pepper
$11.50
stuffed with goat cheese and pine nuts
Polenta Cake Roasted In Smithfield Ham
$12.00
farm fresh organic eggs "au plat"
Pan Roasted Shrimps
$14.50
chorizo sausage and ratatouille niçoise
Assiette Of Norwegian Smoked Salmon
$14.50
capers, hard boiled eggs, chervil
Omelette
$10.95
with oven roasted tomatoes, parmesan cheese and arugula salad
Frittata
$11.50
roasted potatoes, onions confits
Baked Zucchini Cake
$16.95
pan roasted fresh maryland crab meat
French Toasted Brioche
$10.95
fresh blueberries in marmalade, crème fraîche
Poached Eggs Benedicts
$11.95
fresh roasted ham, hollandaise sauce
Quiche Of Onions Confits
$9.95
smoked salmon and dry oven tomatoes
Fresh Organic Fruits
13.50
with crème fraîche

$Tasting


Four Course
$85.00
Five Course
$100.00
Six Course
$12.00

Menu for Bistro Provence is provided by findrestaurantmenu.com

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